The service and the food were excellent. Reasonable prices based on the quality and portion sizes…read more A suggestions to make the restaurant even better would be to add table lighting. canned ceiling lights are inadequate and lack ambiance.

Excellent service. Our server recommended the Carmela's meatballs as an appetizer so we went ahead…read moreand ordered that. There is no complimentary bread but the appetizer did come with a few pieces of focaccia. The meatballs were delicious! My only complaint is that it only came with 4 small meatballs. I got the Pacherri pasta which was a wide noodle and braised beef. The sauce is made from the beef as well as olive oil and Parmesan. I think I would've preferred a more flavorful sauce and can't say I'd recommend this particular dish to friends but the pasta was still enjoyed. My boyfriend got the pumpkin ravioli, which was very good. Would recommend. There are so many delicious sounding menu options and we're excited to come back and try some of the other features !

I went for a late lunch and was seated immediately. We got the zucchini fritto as an appetizer and…read morethe prosciutto di parma pizza. The zucchini fritto was perfectly fried, however the pomodoro sauce needed a bit more acidity to favor the sweetness of the zucchini. The prosciutto di parma pizza was the perfect combination of sweet and savory. The fig spread was topped by the arugula, prosciutto, and shaved parmesan. We will definitely be back!

The fettuccine alfredo with wild mushrooms was excellent, and our waiter, Christian, did a…read morefantastic job!

Overall my trip to Amerigo was good! Service was amazing…read more Quick service, drink refills top tier, and food was yummy! The cheese fritters are a bit smaller than we remember. The place was very clean and well kept. Wait staff was well dressed and as previous mentioned amazing! Will be back. All food is listed below in pictures & the total price before tip was $95 for four adult meals.

I think i finally found the dish I like from here after trying many. The Chicken Cannelloni is…read moredefinitely a favorite now and i like the Alfredo/red sauce combo. The chicken and spinach filling is delicious and the noodles are perfectly cooked. The Caesar salad has a nice twang to it and it was very well chilled which I really prefer. The Bruschetta is my favorite appetizer and i love the olives with the balsamic glaze and cheese, it's different but very tasty. Not really a fan of the scampi or the angel hair pasta dishes since those seem to be overcooked each time, but the cannelloni really did it for me this time. The service is great, drinks were constantly being filled and wasn't in a rush to order. Each waitress/waiter has been nice and attentive. The atmosphere is nice, laid back, nothing fancy, but just a nice casual dining experience. On super busy night it can be a bit loud, but if you go early for lunch or their early bird dinner specials it's perfect.

We visited Lil Capones for lunch last week just to try it. We enjoyed ourselves!…read more This restaurant is located in the same shopping center as the ever-popular Papa Gyro's and took the place of the 2nd iteration of Big Shake's. There's ample parking and the interior looks nice enough; kind of a fun Italian mafia theme with lots of comfortable booths and an attractive bar with a good TV. Both the restaurant and the women's restroom were very clean. We entered right after opening but were made to feel quite welcome by the waitstaff. Our waitress brought our menus, including a lunch menu! I love a lunch menu. My mom and I both ordered the lunch portion of the spaghetti carbonara. She enjoyed her sweet tea and I had a diet soda. The entrees come with a piece of garlic bread. I thought the portion size and price were both perfect for a lunch serving. The garlic toast was crispy and buttery. We enjoyed our spaghetti carbonara. It's not made with eggs and cheese in the traditional way, but instead uses Alfredo sauce, which is a little disappointing to me. I remain on the hunt for that kind of carbonara in Huntsville. Still, it was a good Alfredo sauce, the pasta was cooked well, and there were ample little bacon bits. Pleasant visit, nice place for lunch -- give them a try for some solid American-Italian food if you're in the area!

Quick take: Food was delicious! I can't wait to visit in person…read more I didn't visit but I had catered food from here. I tried the chicken alfredo and some ravioli. I thought it was delicious. I can't wait to visit and try more. I am not sure if the bread is the same but the bread catered was just basic garlic bread. Not bad but nothing special. Did have a nice crust on it.

Absolutely terrible food. I got the Big Meatball sub, which it is not. The meatballs are dense and…read moredo not have any flavor. My friend got Chicken Alfredo. The sauce was thick and tasted terrible. Not sure about the Chicken, maybe it was old, We did not even finish the food, we just left it!

I hate to say this but I just had a terrible experience at Tellini's. I'm a long time repeat…read morecustomer, but I've seen this place steadily go down hill for years. Tonight I had chicken parmesan and it was dreadful. The chicken cutlet was obviously frozen, likely microwaved and barely even warm. It was pale and completely without that crunchy texture you want. The "cheese" looked and tasted more like a spattering of wall paper paste. In fact the entire dish tasted no better than a can of spaghetti-O's. I understand that the restaurant is sourcing frozen products to cut costs and reduce prep time, but this is inexcusable. At least bake the chicken in an oven until its done. I do this at home all the time with frozen foods. Just a few years ago this same dish was much better, and it was much larger. I forced myself to eat this slop but was actually still hungry afterward. I would have been embarrassed to serve this to someone and charge them for it. School cafeteria food is better than this. I won't be back for a very long time, if ever. If this is the best they can do, they may as well shut it down. I just hope the owner reads my review and decides that this is not the way.

