I always knew I could have the best of both worlds (to a certain extent ). Seafood & BBQ??? We left…read morein a food coma. I'd give it a 9/10. The restaurant wasn't the cleanest, but the service was good. It seemed like they were short-staffed at the time, so we gave them some grace.

I got the sampler, which cost $70. Was it worth it? Kind of pricy. It came with brisket, pulled…read morepork, chicken leg, sausage, ribs, thick bacon and coleslaw, beans and pickled vegetables. The corn bread was extremely hard, which made me believe that it was not fresh.

My new favorite Korean restaurant in the hood! Free parking lot. Pretty spacious but can be packed…read morewith some waiting on a busy night. We got seated right away with reservation on Friday night. Very nice and generous spread of banchan. Ordered short ribs noodle soup, hot stone rice with bulgogi, braised short ribs and seafood pancake. Everything was delicious! When we were just wondering if we had ordered kimchi fried rice when it was brought to our table, the waitress found out that it was a mistake and decided to give it to us for free. Great service! Staff was friendly, service was quick and prices were comparable to other restaurants in the area. Would definitely come back to try its BBQ!

The day of the visit to Q Grill was for a solemn reason as we were gathered for repass. It was my…read morefirst visit with my family, and we were welcomed in an usher to a special section towards the back with pre-determined menu to choose from. There as one older waitresses in particular, whose name I did not catch, but she was exceptional in her service -- to not just our section, but to everyone. She seemed to understand well how to cater to the restaurant patrons, taking into consideration that we were grieving a loss of a family member/friend. The food was excellent. The "banchan" side dishes were fresh and savory with continuous refills. They provided us with appetizer of the two types of "jeon"s - when was seafood and one was kimchi. I ordered the super sized "galbi tang" (갈비탕 - Short Rib Soup). I say "super sized" as it's quite larger in quantity than any I have ever had in any restaurant! . They had already pre-sorted the meat from the bones which usually are included in this particular dish. The amount of meat was incredibly abundant and absolutely savory and soft to chew. The meal was so big that I packed most of it to go and it sealed up almost to the top of a quart container! Other guests tried the "oohguhgi galbi tang" (Short Rib Cabbage Soup - 우거지 갈비탕) and "bibimbap" (Mixed Rice with root vegetables - 비빔밥) which looked delicious and ample in quantity as well. The restaurant is located off-shot from Lemoine Avenue In Fort Lee (soon after you cross Main Street) and turn into their driveway right before Charim Restaurant/Paris Baguette Cafe. Parking is plenty for free and the entrance has stairs and ramps for wheelchair/walkers. The bathroom is to your left as soon as you enter the restaurant. The ambiance is elegant and clean. Service is prompt and courteous (with exception to one younger waitress who was a bit curt and ignore requests but the older waitress I mentioned prior really saved the day! ). The managers were professional and helpful in directing the guests to the right places. Overall experience in food and service was 4.8/5.0. Q Grill was recently named top 10 KBBQ spots in NJ/NY. Will definitely visit and enjoy their other menu selections!

We've been coming to Wooga for a very long time and it never disappoints. It's as authentic as you…read morecan get in the area. They rotate the banchans and we get something a little different each time we go and they're all very good. One thing that really stands out is their steamed eggs. It's fluffy, hearty, flavorful and it's always my kids' favorite. The meats are of good quality and I'm obsessed with their aged kimchi which comes with any pork order so make sure you request it. The service is great as they come and grilled the meats for you and they always grill it to perfection. The only downside side is I remembered they used to take reservations if you have a party if 7 or more but this is no longer the case. We wanted to come here for a party of 8 on the weekend and they don't take reservations on weekends so we almost never make it as a big group because there's normally a very long wait time unless you come super early. This is my go to spot for Korean bbq and I think price is reasonable compared to other options considering the high quality of the food they offer. I would recommend it to anyone looking for an authentic experience.

We got the beef combo, which came with 3 different meat options, a steamed egg, and a kimchi soup…read more-- great value and variety for the price. The meat was fresh and tender, and grilled up beautifully alongside some mushrooms, garlic, and daikon on the tabletop grill. Loved that they threw in fresh herbs (rosemary/thyme) on the meat too -- nice touch. Banchan was plentiful and kept coming, so you're never short on sides. For dipping, you get a choice of garlic scallion sauce, soybean paste (ssamjang), or just salt -- all solid options depending on what you're grilling. Service was attentive and quick to help with the grill and refills without being intrusive. The restaurant has a big dedicated parking lot, which made getting in and out so much easier. Will definitely be back to try out the intestine options.

