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Nagasaki

3.4 (19 reviews)
Open 11:30 am - 10:00 pm

Nagasaki Photos

NAGASAKI ATMOSPHERE

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Good for groups
Good for kids

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Very good!
Raul M.

Very good food! The rolls are huge so 2 rolls for 2 persons is more than enough. Very nice hostess and the waiters paid very good attention. I do recommend it and I will be coming back

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3 years ago

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7 years ago

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9 years ago

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9 years ago

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11 years ago

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5 years ago

Sadly not even close to Japanese food. Even if your expectations are low. Hope everything gets better after COVID.

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13 years ago

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6 years ago

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9 years ago

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12 years ago

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11 years ago

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Nagasaki Reviews in Other Languages

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Zhencha - My husband absolutely devoured this plate of perfectly fried Pork Belly (crispy and tender) and them  garlic tostones!!

Zhencha

4.4(41 reviews)
9.9 km
$$

Service was great! I wish I could remember our server's name; she was so polite and frequently…read morechecked in to refill our water and to make sure we were ok. I admittedly had low expectations for Chinese food in PR, but the lo mein with chicken was delicious! They also had a few vegan options, like the imperial ginger w tofu (essentially sweet & sour tofu) that comes with a side of rice. My lo mein did not come with a side of rice but the portion size could be split among two people, and you can add a side of rice for a small up charge. The vibe is a black & red Asian decor, with a rap around bar and a few restaurant tables. There is also a walk-up boba bar attached that's available on the dining menu.

You can reseve ahead, parking is a little tricky to find, and easy access + restrooms…read more One of the few spots with an extensive asian menu with veggie options is what made us pick this place. We tried the pan fried veggie dumplings, scallion pancake, hongkong noodles, imperial ginger tofu, black bean chicken, ube pudding and donut with condensed milk. Also 4 drinks - ranging from floral soju based, tropical gin based to fruity bourbon ones. Everything tasted alright - but don't go here expecting authentic flavors - just get ur trip fix ins for asian inspired food. Also I'd skip the imperial ginger and anything that has sweet spicy description as those dishes only lean toward sweet sugary sauce flavors. Service is good but they took really long to come out with the desserts and then the check.

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Zhencha - Interior

Interior

Zhencha - Wings

Wings

Zhencha - Thai tea milk boba

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Thai tea milk boba

Kumo Rooftop - Noodles with prawns & octopus

Kumo Rooftop

3.9(375 reviews)
15.1 km
$$

Located on top of the Olive Hotel, this beauty sits on the nicest beach in PR.. Or, that's at least…read morewhat our UBER driver told us.. Lol! Kumo has a sexy inside but who's sitting inside while in PR and they have a cool outdoor rooftop.. Ahhh, not us!! It was pretty full but we were able to be seated immediately at a hightop table, even though we were 45min early. The food was awesome. We had the Branzino, beef skewers, BBQ salmon skewers, and the giant prawn skewers. I have to agree, she said, they can leave the damn sticks, just cook the food..lol The skewer sticks were a pain in the azz to pull out.. Jus sayin! Our server was about business and not overly friendly I'd say. There weren't many servers so she didn't have time for any unnecessary chatter.. Lol There were a few items missed that I'd normally see at Asian Fusion restaurants. For instance, Rock Shrimp and some form of sushi, should definitely be added to the menu. All and all, it was an outstanding experience and I'd definitely come back because the views can't be beat and the food is pretty damn good!

Came here for drinks and appetizers Reservations are…read moresuggested for dining If you are sitting at the bar no reservations needed first come first serve Bartenders are friendly Drinks are good Prices are reasonable Valet parking was $20 (I think if not more ) View is amazing especially at nite

Photos
Kumo Rooftop - Inside

Inside

Kumo Rooftop - Wagu to share with sides

Wagu to share with sides

Kumo Rooftop - Pork belly

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Pork belly

Sato Fino - KFC Tendies

Sato Fino

4.6(12 reviews)
10.9 km

This was our favorite meal in San Juan. We got a tuna crudo special, the filet mignon tartare, the…read morebahn mi dip, the kfc tendies, and the cheesy corn dessert Everything was flavorful, creative, and delicious. The tuna crudo was amazing, hopefully they add it to the menu full time. The filet mignon tartare was delicious as well, get it with the tostones! Staff was great too and service was quick. Definitely recommend for a fun dinner with new, innovative flavors.

If you're looking for a bold, creative dining experience in Condado, SatoFino delivers a playful…read moremix of Asian cuisine and Puerto Rican flavors that feels both inventive and deeply rooted in the island's ingredients. The perfect Asian-Boricua fusion! Dishes we tried: (Almost the entire menu) - Okonomiyaki Bacalaito: The most I was excited to try. Japanese style pancake inspired by Puerto Rican cod fritters. Great flavors but the execution could improve. I would have like the 'bacalaito' to be more crispy. - Cabrito Dumpling: Tender goat stew dumpling with Asian spices. It was tasty but be mindful that the 'cabrito' flavors are rich and intense specially in this take. Also the dough was a little thick to my liking. Not light. - Fried Brussels Sprouts: One of my fav!! Crispy, addictive and coated with bold Asian sauces. - Korean Fried Chicken (KFC): Crunchy, sticky and packed with sweet/spicy flavors. Dig in with your fingers for a more enjoyable experience. - Yukhoe Steak Tartare: Another one of the FAV! This dish was outstanding. Tender pieces of steak mixed with an egg yolk to give it the perfect smoothness and richness. Comes with lite rice crackers to pair with but we also other the 'tostones' with garlic and it was a match made in heaven, succulent! - PPP Salad: Perfect for transitioning from appetizers to main course. Composed of cucumber, pomegranate and 'platanutres' very refreshing like a palette cleansing. - Daniel Udon Noodle: Paired with 'longaniza' sausage this time, protein can vary. This dish delivered the best umami flavors. The noodles had great texture. - A la Vietnamita, Chuleta: The 'chuleta' (pork chop) were perfectly cooked, tasty. I fought for the bone piece. Comes with side of lettuce leaves, to make wraps. - Where's the Beef: Grilled picanha steak, we ask for medium, it was juice and flavorful. Comes with a delicious crying tiger béarnaise sauce. Also sticky rice. - Dessert, Service was great. Our server was friendly and very helpful. He gave us amazing recommendations. We paired the whole food experience with an organic orange wine from Los Angeles that was different but really good. It can get a little noisy but that's the vibe. Lively and exciting. Highly recommend for adventurous foodies!

Photos
Sato Fino
Sato Fino
Sato Fino - Yukhoe Steak Tartare

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Yukhoe Steak Tartare

Nagasaki - japanese - Updated June 2026

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