Great brewpub in the middle of Ambler! Good place to watch a game while enjoying your meal. Family…read morefriendly. Service was efficient and responsive. We'll be back to enjoy other items from the menu!

Great experience at Harry's Blue Bell Taproom…read more Arrived around 7pm and there was adequate street parking along Butler Pike at that time. The space was an old bank I believe...evident from the building's exterior appearance and a vaulted storage door on the inside. The space was neat and well-maintained. There was a playoff Penn State college football game on that night so it was probably a bit more crowded that usual. There were minimal seats available at the bar but there were seated tables available further away from the bar/TV screens. Great menu with a good variety of beer and some interesting food options. I only had a beer and some chicken nachos at the time...but I hope to return to try some other options. Service (bartender) was great...he was friendly, attentive and efficient.

Seated in 5 minutes while restaurant was packed. Attentive and excellent customer service. Food and…read moredrinks are always good has a great atmosphere on the outside deck even for the non-sports people like my family. Wings are so good!!

Came to Magerks in Horsham this evening to watch the Flyers game and grab a bite to eat. The…read moreatmosphere was lively--definitely on the louder side, but it was a Saturday night of a holiday weekend, so that was expected. Our waitress was super friendly, and when we asked if she could put the Flyers game on, she took care of it right away. I decided to try the Smashburger Nachos since I'd seen them all over their social media and they looked amazing. The portion size is absolutely gigantic--seriously, plan to share with four or five people because it comes out on what's basically a pizza tray. Unfortunately, I wasn't all that impressed with the flavor. The burger meat tasted more like taco meat, which threw me off because I was expecting more of a Big Mac vibe. It also had a bit of spice to it, which I wasn't expecting (and I'm not big on spicy foods), so that didn't help the experience. To make up for it, I ordered the fried pickles, but those also missed the mark for me. They're served as spears instead of chips, so when you take a bite, the whole pickle slides right out of the breading. They also stay extremely hot no matter how long you let them cool. Just not my preferred style. On the bright side, my husband ordered what I believe was a Power Bowl with grilled chicken, cranberries, Brussels sprouts, goat cheese, and maple vinaigrette. It looked delicious--very much a keto-friendly dish--and he really enjoyed it. I'd honestly love to try recreating it at home. Overall, I didn't have the best luck with my dishes, but the service was great, and my husband's meal was excellent. I think Magerks does some things really well, and there's definitely room for improvement in others. Giving them a solid 4 out of 5. I'd come back and try something different next time!

Basically the top floor of the Iron Abbey with a small bar and seating. I found this part of the…read morebuilding quiet and a nice area to have a drink at the end of the night. The bartenders were really nice. The bottle "cellar" area is full of different styles. I perused the area and if your looking for international beers this is a good place to look. The shelves were stocked with a very wide selection of mostly Belgian, Italian brews with American Micro and German coming in just behind. I've had Spanish brews before, but they actually had in stock six to 10 different Spanish Brews and some Brazilian beer. (Makes sense since a Brazilian Steakhouse is connected to the building) The prices were fair and they even had some exclusive Iron Abbey collab beers with local breweries. It's out of the way for me bottle shop wise, but if I do stop by the area I'll of course check out their stock. I found a couple of nice hard to find Imperial Stout's that now have a nice home. A nice addition to the building.

I went to The Loft because of its selection of bourbon and whiskeys. They definitely have a lot of…read moregood selections to choose from but their top shelf selections are a bit overpriced in my humble opinion, otherwise it's a great bar to visit.

I've been here before for a lunch meeting. So, when looking a more elevated but still chill place…read moreto take my boyfriend's mom out for her birthday, I thought this was a good place that she would like - luckily, I was right! I made a reservation to be on the safe side since we were going on a Saturday night. The place still has a great feel and vibe to it - gives more elevated causal chic but not a super upscale. Just like last time, the food was really really good! It was their first time dining there - they didn't even know the place was there. But they enjoyed everything, form the food and drinks, to the service and vibe. We ordered a bunch of small plates to share amongst the three of us. Everything was delicious! Well seasoned, cooked perfectly, serves at the right temperature. And there were still a number of menu items I would want to try for my next visit. Though.it is actually much farther for my boyfriend and me, I hope we are able to come here again.

