How many years has TFB been bookmarked?! Tooooo long…read more But good fortune popped up in Pearland as I was returning home from work and I just had to stop by! There was no line too?! I made a bee line to get my funnel cake before the word spread that TFB was in Pearland! I went to my IG just to see what their times would be for the pop up. First post I see is that they have a featured flavor- the cookie butter funnel cake. With Biscoff cookies and pieces of cheesecake interlingled within... Yall, I'm not a big sweets person and I only bought the large to support the biz, but that dang funnel cake is no more! Gone. Disappeared. Now, not all at once. That would be crazy, but a few bites when I first got it...a few more hours later...a few more today and yeah its gone. It tasted just as good the next day too, so well worth the money for not only the portion size but the creativity. I never would have thought to put Biscoffs on a funnel cake....so glad somebody did! The food truck is very efficient as well. You place your order and they give you a buzzer. They were willing to bring the funnel cake to me but I had parked at a distance anticipating that more people would be showing up soon so didn't want to get blocked in. Very courteous people and the funnel cake - the BEST I EVER HAD. Hands dooooown! If you're looking to satisfy your sweet tooth, follow them on IG and enjoy satisfying that sweet tooth!

Yaay for the funnel bar food truck finally being in my jurisdiction! Of course after you finish a…read morerun what do you need?? Funnel cake and ice cream! I walk over post workout and ordered the strawtella funnelcake. Yummy! Very very good and a large portion. I ordered the small but it had weight okay! Staff were friendly and the service was quick! You get a little buzzer that notifies you that your order is ready! They have so many varieties to choose from and shakes! I'm def checking them out again if they are on my side of town

So good! so delicious…read more 100/100 Good customer service! Im a big fan of mango!!!!! Jumbo mango chewy ball!!

This place is a hole in a wall! The service was fast and kind. I got the mango sago and it was…read moredelicious, sweet and creamy. I will come back to try the mango trio!

GREAT Dessert with amazing texture and taste! The Ambiance is very clean and also aesthetic…read more service was very good and they were very nice!

Food is awesome. Customer service is great. Always smells super fruity when you walk in.read more

Baklava, Middle Eastern Candy, chocolates, ice cream, fruit pastries, cake, nuts, lattes, crepes,…read moreand so much more. The service is wonderful and speedy here. You may walk in and see a long line, make sure you're in the correct line and don't worry, the line moves quickly. Royal Roastery Houston, is open late for those who want to stop in for dessert, there are plenty of choices, it's a coffee shop and cafe so there's plenty of seating inside as well. Everything I tried was delicious. What will you have when you visit?

The desserts here are fun, unique, and very different from what you find at most places. My only…read morecomplaint is the lack of labeling for many of the products. For example, with the Turkish delights and ice cream selections, only a few items are labeled. For most of them, you have to guess the flavor or ingredients. When I asked questions, there was a language barrier, and the staff member behind the counter was unable to clearly explain what the items were in English. This can be especially frustrating for customers with food allergies or dietary restrictions. In the U.S., I would expect all flavors and ingredients to be clearly labeled so customers can make informed choices. Even if staff members are not fluent in English, having accurate labels for flavors and ingredients would greatly improve the customer experience. The desserts themselves are excellent, but better product labeling would make the experience much more enjoyable and accessible for everyone.

We were craving a late night dessert after leaving East River 9 so we stopped at milk + sugar…read more Overall, great service but not much to be impressed about. Side note you'll need a code to use their restroom. I ordered the split cup of Strawberry Almond Cheesecake and Dulce de Horchata. I felt that the portion could've been slightly more generous than below the rim of the cup, but I suppose the price is reasonable. I guess it's hit or miss like at Marble Slab. The cheesecake flavor was okay not overpowering, which I would've preferred more than the almond and strawberry. I think I wasn't impressed with it because the server scooped more of the graham crust than ice cream. I'm pretty sure that's another reason I didn't particularly care for their cheesecake. The horchata was nice with hints of cinnamon and with the split cup made it taste even better.

