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    Mokkoji

    4.1 (2.1k reviews)
    PriceyJapanese, Hot Pot
    Closed 11:30 am - 10:00 pm

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    MOKKOJI ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for kids

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    Menu!! (September 2O26)
    Joyce Y.

    Update! This location is STILL popping, even after so many years, so many different shabu shabu places, AND with a current heat wave in SoCal. I came right when it opened and people were outside waiting! Your entire party MUST be there to all be sat. The entire staff all work together and everyone is excellent. I love the sukiyaki and miso broths best. I still agree the meat should be marinated (for free!) and the hot drops always add a sizzle. Literally. I'm already drooling.

    Crystal C.

    Stopped by on a weekend close to closing and there was no wait, which was nice. We hadn't been here in a few years and were surprised by how much more expensive it felt compared to what we remembered. The cheapest meat options were around $23+ for just 10 pieces, which felt a little steep, especially since the quality of the meat didn't really stand out. One thing to note is that every broth besides the original comes with an additional charge. I got the spicy miso broth and while it definitely had spice, it lacked the depth of flavor I was hoping for. The sauces were good. Meals come with a vegetable platter, and some of the items are available for free refill. The dining room itself could use a refresh. The tables, chairs, and overall interior felt a bit dated compared to newer hot pot spots around town. Overall, it's still a decent option if you're craving hot pot, but between the pricing and meat quality, it didn't feel like the best value for us.

    Lunch special!
    be n.

    We came early cause right before they open, there is a line. Will not seat you unless all parties are there. Please have someone more friendlier looking at the door. It just seems so umi citing and strict when you have someone who doesnt smile for an early morning:) The location we go to is under construction so we came here cause we spotted it while meeting a friend. Since we've been here before, the name represent itself. To come and find out there is lunch special of iron steak makes it so worthwhile. The amount of meat given was generous for lunch and more than what I would normally order. To top the deal, it also comes with a choice of ice tea. The staffs are very friendly and attentive. Accommodating and sweet. Overall, I've been back 3 times in 2 weeks. Will be coming for more.

    Veggies
    Andrew D.

    Great shabu spot! We were seated pretty quickly on a Wednesday night. Several waiters checked up on us frequently and provided a lot of guidance on the menu which was helpful! I got the Sukiyaki broth with 14 pieces of the Toro "Fat Belly". This selection was fantastic! The broth was flavorful and the portion size was definitely filling! The veggies were plentiful and the meat was amazing. I found the 3 dipping sauces to be quite interesting and highly enjoyed the egg-yolk dipping sauce. This establishment seems suitable for all types of groups. Highly recommend for those in the area looking to get some great shabu!

    Flat Iron "Mokkoji Cut"
    Pedram B.

    Was feeling a bit under the weather and decided to give this place a try and was thoroughly impressed. Mokkoji had great attentive staff, was clean, and had absolutely delicious food. It's a fantastic spot for this sweater weather!

    Sarah P.

    We came to Mokkoji to try their shabu shabu. We got the spicy miso and pork broth. We got a variety of different plates of meat and vegetables. It was good but I felt like the soup could be better. The meat cuts were great. It was good overall though.

    Vivian S.

    One of my go to spots whenever I'm in the area. I normally never eat two bowls of rice anywhere, but somehow I always do when I'm here. I've tried several things on the menu and honestly haven't had anything I didn't like yet. The food at Mokkoji is really filling but somehow doesn't leave you feeling heavy or gross afterward, which I appreciate. Their sauces are also amazing. If you like a little heat, I highly recommend adding those hot drops. It's the perfect kick and makes everything even more delicious.

    Spicy broth
    Tiff A.

    Back in OC and what can I say, here to try another shabu place. A few of my family had tried this place and it was highly recommended. Super excited to try this place, it was pretty packed for a Friday night. I first order my brother, then my proteins, veggies are included. I had the spicy broth and it had tons of flavor, they even had a bottle of their house spicy oil. It's super spicy, one drop is plenty. It's a small restaurant but "U" shaped bar is pretty neat for small parties. Our waitress was nice but never refilled our water. I recommend this place if you want some Shabu!

    Garlic shrimp
    Christian C.

    I visited based on a friend's recommendation. The restaurant opens at 11:30 AM; I arrived ten minutes early, and there was already a line forming before it even opened. Once the doors opened at 11:30, a huge crowd poured in, filling the tables almost immediately and creating a waiting line outside the entrance. For my meal, I chose the Sukiyaki broth, the X-Large (20 pieces) Toro Fatty Belly, and the Garlic Shrimp as a side dish. The Toro Fatty Belly was delicious at first, but because the meat had a high fat content, it started to feel a bit too rich and greasy after a while. The Garlic Shrimp was tasty, with the flavors of the shrimp and garlic blending perfectly. If I visit again, I plan to try the Large (16 pieces) New York cut. As a side note, although this is a Japanese restaurant, it is owned by Korean, and the staff consists mostly of Hispanic and Southeast Asian employees.

    Flat Iron "Mokkoji Cut" Toro Fatty Belly New York Broths: pork bone and spicy sukiyaki
    Winny K.

