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    Memento Mori

    4.3 (50 reviews)
    Closed 4:00 pm - 10:00 PM

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    MEMENTO MORI ATMOSPHERE

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    The hamburger with fries.
    Shirley C.

    The service and food is very great. The restaurant is very nice. I highly recommend this restaurant.

    No flavor
    Desteny B.

    We spent $150 worth of food and drinks. I will never go back and none of us finishedour food. The food was flavorless and the drinks were small. The heater wasn't working, the owner offered us a shot for being cold but never brought it to our table. The place is nicely decorated but that's about it.

    Red Snapper
    Laura N.

    Traveling out of town and found this spot! Fresh. Spicy and delicious food! The cocktails were super good too!

    Jasmine R.

    My husband and I were excited to hear about this new restaurant. We are foodies and we love trying new places, especially seafood restaurants. This is not your typical ceviche place, I could tell the chefs and the owners put in a lot of thought into the flavors of the dishes. I also like that they didn't copy the Tulum hype that restaurants have been doing here in Bakersfield. The vibe felt a little bit more elegant and classy. Be ready for smaller portions than you're used to, that are a little bit pricey, but as our waitress said, it's quality not quantity. Additionally, our waitress was knowledgeable about where the food was sourced from! I got a rainbow colored drink, and it was one of the best drinks I have ever had. Looking forward to visiting again!

    Ceviche de camaron

    A very great new restaurant to check out in Bakersfield! You definitely get a bang for your buck on drinks and food (drinks are strong and food tastes great). The owner actually remade my sister's and I's horchata drink bc it was too strong for us and made it into a different drink with coffee and coconut cream. It was delicious! Owners and staff are friendly and welcoming! Ambience is great with a good sound system for music in the dining area & bar. Very pretty inside.

    Ana P.

    Beautiful restaurant and friendly staff. We went on the day the A/C went out which might have made the experience a bit less enjoyable due to it being over 100 degrees outside. We were unaware that if you order two drinks before 7pm you get the Botanas Camarones Al Veneno on the house which was a great treat. Their chef was out that day as well so we had to lean on trying their ceviche and aguachiles since their kitchen was down. Which was a bummer. The ceviche was okay but the camarones al veneno were great.

    Ceviche tropical súper delicioso

    Súper buen ambiente muy buena comida las meseras muy amables y el bar tender ni se diga

    Pink Long Island

    The food and the drinks at this place are absolutely fantastic, and the service is equally impressive. Junior Parra (staff) was very attentive and friendly, making the whole experience enjoyable from start to finish. Whether you're out with friends or having dinner, this spot offers plenty of room to relax and enjoy your meal. Not to mention they have live band and dj certain days out of the week. Must visit if you haven't yet.

    Mezcalito

    I was there with a couple of friends having a couple drinks the atmosphere and service there is very amazing. Their food is very good too. When we were there they were having a Mixology class looked very fun. We for sure. Will be back to join a class. We also seen they had books there in case we brought our kids they could read and play the games they have their available

    Steak pasta

    Very nice and thought out restaurant. It is beautiful inside and the owners are very hands on and welcoming. The first time my friends and I went we had made a reservation but upon getting there we were informed their kitchen was down and they apologized for the inconvenience. We still stayed and lounged, played games, and took turns reading poems from the little library they have in the lounge area. One of the owners, the wife, came out to apologize to us for the kitchen being closed. She noted we had a reservation so she offered us a $100 voucher for the next time we'd come. She also gave us a free bottle of imported mezcal. It was delicious. We had a great time. We returned two weeks later and they honored the voucher. The food was tasty. The pastas are a big serving size. I ordered the steak pasta. Definitely hearty and filling. The other owner, the husband, gave out free shots of a seasonal drink he created made from guava. It was very good and refreshing. I ordered their horchata liquor drink, it was definitely very strong for me. It's made with mezcal and you could definitely taste the smokiness. Although I will say you get a good amount of alcohol for the price. I couldn't drink it and they gladly remade me a new drink. It was a coffee liquor drink, it tasted less strong and tasty. The restaurant is definitely still growing and I see it becoming a hot spot. Great layout, nice waitresses, good food, amazing drinks, and attentive owners. I am definitely coming back to try their other dishes and for brunch time.

    chilaquiles
    Jose M.

