We were seated by the back when this was taken. The ambience is wonderful! Great place for…read moremeetings for team bonding or to treat clients. The server was fantastic!! For the coffee - we got a cappuccino and a mocha breve. Excellent!! For food we got the grit bowls with protein and toppings. Everything is so fresh. The music is not loud and obnoxious. The seating is comfortable. Please come and try this hidden breakfast place! They also do lunch as well

First visit was a bit disappointing. I had the lunch Caesar salad with salmon. The description says…read moreit was to come with "elevated" croutons, but, there were none. And when I asked about it, I was told, they probably ran out. Croutons are inexpensive, you should never run out. And, sadly, the salmon was over done. The waitress was did a nice job taking care of us. She did offer a discount for my part of our lunch. The space itself has a nice ambience, but it is a little expansive. My husband thought they should somehow scale it down maybe with a few more booths.

This review is based solely on the deer processing that ERS offers. I have had several items that…read morethey have prepared over the past few years. From Hot Links (my personal favorite) to link sausage with and without cheese & jalapeños, summer sausage, and snack sticks, it has all been really good. You can bring them a deer quartered or already boned-out. If you want them to "muscle-out" your steaks, make sure you tell them. If you are clear in what you want, they will meet your needs. As any deer hunter knows, you don't just randomly choose who processes your deer meat. Having a taste of what someone else has had made is always the best option. Word of mouth is the second best option. Consider this review your word of mouth - Eddie Ray's does excellent work. I highly recommend them. Bottom line - Excellent deer processing with great tasting results. You can't go wrong with Eddie Ray's. Bon appétit, y'all.

Any Ray smokehouse did a fantastic job on catering my daughters wedding in West Texas. The fried…read morechicken sauerkraut sausage were fantastic everybody absolutely love the mashed potatoes. I know it sounds strange to have fried chicken at your wedding but it was a huge hit. Sausage was absolutely fantastic. But the most talked about item was there mashed potatoes. I would definitely recommend this group for catering in the central Texas area.

Atmosphere was excellent, staff is friendly, easy in and out, outstanding food! Steak and pot roast…read morewere amazing! Thank you!

Lone Star Tavern and Steakhouse & Catering is located on Belmead Dr, right off Hwy 31 W…read more We've been to Lone Star Tavern and Steakhouse & Catering once before while passing through Waco and made it a point to stop in again on another trip through Waco. Ordering is really simple, from a large paper menu just circle the item's you'd like, that's it, that simple. And there's a reason their Waco's oldest steakhouse, the food is really good. This trip, our group ordered a couple Lonestar steaks, which is a 7 ounce Akaushi sirloin, with ranch style beans and a baked potato, chicken fried steak and chicken tender meal with fries. The steak was soo juicky and full of soo much flavor. And both the chicken fried steak and chicken tenders were cooked perfectly as well. Our server was very friendly and attentive. They have some cool wall hangings that are cool to look at. Come on in if you haven't yet, I'll be back the next time I'm passing through Waco again.

The one on 7th Street was nightmarishly busy, so I drove to this one to see if it was a little…read morebetter off. It was! As usual, I picked a table and ordered through the app. Such a seemlessly smooth process, I don't know why more people don't do it. It also cuts down on operator errors at the cash register. Duh! Both interior and exterior of the building were very well maintained and clean. In addition, the service from the staff was excellent. All CFA's are great, with some better than others. This one was great! The food was delicious as well.

This morning went to this chick fil an and ordered grill chicken double egg white McMuffin…read morebreakfast sandwich. My chicken had black pieces from the grill like it wasn't cleaned before putting chicken on it. Very bad! What a Disappointment!!!

