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    MOA Korean BBQ & Bar

    4.4 (375 reviews)
    Closed 11:00 am - 2:30 pm, 4:00 PM - 10:00 PM

    MOA Korean BBQ & Bar Photos

    Business Info

    MOA KOREAN BBQ & BAR ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Classy

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    Recommended Reviews - MOA Korean BBQ & Bar

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    classic #1 combo
    Sydney S.

    AMAZING FOOD! So worth the price. We had an amazing experience, excellence service, & a great place to spend your birthday!

    Jeju Beer (rice lager with orange and tangerine)
    Ryan H.

    Must try: KBBQ Classic #2, Dakkangjeong, and Rice Lager Beers! Why: I walked by this restaurant countless times and saw it has good reviews so got 3 other friends together to try. We started with Dakkangjeong (boneless fried chicken) and it was a great appetizer - sweet and tangy and even had rice balls that were slightly crispy outside and chewy inside. We ordered KBBQ Classic #2 as recommended by waitress for our party of 4. Had a great selection of meat like wagyu brisket, pork belly, bulgogi, and ribeye. Comes with 2 sides so we tried Kimchi Stew with Pork Belly and Corn Cheese - both delicious! I put some of stew over rice. Also, that corn cheese crispy edges hit the spot. Of course banchan side dishes were plentiful, and our favs were cucumber and kimchi, and got a second round of them. I also tried both rice lagers and the Jeju (South Korea) reminded me of a Blue Moon but better! Entire meal was fantastic experience! Notes: Waitress Ryan was superb - welcoming, friendly, and helpful! She made it a fun experience and provided great recs, and even took our group photo (with many options and angles). Restaurant was clean and spacious. Lots of tables and different seating areas including outdoor seating and a bar. Decor was chic and the ambiance was chill. We had reservations for 5:30pm on a weekday so early dinner before the crowd came.

    Beef and Radish Soup
    Ally F.

    Modern, hip Korean BBQ with options to bbq your own food or choose meals a la carte. We opted out of cooking this time, and ordered our food a la carte. I tried the Seafood Bibimbap with a side of beef and radish soup. While it was yummy, it was on the slightly too fishy tasting side, and I didn't enjoy the baby shrimp. For the cost, I wish they used better shrimp, the seafood just seemed to be slightly off. Everything else we had was wonderful, and I loved my beef and radish soup. I'm excited to go back and try more next time.

    Africancrab A.

    I was on a 2 weeks assignment out of town. I was walking around trying to find a place to eat, and nothing; and I mean nothing was opened! I wonder if this is part of the Bible Belt; it's the only reason to explain why restaurants are closed on Sunday! Sigh! So, I, am resolutely heading back to my hotel, when I, see a line of Asians by a door next to a bank. I got curious and walked towards them. Turns out it is Moa - Korean BBQ Restaurant & Bar. I was greeted with enthusiasm and given a nice seat with the view of the lower section of the restaurant. My husband brought the kiddos to visit, but they left a little earlier. My suggestion did not sit well with my 24 year old, and the 12 year old was busy gaming, so dad took the 4 hour drive back to Atlanta. Thus my lone dinning! The food was quite simply delightful. A welcome tease to my tastebuds!!! Service was excellent!

    Susan W.

    The food, service and ambiance were great ! We ordered the meal for 3-4. All of the cuts of meat were quality meats. Even the sides and soup were delicious. We frequent Korean bbq often. We didn't think this was going to be very authentic tasting restaurant but we were quickly proven wrong . If you're searching for a delicious but upscale Korean bbq establishment this is def a great place to go to.

    Denisa W.

    We had a reservation for 7pm on a Friday night which we were able to book same day. Ordered the $450 wagyu Korean bbq combo and was able to swap out the shrimp for bulgogi due to a shellfish allergy. All the meat melted in your mouth and the service was prompt. The table was a little bit tight but overall the ambiance and the food were fabulous.

    Japchae
    Chris L.

