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    Marcello's Restaurant & Wine Bar

    4.5 (75 reviews)
    Closed 4:00 pm - 9:00 PM

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    Marcello's Restaurant & Wine Bar Italian Restaurant Photos

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    MARCELLO'S RESTAURANT & WINE BAR ATMOSPHERE

    What's the vibe?
    Upscale
    Dogs allowed
    Outdoor seating

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    21. Linguini Tritone
    Hannah S.

    This place was great!! We loved the moody ambiance of this place. We were 12 people, and they were very accommodating and quick for our party. To start, they brought out complimentary bread. We then ordered the calamari, meatballs, brussel sprouts, and antipasto board. All the appetizers were great, but the brussel sprouts were a hit all around! The balsamic glaze on them was fantastic!! May be the best ones I've ever had! I also got the corn and crab bisque which was good but could have had more seasoning. For my main entree, I got the linguine tritone. The seafood and the sauce was perfect!! Lastly, we got the tiramisu and cheesecake. The tiramisu was to die for! I can't wait to be back to try more!

    Veal bolli
    larry b.

    I've been here before and it was pretty good then I was very disappointed with my veal dish tonight not only that the tomato sauce had very little flavor and no seasoning. Unfortunately the cheesecake was a letdown. Also they have very good service and it's a beautiful little place I just hope they improve their food.

    Pork Cheek Marsala
    Brittany B.

    We loved Marcello's! The service was great, and the food came out quickly. Each dish was delicious. I loved the linguine tritone, and my husband ate his entire dish of Pork Cheek Marsala along with the leftovers of my pasta because they were both so tasty. Also, the tiramisu was unreal! Perfect ending to the meal.

    Delicious gluten free pasta!!

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    2 months ago

    Food came out in due time, hot and delicious. It was excellent experience with a superb service!

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    1 year ago

    Great food, professional wait staff. I love the lasagna. They also have a huge wine selection.

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    4 months ago

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    9 months ago

    Food was great!! Tiffany was a great waitress and made our experience a blast. Loved how we could pick our bottle of wine from the wall.

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    3 years ago

    I had the Linguini Tritone and hubby had the Meatballs and Spaghetti. Delicious! Service was great. Great date night place.

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    Pontchartrain Vineyards

    Pontchartrain Vineyards

    4.1(26 reviews)
    10.5 mi
    $$

    Updating to make it clear they stole money from us and lied about us having picked up our order.read more

    You'll never mistake Pontchartrain Vineyards' tasting room for one of the distination wineries in…read moreNapa Valley. The building reminded me more of what I would encounter in northern Sonoma, to the west of Healdsburg, or further south in the Paso Robles region. The tasting room is a decent size, although as I was the only visitor at the time, it seemed quite large. Quite a different experience from trying to enter on a Saturday night of a Jazz'n in the Vines concert. There is a patio terrace next to the building which overlooks the vineyard. Since it was a blazing hot June afternoon, I stayed inside rather than sit on the patio. There were seven wines to taste for a modest $5 fee. Four were from sourced grapes (California), two were American/French hybrids grown on the estate and the final was from a native American cultivar, also grown on the estate. All vintages were between 2005 & 2007, except for the recently released Syrah/Cabernet blend which is a 2009. I liked the Roux Saint Louis (a white wine based on the Blanc du Bois grape) as a nice summer wine. The Rouge Militaire is based on the American Cynthiana/Norton (a native red grape). It's a heavier red wine, and still needs a little time to open up. John Seago, the winemaker is often behind the bar, in the tasting room, but was out working the fields on this trip.

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    Pontchartrain Vineyards
    Pontchartrain Vineyards
    Pontchartrain Vineyards

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    Dakota - Bruschetta

    Dakota

    3.5(50 reviews)
    0.0 mi

    Elegant, upscale North Shore establishment that's perfect for a special occasion. We were…read morecelebrating birthdays and from the moment we arrived the service on point- our server was Brandt. He was very attentive and patient. We never felt rushed (we were there for 3 hours). The food was absolutely delicious from beginning to end. We ordered several of restaurants traditional signature dishes. The Lump crabmeat and Brie soup was the best bisque I've had in quite a while. The Softshell crab was massive, filled with Crab and shrimp dressing. It's a little on the pricy side but definitely worth it! It was a fantastic evening with excellent food, wonderful service and great friends. A perfect spot for celebrating birthdays or special occasions!

    OMG!! this restaurant is to die for! If our whole group (9 women) lived in the area, we all agreed…read morewe'd be back once a week just for the Lump Crabmeat & Brie Soup alone. It was that good. A lot of us started with the Tyler specialty drink and loved it, it tasted like an orange creamsicle and lemonade combined. So refreshing and fun not too sweet. We also ordered the bruschetta, which was super tasty, and everyone was obsessed with the nuts on top. Such a good touch. Several people in our group got steaks, and every single one was cooked perfectly. We tried the scallops with potatoes, absolutely perfect, and the salmon was delicious too. Honestly, you really can't go wrong with anything on the menu. And the desserts... WOW. The banana bread pudding was so delicious. We had to try a few of their other desserts as well, and not a single one disappointed, every single one was spectacular. I only got a picture of the banana bread pudding, but trust me, they were all incredible. The chocolate lovers in our group absolutely loved the Chocolate Sheba cake too. Everything was so good. The place itself looks spectacular. From the moment you walk in, the seating area is so cool and inviting, I had to take pictures! They accommodated our large party so well, and the service was completely top-notch from start to finish. Our server was amazing, and we loved every second of the experience. 10/10 would eat again!!

    Photos
    Dakota - Waiting Room Area

    Waiting Room Area

    Dakota - Pan Seared Maple Leaf Duck Breast

    Pan Seared Maple Leaf Duck Breast

    Dakota - Waiting Room

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    Waiting Room

    Marcello's Restaurant & Wine Bar - italian - Updated June 2026

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