We had a great time at this restaurant, the vibes inside are amazing and the food is delicious! I'd…read morerecommend the horchata and the queso fundido poblano! What we ate: Queso Fundido Poblano as a starter. We had a Carne Asada Taco and a Pastor Taco. Then got the La Costa Burrito, a shrimp burrito drenched in a creamy white wine sauce with pico, avocado, chili oil & queso fresco. Additionally, for drinks we had a cocktail and a horchata.

Food was good and the service was great I was able to get an awesome drink that make my day!read more

I had such a great experience at Plaza Coyoacán. From the moment we walked in, the atmosphere felt…read morewelcoming, warm, and inviting. It is the kind of place you instantly feel comfortable settling into. Everyone we interacted with was incredibly kind, and the service was genuinely great throughout. We ordered the Quekas with vegan chorizo and black beans and they were SO good, honestly a standout. The chips and guac were also a hit, and I loved that the guac was actually cold. Such a small detail that makes a big difference. The Citrus Salad was super fresh, crisp, and delicious, which balanced everything out perfectly. I also tried the NA classic margarita and it was so refreshing. I loved the subtle touch of orange juice. Overall, such a lovely spot with amazing food, great vibes, and thoughtful details. I will definitely be back!

1st Place Portland/Vancouver Chilaquiles Throwdown 2026…read morehttps://www.yelp.com/collection/d6dpaCPfixEzFsfs8s6Kpg/Portland-Vancouver-Chilaquiles-Throwdown-2026 Chilaquiles Scoring: Value 5/5: Chilaquiles with meat $17 burrito with birria $16 beer $6 Sauce 4/5: good salsa roja Chips 5/5: well sauced a little crunch Meat 5/5: pretty tender, well seasoned, decent amount Other 5/5+: guacamole, crema, 2 salsas (the habanero (orange) is excellent) Service 5+: The service is warm, happy and attentive Venue 4/5+ No parking but really nice indoor/outdoor venue which feels like Mexico Plating 4/5: slightly elevated traditional plating Total 37++

Really great and unique Mexican food. High level and unique versions of a lot of classic dishes…read more Smaller place, think there were maybe 6-8 tables? Plus a chef's counter seating area. Service was terrific. Wish I'd gotten our server's name so I could praise him here but he was friendly and interesting. Happy we came here.

Delicious food and warm service…read more The menu is small, but that's because it rotates frequently and is perfectly executed. We had the entire menu, and nothing was less than amazing. The ensalata was the stand-out, being their take on a Caesar. Our drinks were awesome, and everyone was incredibly sweet. Our server was excellent, and helped us confidently order each thing on the menu. His descriptions of the plates were phenomenal. Because of the changing menu, we will have to come back. We were sad there was no tres leches, but we ordered the carrot cake. It was a nice way to end the meal, and we left perfectly satisfied, not wanting more or feeling over-stuffed.

Republica is now open for lunch (TH-Sun) serving its amazing mex cuisine inspired with the bounty…read moreof fresh and wholesome local NW ingredients. Today my wife and I enjoyed scrumptious Tacotes, one chicken and one Bok Choy with house made salsa. Also, the Tetela de Requeson, maiz, beans and sprouting broccoli with a house made requeson - kind of like ricotta cheese - very beautifully plated and so delicious. Extra side of yummy and creamy black bean frijoles with sour cream, butter, tortillas. Instead of desert, the Mezcal, chile and lime was refreshing. Right now open for lunch Thursday through Sunday 10-3pm. No fixed menu, changes with what's fresh - the way chef Angel loves to cook respecting what is in season. Service and ambiance is friendly and knowledgeable about the food and its origin - another reason I love dining here so I learn about what I'm eating and how it was inspired. Yes, the food plated looks so good, I am inspired to dig in. There's a reason it was recognized early in its start by Eater, Portland Monthly and the Oregonian as one of the best restaurants in the city because foodies seek out and love to go where the food experience is special - especially the chef tasting menus in the past. Now I'm watchful and ready to go back and see what the chef Angel is serving up. What else is so special is Republica was a James Beard award nominee too!

Hands down this is our favorite place in Portland. We've been back 4 times in a month…read more Amazingly fresh food Amazing flavor ! Friendly staff . Check it out !