    Excellent service and great vibes! Food was amazing and had a great experience celebrating my friend's bday :) Will definitely be coming back more often.

    Cheescake with blueberries on top
    Carlos S.

    This place is great Good food, drinks and has a little area with some games and books. The service here is a 10/10 i love the cheescake they have here its wonderful and their drinks are outstanding

    Art studio lounge

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    5 months ago

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    Dion A.

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    1 year ago

    CLOSED. Arrived at 12:30pm on a Tuesday, and it's a ghost town. Looks shut down, even tho it states open 24 hrs a day..

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    2 years ago

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    2 years ago

    Hidden Gem! Excellent menu with outstanding service. I enjoyed the Red Snapper and my wife had Ribeye

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    1 year ago

    Food is amazing here!! Good atmosphere, the drinks where good. Family restaurant. Definitely recommend!

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    2 years ago

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    1 year ago

    Had such a great time! The bartender junior parra had wonderful service! Definitely recommend for good drinks!

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    El Puesto Cocina & Lounge

    El Puesto Cocina & Lounge

    3.8
    (281 reviews)
    1.6 mi
    $$

    I see you El Puesto! Everything about our dining experience was A+!…read more Upon arrival on a Wednesday evening we had an approx. 5 minute wait to be seated which was quick for a party of 8. All the staff were friendly and checked on our table frequently. Lots of fun & mostly Spanish music was played at a decent volume throughout the evening & they played a different song for each party celebrating a birthday ~ They let you choose from a shot or a flan for the birthday, you better choose wisely ~~~ The food was plated thoughtfully and went with their nature inspired theme throughout the restaurant. Everything we ate was well-seasoned and the portions were massive. We really enjoyed our time at El Puesto. You'll love it too if you appreciate concept restaurants.

    If you are looking for a peaceful escape from the office grind, timing is your best friend. We…read morerolled in for a Wednesday lunch with the coworkers and found a literal oasis. With only two other parties seated, it was blissfully quiet. This is a rare treat when you actually want to hear your colleagues speak. The Main Event: Enchiladas con Mole. I opted for the $14 Lunch Special, and the value to flavor ratio was off the charts. The Enchiladas con Mole were a revelation. They were deep, complex, and packed with a spicy punch. The Sidekick: The beans were just okay, but with mole that soulful, I was not complaining. The Refresher: The Cucumber and Lime Agua Fresca was the MVP. It was crisp, refreshing, and the perfect cooling counterpoint to the heat. I genuinely wish I had ordered a second one. The Vibe and Service: The decorations are absolutely darling and make the experience. While our server was perfectly nice, they were a bit of a disappearing act despite the empty room. I am definitely curious to come back for dinner though. They have a great setup for live music that looks promising. Know Before You Go: The Receipt Trap: Heads up! They added an automatic 18% gratuity to our check. I am not sure if it was because we were a party of seven, but I did not notice until after I had already added a tip.

    Photos
    The live band. Great music!!!
    The live band. Great music!!!
    Ensalada El Puesto Con Pollo
    Ensalada El Puesto Con Pollo
    Café de olla with Maria cookies.

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    Café de olla with Maria cookies.
    Tiki-Ko

