Great spot for lunch and a brew while heading to Boone. I had a delicious turkey and gueyre…read moresandwich with homemade chips. Yum . And cold Mexican lager. Hubby got the fried chicken sandwich with a cold ipa. Always great spot to stop.

After a long day hiking, we made our way down from Grandfather mountain, enjoyed the views along…read morethe Blue Ridge Parkway as we drove to Blowing Rock. We found parking on a side street near Blowing Rock Brewing, so decided to enjoy a drink and get some lunch. We were seated quickly, near a heater, which was nice to help us warm up after being on the mountain. A waiter came by with menus to take our order. We asked for some suggestions, but he was a little less than enthused to offer advise. They had a good variety of beers, so my wife and I each got one, and shared them. We got the Pina Colada Kolsch and the Cloud Rise Hazy Ipa. Both were tasty, the Pina Colada Kolsch had a much stronger pineapple flavor than I expected, but in a good way. For food we started with the white cheddar poblano, which I expected to be more of a liquid queso for some reason. It was instead for of a soft, spread, which was really good, and paired well with the chips. And then we split the Turkey Reuben, which I figured would be made with deli meat, instead, it was warm, cooked chunks of turkey, really great flavor, and hit the spot for us. The sides with the sandwiches were a bit lacking, only offering hot chips, and green beans....I've never gotten the whole hot chip craze, but green beans just seamed like too odd of a side option for a sandwich It was a good visit, and a good meal, to get us back on our feet. Overall, a nice space, with bar seating, a back room, a back and front patio, plenty of space to hang out, relax and enjoy their beer. Food and drink were both good and worth a visit if you're in the area.

Service was great. location and vibe was awesome. we ate on the back patio. The tomato bisque as a…read moreside was the best food there. Flawless actually. The monte cristo was good. The salmon stack was not. But that may be just personal preference. I felt they were under cooked and the fish taste stood out way more than I was hoping for. Would go back and try something else though.

Stopped by for a late lunch today. I had not been able to come in for a couple of years and was…read morehappy to see that even though they had updated and changed their menu, they still had the same upscale menu that has always kept my family coming back! I had the original Smashburger. It was delicious. The fries were nice and hot. Everything was cooked perfectly. My waiter was Lance. He was helpful with the menu and very attentive. I had a glass of the house Chardonnay. It hit just the right notes for my lunch. I love that they use locally sourced ingredients. It was nice to see that the kids menu was more than just your normal three or four choices. Still one of my very favorites!

We weren't quite certain before we entered what type of restaurant this was going to be. Don't let…read morethe exterior dissuade you from entering. What a beautiful and unique restaurant. The food was top notch. Very high end. . Service was spot on. It was very unexpected. Ask for Burlene. She is fabulous. We will definitely be back again.

I have been eating at Twigs for 25 years. It was one of my favorite restaurants. Our experience…read morelast night was WAY off. Our server was amazing, our wine and salads were great. Our food was not up to par. The tuna was way too spicy (not eatable) and the trout (which is usually my favorite) had no flavor at all. Everyone has an off night and I totally get that BUT the worst part is when I called and tried to talk to the manager about it; she completely blew me off. She told me she had a hard time believing me because not one other customer had complained about their food. She also said I should have told her. We did tell our server. I didn't want compensation or anything, I simply wanted her to know because it wasn't their typical. She apparently is not interested in repeat customers. By the way this is the first google review I've ever done of this nature. Typically, a manager is interested in the verbal feedback of a customer. Her attitude with me last night squelched our desire to ever go back. (FYI.... based on our conversation last night: if you have an oyster allergy you need to tell them. Most of their dishes are cross contaminated because, in their words: "Due to a small kitchen, items are stored together and everything is fried in the same grease, including the fried green tomatoes.") I'll stop before I tell you about our burnt pecan blondie.

First night in blowing rock we got a rez here. Such a beautiful inn and restaurant and great…read moreservice. I had the halibut and chose acorn squash (all entrees come with mashed potatoes too). Delicious! One got steak au poivre and it was highly peppered but so tasty. One got steak and crab cake. One got Parmesan crusted chicken. Everything was so good! We brought home their signature banana cream pie and a peanut butter pie. Both great!

Make reservations months in advance for this gem! Located in an old stone manor, the Best Cellar is…read morethe best restaurant in Blowing Rock! The rack of lamb and buttermilk chicken are some of my favorites. The staff are very professional and seem to continue working there for years. The renovated the gathering area to make a rustic, yet upscale bar. Parking is not a problem because they offer valet.

I stopped at Hellbender while visiting Blowing Rock during a motorcycle trip through the Blue Ridge…read moreMountains and had a very enjoyable meal. Traveling solo, I sat at the bar and found the service friendly, attentive, and welcoming throughout my visit. My drink stayed filled, and the staff did a great job making a solo diner feel comfortable. I started with the soup, which was excellent and a great way to begin the meal. For my entrée, I ordered the large mac and cheese. The portion was generous, rich, and very satisfying after a long day of riding in the mountains. Everything was served hot and prepared with care. The atmosphere was relaxed and comfortable, making it a great place to unwind after spending the day exploring the area. The restaurant felt welcoming without being overly formal, and I never felt rushed during my meal. Overall, I had a very good experience. Good food, attentive service, and a comfortable atmosphere. I would gladly return the next time I'm in Blowing Rock.