    It's been a while since I've been back to Mokkoji and it was just as good as I remembered. Food quality is excellent, and I especially love how flavorful the broths are. We enjoyed: Flat Iron "Mokkoji Cut" - a well balanced and delicious cut in terms of fattiness and lean protein. Would get this again for sure! Toro Fatty Belly - a gloriously fatty cut. We like the marinated version. New York - lean protein for health! Pork Bone Broth: hearty flavor and really tasty on its own already. Spicy Sukiyaki: served with traditional egg for dipping and has a nice kick to it. Loved cooking the udon and Mokkoji tofu in this for maximum flavor. Service was attentive and helpful with recommendations. Ambiance is casual. Love that your order comes with a veggie set so you can get some variety. Although pricier than some shabu places, the quality is great at Mokkoji.

    Lana K.

    Got to try Mokkoji and totally understand why people rave about this place. The meat quality was exceptional - beautifully marbled cuts with incredible presentation. Ordered a variety including wagyu and prime cuts that cooked perfectly in the hot pot. The DIY shabu shabu setup was fun with fresh vegetables, two delicious dipping sauces (ponzu and goma), and flavorful broths. The garlic butter shrimp appetizer was a nice touch too. Everything about this place screams quality over quantity. With that said, it was a lot of food also. Service was attentive and the restaurant has a modern, inviting atmosphere. Definitely a popular spot for good reason - expect waits during peak times but it's worth it. Will absolutely be back!

    Vegetables
    Sam C.

    This is a small restaurant with not a lot of seating and is often full, but we managed to get a table by coming early. It's not AYCE like some of the other places in Irvine but quite good. My wife feels that while it's not AYCE the quality of meat is better. I'm not sure I agree ... But it's good. They do offer unlimited vegetables. So the little bowl of vegetables is just the start. The only downside compared to some of the AYCE places is the variety of vegetables. No onions, sprouts, or some of the other stuff I like is available. Overall, it's a good value, particularly if you aren't looking to completely stuff yourself

    Julie P.

    The place was nice and clean with modern decor. The service was good (although our waiter looked like he didn't want to be there). We ordered the beef sampler for 2, with spicy sukitaki and bone broth. The spicy sukitaki was interesting, a little creamy/fatty. I liked the bone broth. It's tasted sweet and tasty (and not creamy). The combo meat was nice. It was just the right amount of food for 2 people. Each person also got a bowl of veggies. I wish they have given more veggies. Overall it was a good experience.

    Unmarinated Mokkoji Cut

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    3 months ago

    Been coming here for years. Food & service are always great. I eat shabu shabu once a month. Won't be going anywhere else soon.

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    Page 3 of 54

    Mokkoji Reviews in Other Languages

    Ask the Community - Mokkoji

    What soup bases are vegetarian?

    Do they have outdoor seating?

    They don't at this location!

    Do they offer lunch special menu now?

    No more lunch special. I sure miss that lunch special!

    Do they still do the squid ink porridge at the end?

    No, all porridges have been discontinued.

    I'm looking to host a monthly business lunch (weekday at 11:30) for about 6-8 people. How would I go about reserving the large table?

    Is this place peanut allergy friendly? What sauces/broths etc should I be cautious of?

    yes! i also have a peanut allergy and have never had an issue w anything here. they do offer a sesame sauce but unless u have a sesame allergy u should be ok

    Would the owner please confirm what's 100% vegan? I usually get the veggies with the spicy miso broth and dip in the sesame sauce (the light brown one), but during my last visit, the server told me the sauce had fish flakes. Such a bummer!

    Which toppings are unlimited?

    Cabbage, bok choy, sesame leaf. I think just the greens.

    Is there a break in the afternoon? Does your restaurant serve at non lunch and dinner times?

    There is no longer a break. Currently they are open all day Monday- Wednesday at 11:30am - 9:00pm. Thursday - Sunday at 11:30am - 10:00pm. Note that they typically do last calls 30 minutes before closing.

    Is there still the lunch special?

    No longer available (July 2021)

    How is the outdoor sitting like? Please post some photos of it. Thank you

    Some tables are under the tents, and then smaller (2 party tables) are on the side walk in the back. No heaters when we went last week, but it's not too bad.… 

    How are they providing take-out? Do they just give you everything you need to cook at home or is cooked already for you to go home and eat?

    Yes, they give you everything you need to cook the food. They do however give you everything raw & i mean everything, so keep that in mind! You'll have to cook it at home.

    Is this restaurant kid friendly? Do they have a special kids menu?

    They do not have kid menus here, but the restaurant is pretty kid friendly. They have mild broths that are good for kids like miso, but the meat portions might be big for a child, so just get an entree for yourself that is a little bit bigger, so… 

    Is this business open?

    Extremely open

    Does anyone know what the "dressed" meat consist of?

    You can have seasoning/marinade added to your sliced meat. Just adds some extra flavor.

    Is it open for dine in yet?

    Yes. It is. Limited seating to obs social distancing

    Are you open during this time?

    Yes

    Is this place open for takeout?