I hired Rio Brazos Cuisine from Waco to cater my client appreciation day at the Moon River Ranch…read more We had informed them there were going to be about 42 people the first day and 135 people to serve the second day. They were to provide meals for Friday night dinner, Saturday lunch, and Saturday evening dinner. Here is how it went. Due to weather storms our attendance was reduced significantly, Friday evening we only had 13 in one area and 29 in the other. They did not provide enough food to feed the group and was short with the amount provided. When I spoke to the staff they immediately called the owner and yes they later show up with more food. By then it was too late, most people had left the dining area and went away hungry... Saturday for lunch they were to feed 135 people. due to weather we had a total of 82 people at the event. We provided our own Taco bar and had we not done this we would have ran out of food about half way into service. Our taco bar never ran out of food, however Rio did run out of some of the food during the service. Saturday evening there were only about 75 people to serve, again we planned on 120, they ran out of food half way into service. I did not get to eat nor did my wife due to NO FOOD. So a large number of people did not even get to eat due to once again not enough food. Today when I spoke to the owner "Ms. Jonya Williams, to let her know I was disappointed with the amount of food she provided. She informed me that we did not tell her that there were going to be adult men at the event and that there should have been food left over. I informed her that we paid for 120 people and she did not even provide enough food for the 75. How do you underestimate that much. I have been in food service in the past and had never ran out of food when catering an event. You always over plan so you don't run out of food. I feel for $4,000 plus, yes I said $4,000 plus we were ripped off and while speaking to Ms. Jonya Williams, the owner she never once provided suggestion to make things right. All she would say is was the amount of time she has been in business and that everything was our fault. My suggestion is that if you want a company to feed your people and have everyone actually get to eat I WOULD NOT SUGGEST Rio Brazos Catering from Waco, TX. P.S. her excuse for charging so much is they claim to make everything from scratch. The pasta was store bought, the finger food may have been hand made. I always thought I would get what I paid for. Not in this case I got nothing that I expected for what I paid for. I expected everyone to be fed and not be hungry in the end. Her staff was great and did an awesome job and we were happy with them.

Jonya and her staff were beyond awesome catering the rehearsal dinner for our son and his bride…read more The planning was done through phone calls and emails as we live in Michigan. Jonya was always responsive and put us at ease. The fajita dinner was delicious and professionally served. The staff were exceptionally friendly but unobtrusive. We would definitely recommend Rio Brazos! Lee and Michele Carlson

Order the meal kit for Valentine's Day. They delivered early due to the weather which was a nice…read moresurprise that it wasn't cancelled. Food was outstanding quality. Instructions were well written. My girls and I ate very well and we still had leftovers. Great service. Awesome food. Highly recommend Waco's Bestyett Catering!

Because of our hectic schedule, we decided to stay in for Valentine's. Bestyett catered 2 dinners…read morefor us. Those meals were "to die for." From the salad to the cut with a fork melt in your mouth steak to the best yet bread pudding, everything was scrumptious. We couldn't eat it all for Valentine's dinner so we had it again the next day. We typically eat at the 3 top restaurants in Waco and this was by far better than any meal we've had at any of them. Their name says it all, Bestyett.

Drink: I ordered a large peach green tea with boba, no ice,…read moreand it was fantastic. The tea was brewed beautifully , fresh, balanced, and not syrupy sweet like some other boba spots. The boba itself was perfectly chewy and just sweet enough to complement the drink, not overpower it. I also really appreciated that, even with no ice, they filled my cup completely to the top. Simple, thoughtful detail and it makes all the difference. Service: The staff here was genuinely kind and patient. I asked a few questions about sweetness levels and tea bases (I'm mindful about sugar intake), and they answered every one with care, no judgment, no pressure, no upselling. They made the drink exactly how I ordered it and didn't try to push other menu options on me. That respect and attentiveness go such a long way. Ambiance: Cha Community has such a warm, creative vibe, red brick walls, cozy coffeehouse energy, indie music, local art, and stickers that make the space feel personal and loved. The whole café smelled amazing, and you can tell they've put heart into the details. It's the kind of place that feels like a little pocket of calm and connection in the middle of the day. Overall: Highly recommend stopping here if you're in Waco. The experience was night and day, proof that quality, care, and consistency matter more than anything else. Refer to my Poppa Bear review if you want the comparison, but honestly, just come to Cha Community first.

This is the boba shop that's our go-to when we're in town or passing through! It's rare to find a…read moreboba shop with amazing drinks as well as savory eats. There is something for everyone! I got the hojicha with oat milk, no sugar, regular ice and matcha strawberry (that was da bomb!). They were also able to accommodate my hubs who can't have dairy or sugar! He got a jasmine green tea iced and he was very happy. BUT what really made this trip so special was the yummy eats we got to go with our drinks. We got pan fried veg mandoo, bbq pork steamed bao, and green onion pancake. I grew up spending the weekends in Flushing, Queens eating these type of snacks and boy, eating these brought me back to those good times!