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    Margaritaville

    4.1 (1.2k reviews)
    ModerateSeafood, Mexican
    Closed 11:30 am - 9:00 pm

    Margaritaville Photos

    Business Info

    MARGARITAVILLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Margaritaville

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    Reviews With Photos

    Christian E.

    Beautiful patio seating with great service! The mai tai seemed like it was missing something. It was yellow with no orange in it, but still strong (nothing worse than a watered-down drink). The Pomegranate margarita is very tart. The tacos are always amazing! I liked that the server brought out the happy hour menus when the time came without us asking.

    Dungeness Crab Tostadas and Baja Fish Tacos
    Belle P.

    Had an overall good experience at Margaritaville. The Dungeness Crab Tostadas and Baja Fish Tacos were both really good--especially since the fish didn't taste overly fishy (big plus for me). Drinks were solid too--the Pomegranate Skinny Margarita and Piña Colada were both refreshing. Appreciated the pet-friendly outdoor seating. Only downside is the high-top tables could use bag hooks since space is limited. Service was good and the online reservation system was easy to use. Parking in this area on a weekend is a bit of a hassle. Recommend parking in the Public Lot behind the police station and walking.

    Lava Cake
    Judie H.

    Had a birthday lunch at Margaritaville surrounded by sunshine, peaceful ocean sounds, & great service. I treated myself to a coastal drive with a few stops for walking and a nice lunch. Kasey was my server & she respected my unusual requests that included alone time to read a great book and dessert first. I started with a healthy bottle of filtered water & lava cake. Ice cubes in the water glass were perfect cubes! Not crushed, not cylindrical, just perfect. I added a diet Coke to my meal... more cubed cubes. Lava cake was moist & chocolately, but I don't really like chocolate. Dessert options were limited, but I recommend the churro. Next, I had marinated skirt steak with chimichurri sauce - medium rare. I requested beans without rice, but was served beans with rice. Beans were yummy. Dunno about the rice because I don't like it. The steak! It was amazing. Perfectly cooked with the juices mixing with sauce that created a delicious blend of flavors. Chimichurri sauce was a nice blend of acid (lemon?), sweetness from the parsley, and olive oil. It was so good that I'm drooling as I type this review. Quiet day in Capitola - low season for tourists, so the restaurant was mostly empty. No rushing the guests, so I read alot & took some nice photos. Chef was very friendly & cute! Clean bathrooms, plenty of nearby paid or free parking, and patio with umbrellas for dining. Only negatives -- I asked for 'no ice' in my water & no rice with my entree. Also, I wanted Crudo instead of cake, but it wasn't available. Kasey recognized the errors and was an exceptional server.

    Great customer service!
    Lizz H.

    A stop in Capitola means a mandatory visit to Margaritaville. It is definitely located in the touristy part of town but believe me, it is a local watering hole too. Incredible waterfront and ocean views from both inside and the outside patio make it a popular destination. The Mexican faire and spirits are very good. Seafood is a specialty. Vegan and vegetarian items available. Great chips and salsa. Margaritas that taste delicious and go down easy:). Lovely, friendly and welcoming customer service. Truly a vibrant, casual atmosphere in which to relax and enjoy your day. Bring the family, friends, or that special someone. Parking can be a challenge. But do not let that deter you from experiencing one of Capitola's best oceanside Mexican restaurants. Trust me on that one. Salud!

    House margaritas
    Anna O.

    My husband and I found this little gem on Yelp after seeing all the great reviews, so we decided to give it a try. We came in on a busy Sunday and were quoted a 30-minute wait, so we decided to grab a drink at the bar. It took quite a while to get our pitcher of margaritas, and by the time our drinks arrived, our table was already ready. We were seated outside per our request and had an amazing view. The weather was perfect, which made the experience even better. My husband ordered the shrimp tacos, which were excellent -- the sauce was perfectly made and the shrimp was very flavorful. I ordered the branzino plate, and it was absolutely delicious and cooked to perfection. There were bones, so I ate it slowly, but it had plenty of meat. It came with a salad topped with a cilantro dressing that was outstanding. We would definitely come back. They have super clean bathrooms. The margaritas were strong and delicious. The only downside was that the bar service was very slow and our table server wasn't very friendly, though it was extremely busy. Despite that, the food and drinks were excellent.