    Came here for date night while visiting. Best ambiance and great service. Food is filling and it is a bit more expensive than typical Korean bbq places but it is worth it. You get to cook the food yourself.

    Pork Belly
    Evan D.

    You ever go to dinner and end up questioning your own cooking skills? That's what happened to me at MOA Korean BBQ in Uptown. One bite of their charcoal-grilled meat and I realized my home grill exists purely for decoration. This was a hosted meal, but my opinions (and appetite) are very much my own. Parking in Uptown can feel like a game of "Where's Waldo," but MOA makes it easier. They validate parking for two hours on Fridays and Saturdays starting at 5pm. That's enough time to grill, chill, and waddle out satisfied. When you walk in, you'll notice the place has serious drama. Think moody lighting, plush blue chairs, and a steak locker that looks like something out of Jurassic Park, only instead of fossils, it's filled with glorious racks of dry-aged beef. The manager, Andrew, guided us through the entire meal like a KBBQ sommelier. He explained the cuts, showed us how to cook everything, and made sure no one burned a single piece of Wagyu. A true hero. The setup makes it perfect for an interactive date night. You can either show off your grilling skills or pretend to be chill while the staff does it for you. Either way, everyone wins. Our table of three included one vegetarian, and I was impressed with how many options there were. The banchan (small Korean side dishes) covered all the bases, from crisp cucumber salad and sesame broccoli to sweet marinated sprouts and a tangy green onion salad. They even had vegetarian Japchae (glass noodles with veggies) that turned out to be one of my favorites of the night. We started strong with the Sutbul Galbi, grilled over charcoal in the kitchen. It was sweet, smoky, and melt-in-your-mouth tender, easily my top pick. The Tomahawk Steak, also cooked over charcoal, made a grand entrance and was carved tableside like a meaty performance art piece. Perfectly medium rare, juicy, and impossible not to photograph. At the table grill, we worked through an all-star lineup: * Marinated Chuck Flap, rich, buttery, and full of flavor. * Wagyu Brisket, thin delicate slices that cooked in seconds and practically dissolved on contact. * Pork Belly, crisp edges, tender center, and that irresistible sizzle soundtrack. * Chicken Bulgogi, moist marinated thighs that were delish. And of course, no KBBQ experience is complete without Corn Cheese, that bubbling mix of sweet corn and melted mozzarella that's basically Korean comfort food in a skillet. We also tried the Crispy Cauliflower tossed in a gochujang glaze, like Korean orange chicken's cooler vegetarian cousin, and the Dakkangjeong, a sweet and sticky version of fried chicken that I could've eaten by the bucket. The Mandu (fried dumplings) looked great too, but I forgot to take one. My tablemates enjoyed them while I sat there in dumpling regret. To wrap things up, we had the Basque Cheesecake with blueberry compote. It was creamy and rich, though I wish it had more of that signature burnt top Basque cheesecakes are known for. This one leaned more New York style, but still delicious. One of my friends ordered the Smoke Signal cocktail, a Lavender Mezcal Paloma from their seasonal drink menu, and swore it was great. They rotate the cocktail menu every so often, which will make you want to come back just to see what's new (okay, and for more galbi). MOA Korean BBQ nailed that fine line between upscale and approachable. Whether you're on a date, celebrating with friends, or just looking to eat your weight in marinated meat, this place delivers. And if you're like me and prefer your steak cooked for you while you watch in admiration, don't worry, they've got you covered. ____ Want more legit Charlotte food spots without the fluff? I made a guide. It's called http://evansfoodguide.com Follow me on IG instagram.com/charlottefoodieguy Go eat something good! Subscribe to my Substack Newsletter to be notified of my newest restaurant reviews and what's happening in the Charlotte food community! https://substack.com/@charlottefoodieguy

    Korean BBQ
    Latesha J.

