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    Nao Sushi

    3.4 (166 reviews)
    ModerateJapanese, Sushi Bars
    Closed 11:30 am - 9:00 pm

    Order Nao Sushi Takeout or Delivery

    Nao Sushi Photos

    Business Info

    NAO SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Cynthia S.

    An oldie but a goodie..I haven't been here in the longest time and I forgot how amazing it was. Grabbed a few rolls... Alaska roll - unlike some of the Alaska rolls you get elsewhere, this one doesn't come with a sauce on top. What it does come with is fresh salmon! Aburi scallop roll - scallop on top of each roll was plentiful and so delicious! Toro Taku roll - a take on negitoro roll but with pickled radish instead of green onion. Would order again!

    a bento box of food
    Carmela C.

    Entered this restaurant Teo times. Delicious food and worth dinner. Rice is warm and soft with tasty Japanese vinegar. Sabu is fantastic. Strong recommend.

    Chopped scallops, salmon toro, tuna toro, tamago, tsubugai, ikura nigiris
    JT C.

    I had a little time to grab a quick late lunch before heading back to my company for a meeting so decided to give this place another go because the last time wasn't so great. Easily got street pay parking outside the restaurant, didn't want to circle to its back parking lot. The waitress greeted and seated me promptly as the restaurant wasn't busy and the restaurant definitely needed some better ventilation. Here were the food I ordered; 1. Assorted sashimi. The portion was okay, the fish selection could be a bit better, and the tuna and amaebi could be fresher for the price. 2. Miso soup. Was nice and hot, that was good! This was a complimentary soup, thank you and much appreciated! 3. Tamago, salmon toro, tuna toro, chopped scallop, tsubugai nigiris. Everything was tasty and fresh especially the tuna toro!! 4. Ikura nigiris. They weren't so fresh as you can tell by the pic, I tried one or two eggs then didn't eat them, don't want to take the chance and get my stomach mad at me. Overall, the service was nice and friendly with a casual dining ambience. My first experience with this restaurant was at its Coquitlam location. Everything were okay but needed an improvement on the sushi rice; some part were slightly undercooked a bit and the sushi vinegar and seasoning were a bit off balance. A soft 2.5 stars for me with this place.

    torched scallop on california roll
    Priscilla Y.

    Returned for lunch today and their service was acceptable for such a large party! My friend and i ordered the sashimi and kamamameshi set which came with appetizer sized sashimi (salmon, tuna and hokkaigi) as well as a chicken and veggie hot pot that was flavourful and very generous in portion! The pot itself takes 20-30 minutes but the sashimi, small salad and pickles come first so you dont feel like the wait is too long. We also got an alaska roll and negitoro roll, both well priced for the amount of filling. The rice was not bad this time BUT i did feel extremely thirsty after my meal here! Im not sure if it was the sushi rice or the rice pot but that is the reason for 4 stars. Overall, great prices for tasty Japanese food and some interesting choices!

    Tuna and salmon combo
    Michael L.

    Was looking for sushi in south Burnaby and a friend recommended Nao Sushi. Convenient location on Kingsway with plenty of free street parking. I ordered the tuna and salmon combo. Nice presentation and no issue with the food. The food is very reasonably priced and it is good value sushi. No issue with the service and my server was pleasant and attentive. It was a positive food experience and happy to recommend Nao Sushi if in the area and looking for sushi.

    A bone
    Cherry B.

    I am very sad that every time I go there it just gets worse and worse. It's still a good valued sushi restaurant with a big menu but the quality of sushi is no longer better than other places. I have been going there since the owner had a tiny to go sushi place called sushi house. There's still a sushi house in Richmond, of course a different owner but they might be better. The presentation of sushi is no longer beautiful, with deformed nigiri and sloppy rolled sushi that falls apart. We ordered toro and they were not even toro, chu toro at its best but really not belly enough to call it toro. Other good restaurant would not define that as toro. I would prefer real toro even if I have to pay double the price. So embarrassing that I took guests from Japan saying they are the best sushi restaurant. They were not impressed at all. Their special assorted nigiri has farmed salmon and masago!! Why can't they put local salmon and salmon roe instead, to call it tokujyou!! Does tokujyo sushi ever have mayonnaised chopped scallop? Do not bother ordering assorted, just order what you know is good otherwise they are just fillers like boiled surf clam. Only tokujyo quality was sea urchin and maybe prawns. no toro either, it was just regular tuna. Also one of my sushi had a bone in it so be careful feeding sushi to your little kids, they should never have bones but they may have it.. I really hope they get back to how they used to be long time ago when the owner was always making nigiri.

