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Mike's Real Pit Bar-B-Q

4.4 (124 reviews)
InexpensiveBarbeque
Closed 11:00 am - 2:00 pm

Mike's Real Pit Bar-B-Q Photos

MIKE'S REAL PIT BAR-B-Q ATMOSPHERE

What's the vibe?
Quiet
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Mike's Real Pit Bar-B-Q

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Full loaded two meat baked potatoes
Londa V.

Don't let the outside fool you and drive around back to park. The food was delicious, service was fast and friendly. The cost was price of fast food but quality like a restaurant.

Jumbo baked potato with Brisket.  There's butter, sour cream, and cheese under all the meat!

Best jumbo baked potatoes around! This is the one meat - Brisket Baked Potato. Excellent and quick service, excellent taste, and great price. Took this to-go, but they do have dine-in area. Check out this GP gem!

Brisket and half potato
Allen S.

We found Mike's on the way to a concert. Mike is a friendly chap and has a great product. Staff and Mike were extremely accommodating. We had a loaded baked potato with smoked turkey and beef brisket. Mike's meats are smoked in an expensive Southern Pride smoker that uses both gas and wood. The end product is consistent and has a great flavor. Mike ships his barbecue sauce to customers on demand. Since it is hard to find good barbecue sauce in California we will take him up on this offer. Mike's is a family run business that loves their product and customers. It was good to see a Southern Pride smoker in use since we heard about this smoker in California. We recommend giving Mike's a try if you are in the area.

ows menu and prices

Incredible real deal BBQ. The sauce is to die for! I had the half chicken plate with baked beans, coleslaw, and fried cabbage. All was delicious and finished it all off with peach cobbler, the good kind with more crust that filling. Service was impeccable and I was able to speak to Mike direct to give him my compliments. Pricing is amazingly inexpensive. All that I ate and a sweet tea was around 10 bucks. He also gave me a couple of ribs to try out, tender fall off the bone done in a dry rub first. Can't go wrong here folks. Don't go to the chain ones support this local business and enjoy Legit BBQ​

Brisket pulled pork
Paola D.

We loved the pulled pork and brisket good sides. The owner was friendly and it was fast and clean. Will be coming again when I'm in town.

Half slab ribs
Joyce C.

A very good "hole in the wall" barbecue experience for lunch. I ordered the half slab ribs with potato salad and green beans. The green beans were canned but flavored decently. I am not a frequent potato salad eater, so that was a risk for me. It was mustard based and ok, not my favorite but others may find it wonderful. The ribs were tender and well prepared but just a bit too salty for me, but I am sure just right for others. The customer service was very good and they were friendly.

Baked potatoe with all the fixins
Michael W.

This was my 1st time at Mike's and tried the 2 meat baked potatoe with chopped beef and sausage links. Well, I'm not gone go hard on 'em, but this potatoe was not what I expected. The problem for me was the sausage, which tasted like a cheap version of eckrich sausage. You know... the pork blend, not the beef blend. I was kinda expecting smoky Denmark or east texas hot link. Nope! Next, the shredded cheese was not melted. You know subpar cheese when u see it..it does not melt very well. So, there was an accumulation of cheese that just was not melting. The chopped beef had to carry the burden of the whole potatoe and its ingredients. Their price point was cheaper than most because I've paid $15 or $16 elsewhere and they truly came with all "the fixins". This one was missing chives and bacon bits. Now, the service was fast and friendly but the ingredients to the food were less than desirable. If I go back, it will be for a chopped beef sandwich only.

Raymond J.

Very simply a great little hidden away hole in the wall Texas BBQ place. The kind that has some really nice unique qualities. As it should be, if they run out, they run out, "you should have gotten here sooner" with a smile of coarse. The sauce is like none I've tasted, but really fantastic. Good green beans, really really nice smoked turkey. Great cropped beef. If the local cops are there eating that's a good sign.

3 MEATS !!!
Juan F.

Came from California and had to stop by Mike's REAL PIT BAR-B-Q. The hospitality was great and obviously the food. Been to several places in Texas just to eat bbq and this place [mike's] is by far the BEST! p.s Mike, thanks for the scrumptious bbq and experience.

Ribs
Mickey S.

Driving along beltline often, one notices this bbq place sitting on the side of the road. This is a gem along belt line near downtown grand prairie. The sauce is good and it was plenty of food. The meat had a good flavor as well. Will be back!