This place specializes in fun "mix-ins" that they make in house. You won't find the classic flavors…read morehere. They also have seasonal flavors. The half scoops are pretty big; it's about the same size as individual scoop at other places. The service was good. They let you try as many flavors that you would like. All their ice cream were creamy. My favorite was the yum cha. It had a good pandan flavor & chrysanthemum gives it a mild floral taste (very subtle tho). The thai tea was yummy too, but the thai tea was mild. It did wish it was stronger. The ube was nutty & vanilla in taste. Overall, the ice cream is good & affordable. I would come back for the yum cha & to try their other seasonal flavors.

Popfancy Dessert Bar: You're here for K-Pop, the desserts are the bonus…read more Let's be honest about what this is. You're paying for the K-Pop Demon Hunter pop-up aesthetic, the upbeat vibes, the fast service, the themed menu. The desserts? Solid. The Pinky Up Parfait hits. One scoop of cappuccino ice cream comes generous and tasty. Nothing disappoints. But nothing revolutionizes dessert either. This is good execution in service of a limited time experience, not destination-level pastry work. And that's fine. That's exactly what a pop-up should be. The real draw is that everything works together. Vibe, music, service, and desserts that don't let the side down. It feels fun, not gimmicky. That's harder to pull off than you'd think. Bottom line. Pop-ups don't stick around. If the K-Pop theme is your thing and you want solid desserts in a fun environment, go now. If you're just looking for great desserts, permanent spots do it better.

Super cute place...merch was unique with reasonable price. Fun ppl to watch. We had this beautiful…read moredrink but it tastes like a shot of unhealthy candies at once and we could not finish....

This is such a cute patisserie inside the Post Oak Hotel. We had a credit from our hotel stay, so I…read moredecided to use some of it on a few sweets. Many of the desserts are beautifully presented and almost too pretty to eat. I especially enjoyed the tiramisu and the apricot mousse dessert, while the drinks were decent overall. It was a pleasant experience, especially since we were able to use our hotel credit. That said, the prices are on the higher side, so I'm not sure I would make a special trip just for it. Still, it's a lovely stop if you're already staying at or visiting the hotel.

Popped by here since it was nearby while doing errands and wow it was a great surprise. Obviously…read morethe bakery is cute but everything we had tasted great. Possibly the best ham and cheese croissant I've ever had. The employees were also great in orienting us to their baked goods since they had such a big selection. Very quiet and good for working and socializing.

10/10 would recommend and I'll definitely be going back. My big back self LOVED this place. It's a…read moregrab and go shop but the cookies will still be warm and the cakes will still be delicious! You can buy all the cakes by the slice or preorder a full cake. Just from the smell walking in I could tell I was gonna love this place. They have upbeat music playing and the lady was so nice. She answered questions and made suggestions. The price was not bad either. I got 4 cookies and 1 cupcake and my total was $31. These aren't little cookies either. They are big and you get them warm! She didn't have to warm them up she just handed them to us warm! They were the perfect amount of crunchy on the edge and gooey on the inside. All of them were amazing! The cupcake was for my mom and she said it was amazing too. I live on the other side of town but will be making a trip back whenever I need a fix!

Y'all be hyping places up. Where to begin? I walked in and nobody was around. I walked around for a…read moregood 30 sec to a min and then finally someone showed up to greet me. I decided to go for small just to try it out first vs get a slice and pay $15 which in the end it didn't matter cus it came out to $12 for 2 items I got. The cupcake I got was cookies and cream but it just taste like reg store bought cake. You know the type that it's "chocolate" but there's not much choc flavor to it. The cream cheese frosting was like eating melted grease and added nothing to the rest of the cupcake. I ended up taking a bite and dumping the rest. I got one of their brownies but gave that to my husband so he could eat it at work. So can't really talk on that.