    Blackened Shrimp Enchiladas
    Tara J.

    Perfect Mexican restaurant with a beautiful view of the colorful architecture of Capitola. Great for families and in a fun and walkable neighborhood. The pictures don't do it just but the food was absolutely amazing. The flavors were complex and delicious. You could tell that only the best ingredients were used to prepare each dish. And of course the margaritas were solid. The service was friendly and welcoming. Highly recommend for delicious Mexican food with elevated flavors.

    Fish tacos
    Priyanka S.

    Margaritaville in Capitola was a cute little Mexican restaurant that my friends and I decided to visit after a long day of hiking and checking out the cute painted houses/beaches nearby. While we did not have a reservation, the wait was not too bad and we only had to wait about 35 minutes. The inside of the restaurant is beautifully decorated with tons of seashells, blue tones and sandy wood colors and there is a large window panel where you can directly see all of the little colorful houses of Capitola as well as the water and beach behind. It is absolutely beautiful especially if you go around sunset time. As for the food, I decided to get the fish tacos, the guacamole with chips and the calamari. The calamari was my absolute favorite and was perfectly crispy and tender with a delicious aioli to accompany it. The guacamole was also incredibly fresh and tangy, and the Margaritas were also refreshing and tasty. That being said, my fish tacos were quite dry and could have used more seasoning or salsa to add flavor. All in all though Margaritaville is definitely a solid beautiful restaurant to visit while in Capitola!

    Birria tacos
    Jeremy L.

    Came here for dinner on a Tuesday night. It wasn't super packed but there was enough people inside to make the atmosphere feel lively. You have indoor dining options or outdoor dining options with a view. They have heaters outside to keep you warm. We got the calamari and the birria tacos. The birria tacos were good but they could've been crispier. The calamari had the same issue the breading wasn't crispy enough but the food itself had flavor and was good. The overall dinning experience was pleasant though the staff was very friendly and accommodating.

    Nachos
    Kamryn K.

    Perfect location! Food was great, drinks were okay, but you're really paying for the amazing view. Service was very helpful! Not affiliated with Jimmy Buffetts Maragritaville

    Guacamole w/ Chips & Salsa
    Gina G.

    Yes, yes, yes. If you're looking for a strong marg, views, and comforting Mexican food without a worry of splurging the wallet in Capitola, Margaritaville is your spot. I would most def come back here again during the day and sit outside and take it all in! We arrived to Capitola late evening as the sun was setting and chose to sit indoors with the kiddo after walking the beach and finding Margaritaville still open and thriving. The staff was so gracious and even went across the street to grab a special straw for the kiddo ~ high chair/kids menu/all the special love too. It's these moments when you realize the staff has young kids and just you know..get it. So thank you Margaritaville for that, we still have the straw as a vital everyday piece of our day. As mentioned, margaritas are done well. The guac is phenomenal, chips homemade. I went with the blackened shrimp enchiladas, and others ordered the shrimp diabla and chile verde enchiladas. The verdict = delicious. My enchiladas came with a house sauce that tasted like a mole. Ample pieces of shrimp cooked to perfection. I heard from table convo the shrimp diabla was just the right amount of spice and flavor, and the pork meat being juicy in the chile verde. Loved the Spanish rice and creamy refried beans on the side as well. We did premium margaritas ($21), but there are other options like tiki drinks, zero proof, non-alcoholic, beer/wine, house cocktails, and house marg/skinny marg. Dessert is also served here, and it's recommended to make a reservation ahead of time as this place gets hoppin'. Can't wait for a day marg soon!

    Shrimp enchiladas
    Amy S.

    Such a beautiful day to sit in the patio. Comfortable and pleasant. The service this past Sunday morning was outstanding! We enjoyed strawberry lemonade, some chips with salsa and I had shrimp enchiladas. All very delicious. Highly recommend for delicious food and great atmosphere.

    Quesabirria Tacos
    Alejandro R.

    The food here was amazing. And the environment was also. They have outdoor seating for couples and comfortable booths for medium sized families. The manager here Nathan was probably the most helpful manager I've ever experienced in a restaurant. He was always checking on us, made sure we had comfortable seating, and even helped me when I dropped my daughter's pacifier ! An outstanding manager I was in awe because of how great he was. Will definitely come back here in the future!

    timothee m.

    they definitely need to make a better option for dessert. one if my favorite place to be for lunch in capitola. everything is so good.

