Just found out yesterday that this place has closed BUT will be reopening - yay!! Super good bbq…read morewith the southern hospitality! The workers here are so kind and it feels Like your neighborhood bbq place. Looking forward to their reopening. Highly recommend!

Service: absolutely southern hospitality type service . Super friendly and goign above and beyond…read moreto make it special for you. Food: fried catfish was prolly the best I've ever had and the bbq was Smokey and tasteful. Banana pudding wasn't crazy sweet and delivered great balance. Parking easy and plentiful

Food was amazing. I had smothered pork chops with…read morecornbread, collard greens and candied yams. Pork chops were large. Great southern soul food. It's got the right name. GRANNY'S

Hurts me to leave such a review for a fellow black owned business. I placed a DoorDash order and…read moreupon arriving they denied receiving order bc they mentioned their DoorDash account has been paused. Nevertheless my account was charged. So I had to go through the process of canceling order with DoorDash. Person claimed DoorDash has been notified of the issue. Seems suspect...if the business account was "paused" on the DoorDash platform, when are you still able to accept orders and payment. Buyer beware!

Thank you for an awesome "Taste of Texas Barbecue" in Tracy. Finally! I had a craving for brisket…read moreand searched on DoorDash for options. This with the very low expectations that if there were any offerings, anything remotely similar to Texas Barbecue would be a miracle. Thank heaven for miracles! It's all in the name - Taste of Texas Barbecue puts the flavor and quality where its name is. I was pleasantly surprised when I unwrapped the brisket and pulled pork on my 3-meat plate and found that everything was moist and smoked just right. At first, I was taken aback that the meats were wrapped in paper and rather luke/room-temp warm. Then I thought that is very smart to keep the steam created in the take-out container from overcooking the meat during delivery (similar to when I use butcher paper to complete my smoking process to keep the flavor and moisture). Having Texas roots, I am very persnickety about brisket in particular. I usually have to have a flat shipped to me when I have the time smoke my own to get that amazing Texas bark. One of the markers of great Texas-style brisket done right is that it has the trifecta - (1) perfect layer of bark, (2) tender/moist, and (3) the smoke flavor comes through so you don't need sauce except to complement the flavor. TTB has taken this Texas girl on a flavor journey back to Dallas!!! For the sides, I chose potato salad and coleslaw, but potato salad is not an option anymore, but is still listed on DoorDash. TTB gave me a call when they received my order to let me know and listed other options - I chose the Mac. I loved the coleslaw. The Mac was good, but I would have liked it more if it arrived hot, so it may have been creamier. The barbecue sauce is perfect - not overly sweet - a great compliment to the brisket. The only thing I added was sliced onions that I marinate in fresh lemon juice. It complements the flavor of the brisket and bbq sauce. Thank you, TTB - I will definitely be a frequent flyer coming back for more and more when I don't feel like ordering and smoking my own! :0)

We stopped by Taste of Texas BBQ, and overall, it's definitely worth a visit if you're craving…read moreauthentic smoked meats! The brisket was tender, juicy, and packed with that rich, smoky flavor you expect from Texas-style BBQ. The sausage was also delicious, with a great snap and seasoning that really stood out. The ribs had a great flavor and bark, but they were a little on the dry side for my taste. Sides were solid--mac & cheese was creamy and comforting, and the coleslaw added a nice crunch. Great spot for BBQ lovers, and I'd definitely come back to try more!

"A Taste of Culture & Tracey's Food Truck - Flavor That Hits Home!"…read more We stopped by A Taste of Culture and Tracey's Food Truck and wow -- the food was above expectations by leaps and bounds! I had the catfish with smothered green beans and macaroni and cheese, plus an extra side of green beans. My wife ordered two pieces of fried chicken -- everything came out hot, crispy, and packed with flavor. If I had one tiny note, it's that the chicken was just a touch salty for my taste -- but I'll admit, I'm a little sensitive to salt. That said, it was still absolutely delicious and full of that home-cooked goodness that's hard to find these days. The ladies running the truck were friendly and welcoming (we forgot your names, but thank you again!). You can tell they cook with pride and love. We'll definitely be back -- and we'll be telling everyone we know to stop by. This is solid, soulful food done right!