Went on a nice sunny Sunday. Sam was very helpful in between bartending and helping our table…read more Food is excellent and great ambiance

Drinks were good, but a bit on the expensive side. The bathrooms are not the easiest to access for…read morefolks who may have mobility issues, especially when it gets more crowded. And it's a little hard to see because of the dim lighting. It can get pretty loud and there's not much sound dampening, making it hard to hear each other sometimes. However, if you're just vibing and chilling, it's perfect. Though the brewery doesn't sell food, you can pick up something to eat right next door at the market. It's also where the bathrooms are located. Solid draught beers -- I'd recommend them over the cocktails. Enjoy!

Great local brewery tucked inside the new Ridge Hall Market…read more Twisted Ginger Brewery is a hidden gem right off Butler Pike in Ambler, sharing a building with the new Ridge Hall Farmers Market. Parking can be tight on the street, but there are municipal lots nearby that make things easy. They usually have around ten beers on tap, a solid mix of styles that changes often enough to keep things interesting. There are a few TVs, and during slower weekday hours they keep things cozy by only opening the bar area. On weekends, when the place fills up, they expand seating into the section by their brewing area. If you're just grabbing beer to go, they sell four-packs of their own brews. For food, you can either take your beer into the market's food court or bring your meal back into the brewery. Both setups work fine depending on what kind of night you're after. If you are not a beer person, fortunately there are Stateside seltzers, and Surfside hard iced teas available. A relaxed local spot with good beer, friendly people, and a nice addition to Ambler's growing brewery scene.

The decor was so nice. A fire going inside a case in the lobby area. Plenty of seating. Plenty of…read moreparking outside. The hostess was so sweet. She immediately got us seated. Our server Jimmy was OUTSTANDING!!! A true professional and knowledgeable of the menu and specials. Sometimes you just get that server who rises above and shines. This is Jimmy. Couldn't ask for better. He explained about items on the menu and ask if we had any questions. He attended to everything we needed promptly. Our drinks never got near the bottom of our glasses before two new drinks were delivered quickly. The food! WOW!!!! I got the Red Snapper Fish Piccata. Delicious!! Prepared perfectly. A perfect blend of the ingredients the way a true Piccata should taste. My wife ordered the chicken pot pie. Love the garnish of rosemary sticking out from the middle of it. I had to try hers. Excellent! The crust was truly flaky and delicious. The whole thing was super tasty. The appearance & presentation of our food was done so well. As great as it looked, the food tasted that much better. We had no leftovers. Our compliments to the chef. Kudos to Redstone American Grill for hiring such great staff and making our experience one that was so enjoyable. We will be returning. One of my favorite places to eat now. Can't wait to try more food items in the near future.

Not only was the food not good, but the waitress was terrible, and ruined the evening. Didn't…read morereceive water for at least 20 minutes, .She knew we were annoyed with her as I waved frantically for attention. At that she went to the manager, and he never came over. I guess they attempted to rectify things by getting our order out quickly. Our soups came piping hot, and about 15 minutes later, our entrees arrived, while we were still eating soup. By the time we ate the soup our entrees were cold. Not only was she awful, but the manger , knowing we were angry, did nothing. Automatically 20% gratuity, as we were a party of 6.