    April 20, 2025 - Ultimo Chile Verde Burrito.

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    Great service food was average and overpriced. You're paying for the view if your sitting outside or by the window.

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    Page 5 of 30

    Ask the Community - Margaritaville

    Do they have Happy Hour? If so, which days and what times?

    Typically between 4pm - 7pm

    If one were to invite 30 or so friends to meet at the bar on a Friday late afternoon, would there be space either outside or inside to do this?

    I don't think you could get 30 people at the bar and outdoor seating was limited. You might be able to get 30 people in the restaurant. Margaritaville isn't a huge place.

    Do they allow dogs on patio?

    We do allow dogs on the patio! We hope to see you soon!

    Do the refried beans contain pork lard or are they vegetarian?

    Vegetarian

    Do they have a kids menu?

    Yes! I have been there several times with my kids who are 3 and 4. The staff is always super friendly and we love the kids quesadilla.

    Don’t See Your Question? Ask Away!

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    Pete's Capitola

    Pete's Capitola

    4.4
    (95 reviews)
    0.0 mi

    Service A+! Larry was attentive and warm…read more I had the branzino which was grilled perfectly! Accompanied by the best grits and veggies. A++! My husband had the pasta and clams and raved about the sauce!

    Pete's is in Capitola Village and can be easy to miss because it's right at the curve of Esplanade,…read moreand you need to look up and step up into the entrance. (I have, no joke, walked by it dozens of times without realizing it!) I found it from seeing it on a list of restaurant participants for Burger Week. Overall, I give Pete's 3.5 stars, and here's why... **Ambiance: 5 stars** With the bright and tastefully-decorated dining room along with the multiple windows overlooking the spectacular beach, you really can't beat this ambiance! Pete's has the fine-dining vibe that's perfect for that first date, anniversary or other special dining occasion when you want some quiet and mood lighting. **Service: 4 stars** We were seated right away, even without reservations. It was a Sunday, and there was no wait or crowd. Service was quick and friendly. Mid-dinner, a server broke some glassware right behind my seat and needed us to move so they could sweep under our table and feet. They ended up moving us to a better table (next to the window) instead of having us stand there to watch them sweep. Accidents happen, and I felt they handled that well. **Food: 3 stars** Every item we ordered was delicious and fresh, and all arrived quickly. However, the menu was fairly compact, and the amount of food is even more compact. I was excited Pete's had lobster rolls (one of my all-time favorite food items EVER; $28) on their menu, so I didn't hesitate to order that along with a lychee martini. My partner ordered the bolognese ($30) and an old fashioned. We ordered the polenta as an appetizer. All of it was tasty, but oh-so-small. The cheddar polenta was like a taste test size (maybe 4 TBs), and the lobster roll was the smallest I had ever seen in my life. I didn't want to be rude, but I wanted to laugh when it arrived at our table! The lobster roll was smaller than my hand. It looked like circus food with all super tiny sizes. **Price/Value: 2 stars** You don't come to Pete's for the value because the portions are.... micro. TIP: If you have a big appetite or skipped a meal that day, I suggest going elsewhere or be ready to turn over a paycheck because you'll need to order a lot to fill up. It is worth it, however, if you fancy a light-filled room with views of the sparkling ocean and sounds of the waves crashing on the golden sands of Capitola!

    Photos
    The main dining room is full of light and doors and windows to the beach and ocean
    The main dining room is full of light and doors and windows to the beach and ocean
    Tiramisu
    Tiramisu
    Nice view!

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    Nice view!
    Paradise Beach Grille

    Paradise Beach Grille

    3.6
    (986 reviews)
    0.0 mi
    $$

    This place is very dog friendly and such a cute little patio in the back! We saw the sunset here…read moreafter a full day at the beach with our two doggies. There's a lot of parking in the area but I'm a busy day it would be difficult to find a spot. The service was a little slow but nothing extreme, they only had one waiter for the whole patio. We would come back here but would try other spots first!