I was recently at your Tracy night market and bought a soul burrito for 28 dollars And ur banana…read morepudding. It was the most disgusting thing ever nothing was edible, the burrito had absolutely no flavor and the banana pudding was runny! What a waste of 34 dollars. But what really gets me mad is i commented on you Instagram page and instead of responding they blocked me and I wasn't even this upfront of how disgusting it was! Just i said i had pictures of proof I didnt eat any of there food because of how disgusting it was! Save your money cuz they will just block you if you tell the truth about there nasty food! So Have fun blocking this review i actually give it 1 star review but don't want them to delete their bad reviews again shame on you

I give Cherie's five stars because I really would love to see her business thrive in this…read moreneighborhood. Ever since she's been here, she's been a wonderful contribution to Dublin. I am so happy to be able to drive up the street from my house and grab some soul food. Her food is actually really delicious especially, the fish. OMG so good! I love her coconut cake too, and I heard that she makes caramel cake which is one of my absolute favorites. Everything I've tried has been good. The vibe is so cool too. It's a nice date night spot and it's unique to the area. Nothing else is like it. We embrace and exchange with other people's food and cultures. Now, Cherie's has given them the opportunity to embrace ours!

Lord have mercy on my soul for I have sinned, it was impossible to not commit gluttony at Cherie's…read moreSouthern Kitchen My boyfriend and I were running errands nearby and happened to stumble across Cherie's, and Praise Jah we found our new spot The oxtails were so tender and fell right off the bone. The gravy was so flavourful, rice cooked perfectly, collard greens beautifully seasoned. Mac and cheese was perfect. My boyfriend loved his fried chicken which was seasoned to perfection and crispy. All food was freshly made and we enjoyed all the music playing while we waited. Forgive me Father as I also got peach cobbler. Soooo good.

Why OH WHY! I keep praying they will have a resturant soon…read more This is the best Soul Food hands-down in Stockton or anywhere close by. I wish so bad they had a restaurant but for the meantime, I continue takeout and every single thing I've had is excellent.

The BBQ is good. The Mac & cheese, yams , greens are all flavorful. The potato salad is horrible. I…read moreenjoyed the ribs . The service is friendly and they are conveniently located.

I was looking for a local spot for a quick Happy Hour and I found this local Gem in Downtown SJ…read more (This is located near OJ's) They offer 50% off on the their Appetizers and 50% on Beer & Wine from 4 to 7. My wife and I tried the Crackling Chicken Bites, and the Chicken Wings. The wings were very large and perfectly seasoned and cooked to perfection. The Cracklings were "Amaze Balls" They are a healthier version of Pork Rinds, but even more delicious. We asked the Manager about their origin and a lot of work was put in to perfect the recipe. Well worth the effort Chefs Kiss on this one!

Well, this was my second time here. The first time was with family, and the food was fantastic. So,…read moreI decided to come back. After watching a review on social media, I decided to try something new. I had to try the cracklin' chicken bites. I ordered the southern fried fish, added the brisket, and the collard greens. After I ordered, I went to the bar to order a gin and tonic. I asked for the Bombay Sapphire gin. Then, it turned into an unreal experience. When I got my drink, I asked the female bartender if she added lemon or lime. She gave me "the look" and said I did not ask for lemon or lime. Taken aback, I told her that I've never had a gin and tonic without lemon or lime. She then replied, "rude". I proceeded to apologize, and then she acquiesced and gave me a garnish. I thanked her and again apologized. She was having none of it. I was in a great mood because I still tipped her. However, it has been bugging me ever since July 25. Hence, my review. Back to the food. My food was delicious, flavorful, and portion sizes were great. In fact, I am taking my parents there today. However, we are going to go to the one on South of Market--just in case I want a gin and tonic. I will be sure to ask for lime this time. :)

