The service was friendly but that was the only redeemable aspect…read more Note there was a surcharge for using credit card. I placed a take out order and it took 10 minutes to prep my food. Considering I saw the tostadas being removed from a grocery bag, I'm assuming they weren't made in house. My order came with forks, tostadas, hot sauce, ketchup, and saltine crackers. *Aguachile: the portion was very small and there was barely any flavor. The shrimp had the slightest bit of acidity but I'm shocked by the lack of lemon juice and green Enchilosa sauce. There was a singular slice of avocado on top. Most of the container was composed of red onions and cucumbers. The red onions were dry, hence I refuse to believe that this dish had any proper preparation. *Ceviche Especial: wow was this so dry. The octopus and shrimp were way overcooked. Instead of shrimp ceviche, I received a strange clump of shredded imitation crab. This was similarly topped with a single slice of avocado. There was no aspect of seasoning or citrus in this entire meal. The lack of freshness and flavor was astounding. A positive was that I didn't get food poisoning from this meal. However, I wasn't able to finish either dish because they were both poor examples of Mexican seafood.

I always tend to get a 1st impression on a new place by the chips/salsa, appetizers or drinks and…read morethis was just dissatisfying to start. Complimentary ceviche was just utterly dry/bland. The Modelo Negra michelada I ordered was just a total fail. Tasted more Clamato than anything.. I didn't even bother to finish it. The Paloma my gf ordered was a 3/10 as she stated. There was another couple sitting next to us seemingly left after their drinks as well. It was enough for me to just decide to skip this spot.

My girlfriend and I decided to try Tacos Y Tortas Chalio's after she mentioned they had great…read moredrinks at reasonable prices, and overall we had a good experience. The restaurant offers both dine-in and takeout service. There isn't a host stand, so you simply walk in and let them know whether you're ordering to go or dining in. The dining room was comfortable. It wasn't the coolest restaurant temperature-wise, but it wasn't uncomfortably warm either. The highlight of the visit was easily the michelada. It came with chamoy and Tajín on the rim, a tamarind straw, shrimp, cucumber, and a lemon wedge, all seasoned with Tajín. The presentation was excellent, and more importantly, it tasted fantastic. It's easily one of the better micheladas I've had in the area. For food, I ordered a vampiro with asada along with tacos featuring chile verde, carnitas, al pastor, and asada. The vampiro was different from the ones I've had in Mexico, but it was still very flavorful and came loaded with beans, meat, cilantro, and onions, plus grilled onions and a pepper on the side. The tacos were also very good and came with grilled onions, peppers, and lemon wedges. My girlfriend ordered the mixed molcajete with avocado on the side. The portion was huge, and there was enough left over for another meal the next day. Everything we tried was flavorful and well prepared. The biggest issue during our visit was service, though I don't think it was the fault of the employee working the floor. It appeared there was only one person handling the front of the house while also making drinks, taking orders, delivering food, and managing takeout customers. Once a few tables filled up, it became obvious she was overwhelmed. For example, when we ordered our first round of drinks, I also requested waters for the table that never arrived. By the time our food came out, I had finished my michelada and had nothing to drink while eating fairly spicy food. I had to walk up and request another drink and water multiple times before receiving anything. The employee was always polite, but it felt more like a staffing issue than a customer service issue. Another thing that stood out was the number of flies around the dining area. It wasn't enough to ruin the meal, but it was noticeable enough that better fly control would improve the experience. Overall, the food and drinks were excellent, and that's what ultimately carries this review. With a little more staffing, better fly control, and slightly cooler indoor temperatures, this place could easily be a five-star experience. As it stands, I would still gladly return and would recommend it to anyone looking for good Mexican food and excellent micheladas in Visalia.

Today is just not Taco Tuesday, it is Cinco De Mayo. What better way to enjoy the day with Tacos…read moreat Chalios. My favorite here are the Chili Verde Tacos. Their big chunks of Pork with a delicious sauce are irresistible. Most of the time I dine here,,I always order it. Be sure to also order a large refreshing Jamica to quench your thirst. At Chalios, you never need to worry about getting here before closing time as they are open 24 hours.