2 meat plate with chopped brisket and sausage
Julie P.

Brought my nephew to Texas for the first time and had initiate him with some BBQ. Mike's was the perfect stop. He had a gigantic loaded baked potato with chopped brisket and I had the 2 meat plate with chopped brisket and sausage. The BBQ sauce was amazingly different! A great compliment to the already juicy meat. The staff was great and super friendly, Mike even came over to our table to ask where we were from and asked how we liked everything. Super nice guy. My nephew really enjoyed his brisket baked potato and almost polished off the entire thing. He's a pretty picky eater, so that's a testament to how good it was. We left with full bellies and a "meat coma"....and our clothes smelled like smoke/bbq the rest of the day. A solid reminder of a fantastic lunch. Will definitely be back the next time we come out from California.

Brisket baked potato

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1 year ago

Amazing food, great people, loved it all. Delicious delicious. Get sliced brisket sandwich.

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6 years ago

Love mikes even though right now it's just drive thru they also have the best stuffed baked potatoes.

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Wonderful chopped beef and hot link sandwiches on true Texas Toast. Great find and very friendly people. I'll be back for sure.

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Hurtado Barbecue

Hurtado Barbecue

4.4
(1.2k reviews)
6.4 mi
$$

I stopped by Hurtado Barbecue on a Saturday morning 20 minutes before they opened and there were…read moreonly two parties ahead of us. By the time the store opened, the line had grown to being over twenty parties long, so plan accordingly if you don't want to be waiting for a while. Between the four in our party, we shared a three meat BBQ plate with bacon burnt ends, brisket, and their house made sausage. For our two sides, we chose their hatch chile mac n cheese and their Mexican street corn. Following the recommendations of many Yelpers, we also ordered two of the brisket tostadas and two of the birria tacos. When we received our plate of meat, I was a bit surprised at how little of each meat there was on the plate, but in hindsight, this ended up being the perfect amount of food, where everyone was able to get a sample of everything. Of the items we ordered, my favorite was definitely the burnt ends. These were melt in your mouth tender, and was insanely rich and decadent. Each of the three pieces in our order had a beautiful bark on the outside that resulted in a satisfying crunch with every bite. The casing to the sausage was snappy and the sausage itself was very juicy. The brisket was fall apart tender. The brisket was a bit light on seasoning, so I ended up using the Aztec Gold BBQ sauce they had sitting at the table with it. The sides that we chose were both delicious. The pasta in the mac n cheese was cooked perfectly and the noodles was generously sauced. The elote was sweet and smokey, and the Cotija cheese added creaminess to the side. Overall, I had a fantastic experience at Hurtado Barbecue and wouldn't hesitate to recommend a visit if you're in Texas and are looking for great tasting BBQ.

Rating: 6.5/10 Date Last Visited: 7/12/2026…read more I ordered Brisket ($35/lb), Pork Ribs ($29/lb), the Texas Twinkie ($6), and a quart of Hatch Chili Mac N Cheese ($15). The brisket and pork ribs were decent, but honestly pretty dry and lacking in flavor when compared to some other BBQ places in DFW. For the price, it's pretty similar to other BBQ in the area. The Texas Twinkie is a jalapeño stuffed with cream cheese and brisket and wrapped in bacon. It was my favorite item as the cream cheese and bacon balanced out the spiciness of the jalapeño. The mac n cheese was also delicious with the perfect amount of spice. The service was great too as they made a mistake on my order and quickly corrected it. I like that this place is open daily and for dinner too. Overall, I would recommend this place if you're in the area and looking for some BBQ, but if you're a huge fan of BBQ then I recommend going to the other top BBQ places.

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HURTADO BARBECUE
HURTADO BARBECUE
2 carnes ( brisket y belly skins pork) , Mexican creamy corn y brisket charro beans!!!  ! Sabroso!!  Regresaremos pronto !!!!
2 carnes ( brisket y belly skins pork) , Mexican creamy corn y brisket charro beans!!! ! Sabroso!! Regresaremos pronto !!!!
Outside bar area

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Outside bar area
Zavala's Barbecue