I was recommended this place by a stranger from a hot dog spot a couple blocks away and what an…read moreabsolute gem of a recommendation. I love the New Orleans food scene and therefore had a pretty high bar for Cajun food outside of Louisiana. I came in a little hesitant because I've been disappointed too many times by the options we have in the bay for Cajun food. But after I opened the box and took my first bite of that blackened shrimp Po Boy I could've sworn I thought I was sitting in the French Quarter again. The nice young lady that took my order recommended the blackened shrimp as an underrated choice on the po boys so I had to try it out. I came stuffed with a Red wine coleslaw, tomatoes,pickle slices and a drizzle of their special sauce (that I can only describe as spicy cajun mayo). 12/10 and I'm not exaggerating I also had a side (and when I say side take it with a grain of salt cause this feeds like 3 people for being a side) of the fresh Crab fries. Not overdone with the ingredients yet what a powerful hit of flavor, the Cajun seasoning usually comes out a bit salty on fries but these guys figured out how to balance it with the fresh shredded crab on top, garnished off with some green onion and more special sauce, this thing made me look around the room to see if anyone else was reacting like this over the food. (And they were! People were sitting there talking about "last time I tried ___ and ___ and it was fire") In the end I saw a guy that looked very proud to be there and was helping around the place while running back to his computer, that was Brett, the owner. I had to go and shake the man's hand and pick his mind a bit. He's a born and raised in New Orleans guy and you could tell by his kindness and southern hospitality. (Dude gave me a delicious carrot cake to go) Unfortunately in the end I had to walk back out into the reminder that I was in Castro valley and not New Orleans but for minute I was able to remember everything that had previously experienced from my trips there and that's what a great meal should do for you. His city should be proud of what he created here. I will absolutely be back to work my way through the full menu and add more pics to this review.

Went to lunch on a Sunday at Southern Comfort kitchen. Ordered jambalaya, catfish shrimp with…read morecheese grits, Brussel sprouts and beignets. Catfish shrimp and cheese grits were a 10/10! The batter and crunch from the fish and shrimp was delicious. I didn't finish my grist and had them the next day and just as good. Brussels sprouts could have been chopped in 1/4 to get more sauce on them or cooked a little more tender. The Jambalaya was seasoned perfectly for me. The beignets were very dense and not light on the inside, maybe skip those next time. The brown sugar lemonade was on point!! Would recommend for a brunch date on a the weekends. The staff were helpful and responsive. Food came out quickly and the music set the ambiance

Home cooking! So good! I had the fried chicken with Mac and cheese and rice and an order of the…read moregizzards! There is only 2 seats inside and a couple tables outside but it feels like home and the people who work there are so kind, so friendly and generous (got a sample of the ox tails which they have on Sunday ..... tender)! I'll definitely be coming back here to try more food!

Amazing food and awesome staff. You can feel the love that they pour into what they do. Check em…read moreout. The food is home style and amazingly good. Well done Frickin Fried! Highly recommended.

My Closing Update: Reminiscing on Aunt Bill's home-cooked…read moresoul food, it was truly a pleasure to attend their grand closing event and give a warm send-off to the owners and team. While I am so sad to see their doors close, I was thrilled to hear directly from the owner that they are preparing for future pop-ups! To all the Aunt Bill lovers out there, definitely keep a close eye on their social media accounts for updates. I am going to deeply miss the fried okra, catfish, corn and okra succotash, collard greens, and so much more. Beyond the incredible food, I will miss the warm, friendly staff who poured genuine love and care into serving every single customer who walked through the door. Thank you, Aunt Bill's, for sharing your wonderful family recipes with Fairfield, Solano County, and the surrounding areas. You built a beautiful legacy of community and comfort food, and we wish you nothing but the absolute best in your next chapter!

Just to update: I have been back several times and each time everything was perfect…read more Sad to see them go. Will make it out one more time before they close in next few days... +can someone please inbox me the dressing recipe?? Best of luck to all and hope to see your rebirth! Move closer to American Canyon and you'll see me every week!