The Meat Bros is an AYCE Korean BBQ spot in Fort Lee & was not too shabby!…read moreIt is $40/pp (including children!) and I thought that for the price, it was very good. Their menu has a variety of different options and our favorites that we tried tonight was the LA galbi , beef brisket, & finger galbi (boneless galbi). I also liked the banchan & salad sides to pair w/ the meats. What wasn't so good was the service. When we arrived to the restaurant and got a table, we were only one of two tables & waited 10 min before we got ahold of someone to order. After ordering, it was pretty difficult to get one of the staff to put in another order of meats, replenish sauces, and some of our food didn't come. For example, we ordered fried calamari & we ended up asking about the status of the fried calamari 4 times lol... eventually came at the END of our meal & mind you, we had ordered another round of meats already & those had came within minutes + the calamari came AFTER we were done grilling everything. Not to mention, for 3 pieces of calamari haha. The service was iffy because we were waving for a staff member to order and just got ignored, luckily we were in no rush to be anywhere. ALSO, if you are planning to bring children, note that no matter how old or how young your kids are, they will be subject to be charged the same $ as an adult. $40/pp for dinner. We had 5 people total, 4 adults 1 child & total was $213 after tax, before tip. So with all this being said in my review, if you're looking for solid AYCE KBBQ, look no further BUT be aware that the service is not the best. AND, they offer sushi here which may seem tempting but I do not recommend. Not very good and looked like supermarket sushi. Just come for bbq meats. Parking: they have a parking lot in the back!

Came party of 7 on a Monday at 3pm with no waiting. The place is empty. Our waiter is attentive &…read morenice. All the meat came fresh & delicious. Sushi & rolls were also good. The fried calamari & korean fried chicken were super crispy and well seasoned Place is clean & spacious. Price is competitive. Just make sure to review your bill. Received 3 pieces of the paper bill. One of them has added tip already the one on the very top has a tip check off box. So if your not careful you might end up tipping twice.

For our honeymoon my wife and I went to Asia, first stop was Korea, in 1984. It was a very…read moredifferent Korea. We loved the food, and we were in not such a great area and I tried a dish that was delicious. Many years later we learned it was bim bom bop. Since we live in englewood, nj Korean food is all around us. My wife's manicurist recommended Jeong Yook and we're glad she did. The service was excellent and forgot to check before and luckily they had beer and wine. Parking is ample as well Nice young woman helped us order. We ordered pork bim bam bop and prime short rib. They serve a light tea ice water that's excellent and the typical Korean mini apps with plenty of kimchi. Food was plentiful and so flavorful. Found our new Korean place

This is the best BBQ in North Jersey…read more The staff is always very kind and friendly, and I have been coming here for years. The prices are reasonable, and they are always great with kids too. We also come here whenever we have something special to celebrate. I will definitely be back. The food is delicious. Thank you!

I don't want to oversell this place but I'm from LA and this place has the best kbbq I've ever had…read more Everything was great form start to finish. I found out much later that the owner was the one actually serving and cooking for us. We were able to walk in with a party of ten on labor day. Super accommodating staff, owner knows what he's doing. Never caught his name unfortunately We ordered 4 different combos and dude was able to cook for all of us at the same time. Everyone left stuffed and I even had leftovers for the next day. I didn't get to eat everything but here's what I tried. The duck combo, pork combo, nayengmen (cold noodle I butchered the spelling I know sorry) and corn cheese. They don't do the brisket sauce like they do in la. Instead I think it was a mixture of miso and vinegar? With onions soaking in it. Paired perfectly with the pork. I've never had anything like it before. The thin cut pork belly was probably my favorite out of all the pork. The marinated duck combo was pretty interesting. It kinda felt like a ttkekbokki dish? But a little light on the rice cakes. The duck itself tasted like some really good charcuterie. It was a little too spicy for me but super good. We ended up opting to throw everything into the fried rice at the end and it made for some perfect late night leftovers that I'm enjoying as I write this review. Lovely place, hope they do well. V fast paced environment and loud, they get your food out, and you can tell that a lot of hard work and love goes into the food. Thank y'all

The food here is delicious! I think the beef and soups are better than KBBQ in Manhattan and the…read morehandful of places I've been to in LA. The only reason it's not 5 stars is my group of 6 and a toddler waited 1 hour to get seated despite having called to make a reservation a week in advance. The host was also dismissive and kept telling us they were clearing the table which they clearly weren't. Once we were finally seated though, the food came out fast and our server/cook was very friendly and joined in on our convos. We loved everything we ordered, especially trying the clam gui and marinated duck for the first time. They make the kimchi fried rice at the end in the duck leftovers and it was so tasty! I would love to come back because the food was so tasty but maybe put ourselves on the waitlist next time since the space isn't large and you just have to get lucky with when you show up.