Zavala's Barbecue

4.5
(184 reviews)
0.9 mi

Zavala's Barbecue is one of those places that grabs you before you even walk in. The outside gives…read moreoff a cool 1950s drive-up restaurant vibe to me that instantly sets the tone. It feels classic, casual, and full of character. Inside, the space is small with limited seating, which honestly adds to the charm. The order counter is right in front of you as soon as you walk in, with the main menu hanging directly above it and the daily specials posted on a whiteboard off to the side. It's simple, easy to follow, and feels like a place that knows exactly what it does well. During lunch there's usually a line out the door, so coming early is definitely a smart move if you can. That said, the line tends to move pretty quickly, and the staff keeps things running smoothly. Everyone is friendly, welcoming, and happy to explain menu items if you need help deciding. I keep coming back for the brisket and pork ribs. The brisket is unbelievably tender--true melt-in-your-mouth barbecue. The seasoning leans pepper-forward, building a beautiful bark and giving it that bold, distinctive Texas flavor. The fat renders down so smoothly it's almost buttery, making every bite rich without feeling heavy. The pork ribs are just as impressive. They're tender and moist with that perfect bite, pulling cleanly off the bone without falling apart. The seasoning holds up beautifully against the smoke, giving each rib a deep, balanced flavor. One of my favorite things on the menu is the Sloppy Juan, a flour taco loaded with chopped brisket and finished with their homemade BBQ sauce. This is a good-sized taco, definitely not street taco size, and the tangy sauce pairs perfectly with the brisket. It lives up to the name with just enough messiness to make it fun without becoming a disaster. My favorite side is easily the Hill Country Potato Salad. Served warm, it eats like a baked potato that somehow got even better. It's comforting, rich, and the perfect match for the smoked meats. This is arguably my favorite Mex-Tex barbecue anywhere. The flavors are bold but still familiar in the best Tejas barbecue tradition. Zavala's really nails that balance between classic Texas smoke and Mexican-inspired comfort, and it makes the whole menu feel unique without ever trying too hard.

Was referred here by a friend and was not disappointed. Very awesome and unique tacos! The Sloppy…read moreJuan is like a spicy sloppy Joe in a taco but the taco with jalapeno popper in it was my fav. The coleslaw and beans were also good. It's probably about twice as expensive as it needs to be, but the tacos are really huge. A+ for uniqueness and friendliness along with top notch quality ingredients.

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Zavala's Barbecue
Spicy Slaw
Spicy Slaw
Front door with benches outside to sit and eat.

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Front door with benches outside to sit and eat.
Outlaw's Barbeque

Outlaw's Barbeque

2.9
(135 reviews)
1.9 mi
$

June 18th 2026 . Got the brisket plate. $23!!!! VERY little brisket and that was mostly fat. Pinto…read morebeans had ZERO flavor Potato salad was marginal. Biggest disappointment was a so-called "Banana pudding" which was nothing but tapioca pudding with about five vanilla wafers on top .They have the nerve to have a sign at the window that says you have to ask for condiments and silverware. Will never ever ever visit this place again. I don't recommend it to anyone who wants even just decent or passable barbecue.

One of the worst BBQ experiences I've had in Texas. The brisket was so dry it felt like it had been…read moresitting under a heat lamp since yesterday. I'm not even exaggerating -- it was tough and completely flavorless. The sausage came out cold, which is pretty wild for a BBQ place. If you can't even serve hot sausage, that's a serious problem. The cleanliness was also terrible. The place didn't look maintained at all and it honestly made me question how the food was being handled in the back. Texas is known for great BBQ, but this place definitely isn't representing that standard. Dry brisket, cold sausage, and a dirty environment -- hard pass. I won't be back. One of the worst BBQ experiences I've had in Texas. The brisket was so dry it felt like it had been sitting under a heat lamp since yesterday. I'm not even exaggerating -- it was tough and completely flavorless. The sausage came out cold, which is pretty wild for a BBQ place. If you can't even serve hot sausage, that's a serious problem. The cleanliness was also terrible. The place didn't look maintained at all and it honestly made me question how the food was being handled in the back. Texas is known for great BBQ, but this place definitely isn't representing that standard. Dry brisket, cold sausage, and a dirty environment -- hard pass. I won't be back.