    Stumbled across this restaurant while walking through Charlotte and decided to take my little sister and cousin to dinner. The space is beautifully decorated, and the staff were friendly and informative. We chose the Korean BBQ option, which was $90, and had calamari as an appetizer. Our warm sides were the cheesy corn and their soft eggs. We chose steak, pork belly, and shrimp as our meat selection. The meat was fresh and flavorful, seasoned simply with oil and salt. We thoroughly enjoyed the experience of the BBQ and I would definitely return when I am back in the Charlotte area.

    Sterling F.

    5 stars!!! This food was amazing! I decided to order the Kimchi Korean Pancake and Edamame to start. That pancake was one of the best dishes I've had! It was so good and the sauce was an added touch. I really could've just ordered two of those. I ordered the Cream Curry Udon and that was very good too, good texture and flavor. Good portion sizes for everything. I didn't even have any Korean BBQ but I know if it's anything like what I've already had, it's exceptional. It was a nice vibe in there also, clean atmosphere and fun music. All in all, I highly recommend this place. I'll be back for the BBQ!

    Japchae
    Ian N.

    Came here for restaurant week. Galbi (4/5): Tender meat that had a nice, sweet marinade. I prefer LA style though (with the bone). Samgyeopsal (4/5): Pork belly is always great. Small portion size though. Triple Chocolate Cheesecake (4/5): Very rich, but not quite as dense as I like. The cheese flavor was present but subtle. The chocolate crust (usually my favorite part) was not good. Kimchi Jjigae (4/5): I liked how much kimchi was in this. Could've used more meat though. Japchae (4/5): Great flavors, but the noodles were a bit undercooked and brittle. Also would've been better if it had meat in it. Sweet+Spicy Chicken Wings (3/5): This tasted like a Chinese buffet wing (I think because of the msg flavor?) tossed in a spicy sweet and sour sauce. Not bad, but I've had much better Korean fried chicken. Hazelnut Crunch (2/5): I liked the blend of textures with the crunchy bits and the frozen cream, but the flavor was not for me (too sweet and tasted kinda like amaretto). *The banchan sides weren't great RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)

    Victoria B.

    5 stars. What a gem in downtown Charlotte! I love Korean bbq and excited to try a new spot for me. The ambiance was clean and inviting. We had fried calamari and rice cakes for appetizers. For the entrees we shared create your own combo and classic 2. Everything was absolutely delicious especially soot bul Galbi (beautiful presentation), pork belly, rice cakes, and American Wagyu Brisket. The dessert yuzu citrus cake was good not overly sweet just right. A must try again while in Charlotte.

    Galbi Stone Bowl Bibimbab with beef shortrib.
    Paul C.

    Popped in for lunch on a random Wednesday. Service and ambiance were on point! Food came out quickly, was hot (but not too hot) and cooked perfectly. Service size was generous. It was so good!!

    Cooking dry

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    Page 1 of 10

    Ask the Community - MOA Korean BBQ & Bar

    Is there free or validated parking for this restaurant?

    No not to my knowledge.

    Is this all you can eat? If so, how much? Thanks

    No! It's not! I was disappointed to learn this. So I don't think it was worth it.

    Is it expensive?

    For dinner, yes (depending on what you consider expensive). You have lower prices options for lunch, but dinner is meat-heavy and costly. We went for my son's college graduation. Seven adults and two children. One table only ordered appetizers. The… 

    What is the food charge on the receipt?

    I checked my receipt and there was an 8.25% charge under the title "Food" that is most likely a combination of any applicable state, county and local sales taxes "on prepared food and beverages in restaurants."

    Where do you park?