This has become my dad's favorite mariscos place. He always orders the 7 mares soup. I enjoy the…read moregarlic shrimp. It's only outdoor open air seating so the down side is that lots of flies make it hard to enjoy you meal there. We started getting our food to go instead. The staff is friendly and explains any questions you make have about the menu.

very yummy !! I got the Mojarra Frita which was good, that was my first time ever trying a fish…read morelike that which is why I got it. The tacos were very really good too, personally I'm a shrimp gal, I love shrimp. So trying both the fish and shrimp tacos, I would say the shrimp ones were far more better than the fish. I loved how the shrimp is breaded, which makes it taste more flavorful. Let's talk about those empanadas !! They were BOMBBB. I understand why they are very popular, they got a really good cheese pull and everything. For sure those empanadas stole the show. The atmosphere was very nice, there is no indoor seating. Everything is outside, if I could describe it, it's more of like a patio kind of sit down. They do have an area where it's shaded and u can eat comfortably tho.

Stopped in for a light lunch and we were pleasantly surprised. Chito's (there seems to be a…read moredifferent name on the building) is a small restaurant serving authentic Mexican food at a fair price. And yummy. Service was counter ordering with staff delivery to the table. Prices were very fair. Ambiance: Chito's reminded me of some of the small town or city's edge places i often visited in Mexico. It felt like it too, with the videos of mariachis playing continuously. I saw a big sign for Menudo & Pozole and since I dearly love me some Pozole, and figured that it would be good from here, I bought a quart to go. It came with chips and all the condiments you would want, and a portion of that wonderful hot sauce to add to it to make it however hot you want it. Undoubtedly it was the best Pozole I have ever eaten. I'm only sorry it's so far to drive to pick up more. But I WILL do it Try this place out if you haven't. I'm sure you won't be disappointed. For the type of restaurant that it is, I can do not but rate it FIVE STARS.

Highly recommend the meat here is so flavorful and this quesadilla just hit the spot if your in the…read morearea stop by

All the workers were nice and the food was good too. We were the last table and they didn't rush us…read moreout. Definitely will be back had a nice time there. Margaritas were good too

THE VERY BEST MENUDO! Love this place so much! I've been coming for years and the quality of their…read moredishes has not gone down at all. From their menudo (that I love) to their quesadillas, everything is just so delicious. Staff is so friendly and they always make you feel like family. They have a few arcade machines and a jukebox so it is just great for the whole family. Can't wait to be back! Good for dates as well as big groups

Love having Breakfast there every thing is amazing good can't say enough about the love they put…read moreinto each and every dish they make tacos, enchiladas and Pozole all amazing food

Mikey V's is the best! He grew up here and comes from the best Family owned and ran restaurant…read moreTulare ever had (Vejar's). He puts a little extra love in his food, along with his wife. They are awesome!!

New owners, amazing staff and must try food. I never give yelp reviews but this place deserves 5…read morestars. Family owned and ran and everyone should support families like these.

I love coming in to a clean restaurant and smiles. From the moment we walk in felt welcomed…read more The torta was heavenly great flavors. My husband always gets the Menudo . But mainly this is a family business and love coming here. I have yet to come to one of their events. So I will look out for them . Good job EL NUEVO PRESIDENTE

The taste was good. I ordered two tacos with an egg on top (it was breakfast time). The service was…read moreprompt and I got the tacos and egg in less than 7 min. The issue is the price. I looked at the menu and was floored. $24 for a bowl or caldo de res. $26 for birria! I paid $3.50 a taco plus $1.50 for the egg. Not bad, but it was a small serving. I can't imagine a family of four eating here. Prices are out of control. Not just here, but everywhere.

Love the food, very authentic. Their menudo rocks and their tacos although pricy are delicious. We…read moreusually order the tacos de cabesa.