The special brisket burger was amazing came with fries for 20! This was a great meal if you're in…read morethe area. Bonus points cause he threw fries in for my coworker! One man band in here and he's turning out great burgers! He was very polite and will be back!

We have been eager to try this establishment for some time, so we decided to visit on Friday. Upon…read moreentering, we were greeted by a cordial individual standing behind the counter. We ordered a selection of items from the menu, including ribs, baked beans, brisket, potato salad, cornbread, and mac and cheese. However, I was disappointed with my order. The brisket was cold and dry, colder than the potato salad and the plastic-wrapped cornbread sides it was served with. I had to drink two glasses of water before I could even finish it. It appeared that they had intentionally left it out for an extended period. The mac and cheese was also disappointing. It was bland and unappetizing. A box of Kraft Blue Box mac and cheese is gourmet in comparison to the tasteless mac and cheese they serve as a meal. The ribs were the only item that was decent. In portion size. They tasted charred as if they had just come off the grill, but they were still bland, lacking flavor, seasoning, and moisture. The half-ounce sample of BBQ sauce that they provided was the only thing that saved them. Perhaps they should pour more of that into the condiment cups. Overall, I would not recommend this establishment. Coffee Shop furniture and decor just screams to go, but I write this so you don't go. The prices are high, the staff member is excellent, and the food is subpar and of low quality. I would suggest visiting Dallas BBQ instead.

I went with one other person and had an amazing meal. We ordered the dry aged pork belly and the…read morebrisket, which were both amazing. The amount of banchan that the meal came with was outstanding, and makes it well worth the money. Ben was our server, and he was so fun and cooked all of our meat perfectly. He made the meal even more enjoyable. We also ordered the shin ramen fried rice, and the pollock roe dipping sauce. Both were delicious, and Ben packaged our fried rice to go home. Would highly recommend coming to this place!

absolutely love this spot! This Korean bbq spot is different that other kbbqs in that it focuses…read moremore on pork meat. We opted for the $90 2 person combo which came with your choice of 3 meats. Our server helped us and recommended us to try the dry aged pork belly, pork jowl and marinated pork short rib. All of the meats were incredibly good! The pork combo also came with the fluffiest steamed egg and your choice of soup. They also gave banchan which was your typical kimchi, pickled radish, corn salad, as well as tteokbokki, pajeon, and raw marinated crab! Overall, we loved the food here. Service was amazing, our server was super attentive and helpful. He grilled all of the meats to perfection! Highly recommend coming here

Vibe/ambiance: classic soondubu Service: standard…read moreReservation: walked in Items ordered: medium spicy beef soondubu: medium spicy was quite spicy but a solid soondubu overall with great sides

Traditional soondubu eatery in Fort Lee that, like many of the Korean restaurants from that era,…read morefeels both charmingly and not-so-charmingly dated. The menu is simple, and we shared a mushroom soondubu and a stone bowl bimbimbap. Both were fairly standard in composition and flavor profile, but with nothing to complain about. This seems like a nice place to waste away an evening over a bottle of soju, so maybe we'll do that too next time.

Came by on a search to fill our Korean fix (sorely lacking in Philadelphia). We had to wait a…read morelittle bit before being seated, but were able to get a table for our party of 7 on a Saturday evening relatively quickly. I'm personally no expert in Korean restaurants, but I'm usually around folks that are, and this is a solid to above average place based on my experience and their opinions having gotten a variety of dishes (Pajun Uguji Tang, Galbi Stone Pot Rice). Our banchan also was delicious. They even had the spicy squid here, which I hear and personally have experienced to be pretty uncommon due to its niceness, so that elevated my opinion of this place already that they not only served it, but also refilled it for us when asked! I personally got the Haemul Soondubu, and it came out hot and deeply satisfying. Flavors were on point, and service was pretty quick. Overall, the feel here is pretty homey, flavors are on point. My only knock if anything is that the prices are bit high for my liking and what I ordered, but I think it's got to be this way to survive this close to the city.

The food was AMAZING! This was my best experience of Korean food so far in Fort Lee. The Galbi Tang…read moretasted like how it should. I could taste the bone in it. The Yugaejang was also on point, but a little under salted, but I was okay with it. We also got this stone pot pork dish and, aww man, it was worth every bite. The rice was crispy, yet fresh. The Korean side dishes were so fresh and tasty. It didn't taste or feel like it was going bad and still being served. Either I came on a good day or the food is just amazingly tasty and fresh. That's what I really appreciate. The only downside was that it was a but pricey, but I do understand that inflation has hit hard. One dish per person for five people plus tip was about 170.00. However, I would still return as much as possible because the food is so good.