    205 S church street parking garage. They'll validate it for you.

    View All 7 Questions

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    704 Korean BBQ

    4.2
    (145 reviews)
    9.5 mi
    $$$

    I can't say enough good things about our experience here! I was in town with two friends for the…read moreSouthern Christmas Show and was desperately craving Korean BBQ. Neither of my friends had ever had it, so I knew we needed an AYCE so they could try a little bit of everything. We found 704 on Yelp and headed there! It's in a big shopping center, towards the back, with tons of parking. When we walked in we were immediately greeted and seated. I told our waitress, Kim, that we had two newbies, and the rest of the meal, she was as excited as I was for them to try things! We ordered a huge variety of items, including the soups, the cheesy corn, bulgolgi, pork belly, chicken, squid... everything that looked interesting :) It was so very very tasty! Since my friends were newbies, I cooked all our meats which they loved watching happen. The team working that evening were so quick that they replaced our grill several times throughout the meal without any impact to our enjoyment. We had so much fun that my friends are super excited to come back the next time we're in town! Another super fun thing that I didn't notice until we were leaving- the walls are decorated with really interesting artwork made of crushed cans! The front walls behind the hostess stand are entirely made of crushed bottles, and we were told that the restaurant team made it all happen! It's really unique to see.

    Not a good quality meat and expensive for what it was, top of that a very unfriendly and not…read morewelcoming waiter was serving us, the clock on the wall had more personality vs him. Awful service! Definitely there is better options available in charlotte, never will be back.

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    Iron Dish Korean BBQ

    Iron Dish Korean BBQ

    4.0
    (204 reviews)
    8.6 mi
    $$$

    First off I want to say, this is hands down the best kbbq I've had in Charlotte and I've had a lot…read more The hostess greeted my fiance and I with a smile and showed us to our table, our server (I don't remember her name) was very kind and also quick! Food and drinks came out within less than 5 minutes. The owner Sue introduced herself to us as well, and I must say what a wonderful woman. She informed us that every thing is home made and I can tell, it felt like I was eating my mom's cooking. the food was so delicious the meat was tender and so flavorful. I really wish I had gotten some photos but it was just too good I was too busy eating it. We will most definitely be back for more very soon! Thank you to the staff who made our experience a great one!

    Went to eat dinner on Aug. 7,2026, we were craving marinated beef bulgogi and etc. We've been going…read morefor about twice a month. But we haven't gone in about 4 months. Big disappointment, new management, we paid for more fat on beef bulgogi than meat. What makes it even worst was what meat we had left after cooking was tough, took awhile to chew. Instead of all the side dish they use to serve before the meal. We had to order all, even the sauces. It wasn't as busy like it used to be to. As for our waitress, she was Awesome, she made our visit amazing, better than the food. Won't be going there anymore.

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    PePeRo

    PePeRo

    4.2
    (414 reviews)
    9.6 mi
    $$
    Casual dining
    Family-owned & operated

    If happiness came with chopsticks, this might be what it looked like. We wandered into this little…read moreKorean spot and before we could even ask for the menu, the table started filling up with little bowls of kimchi, bean sprouts, pickled vegetables, and enough side dishes to make you wonder if you'd accidentally ordered for twelve. The dumplings came out first--golden brown, crispy on one side, tender on the other, and disappearing faster than a politician's campaign promise. Then came a bibimbap still sizzling in its stone bowl, daring you to stir that runny egg into a mountain of fresh vegetables and rice. Finally, there was a kimchi pancake the size of a hubcap, crispy around the edges, soft in the middle, and just spicy enough to remind you it wasn't playing around. Everything tasted fresh, well-seasoned, and made by someone who cared more about feeding people than impressing Instagram. The service was quick, friendly, and never let our drinks run dry. About the only disappointment was realizing we'd eventually have to stop eating. If you're looking for fancy white tablecloths, keep driving. If you're looking for authentic Korean food that'll have you planning your next visit before you've paid the check, you've found your place. Life's too short for bad dumplings--and thankfully, these weren't

    Delicious food! Great service as well. Easy to find, the side entrance of the store. The service…read morebutton on the table was a great add, we needed to get the check quick at the end of our meal and it came out quick. Food came out quick as well. Hot and delicious! Pork bul go gi was awesome. My friend loved her kim chi ji gae but said the side of kimchi on the table could've been spicier. We love this place! We will continue to come back!

