The pizza is amazing. We really enjoy the outdoor seating. Friendly…read more Clean. Great job! I do have a few suggestions. 1. Have the servers come take our order at the table, bring water and forks. The quality, price and atmosphere suggests you have a high class restaurant so ordering like McDonald's or Taco Bell is ridiculous. 2. If you don't serve us, don't ask for a tip. No service, no tip. It's uncomfortable saying zero on the iPad when I'm ordering before I receive my food. 3. Don't charge for coffee refills. Soda is free but coffee is not? With that being said, this is my favorite pizza. With a few changes, it would be a perfect dining experience.

I moved to Walla Walla five months ago and have eaten Papi's food three or four times now. I have…read morereally enjoyed the meals here. The first several times I got the spaghetti and meatballs and lasagna. They were so good I couldn't bring myself to order anything else but today I got the teriyaki chicken pizza. I loved it. It had a thick amount of toppings and a nice crunchy crust. The only dish I didn't love was the Italian spaghetti salad but that's just a side dish I tried the first time. I really enjoy the food here and will keep coming back for more.

My friends and I had been waiting a long time to get a reservation here and it did not disappoint!…read moreThe hour-long drive in the country with beautiful topography and a quick tour around historic Waitsburg helped to lull us into a relaxed mood for the evening. Everyone and everything contributed to an incredible evening in a laid-back atmosphere - with a special shout out to Erin, the hostess, and Tyler, the bartender, who worked as a great team to make all the guests feel welcome and at-home. Cocktails, antipasta and pasta dishes, and desserts were all delicious! Plates were served family style so no FOMO (fear of missing out) anxiety! We tried almost the whole menu (which changes frequently) - and then ordered more to take home. Yes, it is THAT good! I would order everything again, but my favorites for the evening were the perfectly-ripened heirloom tomatoes in a tonnato sauce, the campanelle pasta with chanterelle mushrooms in a sherry cream sauce, the tagliarini pasta with Italian black truffles, and the flourless chocolate torte with cream. We did not get to meet the chef, Mike Easton, but we are grateful that he has honed his culinary skills and love of Italian food so that others can have such a wonderful experience! Grazie!!

If you are near Walla Walla, this is where you need to eat. Make reservations a month in advance or…read morewatch Instagram for openings. The front of house is firm but warm. The building is historic but potentially chilly in the summer (the AC is brutal). The kitchen and bar are ready to serve. The menu is on a blackboard so catch a photo if you're out of sight line. Some suggest to order the menu and take leftovers home and they aren't wrong if you have a place to take leftovers. The focaccia is was delicious and despite my misgivings the sardines and gigante beans were delicious too. Don't miss the pasta or dessert either.

Great history, local with a excellent product. Support local businesses.read more

Awesome pasta and dry sauces!! Had the spinach tagliatelle and basil garlic pasta over shrimp with…read morelemon for dinner tonight hubby loved it!

Went to Pacific Pasta & Grill in Richland, WA. with my friend Jordyn!…read moreThe food was absolutely delicious! Service is quick and the environment is chill. Pretty popular place. A great gluten free restaurant in the Tri-Cities. Southwest Chipotle Pasta: It has bell pepper, corn, black beans, and chipotle sauce with the pasta. Black and Bleu Burger: It has maple flavored bacon, hamburger, lettuce, tomato, blue cheese, and bun with ranch on the side to pour on the burger. Side Salad: The best part about the salad was the tomato's (they were fresh and very good!). You can choose your salad dressing. We got ranch. Spicy Garlic Mushrooms: There is minced roasted garlic, and red peppers on the mushrooms. Delicious, with a small kick of spice!

The only problem with this place is the exterior. I drove by probably 15 times before I was brave…read moreenough to try. (It's between my house and a clinic I frequent.) They only serve lunch and dinner, but the variety is great and the food is too. And unlike me, I usually have one of their various pastas. Had the crab Mac and cheese, and as usual with their dinners, I can get a couple more out of the take home. But you must remember, this is not a place to be judged by the exterior. Have the courage to drop in once. You won't regret it.

Lovely store, great staff. A great combination of handy homewares, mementos of WW, and quality…read moreitems for the home. Love this place. Will return!!

From the owner: Trove Mercantile& Design is a carefully curated home decor and gift shop. From furniture to…read morelocally made items and everything in between. We also have a large selection of local art and Julie’s design coaching services are available for any home project big or small.

While in the area for my high school reunion, I stopped in at Willow with some friends. My best…read morefriend had told me about the retail part of this place, and on her recommendation I purchased some Dani bath salts that smell yummy. But it was the gallery upstairs that totally wowed me. What an unexpected and amazing space filled with beautiful pieces. The owner was friendly and engaging, and clearly doing a great job in merging two very different enterprises.

What a pleasant surprise. You must visit Willow on the Corner of Rose and 2nd, just across from the…read moreMarcus-Whitman Hotel. The art is a wonderful reflection of life in Eastern Washington. The gallery is a work of art in itself, reminiscent of those found in San Francisco or some random spot along the PCH. The pieces range from very affordable on up to that once in a lifetime, must-have purchase. Relax, enjoy and forget for a moment that you're out in the middle of nowhere. Or, soak in the out-in-the-middle-of-nowhere. However you want to take it.

Talk about making lemonade out of lemons. This couple found a way to make stunning jewelry and…read moreglassware out of used bottles when they discovered there was no glass recycling program in Walla Walla. I found their wares at the Walla Walla Farmer's Market, but they also sell their products at Tra Vigne and Shop Eleven in town. Amanda couldn't have been nicer and for my pendent I could choose from the type of chain at no additional cost. I'm not sure if the chain is included for mail orders. Looking at the options it really makes you think of your drinks in a different way. So you can have a memento of your favorite potent potable or do what I did and choose by color. My pendant is a gorgeous blue from a Bombay Sapphire gin bottle with a smaller clear ring. This is definitely high-end recycling and I loved their ingenuity and style.

This shop is perfect if you like glassware, furniture, or jewelry from the 50's-70's. I just got an…read moreawesome, all leather Coach bag for $40 and two totally rad brass birds as decorations. It's only open Thursday-Saturday, but definitely worth a trip to the Airport!

Superb examples of mid century everything. Bought a set of cut crystal brandy snifters in perfect…read morecondition for a ridiculously reasonable price! Will return!

Found some amazing, quality pieces for a new home at an absolute STEAL of pricing. This is now my…read morenew first place to stop when needing furniture or a fun find. Overall, great experience and great pieces at reasonable prices.

Very friendly staff. Beautiful selection and really reasonable pricing. Their buyers have a great…read moreeye.