I took my mom here to celebrate her birthday during lunch on a Friday. She wanted Asian food and a…read moreplace with a view of the river since she was in town. The location is nice, but definitely its one of those touristy type of spots because of the view of the river. The restaurant was pretty empty for Friday lunch.... Maybe a few patrons here and there but nothing crazy. We ordered a bunch of soup dumplings and their honey walnut shrimp. The soup dumplings were pretty okay, honestly hard to judge only because I am from Southern California and there are a lot of dim. Sum/ dumpling establishments that are so legit. Not too shabby for Cincinnati. Our server was really nice and attentive, she also brought out a nice matcha cheesecake and celebration of my mom's birthday which was really nice. Overall it was a good experience, but nothing amazing.

It's a cute "waterside" spot. The server was friendly but slow. The soup dumplings were flavorless…read moreand missing the soup. The scallion pancake was just OK. The boba tea was good but the actual boba was not freshly cooked and came out of a bag. For $6+ I expected better. The auto 15% is weird too for this kind of place.

Food was absolutely delicious. Staff was amazing. Idk is up with all these jabronis complaining. I…read morewent in thinking it wouldn't be good and the seafood boil was the TITS. 10/10 I'll be here again. I recommend getting the mix for the seafood boil. Rocked my world.

Server was great. Food not so much. Fries oysters had SO MUCH breading I asked for something else…read more Manager wanted to give me MORE breaded food instead of something else. My bill was $50 because I had to order a 2nd entree bc the oysters were so bad. Terrible management!!!! Never eat here again!!

I've dined here a handful of times since they first opened and have enjoyed each visit! Space is…read morecozy, polished, and inviting. The service, food, and drinks were excellent and I look forward to seeing what's on their menu next time! Absolutely worth a return visit.

Still one if the best to do it ! If you do not go by January 1 you have missed out . From the girls…read moredinner with the Cesar salad and fries , to the caviar to the goat cheesecake. My little heart is full . However , don't ask for Emma her service sucked tonight . I don't know if it because it was busy , emotions etc but she was rude . Abd not very communitive . When ppl have choices on where they spend their money to eat, you have to choose better on how you treat the ppl dining in. None the less this place will be missed . The food was always a hit . Go fill their reservations up this week .

Came in to celebrate my boyfriend's birthday and had a really good time. The vibe was nice,…read moreeverything felt smooth, and the service was on point. We started with the crab cakes... super good, great flavor and cooked just right. He had the salmon and I had the snapper, and both were really well done. Everything tasted fresh and came out perfect. Shoutout to Byron for taking care of us and making sure everything went smoothly... it definitely made the night even better. Will definitely be back!

Wife didn't want to cook for Easter, so (after much searching), we decided on the Chart House. The…read moreEaster Sunday drive was smooth, and a 2:30 reservation was the perfect time. We were hungry, but not starving. It lasted the whole day. We started with the salads (both of good proportions). My wife had the Caesar, and was happy with it. I had the Chopped salad. The lettuce felt soggy, but the carrots & radishes added texture. It tasted good. The NY Strip was the best I have ever tasted. I usually order mushrooms on my steak,m and this one came with them. The steak had the perfect balance between tenderness and texture to taste and feel just right. I haven't had a steak this good in a long time. My wife was very impressed with the Sea Bass and loved it. The water was very attentive through the main course. As my wife usually eats have the main course, and boxes the rest, it appears the waiter may have waited (in vain) for my wife to finish her Maine course before bringing our desserts. I had the cheesecakes, which arrived when I was at the bathroom. It was good (as cheesecake usually is). My wife had the Key-Lime pie, which was the same. One of the things that sets the Chart House apart from other places is the view. It is on the river front with a great view of Montgomery Inn. The 1 price Easter menu was exceptional.,

We came here for restaurant week and we were quite impressed…read more Our waitress Misty is top notch Excellent service very friendly and just really nice I ordered the restaurant week menu I picked chopped salad 6 oz filet german potato salad and for dessert lemon tart My hubby got new york strip and creamed corn The steaks were seasoned perfectly and the german potato salad the best Usually I am not a sweets person but loved the lemon tart The restaurant is located in the Hard Rock casino

80$ dinner for two was the most mediocre overpriced bullsh** stay away the steaks are soon badread more

We chose MRBL for our anniversary dinner. Our first time dining here, and could not have been more…read morepleased. Our server, Brandon, was top notch. Walked us through the specials, answered all of our questions about the menu and provided excellent recommendations. The dining room was lovely - multiple tiers so just about every dining position has a water view, live music playing. The vibes were excellent. We started with a crab cake appetizer. This was perfect. Big enough for two, the remoulade sauce was delicious! Next we had a Caesar salad that we split. No complaints here, the salad was great. For our main course, my wife chose the Beef Wellington, which is a weekend special. Neither of us had tried this before, and we both thought it was very good. It's served over mashed potatoes, and there is a sauce you pour over it. It's honestly big enough for two, and we brought some home for lunch the next day. I ordered the ribeye broadway style, which has lump crab meat and Ponchartrain sauce over it. The ribeye was very good, cooked perfectly. And for a shared side, we tried the potato volcano, which is a very interesting and flavorful take on loaded mashed potatoes. Because it was our anniversary, the restaurant provided us with a complimentary chocolate torte, which was very good. I also tried one of their mocktails, which was fantastic. This place is very good. Perfect location for a nice date night or evening out. We will be back!

