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    Mixoticz

    5.0 (1 review)
    Open Open 24 hours

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    Recommended Reviews - Mixoticz

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    2 years ago

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    PourinUp E.

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    Ask the Community - Mixoticz

    Do u guys ever stop by stockton area?

    Hi Cynthia! Yes we do, we provide mobile bartending all around San Joaquin Valley, Alameda County, Stanislaus County, Merced County, & Santa Clara County! ☺️

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    6 Cocktails - Passion proof

    6 Cocktails

    4.1(62 reviews)
    0.6 km

    You wouldn't know it by the name but 6 Cocktails is not only a trendy cocktail spot but it's also…read morean Indian fusion restaurant. I was skeptical before walking inside that there would be Indian food but I was proven wrong. The interior is chic, funky and dimly lit. Before I could even look at the menu some friendly people offered me what I think was either tikka or butter chicken fries and they were so full of curry spice and the fries were crispy and thin. I knew right away I was in for a good meal! I ordered a to go order of the Guntur Chicken and Naan. The chicken was spicy and full of aromatics. The chicken was tender and plentiful. It was of course, a perfect pairing with the naan. The staff was friendly and apologized for the slow wait time, but that was okay because the place was a vibe.

    If I could give zero stars, I would. The only reason I am giving one star is because the décor and…read moreambience were nice. I am extremely disappointed with the service we experienced on Tuesday evening around 6:30 pm. My husband and I were the first customers to arrive, yet we still had to wait about five minutes to be seated while the manager was sitting near the entrance. The server/bartender also appeared to be on break, sitting with the manager at the time doing paperwork. We placed our order promptly and received our drinks quickly. Shortly after, three other tables were seated and also placed their orders. Since we were the first guests and the restaurant was not busy, we naturally expected our food to arrive in a timely manner. To our surprise, every table that arrived after us was served their meals while we continued to wait. We politely asked about our appetizer and were told the server would check on it. After another 15 minutes passed, there was still no update, apology, or explanation. In total, we waited 45 minutes with no appetizer, no food, and not even a check-back to see if we needed drink refills. We felt completely overlooked. Eventually, we got up and went to the server to close out our tab. Once again, there was no explanation and no attempt to resolve the situation. We were simply charged for our drinks and left, deciding to dine at another restaurant few doors down. We were really hoping this would become a cute go-to spot for a nice meal since the menu looked very appealing. Unfortunately, the lack of basic customer service and communication made for a very frustrating experience. I sincerely hope management takes this feedback seriously and works on improving their service.

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    6 Cocktails - Lighted backdrop. You can see Darcy and Stacy. Both amazing servers/bartenders.

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    Bistro 135 - Spicy Breakfast Carbonara

    Bistro 135

    4.1(880 reviews)
    0.4 km
    $$

    Great food, great vibes, and really good music that set the perfect tone for the entire experience…read more This Puerto Rican restaurant truly delivered from start to finish. The atmosphere felt warm, welcoming, and full of life--like stepping into a place where you're not just a customer, but a guest. The staff was incredibly friendly and attentive, making sure we felt comfortable and taken care of throughout our visit. You can tell they genuinely care about their guests and take pride in what they do. The food was full of flavor and tasted authentic, with every dish bringing something special to the table. Combined with the music and overall energy of the place, it made for an amazing dining experience. Definitely a spot I would come back to and recommend to anyone looking for good Puerto Rican food and a great time.

    We had a really good experience, and Iza made it wonderful. He attended to our table with such…read moreprofessionalism and warmth. From the moment we were seated, he was attentive, friendly, and made sure everything was just right without ever being intrusive. He checked in at the perfect times, answered our questions patiently. Food and drinks here are really good as well. What stood out the most was his genuine attitude, he made us feel welcome and well taken care of throughout the entire meal.We Thank you, Iza, for your excellent service, we'll definitely be coming back!

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    The Hangar Socialhouse

    The Hangar Socialhouse

    4.9(9 reviews)
    11.2 km

    concept here is fantastic, with a spacious, industrial-chic setup that includes an awesome outdoor…read morepatio and a great selection of self-pour taps.

    First and foremost thank you to Caroline her Husband, Natalie and Angelica for being great host and…read moreproviding us with this what felt like a personal dining experience. Hour of arrival was around 5pm. We were greeted by Natalie and welcome in. We sat at the bar. Shortly after we were greeted by Caroline. We spoke about what brought us here. I explained to her i saw thier Yelp page and a pictures of a pizza caught my eye. She explains in detail of what she is doing with this style of pizza and the ingredients she uses. We were sold. We ordered 3 new haven style pizza or apizza as advertised. We ordered the Mozz , Margherita and one not on the menu Pepperoni hot honey apizza. This is the order she suggested we have them and we complied. I'm no expert of new haven style pizza but I'll watched enough Dave Portnoy to maybe not necessarily be a judge but to recognize what makes a apizza. Let me start by saying these pizzas were delicious. As for the characteristics of a new haven there were some. I'll let you be the judge by the picture or your own experience dinning here. We tried all 3 as they were coming out the oven and also tried them with Caroline customizations. In short they elevated the apizza. She also mentioned she puts some parmigiano reggiano on her pizza and has a big wheel of it in the back which I didn't get the chance to see and take a picture. None the less another thing to like about her pizza.. Natalie crafted some fine spirits for us to accompany our pizzas although I wish they were a bit more unbalanced in a good way but then again the are mixed drink. The ambiance was great with Contemporary jazz playing. I like jazz so it was delightful. If you are at the bar you may need to talk a little louder to your friend. 3 pizzas 5 mixed drinks plus tip $190. I will certainly be back with my wife I think she will like the Alfredo pasta. Caroline signature dish. Heavy cream she says.

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    Mixoticz - bartenders - Updated May 2026

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