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    Let's Meat Kbbq

    Let's Meat Kbbq

    4.3
    (637 reviews)
    0.9 mi
    $$$

    After seven years, I finally made it back to this K-BBQ staple, and it remains one of the most…read moreconsistent and high-quality dining experiences I've had. From the premium cuts of meat to the impressive variety of side dishes and soups, every element is executed perfectly. Two things really set them apart: the meat portions are perfectly sized, and the variety of dipping sauces is on another level. Even during a busy service, the staff is attentive and the food comes out incredibly fast. Having traveled and eaten at top-tier spots in Los Angeles and New York City, I can confidently say this place holds its own against the best in the nation.

    So I went to this restaurant all the time in my early twenties. It was very warm and inviting. The…read morelighting was bright but warm and the booths were this beautiful wood. The prices were still $30 a head. I don't think there was a time limit for how long you could stay then. Now it's $40 a head (which inflation.... I get it) with a two hour limit. My main issue is the ambiance is horrible!!! They painted the big wooden booths with this cheap sticky black paint that's slowly coming off. I was wearing shorts and it was PAINFUL if I got up too quickly. The lighting is cold and uncomfortable. It's not a welcoming place to dine anymore. A completely depressing environment. Everything looks like it's in disrepair and being very poorly maintained. The quality of the meats has gone down as well. The sides were not fresh. Especially the cucumbers. This is no hate to the staff but almost everyone that worked there seemed miserable as well. They did a great job but it just seemed like they all were sad for some reason. I truly think it's the environment. I would hate working at such a depressing restaurant. The staff were attentive and consistently checking on us. They never left us alone for too long! There was one guy with glasses that was exceptional. He was great with the small details of serving. Always pre bused something from the table every time he came by. If you're smart you will bump his hourly and make him a shift manager/ trainer. The staff is the reason I'm not giving one star. Korean culture is vibrant and fun! Please hang up some art work and posters. Hire someone to remove that god awful sticky paint! Which I know you can't clean properly. Change the lightbulbs to warm lighting. Put out some fun decor on the tops of the booths. Make your restaurant into a place people naturally feel happy to be at. Paint over that black wall in the back and fill it from top to bottom with Korean art work as an accent wall! Or put in giant decorative shelves with plants and collectible Korean toys. DO ANYTHING FOR THE LOVE OF GOD.

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    Dining area
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    The spread of sides, sauces and garnishes you get without ordering anything beyond KBBQ!
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    Choi's Korea & Wing

    Choi's Korea & Wing

    4.1
    (257 reviews)
    6.5 mi
    $$

    We hadn't been here in about a year and decided to bring our cousins from out of town, which made…read morethe experience even more disappointing. We honestly wished we had chosen somewhere else. The food quality here was not like how it was years ago. The biggest issue was the food quality and value. The galbi was $30 per plate and had barely any meat, mostly bones and mixed in with a lot of cabbage. The pieces of meat were extremely small, about the size of a penny, which made it feel completely overpriced. The photo on the menu showed much meatier portions, so what we received felt misleading. We have had galbi at other places with much better portions for less. The japchae was also difficult to eat. The noodles were excessively long, around 2 feet, making it hard to grab and portion onto plates. Typically, japchae noodles are cut to a manageable length. The banchan portions were very small, only enough for about two people. When we asked for more, we were told it would be an additional charge, which was disappointing. Service also impacted our experience. The waitress hovered over our table and repeatedly asked to take plates away while we were STILL eating, which made the meal feel rushed and uncomfortable. We were a party of 4 adults and 2 young kids, ages 4 and 2, and the kids barely ate anything, yet we were still automatically charged a 20% gratuity. That did not feel appropriate given the situation. I am all for supporting small businesses, but when you are charging premium prices for very small portions and the quality does not match, that is where you lose my business. Overall, the portions, pricing, and service did not match expectations. Our $183 bill would've been better off at an AYCE Korean bbq.

    Loved the spicy soup. Fresh and tasted authentic. They were kind and refilled any of the banchans…read moreI asked. Great service. Parking available in plaza.

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