Hidden Gem in Blowing Rock…read more After spending the morning at Grandfather Mountain, I took the scenic route into Blowing Rock and stumbled onto an absolute gem. Hellbender Bed & Beverage and Bistro Roca share the same space now, and the result is one of the most charming spots I've found in the High Country. The outdoor patio was beautiful, with flowers everywhere, cozy seating areas, fire pits, and plenty of dogs lounging alongside their owners. The gravel patio was a little uneven, so my table had a slight tilt, but honestly, the atmosphere more than made up for it. I started with a glass of Crémant de Loire. Crisp, cold, refreshing, and exactly what I wanted after a morning of mountain exploring. For lunch, I ordered the Moules Frites. The mussels arrived swimming in a rich, flavorful broth with basil and sun-dried tomatoes, alongside a generous pile of perfectly cooked fries. The combination with the sparkling wine was fantastic. I cleaned the plate. The service was friendly, welcoming, and genuinely pleasant. My only suggestion is a little more attention to the details. If you're serving mussels, a spoon is almost essential for enjoying that incredible broth. A smaller seafood fork would also make fishing out the mussels easier. Minor things, but details that can elevate a great meal into an exceptional one. The prices were surprisingly reasonable. My entrée and glass of bubbles came in around $23, which felt like a great value considering the quality, portion size, and setting. I skipped dessert only because I was determined to finish every last fry, then headed into town to walk off lunch and hunt for something sweet. If I return--and I absolutely would--I might even stay at the inn. The cottages looked adorable, and the whole property felt warm and inviting. Just a short walk from downtown Blowing Rock, this place delivers on atmosphere, food, and mountain-town charm. Five stars for the food. Four stars for service. Five stars overall because I'd happily come back tomorrow. Life is too short to eat mediocre food. Get out there and stuff your face.

We went to dinner here while in the area. It was a cozy setting with a great atmosphere inside…read more However, they sat us on the closed-in patio by a window which ended up being a little too chilly. For my dinner I ordered the Wood Fried Brussels. The Brussel sprouts were not caramelized like I had at other places but it was very good and probably healthier. There were a lot of good flavors with the beets, candied pepitas, pickled peppers and the saffron aioli. I would recommend this dish. Others at the table ordered the Cobb Salad, classic wedge with salmon, & the Artisan pizza. Unfortunately, the salmon was not completely cooked so it went uneaten. Two people in our party ordered diet cokes which were fountain drinks. The diet cokes were not good because there was no carbonation. The pizza and Cobb salad were good. If you eat here during the colder months, I recommend asking for a seat inside. That seemed like it would have been a cozier experience.

Bistro Roca is an amazing spot! We love the decor, which is rustic but modern if that makes sense…read more The different seating options are also unique and bring a different ambiance to each section. Food is excellent. I LOVE the duck pizza pie. Honestly the best pizza in my book ever. My husband enjoyed his brisket saying it was tender and flavorful. The starter calamari was meaty and not overly breaded like many calamari! Great kids meals options!! Our waitress was so kind and was thoughtful in letting the girls order before us so their food arrived with the apps. A must go to while in blowing rock, you won't regret it!

limited menu.Food was delicious. my husband had the trout and he loved it. I had the bison…read moreBolognanase. a little heavy on the salt. pasta could have been cook a minute or so more. bread butter amazing. we also had r the Burrata dish. delicious but you def need the bread with it. service was Fabulous well informed staff.

Went for Christmas lunch and it was AWFUL. Just AWFUL. Minimal offerings with a carving "station"…read morethat only offered bloody roast beef. Weird salad, of sorts. Cold popovers. Hard bread smeared with some cream cheese and topped with 2 whole red grapes. Scalloped potatoes cooked to mush, canned yams with some marshmallows melted on top, green bean something from cans, "creamed" spinach that was thawed frozen chopped spinach with breadcrumbs on top-- nothing "creamed" about it. Half the buffet was hours-old leftover breakfast items like rubbery scrambled eggs, dry grits, and -- the worst-- alarmingly undercooked quiche served refrigetator-cold. Thought of the quiche still makes me a little queasy. Dessert station was weirdly dominated by no fewer than five whole buttermilk pies -- the only pie offered. SHAME ON CHETOLA for even offering this, and at upwards of $100 per person. My fault for not checking recent reviews but it is hard to see how anything could go downhill as far as Timblerlake's has. Ugh. Just terrible.

Absolutely a 10 out of 10! Service was phenomenal. Kale was so friendly and attentive. The food was…read moretop notch and the desserts were superb. A must try in Boone.

This was my first real experience at the gamekeeper which is one of the more well-known restaurants…read morein the Boone area. This was their special four course Thanksgiving Day event. We were greeted with a valet who parked our car and escorted to our table. The waitress was knowledgeable in all of the food options and helped us choose what we wanted. The four courses were soup, salad, entree, and dessert and everything was amazing. The owner came and spoke to us during our meal and was just super friendly. This was an amazing place and I cannot wait to go back! All of the food was perfectly cooked and just very delicious.