Drink drinks were delicious…read more Bread was scrumptious with the ricotta dip I had the shrimp with beans and vegetables and it was fantastic My son had the Cacio E Pepe My other son had the pigs ears with Bolognese My wife had the chicken with a mushroom gravy and she would not even give me a taste. Hoarded it for the next meal. The potatoes were fantastic. The desserts were phenomenal. Olive oil cake is incredible chocolate inside out cannoli. Great place - great atmosphere - great service

We had a wonderful New Year's Eve dinner at Tressini in Ambler and, as always, it lived up to our…read moreexpectations. The food was excellent overall. Everything was flavorful and thoughtfully prepared, and the crispy potatoes were absolutely to die for. While my swordfish came out slightly cold and a tad bland, the quality and taste of the rest of the meal more than made up for it. The service was strong, especially considering how busy New Year's Eve can be. We were taken great care of by who I believe was the manager for the evening, which made the experience feel especially welcoming and well managed. Our server seemed extremely busy, and while we wish he could have been a bit more accommodating, it was clear he was juggling a lot and still handled everything wonderfully. My family comes to Tressini very often and we always look forward to dining here. it's a place we truly enjoy and trust for a great meal. The only things we'd love to see improved are a bit more variety on the menu and more dessert options, as there was a heavy focus on gelato. Overall, another lovely experience, and we'll definitely be back again soon. It was definitely packed for the holiday, but it was not crazy loud to the point where you can't hear yourself so no complaints on the ambiance.

Arianna hostess the best at firebirds wood fire grill. Omg she's amazing in not only…read moreprofessionalism but service. thank you firegrill for great service and food.

My family took me to Firebirds for my birthday. I was happy to go since we had a great time a few…read moremonths ago. We made a reservation on line for 4:30pm. When we arrived, we were seated right away. I'm never sure what I would like to order, and most of the time I resort to what is familiar. Seems like when I do order something different, I'm usually disappointed. Well, unfortunately it happened again! I decided to try the "Tomahawk Porkchop" for a change. It comes with charred carrots and I also got Au Grautin potatoes to go with it. This porkchop is "Huge" and I must say.....presents very well! (See pics). But when I tried to cut it or bite into it, my teeth bounced right back. This porkchop was tough and not done. Same thing for the carrots. They were charred but raw. I was so disappointed. I complained, but didn't demand that they take it back, nor did they offer. I just decided to take it home and finish cooking it for the next day. I simmered it in a covered pan for about 20 minutes or so, added the carrots for about 10 more minutes and it was delicious. That's all they need to do.....just finish cooking it! My family all enjoyed their meals with no complaints. They all got: Steak Penne Pasta, Lobster Fondue Salmon with Au Gratin potatoes and Filet Mingon with mushrooms. I can say my Au Gratin potatoes were really good and chessey! Lastly we ordered a huge piece of cake called "The Big Daddy"! It was enough to share and it was moist and delicious!! Even though my meal was almost uneatable, (until I finished cooking it), I really enjoyed myself and would go back and not order the porkchop! P.S. The wait Staff is very nice and personable and the overall restaurant is very beautifully decorated.

Cool local vibe with friendly staff and great cocktails. A step up from your corner bar with the…read moresame great feel.

When I first went out to move my car, I noticed one of my back wheels was up on the sidewalk so the…read morebartender asked where my drink was and I even told him, "it's inside where I left it! I wouldn't ever pull that on you!" But then he asks to clear my bill after 12:00am saying he thinks I've had enough when I literally had one drink there and reassured him I would never drink and drive at that bar! But he still closed me out and refused anymore service! I would NOT recommend this bar to anyone else with a conscience or a brain! What an utter moron only allowing me one drink before cutting me off because I kept going out front to respectfully hit my vape and the moronic bartender thought I was trying to take a spin with the drink he made me when it's their glass plus why drive with alcohol in the car when you're at a bar?! Screw this place and anyone who works there except Money Mike if he still works there! He's cool and the rest of the bartenders suck or stick you with drinks that are mostly ice with ny recourse! Would NOT recommend this place to a friend! Maybe an enemy but that's only because of how they treat their paying customers! Wank a drink? Go somewhere else! This place is ridiculous and snotty! Do NOT go to this bar if given the choice!They flat-out suck as a bar and the bartender is terrible! I got a slice of lime instead of a lemon!