    Marje B.

    Good local spot for sushi. We use to come here a lot when we moved to the area. I cant believe I have't written a review for this place. This place is always busy. My recent visit, my brother in law from LA was craving uni, we called ahead of time to make sure they had some. We waited about 20 minutes before getting seated. We ordered chopped scolloped aburi, uni, and assorted sushi, and hamachi. Everything tasted good and fresh. Hamachi was awesome. The also have live fresh lobster. Parking, mainly street parking. I will be back.

    Kit Yee Y.

    My friends and I ordered take out for dinner, so we could eat at home and did not need to worry about returning a table to other customers and rushing to leave the restaurant. The price and food were alright. So did the service. I had been here eating dinner before. The environment was not very comfortable. It was packed and the environment was kind of messy. Servers were rushing to clean the tables and bring in the customers. Tables were not completely clean (kind of sticky or greasy). The service was not good when the restaurant was fully of customers. If you don't mind to just eat and go, this is a good sushi place. However, if you want to spend time with your friends, you better choose somewhere else for your gathering.

    Deluxe Chirashi Don - Sooo good!
    Yy S.

    Had their Deluxe Chirashi Don for dinner. So fresh and delicious! More expensive but big portion. Can be two meals for me. Other dishes I like there are their lunch boxes, garden salad, cappacio (sashimi salad), chopped scallop and tamayo sushi, unagi don, tempura etc. Always love their miso soup. More flavourful than other places. They used to have long lineups. With more competitions around now, they are less busy compared to years ago. This restaurant has been opened for many years.

    Clara Y.

    Came here after shopping at metro. A friend took us here for lobster sushi, but there was no lobster because the chef didn't order any. We ordered the fire roll, mexican roll, oyster motoyaki, sashimi salad, salmon sashimi, and a fish which I can not remember the name right now. For some reason, I just know what kind of sushi dinner I'm going to have when I see their garden salad and dressing. The dressing is a thicker creamy dressing with wonton chips on top of the sashimi salad. Big portion. Fire Roll- The spicy sauce for this roll is sweet thai chilli sauce, I don't know how I feel about that. I didnt eat it after one piece. Mexican Roll- I got this without the cream cheese. This was suppose to have spicy sauce, but not sure where it is? But if their spicy sauce is sweet thai chili sauce, I'd eat it without. Ate more of this than the fire roll. Sashimi- Something I actually like here. Very fresh and a nice cut, not too thin and not too thick. Oyster Motoyaki- Big piece of oyster compared to other places, mayo was thick and tasteless. Not served in shell Fish- Just regular steamed or pan fried fish?. It was very healthy. Not bad. Very good service, but I will not be back.

    lunch box

    had lunch at this Japanese restaurant near my home with my wife. little bit disappointed!the box is good,but the udon inside is uncooked and the ika is little bit dry,hope they can get better!

    Assorted sashimi including Lobster sashimi

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    25 days ago

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    3 years ago

    Our take out order was super delicious! We ordered mostly sushi rolls and the rice to filling ratio was perfect.

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    2 years ago

    Great quality sushi and reasonable price.I would recommend it speciallly over sushi garden

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    8 years ago

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    4 years ago

    Absolutely disgusting. Do not come here when you have so many other options. This order cost 70

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    5 years ago

    Food was delicious, reasonably price and good portions. Staff was friendly, the menu had a large variety of selections.