    Tiki-Ko

    4.5
    (291 reviews)
    3.3 mi
    $$

    Nobody plans to spend an evening in Bakersfield. You pass through it on the way to somewhere else…read more-- Mammoth, the Sequoias, the long flat grind up the 99 to Sacramento -- and if you stop at all, it's for gas or a bathroom or because your BMW's brakes have decided, somewhere around the Grapevine, that they'd rather not. Thank you, Weatherford BMW of Berkeley, for the near-death experience and, inadvertently, for one of the best nights out I've had in years. Stranded and waiting on repairs, we checked into The Padre, the only hotel in Bakersfield that feels like someone with a subscription to Dwell had a hand in it, and set out walking through a downtown that time has treated with more kindness than reputation suggests. There's a Woolworth's luncheonette still hanging on. There are old brick facades and wide sidewalks and the particular quiet of a Central Valley evening when the heat finally breaks. And then, on 18th Street, there is Tiki-Ko, and suddenly you are no longer in Bakersfield at all. You are, instead, inside someone's magnificent obsession. Tiki-Ko is a proper tiki bar -- not a tiki-themed cocktail lounge, not a place that bought some bamboo at a craft store and called it atmosphere, but a genuine, committed, floor-to-ceiling shrine to mid-century Polynesian fantasy. The carvings are real. The lighting is correct -- which is to say, barely there. The mugs are serious. There are pufferfish lamps and carved totems and the whole glorious taxonomy of tiki ephemera, accented here and there with a skate-culture edge that keeps it from feeling like a museum. It's reverent without being precious. The drinks are the real thing. Mai Tais built with actual orgeat. Zombies that earn the name. The bartenders make them with the kind of care and enthusiasm that tells you this isn't a gig -- it's a calling. They want you to be here. They want to talk about rum. They want you to try the Painkiller. In a city that most Angelenos regard as a punch line, somebody built a world-class cocktail bar and filled it with joy, and the regulars clearly know it. You will not plan a trip to Bakersfield. But if you find yourself there -- by mechanical failure, by accident, by the peculiar mercy of a bad brake job -- walk downtown. Find the tiki bar. Order a second round. Stay longer than you intended. Bakersfield has been underestimated, and Tiki-Ko is the proof.

    Haven't been in here for probably 15 years. It's changed- a bit. I love Tiki bars and I go to every…read moreTiki bar I can find. It's tiny- like a lot of tiki spots. Decor is nice. Little hidden gems. Lighting is dark with bits color and neon popping through. The Bar Top curves around the bar- there are two booths that seat 5-6 and two short tables next to them- one seats 4- the other will comfortably seat two. There are a few bench style seating areas at the front with some short coffee tables. Think- skater tiki bar. The drinks were good- small menu if you're not sure what you want or are new to tiki. Both sides of the menu are the same menu. There are some nice mocktail options as well- you don't see that often. The service for me is mixed- it wasn't busy- steady but not busy- 1/4 full. I ordered two drinks to start for our table- (no cocktail servers here/not unusual for a small Tiki bar) I asked for a soda water- the bartender looked at me without a word- popped open a can of soda water and walked away. When he walked back by, I asked for a glass of ice- he said nothing and I got an eye-roll huff. I almost left. I don't think providing a glass with ice to pour your canned room temp soda water in, is too wacky an idea to be perturbed by the request. The female who took the order was friendly, smiled and was professional. We got a third cocktail- the Mai Tai. The grumpy bartender was friendlier this time. So, that helped. Maybe he felt overwhelmed and I threw off his groove by asking for water- then a glass... either way- being annoyed wasn't cool. The music.... Wasn't Tiki- it threw off the "Tiki Vibe" and made it feel typical small local bar that serves only Tiki drinks with some Tiki decor. It didn't take you to the land of Tiki- disappointed. Drinks were good.

    Photos
    Interior booth
    Interior booth
    Sunken Ship
    Sunken Ship
    Interior. bar area

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    Interior. bar area
    The Vault Restaurant

    The Vault Restaurant

    4.0
    (273 reviews)
    2.6 mi
    Free parking
    Outdoor seating

    My wife and I visited on a Saturday for our five-year wedding anniversary. I booked ahead my…read morereservation through Yelp. At the last minute, I actually had to move my reservation by 30min, so I called the restaurant and they were very accommodating, which I appreciated. Being a Bakersfield native I definitely wanted to check this place out being that I had visited Chase Bank prior to the vault taking over. I was absolutely amazed by the decorating on the interior. They literally left no stone unturned. Every single corner of the restaurant is beautifully decorated. I do love the whole vault theme. It definitely just feels like you're stepping back in time. The food was fantastic. On a Friday and Saturday night, they offer a prime rib special. The plate itself ran about $52. But it was well worth it. The prime rib absolutely melted in your mouth. It was paired with a beautifully baked potato. It was also served with a side of horseradish sauce as well as Au'ju, We also tried out the brussels sprouts appetizer. They were absolutely amazing. Flavor was spot on. And I would definitely recommend it if you're just wanting to try something a little bit different. Our meal also came with a soup or salad. My wife opted for the Caesar salad, with house made croutons which she said was great tasting. I opted for the soup of the day, which was an Italian wedding soup. Again great tasting everything tasted fresh and was piping hot.