    My family and I stopped by Paradise Beach Grille during our trip and, unfortunately, left a bit…read moredisappointed. The best part of the experience was easily the location. We sat outside and had an incredible view of Capitola Beach. The service was slow throughout the meal, and one thing that stood out was that I never received a water refill the entire time we were there. It wasn't terrible service, but it definitely felt inattentive. I ordered the Seafood Fettuccine because I wanted something a little more filling. In hindsight, that's partly on me since seafood fettuccine isn't exactly a dish I usually expect to be exceptional anywhere. The Alfredo sauce was bland and needed a lot of pepper to bring some life to it. Most of the seafood was overcooked and chewy, particularly the fish. The clams were probably the best part of the dish and were cooked reasonably well. Overall, the view was fantastic, but beyond that, the meal didn't do much for me. Between the slow service and underwhelming food, this ended up being one of the worst meals I had on my trip.

    Photos
    Paradise Beach Grille
    Cesar Salad
    Cesar Salad
    Mango Margie (@joeynht)

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    Cafe Cruz

    Cafe Cruz

    4.0
    (1.1k reviews)
    1.1 mi
    $$

    Never judge a book by it's cover. The front looks old and is windowless, but it's a totally…read moredifferent scene once you step inside. It's huge with a lot of seating. It looks like it would be a great place for large groups. We have never been here before and were confused as to where to park. The front area has 2 or 3 spots but I don't know if they're for customers. We found a drive way that led to the back of the restaurant that is shared by several businesses. The service was great. Everyone was very friendly and our server gave us really good feedback on the dishes we asked about. Someone was always walking around filling water glasses. We sat in the back patio. It's very spacious with a lot of umbrellas to keep guests in the shade. My husband had the meatloaf sandwich. He said it was ok, but a little dry. I really enjoyed the roasted mushroom and avocado melt, but it was hard to eat. Every time I took a bit, all the other ingredients would spill out. Lol I took out some of the greens to make it more manageable. The calamari was well seasoned and the Rock Fish Ceviche was our favorite. We'll come back to try their dinner service when we're in the area.

    We had a very good meal and absolutely outstanding service which earned Cafe Cruz a solid 4-star…read morerating. I had the spicy Devil's Ginger vodka martini with the calamari appetizer and with dinner, the Lava Top Sauvignon Blanc ($13), a perfect complement to the swordfish. My swordfish was perfectly sautéed in a tapenade beurre blanc sauce ($40) with deliciously creamy and decadent polenta and buttery chopped bok choy. The way they served the bok choy was perfect- never change it. It was artsy, buttery and didn't look wilted. My son had the grilled boneless pork chops (two boneless chops) with fries and smoky beans ($28), loved. He devoured the berry fruit crisp à la mode for dessert ($12) and I had two small bites: It was like granola over compote with ice cream. I didn't complain. The best part was the incredibly flawless service. We could have felt rushed dining since it was towards the end of service. Instead, Genevieve paced the meal perfectly so we felt spoiled and unrushed. Next visit I would love to dine in their "secret garden" courtyard; it was beautiful. Their 'secret garden' would be beautiful for a private party like a birthday or wedding anniversary, bridal or baby shower.

    Photos
    Cafe Cruz
    Seafood Bouillabaisse
    Seafood Bouillabaisse
    Patio view

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    Patio view
    Trestles Restaurant

    Trestles Restaurant

    4.5
    (433 reviews)
    0.1 mi
    $$$

    Trestles is outstanding. The service is quite good and the setting is cozy and modern…read more But the food is outstanding. Everything we had was top notch. We ordered: - The grilled artichoke - local artichokes are great, but this preparation was outstanding. It tasted as though it had been wood roasted, then dressed with citrus and delicious anchovies. This was my wife's favorite dish of the night - The wedge salad - you can get a wedge salad at many places, but theirs is really exceptional. The lettuce is crisp and fresh, the eggs are thinly strained, which make for a wonderful mouthfeel and flavor with the green goddess dressing. The crispy bacon, croutons, and sunflower seeds make for a nice contrast in texture - The brick chicken - this is one of their signature dishes, and for good reason. The chicken is tender and moist (likely brined in advance) and grilled crispy, flattened with a brick. The vegetable and polenta that accompany it are very tasty in their own, and together the rich chicken, slightly bitter green vegetable, and creamy polenta make for a wonderful and deeply flavorful bite. - the smores cup - this was really good. The mousse is a very rich dark chocolate pot de creme and the marshmallow fluff is torched perfectly. The finely ground graham crackers make for an elevated version of the smore in each spoonful - the crème brûlée cheesecake - this was equally excellent. The cheesecake is fluffy and light, the creme brûlée top gives a nice crisp, the crust is crumbly and delicious and there was a fruit sauce on top (maybe rhubarb) that tied the whole dish together