Warehouse pizza joint that basically shares a space with Yellowhammer brewery…read more I had the infamous tommy. Basically a meat pizza with spinach and basil. Good overall flavors and the crust tasted pretty good. The crust could have used more crunch for sure. I would also say a little heavy on the cheese and a little light on the sauce. The servers were nice in the pizzeria and brewery.

Dave wanted pizza. Specifically he wanted wood fired pizza. We enjoyed wood fired pizza at a…read morerestaurant and he had a hankering for more wood fired pizza. We stopped by Earth and Stone Wood Fired Pizza on a whim. We were headed to check out Indian food. Walking inside we could see a room with people drinking beer. It turned out pizza is to the left and a brewery is going straight. We went inside the pizza restaurant to place an order. We ordered The Patriarch which is like a supreme pizza and the Italian salad. We were given a pager and told when it went off we could pick up our foods at the pick up counter. The Patriarch was a thin crust pizza similar to a supreme. The toppings were good but sparse. I would have preferred more meats and red sauce. The crust wasn't as crunchy as I like. I cut the pizza with a knife and fork. I didn't get the wood taste like I did on the other pizza I ate that was wood fired. 3/5 The Italian salad was made of fresh greens and included basil and some shaved Parmesan. The Italian dressing was bottled I believe but good. 4/5 This pizza restaurant is convenient by a brewery. If you indulge too much on the brews, you can get a bite to eat without leaving the building. If you are near Campus 805, aka former Stone Middle School, this restaurant is in the backside. The pizza underwhelmed me on this visit. I will return to try something else. 3/5

Everything about this food experience was exceptional: the food, the service, and the ambiance…read more When I took my daughter to the restroom, our plates were accidentally cleaned up while we were gone. When we returned to our table, the staff was quick to apologize and immediately made us another round of food to replace the plates that had been taken. They also gave us the most delicious desert on the house. It's easier to be exceptional when everything is going right, but it's rare to be exceptional when things go a little wrong. The staff at Pane e Vino were exceptional in all cases. Thank you all for a wonderful experience, and for setting a wonderful example for my daughter.

Yikes!!! for the size of this facility, they only have ONE single toilet for men or women. No hot…read morewater available.. I questioned the manager they said" health department made them turn the hot water off because it was too hot. " I asked if that was their only lavatory and she said yes so, I guess that means the employees only washed their hands with trickle cold water yuck . Food is good services OK.

Calzone was great! Service was a pick up but super friendly…read more The dining area was larger than I expected from the outside and looked clean from where I was at. If I wasn't in town for only a few days, I'd try some other items on the menu.

We heard good reviews about Mozza and some native New Yorkers recommended it. We ordered online for…read morepickup. I was greeted right away when I walked in. There was plenty of seating in the dining room to eat in. We got a large BBQ Chicken pizza and a stromboli. The pizza didn't disappoint. It truly was a large pizza with big slices. The flavor was also great. I'm not a New Yorker so I can't comment on the authenticity of the pie but it was good. However, I am a self-proclaimed stromboli connoisseur. First, they should use a smaller box because the stromoli looked tiny in the box mine came in. Overall the stromboli wasn't bad. The ingredients could have been spread out more evenly. And like most strombolis, the ingredients didn't make it to the edges. I'll go back for pizza but it won't be my go-to for strombolis.

P&P was recommended to us when we first moved to Huntsville and, two years later, finally ate…read morethere. Cool pub-like interior and a great English menu. I had Fish & Chips (a nice portion of cod, beautifully fried) and my wife had the Tart Monsieur which was EXCELLENT! This was will be on our regular rotation now!

We had such a great experience at Poppy and Parliament! All of the food was delicious. We started…read morewith the crab cakes and fried green tomatoes for appetizers, and both were amazing. For dinner we got two different steaks and the fish and chips, and everything was so flavorful. The steaks were incredibly tender, and the fish and chips tasted fresh with the perfect crispy crust. Our server was very attentive, and the atmosphere was so cute and cozy, we especially loved sitting outside on the patio. The only downside for me was the desserts. They just lacked flavor, and one was a little dry. It definitely didn't ruin the experience, but I'd probably skip dessert next time. Overall though, the food, service, and atmosphere were wonderful!

mariah was great and very nice the food was very tasty big portions the music kinda sucked but it…read morewas not that bad

Jake was a great server and it was a great time and he did all what we asked for and we enjoyed our…read morefood! *This review was written by a 10yo