Restaurant feels like a home style setting. Food was delicious. No issues with service. We ate…read moreloganisa and pork tocino. The bowl of rice made the meal quite filling. I loved it from start to finish.

What a fantastic place for breakfast! The coffee was great, the food delicious and the service was…read moreexcellent. The interior is bright and welcoming...i forgot for a second I was in the Philippines. I ordered an americano and it was excellent. Me wife had the iced coffee and she enjoyed it as well. For food, I had the pork tocino and eggs. It came with garlic rice. The pork was unreal! It was cooked to perfection and had great flavor. The garlic rice was very tasty and I really enjoyed the small salad that was included. My wife had the pandesal and cheese plate and it was really good. You could tell the pandesal was freshly made. Overall we really enjoyed our experience here and will be back before we leave to check out all of the fresh baked goodies they have.

Great menu options. Cool vibe and decor. Loved their breads and tapa dishes. Very giving…read moreportions. Excellent taste and textures. Service was excellent!!! Nice area and always busy!!

Great location! The food in this branch is exceptionally good and the ingredients are fresh…read more Ordered the Wildflour salad, mussels and fries, and kimchi fried rice. Service is excellent. Taking one star off for the price. It's just too expensive.

We were walking through Greenbelt 4 and came across Wild Flour Cafe. So we decided to give it a…read moretry. The first thing you notice is, for a medium sized coffee and pastry restaurant, it had a super abundant number of servers and waiters. And they were all busy taking care or the customers. The menu items were wonderful. The parties were fresh and tasted great. The drinks prepared perfectly. Everything was presented nicely by smiling staff members. It's hard to pick just one or two items we enjoyed. There were four of us and we had a great time at reasonable prices. Give it a try if you're in GB3.

Wildflour is a bakery cafe with varied offerings from baked goods to steak dishes. We decided to…read moretry their salad and soup options which were surprisingly good. The salads were dressed just right and the greens were fresh. The seafood in my soup was fresh, not chewy, and tasted like it was made from scratch. The tomato soup was also good. The best surprise was the bibingka cheesecake which was very good. It tasted like traditional folded into a cheesecake with salted eggs - wish it had more grated coconut.

Right across one of my client's office (and where I often bribe the guard to let me park) is a…read morebranch of Mom & Tina's. I used to frequent their branch along C5 since it used to be on the way to my school. My usual order was their Shepherd's Pie. Nothing special really, but it was just the simple taste of a home cooked meal that made me love it. Yesterday, I decided to order something different. Having been away from home for a few weeks, my taste buds were craving for something Pinoy. They now have an All Day Breakfast menu which includes my favorite Filipino Breakfast, beef tapa. I honestly wasn't expecting much, nor was I expecting service to be so quick, but when I first laid my eyes on the plate, I knew it had to be good! Now, for tapa, I like to make sure that I've got all aspects in my spoon. First the garlic rice, then a part of the egg, then some tapa dipped in vinegar, and to top it all off... Atchara! And that first bite? Maaaaan. That first bite. It was heaven. I fell in love. It was like a beef tapa bacon. Tasty, salty and crunchy. It was so good that whenever my boyfriend would ask for a bite, I would let him get a spoonful with a heavy heart. I absolutely did not want to share my food! Mom & Tina's definitely became part of my Best Tapas in town list!

My favourite Mom & Tina's branch!…read more I don't know how it came to be but my family and I have developed this tradition of having a small family reunion at Mom & Tina's each year. It's weird because no one talks about it but yes, you can find us there all together once a year. Though I do visit this branch more often than once a year since I like how the place looks (like a doll house) both on the inside and outside. I think this place can accommodate slightly more people than the other branches but I could be wrong. I love their desserts and their baked goodies specially their Bacon empanada. Yes, please! The winning dish for me here is their Paella and their roast beef. But more often than not, I get their breakfast options since I am a breakfast person. Definitely worth a try! How's your Mom & Tina's experience?

One thing people do not fully appreciate about traveling halfway across the world is just how…read moredisorienting the time difference can be at first. When my husband and I stay in BGC -- Bonifacio Global City in Taguig within Metro Manila -- our internal clocks are usually completely confused for the first several days. BGC itself is one of the most modern and walkable districts in the Philippines, filled with high-rises, parks, restaurants, shopping areas, and surprisingly peaceful streets during the early morning hours. So naturally, we often find ourselves wandering around the city at dawn while the rest of the world still seems asleep. And when it is 6:00 AM in Manila, it is roughly 5:00 PM back in Sioux Falls depending on daylight savings, which means our bodies are basically convinced it is dinner time while we are attempting to eat breakfast. Traveling is glamorous. Jet lag is not. During one of these early morning walks, we stumbled into Wildflour Cafe, which immediately gave us the feeling of an upscale neighborhood bakery mixed with a polished diner-style brunch spot. It was already surprisingly busy even at that hour, clearly a favorite among locals and early risers. Honestly, the easiest comparison I can make is: Imagine a much more refined and stylish version of Denny's, except with better food, fresher pastries, and significantly more polished presentation. Now to be fair, this is not necessarily the kind of breakfast that completely changes your life forever. But it absolutely is several levels above ordinary diner food. My husband and I both ordered steak and eggs along with a large serving of bread and butter to share because apparently we believe carbohydrates are an important emotional support system while jet lagged. I ordered my eggs scrambled while my husband went with over easy. The breakfast potatoes were fresh, flavorful, and wonderfully prepared. The steak itself was a bit overdone for my personal taste. My husband actually enjoys steak prepared more thoroughly for breakfast dishes, but I have always preferred at least a little pink or redness remaining no matter how small the cut may be. The real star for me, however, was the bread. Warm, fragrant, slightly crumbly, and absolutely wonderful once the butter slowly melted into every crevice. There is something deeply comforting about fresh bread early in the morning while sitting in a quiet cafe halfway around the world watching a city wake up around you. Now the one surprise during this visit was the service. Because Filipino hospitality is usually exceptional. Truly exceptional. In fact, some of the best service experiences my husband and I have ever had anywhere in the world have been in the Philippines. This particular morning, however, things felt a little slower and less attentive than what we are normally accustomed to there. Nothing terrible at all -- the cafe was extremely busy -- but it did stand out compared to the typically warm and highly attentive Filipino dining experience we have come to expect. Overall though, it was still a very enjoyable breakfast and a wonderful way to begin the day. Or technically... begin the day in Manila while our bodies were fully convinced it was bedtime back in Sioux Falls. At some point during breakfast I remember thinking: "We should probably go to sleep soon." At 7:00 AM. Jet lag is a very strange thing.