The chocolates here are so good. I learned so much from the delightful people that work here too!…read more They do all the hard work for us to enjoy and don't flinch when you want to sample every single flavor of ice cream. We tried the frito chocolate and were so surprised when we enjoyed it! So many unique flavors I can't wait to go back. Gorgeous clean shop with some nice seating as well.

This is an amazing flagship store- super clean and nice and the staff were great…read more I actually ended up enjoying the gelato than the actual chocolate. I was a little let down by the taste I'm not going to lie. The look of the chocolates were so beautiful and they even had cool ones for sale by the entrance but I haven't tried it yet so can't speak to the taste. They had samples to try of the chocolate strawberries and those were super pricey otherwise I would've definitely bought a box. That was delicious. I'd come back to try other items. Seems like you could take the gelato and have it made into a milkshake which sounded delicious. All in all a good experience, loved everything minus the mini painted truffles.

So my coworker would always bring ube bread for me to work and I finally got her to give up where…read moreshe goes. She told me to go to the bakers son and make sure I go early because they do sale out and people buy in bulk. I entered with intentions of only getting the ube bread but $40 and 5 items later I went slightly overboard. They have so many items and they all look delicious. The customer service was great and prices were really good. Now to the items, the ube bread is phenomenal, soft, sweet, flavorful 10/10. I also got a biscoff bread sandwich (I'm forget the name) which had the softest and most perfect bread I've ever indulged in. Now to what the employees recommended and the absolute star. The ube Swiss roll. Omg, it was phenomenal. 20 out of 10! It was perfect in every way. I live 30 mins away but will make sure to keep The Bakers Son on a must go place weekly!

I've heard a lot and seen many posts about The Baker's Son in Houston. The videos and pictures made…read moretheir bread and pastries look delicious and very promising. Since we were already in the area after breakfast at TJ's Filipino Cuisine, we finally got the chance to stop by and try their baked goods for ourselves. We arrived early, so the bakery wasn't too busy yet. The bakers were busy prepping more goodies in the back while my cousin and I browsed all the Filipino baked goods we really miss from back home in the Philippines. They even had suman, sapin-sapin, biko, and other kakanin, which was nice to see. I specifically looked for the chicken empanada, and my cousin wanted to try the ube white chocolate chip cookie. We also saw different kinds of siopao and planned to come back later to buy some before heading back to San Antonio. We tried the ube white chocolate chip cookie first, but honestly we weren't totally satisfied. It tasted more like a regular white chocolate chip cookie with purple coloring and didn't really have much ube flavor. I also tried the chicken empanada. My cousin didn't like it because it was sweeter than expected--we were both expecting it to be savory. There seemed to be caramelized sugar in the outside of the pastry, which probably added to the sweetness. I still like it, though it was definitely sweeter than what I'm used to. Red Ribbon's chicken empanada is still my favorite. Later that day before leaving Houston, we came back for the siopao we planned to take home. We finally decided to just buy a couple pieces for ourselves, heat them up in the bakery, and try them fresh. When we saw the price for a four-pack, we were honestly disappointed. It felt expensive for the size. The siopao wasn't huge, and while I like the dough, there wasn't much chicken filling inside. For the portion, taste, and quality, it felt overpriced. Overall, it's probably not worth making another trip back for us. We did enjoy the cassava ube suman, and I like the chicken empanada, but not enough to drive all the way to Houston just for those. If I live nearby, I might come back to try other baked goods, but based on this visit, I'm not sure the rest would impress my palate. I still give them credit for cleanliness and customer service, although we did notice fruit flies on one of the shelves and reported it. The staff was friendly, and the bakery itself was welcoming. At the end of the day, since they're a bakery, the expectation is great-tasting, quality, mouthwatering Filipino breads, pastries ", and kakanin. While some items were enjoyable, overall it just didn't quite live up to the hype for us.