    They have a rotating menu. We found out that it was changed on Saturday, 06/06/2026, as we were…read moreseated. Drinks - Hugo Spritz - 5/5: Citrus foward, with a mint finish, and a some bubbles in between. Extremely refreshing. - Paper Plane - 4.5/5: Balanced and smooth. Bourbon up front, not too sweet, and a bright finish. - Trestles Kitchen Beer Fund 10/5: This is to buy a round for the kitchen/staff. I love that management includes this on the menu. Starter - Tuna Tartare Tacos 4/5: The green apple is a nice touch, for which I had to revisit the menu to identify. The heat at the end was welcomed. Entrees - Carmelized Cauliflower 5/5: This dish was deligjtful! It was savory, with the nuttiness of the roasted cauliflower being enriched by the hazlenut and sesame, while the parsley and splashes of citrus added light freshness. The textures were a great mix of creamy with some crunch from whole garbinzo beans. - Brick Chicken 4/5: The chicken was buttery and well seasoned. It was moist, and the skin had a great crispness. The knock would be the polenta, which did not seem to be as seasoned or cheesey. Dessert - House "smore" 5/5: Decadent, rich, and a strike between sweet and savory. Our walk back was mostly a conversation about we should have ordered more. - Tiramisu Causcasian Cocktail 1/5: We would not get this again; it seemed like a lightly whipped creme over ice with a dash of nutmeg. The meal was really great, but the service was on another level. Shout out to Abbie who saw us taking pictures before we were seated and deduced what we were celebrating; it added to our excitement. Cecelia jnocked it out of the park with the recimmendations, and made sure that we were taken care of while letting us also have our personal space and time. The runner was also great, and we saw staff covering for one another. Between that and how the dishes were timed, the managememt and training was on full display. We are far from local, but look forward to returning.

    Photos
    Open concept kitchen
    Open concept kitchen
    Crispy pork belly (soy glaze, apple puree, jalapeno - $19)
    Crispy pork belly (soy glaze, apple puree, jalapeno - $19)
    Halibut with asparagus and fava bean puree (daily special)

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    Halibut with asparagus and fava bean puree (daily special)
    Pono Hawaiian Kitchen & Tap

    Pono Hawaiian Kitchen & Tap

    4.1
    (430 reviews)
    0.9 mi
    $$

    Came in for lunch last Friday while visiting Capitola. They're still pretty busy around 1:30pm…read more They had a sport bar vibe near the bar area with 4 big TVs, and a Hawaiian vibe for the rest of the restaurant with quite a few surf boards hanging on the walls. The outdoor area was covered and very spacious. They had a pretty good selection of beer on tap. My husband ordered a Hop Kiss. Since they had to change the keg and it took a while for my husband to get his drink, they offered him another free beer. So, he got half a glass of Pineapple Mana Wheat for me, as that's the amount I could handle. It was light and I liked it a lot. They had an impressive list of poke bowl and Hawaiian plate lunch options. They even had a dog friendly menu! Price was reasonable. I liked my Seven Elements Bowl; the ahi tuna was fresh and not salty. My husband enjoyed his Kalua Pork Plate as well. I tried a bite of the pork, and it was melt-in-your-mouth soft and tasty. Would love to come back when we're in the area and try other items on their menu, especially the mahi mahi katsu!

    I thought Pono's was ok. I had the spicy chicken sandwich. It had a nice crunch and mildly spicy…read more My friend had s katsu mahi platter, she was disappointed. She said it was nothing special, breaded fish. I have been wanting to go here since I was working in Capitola. I tried once but when I walked in there was nobody out front. Another time it was on the day they are closed. They have menus inside the door. You order at the counter and they'll bring you food. It was pretty quick. The bar looked like they had decent beers. It was a little too early for me to have one. If I go back it'll probably be for beer and maybe a loco moco. Oh and I guess I should say that the fries were good.

    Photos
    Pono Hawaiian Kitchen & Tap
    Pono Hawaiian Kitchen & Tap
    Kalua pig plate

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    Kalua pig plate

    Margaritaville - seafood - Updated June 2026

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