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    STEM Japanese Eatery

    STEM Japanese Eatery

    4.2(125 reviews)
    2.2 km
    $$

    We had a reservation early evening and when we arrived were promptly greeted by a server. She…read moreseated is and gave us menus and informed us of any special items they had atm. She then left to let us peruse the menu. We took awhile to look so we were asked at once point if we were ready and we sis we needed a bit more time so the server was delightfully accommodating and said whenever we were ready to give a server a call. Later on when we were ready our order was taken by a male staff member. We ordered a decent amount. Miso cheese eggplant, chawan-mushi, fried fish collar served in some kind of broth, 8pc nigiri omakase, blue fin tuna&uni hand cone, another hand cone but I can't remember what was in it..wifey ordered it, vegetable tempura and a black truffle dynamite roll. The highlight for me was the black truffle dynamite roll, it's taste was perfect. The right amount of truffle used and not over powering like I've had at so many other venues. I was pleasantly surprised and delighted. It was smokey, earthy and tasted wonderful. The miso cheese eggplant was delicious, slightly salty from the miso and wonderfully roasted soft eggplant. The fish colar in broth was light and delicate, beautiful flavor and texture. Chawanmushi was soft and delicate, excellently flavored. The omakase which had fish from Japan was delicious, super fresh and masterfully prepared! The tempura came with a green tea seasalt which was different but very nice. For dessert we had the green tea tiramisu which was very tasty. The restaurant itself is small but cozy and wonderfully decorated. My wife and I had a wonderful meal and I would go back for special occasions.

    We love the food. Gohan and the miso eggplant were our favorite; the kids menu is a boon too.read more

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    STEM Japanese Eatery - Duck tsuke-men $19

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    Sushi On

    Sushi On

    4.2(45 reviews)
    1.2 km

    If you want a reasonable place for dinner, check this place out…read more I ordered the "roll set" from the set menu section. For $26, you receive six large pieces of California Roll, eight small pieces of Dynamite Roll, three salmon maki and three tuna maki, chicken karaage and mini salad. The sushi was of good quality and had a good taste in my opinion. The salad was seasoned with a nice dressing but I passed on the chicken Karaage because I'm eating gluten free. Bonus-The restaurant had GF soy sauce! Yay! For this price point, at dinnertime, I thought this was a steal of a deal!

    I was originally planning to head to a nearby Vietnamese place, but the crowd waiting outside…read morecompletely scared me off, so I decided to grab lunch here instead. I really like their teishoku (set meal) options! I got a combo set that comes with both chirashi don and udon, plus a small side salad and three pieces of tempura for $27.95. The sashimi was super fresh, and even the salad greens were crisp with zero bad leaves. The rice in the chirashi don was delicious, it's sprinkled with a layer of furikake which makes it so easy to eat. The fish slices were a bit thin, but since you get 5 or 6 different kinds plus some fish roe, I can't complain. The presentation of the whole chirashi don was adorable, complete with a tiny edible (?) flower on top! The interior is super comfortable and feels spacious, even though seating is a bit limited. They were doing great business for lunch, literally packed the entire time! This was my first visit, but I definitely wouldn't mind stopping by again if I'm in the area to try their other dishes. Recommended!

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    Sushi On
    Sushi On - Chicken Teriyaki $18.95 (Comes with Miso Soup and Rice)

    Chicken Teriyaki $18.95 (Comes with Miso Soup and Rice)

    Sushi On

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    Sushi Taku - Salmon Tataki Roll ($12.95)

    Sushi Taku

    4.3(96 reviews)
    5.7 kmRenfrew-Collingwood
    $$

    What a great sushi spot! They're actually Japanese too, which I prefer…read more Our party of 11 stayed at a big Airbnb nearby after our Alaskan cruise & we were craving sushi. We ordered the bigger party platter, a bunch of tempura shrimp, specialty rolls, all almost $200 & it was Delicious & totally hit the spot! It's a tiny but cozy sushi spot with maybe 4-5 tables at the end of a tiny section of maybe 3 shops, in a residential area. Our order was ready when we got there and I don't know they even were able to make all the food for our order! We're from California and I've never seen a sushi roll with sweet potato in it. It wasn't my favorite but it was interesting and food for vegans, I guess. It was part of the big party platter. The wait staff were super nice and Japanese from their accents, which I prefer getting Japanese food from Japanese shop owners and workers. They threw in complimentary edamame. Would probably be a regular there, if I lived nearby.