    They actually aren't. They decided to remodel instead. I asked them and I think there were only one for take-out for like a week, then decided to just close and remodel.

    Do they offer all you can eat for lunch or dinner on any particular day?

    no. it's not ayce. it's quality shabu but worth it.

    Do they accept American Express?

    yes

    View All 37 Questions

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    This is an authentic Hot Pot spot in Irvine that hits the spot if you're looking for spicy Chinese…read morehot pot. But be warned - the spice on their spicy broth is unreal. I'm Asian so I know how to handle spice, but even a level 2 on their spice level will be a bit painful. The interior looks newly designed, and the inside is very clean. The standout dish for me was the fried rice. For a hot pot place, they really know how to cook up a delicious fried rice. The meat was unremarkable, but with how thin they slice the meat at hot pot/shabu places, I've never been too impressed with any meats a hot pot place. The service is okay - you'll probably have an easier time communicating with the staff here if you speak Chinese, but even with limited English, there's not much to convey; and to be frank, with how spicy the food is, your typical Westerner might suffer here as I did (but in a good way). Parking is a bit tricky since the lot is small, but I always managed to find parking.

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    Oishi Shabu & Sushi - Hot and sour Tom yums broth

    Oishi Shabu & Sushi

    4.2(1.6k reviews)
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    We chose the all-you-can-eat option, and everything was fresh and delicious. The highlight for me…read morewas definitely the Wagyu beef, premium beef, and lamb. The meat quality was amazing--tender, flavorful, and melted in your mouth after just a few seconds in the hot pot. We kept ordering more because it was that good! Besides the meat, they also have a great selection of fresh seafood, vegetables, sushi, fruit, desserts, and drinks all included in the price. Everyone in our family found something they loved. The service was friendly and attentive, and food came out quickly throughout our meal. This place is cleaned and nice vibe. Another big plus is the free garage parking, which made the whole experience even more convenient. Great food, great service, and great value. Highly recommend if you're looking for a quality AYCE hot pot and sushi spot in Irvine!

    Ambiance was big restaurant but pretty empty for Sunday at 5pm. It's buffet style so you get your…read moreown veggies, seafood and noodles. You order your meat using your phone with a QR code on the table. Veggies had lots of options, but label wasn't great. Sushi is only 4 roll options prepared on the side. No more ordering sushi separately, and sushi made is warm. Service is where the low rating comes in. When you order meat, they stack plates on top of each other. So, the top of your meat is touching the bottom of another plate. Then your plates will touch the table. Seems unsanitary. Service never checked on my table, or refilled my water, and took awhile to clear my plates I had stacked on the side. Had higher expectations but not coming back.

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    Nice To Meet You Skewer Hot Pot

    Nice To Meet You Skewer Hot Pot

    4.5(834 reviews)
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    Loved my experience at Nice to Meet You! We went on a weekday and chose the $39.99 weekday ayce…read moreoption (I believe its $43.99 on the weekends). I loved that there was so much food to choose from: a menu with different meats to order, then even more meats, sides, and veggies at the refrigerated section. The ayce option even includes a bunch of appetizers you can order--we loved the cumin beef skewers, the korean cold noodle, and then beef udon! The sauce bar is extensive and had all the condiments needed to make your hot pot sauce. The service was great, the staff was friendly and attentive. The restaurant was clean and beautifully decorated! I would definitely come back.

    Came here twice and enjoyed it both times. Each time I came there was a short wait and you just put…read moreyour name down on their iPad. They also accept resy reservations if you don't want to wait at all. This restaurant also qualifies for the AMEX resy dining credit and they are able to split checks so multiple cards can be used. The menu consists of different thinly sliced cuts of beef, chicken, pork, and lamb. All the quality of the meats were great and tender. This is the first time I've seen beef tongue on a hotpot menu but I thought it went nicely. You also get to order one premium meat option per person which consists of items like scallop, abalone, and prawns. You order the meats and any appetizers through your server. All the appetizers are made to order and some of my favorites were the waffle fries, sesame cold noodles, and crispy pork bites. For all other things, they have a self serve bar for skewered items such as lobster/shrimp/meat balls, veggies like crown daisy and napa cabbage, noodles, small uncooked skewered meats, and a variety of different DIY sauces. Overall it's a bit more pricey than other hot pots but I think the quality is well worth it.

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    All That Shabu

    All That Shabu

    4.6(1.4k reviews)
    2.1 mi
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    Dada Shabu Shabu Buffet

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    4.2(1.6k reviews)
    1.1 mi
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    Takes reservations

    Dada is one of the better ayce shabu places in OC!!! I called 3 days in advance for a big party of…read more30 people for a Saturday and they were able to make accommodations for our group. The restaurant was busy but all the servers were very quick and helpful attending to each table diligently. The buffet section was so clean and neat, constantly restocked despite there being so many people in that section at once! I love the variety of veggies, sides, and appetizers they have. All the ingredients were very clean and well kept unlike a lot of other places. I had a pleasant experience and would love to go again!

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    Mokkoji - japanese - Updated September 2026

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