We ate at MRBL tonight. It was not good. The atmosphere is beautiful and I love the view of the…read moreriver. Service was slow and lacked the fine dining attention that should accompany such prices. They put the wrong plates in front of us. We had to ask for menus several times. They food was ok at best. Steaks were cold and tough. They also had no sear and had a "boiled" texture. Sides were ok. Pass on dessert. When it was time to pay they charged 3 percent for a credit card fee without telling us ahead of time.

We have been wanting to try this place for awhile now. Went on a Thursday evening, special was…read moreseafood boils and place was crowded. Told it would be 45 minute wait, but seating at bar was first come first serve. So we sat at the bar. Service was great. Brian bartender was top notch and did a great job of explaining menu, drinks and specials. Was not pushy or didn't try to steer us towards one item or another. Jalapeño poppers for appetizer was good. Wife got the swamp water mahi mahi with side of jambalaya. She loved it and only offered me 1 bite! I got the swamp water pasta. This was also fantastic! Portions are large and filling. We didn't try any desserts as there was no room Cool vibe to this place. Nice ambiance. You could tell there were many regulars and everyone was very friendly. Will definitely go back to try the pork chop and the seafood boils next time!! Cost for 1 appetizer, 2 entrees, 2 draft beers and 2 wines was under $100. That's a great deal!!

The server was gear and recommended different options. We really enjoyed the food and a very…read moreunderrated restaurant that needs to be talked about more. Very family friendly but also a cool date night spot as well We go to the antique mall next door all the time and now that we know this food is amazing, we will be back!

The food was great specially the steak, service was awesome. That's the first place that I have my…read moreorder right not issues I give them a 5 star. Definitely going back.

I've been to Blinkers Tavern many times, and it never disappoints. The atmosphere is incredibly…read morerelaxing, with a nostalgic, throwback vibe that takes you back to a simpler time. The food is outstanding across the board--from the steaks to the cheese sticks--but the real star is their bread pudding. It's absolutely worth the trip from anywhere in the tri-state area. Parking is also easy and convenient, with a garage right across the street, as well as their own lot and additional street parking. Highly recommend if you're looking for a great meal and an even better experience.

We definitely continue to love this place. They really do have some great food. Super fresh and…read morecreative and always well made! Great service, always with a smile. Definitely helpful to have a reservation as they are busy every single time we have been there. Ambience is very at home and comfortable. Definitely one of our places to go to for brunch especially when friends and family are in town!

Otto's is a charming spot with a welcoming atmosphere and a lovely patio that's perfect for…read moreenjoying breakfast. The staff was friendly and attentive, and while you'll need to find street parking, it wasn't a hassle. The menu has a wide variety of options, and honestly, everything sounded delicious--it was hard to choose. My breakfast was well-balanced and thoughtfully prepared. While the flavors weren't especially bold, the dish was fresh, satisfying, and came together nicely. Overall, Otto's is a great place for a relaxed breakfast with excellent service and plenty of tempting menu choices.

My husband brought me to Baker's Table for my birthday dinner. I first became aware of this place…read morewhen I started getting ads for the chef's sourdough book on social media--got the book for Christmas, and apparently talked about that enough that he decided I needed to experience the restaurant! What's striking about the restaurant itself is how quiet and calm it feels. With limited nightly seatings and every dinner table doing the tasting menu there's a sort of orchestrated flow that permeates the space. Not to say energy is low or it's so quiet you feel self-conscious talking; it's just that nothing about the experience feels rushed or accidental. As expected, the bread course was phenomenal as was all the food we enjoyed! We opted for the wine pairing along with dinner, which results in about 1.5 or 2 full glasses over the course of the meal. The sommelier did an excellent job introducing and explaining each wine, as well as why it was selected to pair with each course. All told, a lovely experience and one worth repeating--and not just because the menu changes every season.

Wow! We went with a group of seven of us and were treated like royalty. Chef personally delivered…read moreour bread service and talked about what it was and how it was made. Each course was like a piece of art on the plate! This is one of those special 'splurge' places that leaves you wanting it again. The space is small and cozy seating only around 20 people.