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    Mt. Pleasant Grille

    4.0 (80 reviews)
    Closed 10:00 am - 9:00 pm

    Mt. Pleasant Grille Photos

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    MT. PLEASANT GRILLE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Reviews With Photos - Mt. Pleasant Grille

    shrimp and grits
    Jessica M.

    Might be the best shrimp and grits I've ever had! Great flavor...just the right amount of spice. The restaurant was pretty quiet for a saturday afternoon/ early evening so the ambience was chill. Service was quick and attentive as well. Will definitely come back!

    What a surprise in a small town off the beaten path. Mt Pleasant Grille is an upscale diner. The food selections are not just standard diner food. Chicken salad is prepared in house. Super. Americana selections as well. All cooked to order. Do not miss the warm brownie served in an iron skillet. Oh boy. Kayelee was our server. So sweet and knowledgeable. We drove an hour to reach the town of Mt Pleasant. Worth it!

    Sirloin
    Jacqueline T.

    While traveling stopped here for lunch. When we walked in we immediately noticed the unique atmosphere. The service was good. The food was exceptional.

    Steakhouse Burger with Brussels
    Jonathan B.

    This place is in a downtown area that was under a street construction but amazing atmosphere, the waitress was wonderful and the food was delicious and well prepared. Seating and music with apparently events! If you are in the area you need to check this place out for some wonderful food selections and do try their daily specials. Like the salmon fiesta!

    Swiss cheese with sautéed cremini mushrooms and onions
    Maria M.

    I ordered their Swiss cheese burger with sautéed mushrooms and onions, they're not using regular hamburger bum but brioche bun which is delicious, it was really good burger and their service also good and fast, definitely come back when we are around town.

    the front of the restaurant
    Steve D.

    Old vintage corner building with a rich history now houses a somewhat unique eatery that's part soda-fountain malt-shop & part upscale bistro. Overall it seems to work -- especially when you dive into the tasty Pimento Cheese Fritters with a side of hot pepper jelly -- it helps set the stage for other unique offerings on the robust menu. We were in the mood for a gourmet cheeseburger and the chicken salad sandwich. And weren't disappointed. The pace is somewhat slow here which is too be expected with types of dishes on the menu.

    Rueben.
    Brandon G.

    Looking for lunch on a Saturday afternoon. Mule Days was happening in Columbia, so we decided to venture to Mt. Pleasant to avoid any of the large crowds. We found Mt. Pleasant Grille. We had a total of 9 of us and we're able to get a table fairly quickly. The waiter let us know right away it would be about 20 minutes before our order could be taken. They do this to avoid backing up the kitchen, that way your food comes out as fresh as possible. I had the Creamy Cajun Pasta and it was fantastic. Had the perfect amount of spice. The service was great and the food came out very quick for how many people were in our party. Prices are reasonable and they also have a full bar. Check this place out, you won't be disappointed.

    Beignets
    Deirdre G.

    Our server was very sweet. The restaurant was clean and open. Nice selection on the menu. Deviled eggs were great. I like the pearl onion on top. We had the California chicken and smokehouse burger. We also had beignets for dessert. Everything we had was really good. Will be back.

    Mushroom Swiss Burger

    We decided to take a day trip to Mount Pleasant and visit the Mt Pleasant Grille. It was a charming restaurant, very clean, looked newly renovated. Bathrooms were some of cleanest public bathrooms we've ever seen. Food was reasonably priced given the amount of food you receive. The quality of food was excellent. My wife ordered a "well-done" Mushroom Swiss burger and I ordered a "medium" Smokehouse Burger. Both came exactly the way we ordered them. The server was very attentive and provided excellent service. Needless to say we will be back and soon.

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    6 years ago

    Thank you Mt Pleasant Grille for staying open during COVID-19! We as a community LOVE you!

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    10 years ago

    Great atmosphere great food. Only thing to change would be to add seasoning to things. Fries need salt

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    10 years ago

    Fresh food, great place. And the shakes aren't bad, either!

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    The Southern Steak & Oyster

    The Southern Steak & Oyster

    4.1
    (2.7k reviews)
    49.6 mi
    $$$

    I'm going to start this review saying the gumbo I had at The Southern Steak & Oyster was the best…read moregumbo I had in my life! It's my last night in Nashville so I want to go to a bang zoom restaurant. A few of my co workers have said to me: Mr Bill, we see every night you're going out to some amazing spots. Mind if we tag along? Sure, the rules are to keep your fork outta my plate when we sit down. Deal? The restaurant is very large, we're shown to our table. Set in the middle of the dining room and facing the bar. The bar can seat at least 25 people, the restaurant is set up for fun. To get our party started, I ordered a well crafted cocktail: Tea'd Up Old Fashioned Made with Bourbon, Black Tea and House Barrel Aged Bitters. Funky?? Oh yeah I'm with a bunch of Military Veterans and they're telling me their crazy stories. I'm sippin' my Old Fashioned and taking it all in, we need to bond over drinks and crazy things we all drank overseas. As an adult, I can appreciate my Nashville TN Old Fashioned with Black Tea. While we're talking, our waitress drops off a plate of homemade biscuits. The biscuits are fire! Buttery, flakey and moist, The Southern Steak & Oyster can make a damn good biscuit. Next, my Gumbo comes to me. The first taste I can tell this is a chef'd up dish. Better than anything I had in New Orleans. This gumbo is filled with Andouille, Crawfish, Shrimp and Fried Okra. Very flavorful indeed. My last entree in Nashville will be Fish 'N Grits. Fresh fish topped with Spicy Tasso Ham over Sweet Potato Grits and Bacon Braised Cabbage. This is a flavorful dish, the grits are very creamy and the cook on the fish was spot on. We had a great night at The Southern Steak & Oyster, it was a pleasure to dine at your restaurant.