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Outlaw's Barbeque
Outlaw's Barbeque
Outlaw's Barbeque

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Rudy's "Country Store" and Bar-B-Q

Rudy's "Country Store" and Bar-B-Q

3.7
(428 reviews)
7.5 mi
$$

I came to Dallas to surprise one of my best friends, and before I even arrived, my friends would…read morenot stop talking about the world's greatest baked potato. I honestly thought it was hilarious that they were hyping up a baked potato that much, until I stepped into Rudy's and tasted it for myself. Now I get it. The options are endless, and I can genuinely say I did not try a single bad thing. Everything was so good that I completely forgot to use the barbecue sauce, and that should tell you something. The peppered tenderloin is an absolute must. Moist, flavorful, and mouthwatering, I'm still thinking about it. The baked potato lived up to every bit of the hype and then some. The service was smooth and efficient, with so much space inside that you could find your own little area. The atmosphere is classic Texas barbecue, casual and welcoming. I am genuinely sad that we don't have a Rudy's where I'm from, but I will absolutely be stopping here every single time I'm in Texas. This place is worth all the hype.

Stopped by Rudy's to grab some dinner otw home. I am pretty disappointed with this trip as the…read morebrisket was moist but not very moist. Some of it was dried out. The seasonings were good though. The prime rib had a lot of char to it where it was hard and overcooked. The staff was friendly...and that was nice. The only bad part is that they forgot my bread...so off to HEB to get some bread. Talk about an inconvenience. I don't think I can recommend this location.

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Dining area inside
Dining area inside
Turkey Sandwich
Turkey Sandwich
Sausage, lean brisket, and fatty brisket.

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Sausage, lean brisket, and fatty brisket.
Brown's BBQ

Brown's BBQ

4.7
(3 reviews)
7.7 mi

First time trying Brown's BBQ, and guess I came away thinking super nice folks (thinking at least…read moresome in establishment were family), good (could be great) sides, and still on the learning curve on the brisket. With a bit more seasoning and flavor, the sides could be the hit of the location, and this I think will come with time and practice. Tried the greens (little bland, but wonderful texture), Mac and Cheese (actually seasoning was spot on), and beans (with meat...meh). The greens and MC were the hits for sure. Brisket was on the dry side, maybe overcooked, and could have used some better trimming before cooking I think. Did not try sausages or chicken, but both looked appetizing. They are still dialing in their pits is my guess, and expect cook quality to improve with a time. Quality of meat may also be worth considering. Overal, Brown's is definitely worth a visit, and as they find their groove they could be a contender. Right now would put them at a fair 3.5 stars, but the energy, great attitude (smiles means repeat business), and great beginnings is worthy of 4 stars even now, and a welcome addition to the neighborhood!

Browns was great. I wished I could have taken the food home with me. I'd come right back the next…read moretime I'm in Dallas. The service was professional and quick and the atmosphere comfortable with plenty of seating and a bar.

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Brisket plate, nice portion size, was a fan of greens and MC.
Brisket plate, nice portion size, was a fan of greens and MC.
Brown's BBQ
Brown's BBQ

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FireHouse Gastro Park

FireHouse Gastro Park

4.4
(514 reviews)
0.9 mi
$$

We came in mothers day 2026. Together we got…read more The Asian bird sandwich The buffalo bird The cheesesteak The gouda and a A basket of fried pickles. They have a variety of drinks and Pepsi products. We ended up with black cherry cola and a pineapple cream soda. No complaints had there. The friend pickles has a nice breading and good ranch. It is a thicker style ranch. Nobody had a complaint and everybody finished theirs. The Philly cheese steak did have a southwest flavor profile but it was still really good just a heads up. It's counter service but they are friendly. It is set up in an old fire station and has a cute aesthetic. Will eat again

I must say this place is GOOD! I randomly picked it cause the food looked good on Yelp and I was…read morenear and d*mn it, I chose right! We got the loaded Nashville fries, which were not hot like I expected but perfect. And the sauce on them was GOOD! We also both got cheeseburgers on the lunch menu with added bacon! Fire again! I got onion rings and they were definitely fresh and cooked on sight not frozen! Oh and my wife got fried zucchini I think. I didn't try it but she said it was good too. Total cost about $50 bucks. And that's PLENTY of food. And will be leftovers for dinner tonight. And and how could I forget while waiting on my food, oh let's come back to that. Let me mention that have REAL root beer! Nothing like a good root beer. Made me want to get a to go cup with no ice to put over some ice cream Okay now back to what I was about to say. After I ordered our food I went to the bar and got a drink. And the bartender made a damn good old fashioned and I will tell you if I have a bad old fashioned trust me. I'll definitely be back! Now let me add some pics

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FireHouse Gastro Park
Brisket sando! House smoked and sauce!
Brisket sando! House smoked and sauce!
FireHouse Gastro Park

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Mike's Real Pit Bar-B-Q - bbq - Updated July 2026

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