Food was amazing!eill definitely be going back. Positive attitude for. Everyone around me.read more

Wow! The food here is incredible. And we unfortunately devoured it before I could get any pictures…read more We were recommended to try here by some locals, and pulled up and were unsure if this is where we wanted to eat. Don't judge a book by its cover, we walked in and it was much more inviting. But the food, it was so good!!! We ordered a Philly cheesesteak, Ruben, mozzarella sticks, and pistachio baklava. Ms. V was kind, prepared our food to order, everything was fresh and hot, and the food was of great quality. This is the spot to try if you are in the area, we definitely plan to return.

This is a pretty good jersey mikes. The subs were good they just put a little too much mayo. The…read moredrink selection was good. The my didn't have a great chip selection I had the sun chips but they were white weet which was not that good. The service was ok they were a little slow and there were too many employees be hind one counter with people switching jobs and training at random times. The ambiance is good they had a weird mix of popular music and really old music.

The restaurant was clean and orderly. The line employees were friendly and worked well together…read more The sandwiches were fresh and made promptly. This is a great place for a great meal. It's a great local restaurant.

A Slice Above--This Tower Leans Right Into Your Heart (and Arteries)…read moreLet me tell you, the Leaning Tower of Pizza doesn't just lean... it lunges at your taste buds like a carb-loaded ninja with marinara on its hands. We rolled in hungry, and left questioning if we should update our wills to include pizza rights. The lineup: A Large Meats pizza that looked like it bench-pressed smaller pizzas for fun. A Medium Pep & Sausage with white sauce--or as I like to call it, "Garlic Oil's Greatest Hits." A Personal Pep & Sausage, because someone said "I'm not hungry" and then ate half the large. Three Subs that could double as home security devices: A Meatball Sub that came in like a wrecking ball (Miley Cyrus not included). An Original with Double Meat--they doubled the meat and tripled our joy. And the Pizza Sub, which basically said, "Why should pizza have all the fun? Put it on a bun." The service? Absolutely top-notch. Friendly, fast, and they didn't flinch when we ordered like we were feeding a small village. The food? Delicious. Cheesy. Meaty. Saucy. The Leaning Tower of Pizza isn't just a name--it's a culinary landmark that should probably have its own zip code. Would eat again. Would unbutton pants in advance. Would tell others, just like I'm telling you now. Grazie, Tower. You leaned... and we fell.

They have the best pizza and Subs . I would recommend anyone to try them out. I have tried other…read morepizza places but this one is far more better

I could not stop taking pictures of this corned beef sandwich. It's a work of art, assembled by a…read moreteam of artisans working an assembly line of meat and bread. The slicer never stops. They just keep placing another brisket on, and the ribbons of beef keep falling. The order counter is tiny, with a line out the door: regulars, tourists like me, and food delivery drivers all waiting their turn. There are meat trimmings everywhere, tubs of pickles, and the sense that the folks behind the counter know exactly what they are doing. The small dining room is packed with people sitting elbow to elbow, gripping massive sandwiches with stadium mustard in the corners of their mouths. It is loud, cramped, messy, and glorious. I've gone to heaven.

How cool to be here and especially on St. Patrick's Day 2026! I had a medical appointment this…read moremorning and it's just a couple of blocks from the Clinic so I came here for lunch on my way back to work. I joined the line just before 11 and got inside about 11:50 AM. I'm currently standing in line waiting on my sandwich which is a corned beef melt. I ordered a corned beef melt, which is toasted rye, cornbeef, double Swiss cheese - hot & melted with Kraut on the side and dressing. I got a side of potato pancakes, and also coleslaw. The folks were extremely friendly on the inside, very welcoming and very efficient as they worked to make who knows how many meals. And you'll be glad to know every sandwich comes with a dill pickle, wrapped in its own paper and ready for delicious consumption! The dill is a big deal to me because I like spears, as in the pickle not necessarily (in this case) the pop star! Come early and be ready to wait! The place is really kitchsy and has a great atmosphere. And the folks really make it awesome to be there. It has the feel of a destination restaurant the kind of place that is an experience to visit not just because of the food because of the culture and the people and the phenom that it has become.