    I have a tough time in writing this. I've been here twice. I can only write a Pros and Cons as I…read morewant to be fair Pros 1) selection of oysters is fantastic 2) the Shuckers really are carrying the bar seating 3) everyone is super nice Cons 1) now remember I was at the bar seating, Other than the shuckers and who I think are awesome. On one visit with only a few of us there our bartender disappeared for a good 20 minutes. Upon his return he was focused on everything but the 5 of us in the place until we finally had to ask to get service. The other visit everyone helped me but the actual server. Maybe this is a staffing problem, I don't know but being stuck for 20 minutes to order another drink with my meal is not acceptable. Although they had that check in my hand in under a minute and in under another minute to process. Again, super nicer people, but kind of oblivious. 2) Now let's talk about the kitchen. And I'm adding some input from the other diners because we all sat there waiting. - flavors are great, but the salt and spice level is overboard. I had the mushroom appetizer and nearly choked/coughed to death. I like heat but this was raw spice that overpowered the dish. And the salt about made my feet swell into balloons. Such a shame because the idea is great just poor execution - deviled eggs. Pass - BBQ Shrimp, sort of like the mushrooms right profile but overpowering - gumbo. Two other people had the gumbo and when I asked they said that too is just over spiced I want to like this place, but probably my last visit unless I just come for oysters. Sorry

    Photos
    Interior
    Interior
    Caesar salad
    Caesar salad
    Exterior

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    Exterior
    Christine’s Kitchen

    Christine’s Kitchen

    4.6
    (11 reviews)
    95.4 mi

    We've been to Christine's many, many times in the last 7-8 years. A couple times have been a little…read moreoff (we ALL have off days, people), if they were short staffed but on the other end of the spectrum, the food is normally excellent. The service is usually very friendly - they have no problem joking around with you...no dry personalities reciting from corporate requirements, here. One particular occasion, we called a to-go order in and they had sold out of peaches and cream fried corn on the cobb (which is to die for). The sweetheart on the phone literally went to the Winn Dixie across the street and purchased some, so I could have it along with their fantastic, hand pattied burger. How do you ask for better service than that? You can't. Their chicken and dressing is excellent, the hoe cakes are straight out of my childhood and the catfish....the huge, plate covering pieces of delicious white meat (no slimy stuff in theirs...looking at you, chain restaurants) are my absolute favorite. We've always had overwhelmingly positive experiences at Christine's and can't wait to go back. We've been there when they're short staffed and I've had to resist the urge to ask if I can help them when I see them running around like crazy. Instead of griping when something isn't perfect, maybe figure out how you could help? It's not like they are expensive. We have no trouble grabbing our own extra napkins or going to them to ask for butter or a drink refill, ourselves. This has only happened 1-2x but cut them some slack. You're getting good food at a really good price - maybe don't be so high maintenance. Or, go to a Michelin rated restaurant, instead, if you want your every whim indulged, the moment you have it. As for us, we'll happily keep Christine's as one of our favorite local spots and return as often as possible.

    Amazing meeting and three reasonably priced definitely recommend, I will be back. The whole cakes…read moreare amazing. They even offer a sugar-free pie.

    Photos
    Front sign outside
    Front sign outside
    Chicken liver, okra, green tomatoes
    Chicken liver, okra, green tomatoes
    Chicken and dressing mashed potatoes, field peas, cornbread

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    Chicken and dressing mashed potatoes, field peas, cornbread
    The Southern Table

    The Southern Table

    4.3
    (131 reviews)
    52.2 mi

    talk about a comeback…read more The Southern Table staff and management sought to ensure we had a great experience this time and excelled. Great customer service and I greatly appreciate their accountability/ willingness to make up for our previous visit. Last night we started with the crab croquettes, STELLAR. Absolutely loved and devoured these. The crunch on the croquette was to die for, topped with a refreshing crab salad, perfect. For my entree, I had the lamb rack with house potatoes & broccolini. My boyfriend had the blackened catfish with the grits. Both dishes were phenomenal . To finish up we tried their new chocolate strawberry bread pudding, so rich and delicious. This restaurant is quickly becoming one of my favorite spots in Northern Alabama. Go give them a try! We'll 100% be back.

    One description said this had a hunting lodge atmosphere. I suppose that's true If your hunting…read morelodge looks like an early 20th century brick building with a few deer heads grouped in one spot on the wall and a small black bear above the door. This seemed to want to be a foodie destination. The half, fried chicken included a small drumstick, small wing, piece of breast, and another piece that was unidentifiable but might have been a thigh. It had a spicy sweet sauce covering, which we opted to have on the side. That was a good choice because the hint of cayenne was still too much for one diner. We asked about the slaw -- whether it had a cream or vinegar dressing. The server described it as a "creamy vinegar." It made no difference because the dressing was so understated that the side tasted more like chopped cabbage than anything else. Disappointing. Finally, I asked the server whether the grilled green beans were actually that. I was more curious than anything else because grilled green beans would take longer to cook. She said yes, they were grilled. I don't think so. They came out fairly quickly and were pretty universally blackened all over like they were cooked in a skillet. Once our food was delivered, we never saw our server again until I asked for the check. So, what I believe was intended to be an elevated dining experience was simply under executed.

    Photos
    The Southern Table
    BBQ Shrimp & Grits
    BBQ Shrimp & Grits
    Fried Chicken

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    Fried Chicken

    Mt. Pleasant Grille - tradamerican - Updated July 2026

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