Terrific menu, service, and experience. This was our second visit, and everything I recall from the…read morefirst was duplicated perfectly. The person at the counter taking our order was helpful, efficient, and their enthusiasm carried over into the dining portion of the visit. My rule of thumb is that if a place has Cochinita Pibil on the menu, then they can be counted on to do things right. My CP taco had just the right amount of spice to leave me with a pleasant, warm feeling inside, about a half hour after we left. The horchata was cool and soothing, even though it had a wonderful, over-the-top cinnamon flavor. Having tables with permanently assigned numbers, and having your table assigned at the time you place your order makes for a spectacularly efficient way of getting you settled, and getting your food to the table in short order. Their artwork adds to the joyous ambiance - photo tributes to entertainers makes it fun.

Great taco place! I was visiting Portland with a group I went to college with. This place was…read morehighly recommended and definitely worth it. Lots of taco options and a good selection for the vegetarians in our group. Order at the counter and they found us a table. They brought everything quickly. Food so good a couple put in a second order. Great ambiance. If I lived in Portland, I would it this on my go to list.

Came here on a Friday night, it was really busy, but the food came out promptly. The ambience was…read moresuper cute and we sat outside! I got the Brian's bowl with tortillas and it was delicious. Would eat here again!

Cramped table space, cute ambiance, subpar tacos that reminded us of Tocaya rather than Mexico or…read moreLA/SD. Disclaimer, I was in SoCal for almost a decade before this, so my ratings for tacos are rather picky. The met was flavorful, the taco shells were...bordering soft almost soggy. Tacos we got: brisket, pollo verde, carne asada, and one more that tasted like the carne asada. Would I come back? Maybe for the other menu items...the chips were very warm, fresh, and extra salty.

My dad was craving tortas and I knew that Güero was going to be the perfect spot for him to enjoy a…read moregood torta. The staff is always so kind and helpful with recommendations. The food itself it's super tasty and although there are not too many vegan options, the vegan options that are available tasty amazing. This time around I ended up with the Masa and Papa torta and my dad got the carnitas - both were great. Super , decent size and just what a good torta should be. The ambiance definitely reminds me of Mexico City, Roma Norte or La Condesa vibes and I mean that in such a wonderful way.

Stopped by for a quick dinner…read more Found street parking relatively easily and arrived at 5:30 PM, which was perfect. By the time we left around 6 PM, the dinner rush had started and a line was forming at the door. The interior is well decorated, modern, and clean. The server was friendly and service was fast. We ordered the bowl, one with carnitas and other with avocado. Both were very tasty! You can tell that the ingredients were fresh, the carnitas were tender and well seasoned. They also had a mango hot sauce brought to the table in a bottle that is amazing. I drenched my bowl with the sauce for the extra kick and flavor. The bowls are very filling. We ended up boxing up half of our food to bring home and finish for a late dinner. Would definitely come again and try their hot sandwiches. Will have to look into whether they sell their mango hot sauce separately as well. I'd buy a bottle!

I just love this place. It's your traditional, feel good, family Mexican restaurant. Service, food,…read moreand drinks are always excellent. Love the colorful interior. Relaxed atmosphere. Something for everyone. Great business to support.

Everytime we eat here, the salsa is the best!! Each item we have ordered has never disapointed!!…read moreThis is our favorite place in Portland!

Charming interiors, great service, fantastic staff who know their Mezcal history, and a kitchen…read morethat serves minimal but authentically Mexican dishes, with an upscale twist, combine to make this easily one of my favorite places in the city. It's Portland dining month so try their 3-course meal for $35. The blue corn mushroom quesadillas are packed with flavor in every bite, the carnitas with topping sauce are juicy and tender and their flan is extraordinary- I dare you to not get a second one! And don't forget to pair all this deliciousness with a Mezcal flight!

Really good mezcal selection and I also loved my carnitas sope. It's a cool dark lounge vibe with…read moregood service, I enjoyed my time.

Excellent restaurant, very affordable. You can tell right away that they're doing it right when you…read moresee how popular this place is. Delicious Mexican food. I also really like the store in front (you go through it to get to the restaurant in back) where you can stock up on Mexican ingredients, including a broad assortment of various kinds of chilies, whole as well as powdered. Worth a trip to St Johns if you don't happen to live nearby. Totally recommend.

I stopped by this restaurant (which is located at the back of the grocery store) after a long day…read moreat work. I wasn't expecting the food to be so good! There are not many vegetarian options, but I was able to get some vegetarian tacos with a side of beans and rice. The server brought the food out quickly, and it was delicious. It came with a few types of hot sauce, all of which were really good. Definitely hit the spot! I have also tried their vegetarian burrito, which I think was a little overpriced, but it was still a tasty and filling meal. This restaurant is probably better for people who eat meat than vegetarians, as they have many meat items.