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    MediChefs

    5.0 (7 reviews)
    Closed 9:00 am - 5:00 pm

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    Jillian Fae Chef Services

    Jillian Fae Chef Services

    (97 reviews)

    Chef Jillian made the perfect ending to an already incredible family reunion week in Temecula. We…read morehad heard so many wonderful things about her from the sommeliers at the wineries we visited--every time we mentioned that Jillian was coming to prepare a private dinner for us, they would absolutely rave about her. After experiencing her food ourselves, we completely understand why! Jillian created a beautiful four-course Spanish-inspired dinner that was truly unforgettable. Every dish was delicious, thoughtful, and made with so much care. But beyond the incredible food, Jillian & her staff brought such a special warmth to the evening that made it feel personal and memorable for our entire family. It was the perfect way to celebrate a wonderful week together, and we will be talking about that dinner for a long time. If you're considering booking Chef Jillian, don't hesitate--you will be in for a very special experience!

    Chef Jillian Fae provided the most incredible dining experience of my life. Even before she…read morearrived, the amount of intricate detail that went into our menu proposal. It means a lot when a chef really cares about what they do. Now... the food... almost indescribable how impeccable it was. We cut the filet mignon with a butter knife and it melted in our mouths. My favorite moment was the creme brulee in a fresh cold peach with a cherry compote crumble... chef jillian, i will not stop thinking about this experience until we see you next time. Thank you.

    Chef Joshua Alkire

    Chef Joshua Alkire

    (78 reviews)

    Ocean Beach, Point Loma

    There are no shortage of great things to say about Chef Josh. We've used him twice now for…read moredifferent celebrations and he has knocked it out of the park each time. In fact, after his latest visit we all agreed we needed to start bringing him in quarterly. Chef's cooking style is best described as transformative. He takes ingredients you'd never dream of being the star of the dish and makes it the most delicious thing you've ever tasted. Our last dinner we reqested to be completely vegetarian and he did not disappoint. Even the non-vegetarian at the dinner was blown away and left being the perfect amount of full. My husband avoids certain veggies in our day to day (texture) and the way Chef Josh cooks - well we've never left a plate bare, I can tell you that much. And when Chef Josh isn't looking.. we may have licked our plates clean. Pickling, crisping, pureeing, caramelizing - everything he puts in front of you "WOWs". Besides the food he serves, which is well worth the money, Josh's service is unparalleled. He is prompt, friendly and wonderful to chat with. He brings everything in and does all clean up as if he was never even there. Whether it's a date night, an intimate gathering or a group to impress - I would recommend hiring Chef Josh 110%. If you're even considering a private chef, look no further because there truly is no better!

    4.999 stars. Chef Josh made my 40th birthday party memorable and amazing for 22 people at my home…read more We asked a few questions to start and knew he was the right chef for us right away. He doesn't have a set menu, but sources the ingredients the morning of depending on what looks good and what's in season. We had three or four passed appetizers, a salad course, a grouper / risotto course, and a caramel bar for dessert. Everything was so delicious and all of the guests raved. I have no idea how he was able to cook all of that food for that many people in our home kitchen and make it so flavorful. To keep all of the food at a perfect temperature must have been extremely challenging. Chef Josh was such a cool person also, entertaining, always happy, and so respectful of our home. Thanks so much, Josh. We hope to have you help us out again at our next event.

    Flavor Affinity - Salmon Tartare, Sesame, Soy, Avocado, Forbidden Rice, Sriracha Aioli, Daikon Microgreens

    Flavor Affinity

    (35 reviews)

    Booked Jason this past weekend for a private catering super last minute. He was extremely…read moreaccommodating and helpful throughout the planning process since I really didn't have a set direction in mind. We only had a few days to prepared for a group of 30+ but he made the experience very easy on my end. We worked together to come up with a menu suitable for buffet style dining. He was communicative and helped take the stress off me planning for a big group with such short notice! As you can see I was so busy day of worrying about our party that I didn't even get photos except 1 starter but it was delicious!

    5 stars + in every way!!! We celebrated my husband's retirement with a 5 course dinner party for a…read moresmall group of friends at our Airbnb in Encinitas. Jason created a fabulous and delightful event, all of our guests raved about the experience. All the planning was done from my home on the east coast--Jason couldn't have made it any easier, with his responsive communication and great menu ideas. He created a fantastic menu, which was only surpassed by the beautiful presentation and delicious food. Everything was amazing--especially The Mexican White Shrimp "Gambas Al Ajillo" and the Maple Pecan Bread Pudding, both were off the charts. Portions were generous and leftovers were meticulously stored to enjoy later! Clean-up was impeccable. I couldn't recommend Flavor Affinity any more enthusiastically, Thanks Jason!

    Yoann Taboyan - Appetizer

    Yoann Taboyan

    (81 reviews)

    Normal Heights

    We have had the pleasure of enjoying exquisite dinners prepared and presented by Personal Chef…read moreYoann Taboyan (chef@yoanntaboyan.com) twice for milestone occasions. Each time, Chef Yoann delighted us and all our guests with an exceptional meal that has become a favorite memory. Chef arrived hours before serving, with specialized equipment and fresh, high-quaiity ingredients. He carefully crafted each dish and we thoroughly enjoyed the complexity and fine taste of his top-notch French cooking. He paced the courses perfectly, explained each dish beautifully,, cleaned the kitchen when he was done --in short, he cared about every aspect of our experience. His policies and costs were fair and clearly stated upfront, with no hidden charges. Complimentary extras included custom menu cards at each place setting, fresh-from-the-oven homemade baguettes, and a referral, if requested, to a sommelier for wine pairings. It's extraordinary to celebrate like this in the comfort and privacy of your own home. We wholeheartedly recommend Chef Yoann and plan to have him at our house again.

    I booked Yoann's catering service for my husband's 50th birthday and I'm so glad I did!…read more From canapés to the dessert, everything looked absolutely beautiful. I cannot believe this isn't some Michelin star restaurant. Everything tasted amazing. Each dishes was seasoned perfectly, not too salty or under salted. I ordered duck for the main, since that's my husband's favorite. I'm not a huge fan of duck normally but I enjoyed every single bite of it. Not to mention his home made baguette was so so good also! I'm still dreaming about every dish I had on this day and cannot wait to book him again for our special occasions.

    MediChefs - personalchefs - Updated August 2026

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