I got #1, my husband got #8…read more We were in Thailand and my husband was watching videos about this places for weeks! We finally made his dream came true and the sandwich was delicious! For me it would be awesome if the bread was fresh or soft, for me, only my thought, that would be awesome! Some people love the crispy bread but I love softer :) Anyway, my husband in love with it. All good! Haha

Fabulous sandwich shop in LIttle Italy on Murray Hill. The shop is intimate and simple. The owners…read moreare super friendly and kind and happily explained the menu to me. They have about 8 or 9 sandwich options all made to order on a crispy focaccia bread. They also offer my favorite, San Pellegrino Italian sodas and homemade chocolate chip sea salt cookies. They slice the meat for you right there and it was all super fresh. I got the #2 which had salami, prosciutto, and capicola with burrata and pickled hot peppers. The sandwich was good and tasted really fresh. I really enjoyed the burrata. I also did not miss the fact that there was no sauce or spread on it. I'm not a huge fan of crispy or hard bread, so I think I would have loved it even more if there was a soft bread option. I definitely look forward to returning though, maybe they do have another bread option available, I didn't ask. You can also customize the sandwich, so I would have added some arugula. The cookie was incredible!

I wish I would have taken a picture of my sandwich, but it was so good i totally forgot! We ate…read morehere yesterday for the first time with two other families. First of all the staff is so kind and very helpful. They had gluten free options and can even accommodate if you have Celiac which is hard to find. When I placed my order they said the source locally as much as possible and their salad are cut from the root which is fantastic. I had the Basil Mayo BLT with gluten free bread and it was amazing! The bacon was cooked to perfection and if I go back I will for sure get it again. As our group ate we were checked on multiple times to make sure everything was ok. Highly recommend this place and will definitely be going again next time we are in town.

Bob Hand and I rode our bikes from Cincinnati to Cleveland and stopped at this restaurant. It was…read moreclean, air conditioned and everyone was very friendly. I had a chicken salad sandwich on a croissant. It was refreshing after riding 30 miles to Danville, Ohio. They do not serve alcohol and it's a bit "Jesusee" for me. The food came out fast and everything was tasty. The first woman (Jackie, I think) was wearing a t-shirt that said "Jesus loves this hot mess."

A very welcome addition to this area. At this point, have been their twice & have been very…read morepleased each time. Online ordering is simple & I have not waited long for my order, once entering. The place overall seems very clean & well lighted. Both subs I have had were very fresh & tasty. The employees are also very friendly & acknowledge your presence soon after entering (this is very important to me). I will be back!

From the owner: Jersey Mike's, a fast-casual sub sandwich franchise with more than 2,500 locations open and under…read moredevelopment nationwide, has a long history of community involvement and support. Started at the Jersey Shore in 1956, Jersey Mike's serves authentic East Coast-style subs on fresh baked bread - the same recipe it started with over 60 years ago. The company's mission is to bring its customers the highest quality, freshest made sub in the industry and give back to the communities in which it operates.

We were in town for a baseball tournament and knew we had to try Zuppaman after reading all the…read moreglowing Yelp reviews. They were absolutely right. It was a smaller store front, cozy and a hidden gem! The restaurant has so much personality, with years of awards proudly displayed throughout the dining room. Before the food even arrived, we knew we had found somewhere special. We started with the Bistro Onion Soup and the Red Pepper Lobster Bisque. French onion soup and lobster bisque are two of my all-time favorites, so my expectations were high. The Bistro Onion Soup absolutely delivered--rich, flavorful broth, perfectly tender onions, and an incredible blanket of melted cheese. Easily one of the best onion soups I've ever had. The Red Pepper Lobster Bisque was equally memorable. The sweetness of the roasted red peppers paired beautifully with the lobster, creating a unique twist that really worked. My husband and older son both ordered the Momma Mia. A spaghetti sandwich? We were intrigued! My son gave it a 9/10 and said it tasted like a lasagna sandwich. He'd order it again without hesitation. My youngest chose Ziggy the Piggy and declared it "the best sandwich I've ever had." That's high praise from a 10-year-old! He gave it a perfect 10/10, and the sandwich was nearly as big as his head. Honestly, reading the menu made us want to come back just to try everything else. Every item sounded delicious. What made the experience even better was the staff. They were warm, welcoming, and genuinely seemed to love what they do. That kind of hospitality is hard to fake, and it made us feel right at home. If you're passing through--or even if you're not--Zuppaman is absolutely worth the stop. We'll definitely be back the next time we're in town.

After a jam packed morning of amusement at Cedar Point, we found Zuppaman - and that truly was the…read morebest part of the day! I had the Rueben and my husband and Ziggy the Piggy... oh my word they were both amazing! We wish we had been able to try the soup, but will definitely be back.