Came here for Father's Day with fam The crab Rangoon are so…read moregood the cheeses sticks they have think should of been fried more Under cooked to me my husbands plate looked Like very little food should of been more on that plate but he says he pretty much got full because he had more bread and ate off of mine as well over all it was delicious the lobster tail Is so good the pina colada was great

We were in the area and decided to stop by Juicy Seafood for an early dinner. We were immediately…read moreseated at a booth, and within a few minutes our waitress had taken our order and provided us with water with lemon. Our waitress was pleasant and prompt throughout our dinner. On our first visit my co-diner ordered the fried scallops, and thought they were very tasty. So, on this visit we ordered: * 2 - Fried Scallop Baskets (one with regular fries, the other with sweet potato fries) * Chicken Wings Side with BBQ Sauce Our order arrived quite quickly, and I immediately sampled a sweet potato fry. Tasty! Hot, crispy, and nicely cooked. The same could be said for the regular fries. It's unfortunate so many restaurants are French fried challenged, with fries that are served too cool and limp. Kudos to Juicy Seafood for great fries. The scallops were also tasty, with or without the bread crumbs (which come off very easily). They were fresh tasting, very hot and very juicy. However, the chicken wings were not good, they were overcooked, overloaded with sauce and difficult to eat. I wouldn't recommend those. Overall, we were happy with our dinner and would be delighted to return.

This is my first time eating at this restaurant. Everything is made to order and you can call ahead…read moreof time to pick it up. The portions are a lot smaller than the pictures I've seen online. I got two king crab legs that were absolutely delicious, they came with half an ear of corn, one boiled egg split in half and about six slices of kielbasa. It's topped with garlic butter, paprika and dried parsley. For the price ($27) I expected more but nonetheless it was good.

From the owner: Seafood Platters, & Liberian Foodread more

I did UberEats from here…read more I got the 3 fish bowl (around $15). There's an awesome variety of toppings and crunchies and sauces. Only nit - Poke was of alright quality, kind of stringy / chewy. It felt like a good, healthy, filling dinner though.

The first time we went, they were out of cucumber which was disappointing but understandable. All…read moresubsequent times, I was able to get my cucumbers. Delicious sauces (I'm a fan of the ponzu sauce & avocado cream combo). Fresh ingredients and a large portion. The 3 scoops of BYO is a perfect size and I'm left satisfied. One of my favorite places to get a quick meal!

Would prefer to give it a 4.5. Menu is varied, food is always rock solid with large portions at…read moredecent prices. Quality and interesting draft list at decent prices. Great liquor and mixed drink selection too. Service has always been good and VERY quick. Inside is clean and ambiance is perfect for the overall vibe. Seriously - What any pub should aspire to be.

The Boynton: Where "Portion Control" Goes to Die ​If you're…read morelooking for a dainty meal and a quiet place to contemplate your life choices, you're in the wrong zip code. The Boynton is a Worcester institution where the napkins are thin, the booths are legendary, and the food portions are sized for a literal grizzly bear preparing for hibernation. ​The Highlights: ​The Pizza: The crust is weirdly sweet, the cheese is an architectural hazard, and it's arguably the most addictive substance in Central Mass. One slice is a meal; a whole pie is a commitment to a three-day nap. ​The "Buckets": Why drink from a glass when you can drink neon-colored spirits out of a literal sand pail? It's all fun and games until you reach the bottom and realize you can't remember your own zip code. ​The Chaos: It's a beautiful, loud mess of WPI students, local legends, and families. If you don't have a reservation, just pull up a chair in the parking lot and wait three business days. ​The Verdict: You will arrive as a functioning member of society and leave as a human-pizza hybrid in desperate need of stretchy pants. ​5/5 stars. I regret nothing except trying to finish those fries.

So happy GIO is here! It's always so nice when a restaurant fills a special spot in your culinary…read moreinterests. We love seafood, and I'm often in the mood for high quality fried seafood in particular. The seafood is fresh, not greasy, cooked perfectly, and complemented by great sides. I'm not an oyster person but.. I couldn't resist trying them and they are excellent! Tuna tartare topping recommended. Fisherman's platter- HUGE and tasty! I tried this to sample several dishes at once. I almost always finish my food and I took half of this home! I did have a pre-meal and some oysters but still.. Crab cakes- big and really fresh crab forward! Unlike so many other places, any breading stays in the background. Lobster roll- great brioche roll and plenty of lobster meat. We will be back to bring our seafood-loving family and friends!

Had never heard of this place, now I wonder how it has good reviews…read more The oysters are just ok. The shucking job was not good and some oysters were just fragments. This happened after they gave our 12 oysters to the wrong table then took 18 more minutes to reshuch 12 oysters. I got a fish sandwich. There was just some crumbled pieces of fish on it. Meanwhile other tables got the fish and chips and it was over flowing with fish. I don't get it. Wife got the lobster roll, it was just ok, the roll was soggy so she just ate the lobster. The glasses of wine are insanely priced. My daughter got a ceasar salad that had mostly white romaine, the grilled chicken was bland and dry. The best thing they made was the tuna tar tar, ironically. Then to top off a not great 200.00 experience for 2 people, it took the waitress 15 more minutes to bother to come back and run the card. Maybe drinks and apps on the deck only. Very dissapointing. Lesson learned which I knew... don't get seafood so far from the coast.

if you want consistency and great service and excellent food come here place is great definitely…read moresuperior to most restaurants in worcester area

I used to like it here. I would get the Prosecco seafood dish and some homemade butter with bread…read moreand it was great. I have had that probably 8 times total. The last 2 were awful. Frozen separated butter, reused sauces with too much salt, reheated seafood and veggies tossed into the meal that were raw. All this for $30 a plate. Not sure what happened but the quality has collapsed. To be fair my wife's tortellini were fine. Not cost effective but fine.

We were driving back from ME and needed to get some food. I of course refused to go anywhere more…read morethan 20 minutes off our current route. This place was right off the main road. Easy to find and good amount of parking. Though it was pretty packed for a Tuesday at lunch. And someone had a birthday they were all singing, and it was joyous. Got a Greek salad with grilled chicken over it and it was very tasty. Police was also only 30 some bucks for three people. You can beat that. Men's room doesn't lock. So hopefully you don't need to sit down.

Stay away from seafood on Monday. Oily. Rubbery clams,…read morechewy scallops chewy onion rings. Not due to being take out

Great spot. The waitress/bartender Sharon is amazing. Food tasted great and fresh. Definitely…read morerecommend, with a solid community based spot where everyone is welcome.

The food was very good. I got a fisherman's platter and onion rings. We really liked the shrimp…read more There was a little mishap with the order. The waitress gave my order to someone else, but they remade it, so everything ended up being fine.