Easy walk from my hotel. No wait time, we were a party of three. There was a stall with the…read morewaitress taking our order, but menu was a nice selection of Philippine and American breakfast items. My breakfast sandwich was tasty, it had egg, cheese and sausage. The sausage tasted like sausage we put on pizza in the states, but it went together quite well. My latte was delicious. I'll be back for another!

We were looking for a breakfast place in BGC and decided to try Mary Grace. I know they're famous…read morefor the ensaymada and cheese rolls but they also offer breakfast items. What a pleasant surprise the food was yummy. We will definitely come back next time.

After a day of shopping and walking around around BGC, you will find yourself looking for something…read moreto eat. Mary Grace Cafe is the perfect spot to cool down from the Philippines sun and to put down your bags and enjoy a nice comforting meal. We started off with some soups. I believe we got their wild mushroom soup and a seafood chowder. It was so good that we kinda already know what we were gonna get into. There's a theme to my Philippines trip, and that is eating Filipino Carbonara as much as possible. It was so creamy and flavorful. To end the meal we shared a mango cake. We had no business having a full three course meal but we got carried away by the amazing menu. The vibe of the cafe was very cozy. A lot of hand written notes displayed by guests who came and stop by. Most of their plates are to share and be served family style. A week later, I got their ensyemada to go at a different location and it was the softest cheesiest, pillow soft roll i ever had! Can't wait to visit again.

OMG! I was in heaven when I went here! Never did I think that I would enjoy this place! On the…read moreoutside, it looked small and there was barely any outdoor parking. It didn't look much on the outside but inside it was actually quite cute! It has a two levels dining; very small space. They do sell many of the Baguio specialty foods. They had a small frig of cupcake and cake desserts. Too bad I didn't get to try them as I was full from our order. I came here with my aunts and uncles for merienda (snack) but it was more like a meal. Hahaha I ordered their Longanisa Bagnet Pizza and shared it with one of my uncles. It was a medium sized pizza and great for the price. It probably could fit three people but we were both hungry after all! I have never had this kind of pizza in the States and it's a good idea that I will have to try when I get home! It's a flat bread smothered with pesto sauce and drizzled with mozzarella and parmesan cheese. The meat was actually small pieces of crispy pork belly pieces like crispy pata! Man oh man was that good! I also had their strawberry calamansi lemonade which was excellent and not tart! I love calamansi and it's flavor is like a lemon and orange together. The others ordered and their plates were cleaned out so that shows it was good as well. Service was good and timely but the lady server needs to smile more. Enjoy your job man! They do offer free Wi-Fi, too. I heard this was owned by very young people so no wonder it was such a young and nice vibe in this place! I will definitely come back here! [85/100]

The boyfie and I had brunch at K&L Cafe by Blushing Cupcakes one morning…read more We ordered Garlic Beef Tapa, Messy Egg Omelette and Red Velvet Pancakes. For coffee, we both had Maple Caramel Latte. We were quite impressed with the Garlic Beef Tapa as we both love the salty and garlicky over the sweet and sugary type. I love how the generous the omelette was. We fell in love with Red Velvet Pancakes as it was almost like a cake. We both loved the coffee, as the beans they use are from Benguet. We also took home cupcakes and Baguio goodies they sell at the cafe. The service could be improved but other than that, we have no complaints. The food is amazing and the ambiance is perfect. I would love to go back here soon.

A nice coffee and snack cafe inside Greenbelt. We arrived and there were plenty of seats inside…read more Service was slow but efficient once the waiter took our order. I had the Bavarian sausage and it was pretty good. Although it was in a bun I ended up eating it with a knife. It was tasty but a little lacking in flavor. Staff do not rush the customers. Waiting for then check took patience but the prices were very fair. In summary we had a nice experience.

Recommended by my uncle to try. It did not disappoint . Cozy vibe - out the windows we saw some…read morecats enjoying some shelter from the rain. Breakfast prices are decent for Makati. Leisurely enjoyed our meal. Staff were efficient. Tried their egg casserole and was pleasantly surprised. Love the texture of the coddled eggs and the flavors from the cheese, mushrooms and sauce beneath it was some healthy spinach. Served with cut toast to dip and scoop up the delicious spread. The sausage platter was filling and would satisfy any meat lover. Large selection of items to choose from- will definitely come back to try more items on their menu.