    Lovely atmosphere with amazing service! Mykayla is our favorite server. Quick, witty and…read morepersonable. They food is fantastic and the margaritas are definitely not watered down. My husband and I have been here a few times we now and bring friends and family.

    Photos
    Semi private dining
    Semi private dining
    Chicken sandwich
    Chicken sandwich
    Water refill

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    Water refill
    Buena Vida Tapas Lounge

    Buena Vida Tapas Lounge

    4.1
    (202 reviews)
    3.1 mi
    $$

    Food was plated so beautifully and the flavors were so authentic !…read more we had dinner at the bar area the bartenders we're awesome making us fill welcome and comfortable watching them make they're signature drinks from scratch and maid with love it's all in the little details the entire restaurant is definitely a vibe! From the music to the decorations everyone in there was in their own energy I'd say it's a must try!

    We came here for breakfast with my parents and my husband, and every single dish was amazing!…read more I ordered the Flauta manana, and they were hands down my favorite. They were stuffed with chorizo, potatoes, and eggs, then fried to perfection so they were crispy without being greasy. The salsa on the side paired perfectly with them, and I even dipped them in the consommé from my mom's meal, which took them to another level! My husband ordered the A Huevo Que Sí and it was packed with flavor. The birria was incredibly tender, and the combination with the eggs and sauce was absolutely delicious. My mom isn't usually a breakfast person, so she ordered the quesabirria tacos, and they did not disappoint! The tacos were cheesy, flavorful, and the consommé was rich and perfectly seasoned. I definitely stole a few dips for my flautas! My dad had the Huevos Rancheros, and they were also excellent. Everything tasted fresh, the portions were generous, and every plate looked just as good as it tasted. The service was friendly, the food came out hot, and you can tell they put a lot of care into every dish. The photos speak for themselves, everything was fresh, colorful, and absolutely delicious. Highly recommend!

    Photos
    Bar area
    Bar area
    Taquitos Dorados
    Taquitos Dorados
    Margarita flight!

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    Margarita flight!
    Chick O'Fish

    Chick O'Fish

    4.4
    (41 reviews)
    1.9 mi

    I'm so excited that Bakersfield FINALLY got another fried fish spot! This place is not in the best…read moreneighborhood but please don't let that deter you. It's pretty small inside so it won't be great for large groups but the employees are friendly. The guy that gave me my order informed me that this place is originally from Louisiana and this store is the only one in California! I ordered the 4 piece fish combo and chose the fried okra and red beans and rice for my sides. I also added the fried green tomatoes to my order. I'm not a fan of catfish but this was good. The seasoning on their food is SEASONING, okay?!!!! The fried green tomatoes are delicious without any sauce but when you dip it in their homemade tartar sauce and hot sauce it's amazing! I'm not sure what kind of roll it is that comes with their meals but Hot Damn it's bomb! It's like a soft pillow, almost like a beignet but not as airy. I didn't eat my food for about 40 minutes or so and the roll was still so soft! I will definitely hit this place up again and give the fried chicken and fried shrimp a try! If you've been looking for a place with fried fish, look no more! It's called Chick O Fish and it's in Bakersfield via Louisiana!

    This place just opened up yesterday. It was their second day. They have chicken, fish, and shrimp…read more Everything I had on the combo plate was breaded. I got a side of fries, cole slaw, and a freshly baked bun. The owner told me this was a franchise. They were from Louisiana and were looking for opportunities in Bakersfield. As with any new business, it is going to take a few days to get the place up and running. You can eat inside. The tables and chairs looked comfy, but I opted to take out. The walls are a little sparse, but I'm certain they will dress the place up nicely. The owner was very nice and you could tell he had a passion for this business. I look forward to seeing them very successful.

    Photos
    Fish, shrimp, and chicken
    Fish, shrimp, and chicken
    Storefront
    Storefront
    Order counter

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    Order counter

    Memento Mori - seafood - Updated July 2026

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