    We arrived here on a Wednesday evening around 6:30pm and although there are only 4 tables, we were…read morelucky enough to be seated right away. At first glance, it looks like a tiny, old establishment that I normally wouldn't walk into if I were passing by, but the food is very fairly priced, tasty and well portioned. The waitress was very nice as well. I ordered the Volcano Roll ($12.75) and Salmon Tataki Roll ($12.95). My friend ordered the Alaska Roll($11.50) and Appetizer Sashimi ($9.95). We were both very full in the end and barely able to finish our food. The volcano roll was topped with a very generous mountain of torched scallop in the center under all the tempura bits. The Salmon Tataki Roll was torched and sprinkled with delicious crunchy bits on top that made the texture a more enjoyable experience. I would definitely come back to try different items or order from them in the future.

    Photos
    Sushi Taku - Inside

    Inside

    Sushi Taku - Crazy Boy Roll - $9.75

    Crazy Boy Roll - $9.75

    Sushi Taku - Special Rolls menu

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    Okeya Kyujiro

    Okeya Kyujiro

    4.8(44 reviews)
    13.3 kmYaletown, Downtown

    I went here for a special occasion dinner. Reservations are highly recommended because they are…read morevery small - 12 diners per sitting and 2 sittings per night. I made reservations about 4 months in advance. Upon arrival, one of the hostesses opened the door for us, and asked us to wait in a very ornate waiting area. We only waited a couple of minutes before another hostess seated us at the main seating area. The space is very dark, and only lit with candles while the rest of the diners trickled in. During that time they take drink orders, which is limited to sake, wine, beer and a few non-alcoholic drinks. Of note, they don't provide a drink menu, so we were a little surprised by the cost - the yuzu sake and the plum wine were $30 each. My non-alcoholic drink was $12, but a fair size. The theatrical portion started a few minutes later than the official start time - closer to 6pm. The shades lifted, the lights turned on, and the chefs introduced themselves. And from that moment on, they immediately went to work preparing our meal. They operate like clockwork to show the ingredients whole to the diners, and then preparing them, and serving them. Soon as the one dish was completed by all the diners, the next round came shortly after. Over 20+ dishes, there was very little wait time in between each. Each time a dish was served, a hostess was there to describe the dish and provided tips on how best to eat it. The food was overall was very good. I thought a few items were very average, most of them were very good, and a select few were truly outstanding. Most of the ingredients are imported from Japan, so I would imagine that it's part of the reason it's so expensive. This is definitely a splurge meal. I think half the diners at our sitting was celebrating a birthday. On the most part, the food is very good, watching the chefs at work is part of the entertainment, and the service is excellent. It's not some place I could afford to go to often, but glad to do it at least this one time.

    I made a reservation at Okeya Kyujiro for my partner's 40th birthday, and he had the best time…read more Honestly, it was one of the most memorable omakase experiences I've had in Vancouver. Okeya Kyujiro is a Michelin one-star theatrical omakase restaurant, and when they say theatrical, they mean it! From the moment you're welcomed by smiling ushers in kimono to the closing tea ceremony, every movement feels intentional, precise, and elevated. The ambiance is serene and anticipatory. At the start, guests sit in silence as a black screen conceals the chefs. You see their shadows moving behind it. A bell rings, the screen lifts, and the performance begins. Dinner is a 25+ course experience priced at $325 per person. It's undeniably a splurge, but for a milestone celebration, it feels justified. The menu is seafood-forward, with many ingredients flown in from Japan. Each ingredient is presented before preparation, then carefully assembled and served directly from chef to guest. Courses arrive one by one, never rushed. The service team moves seamlessly in the background, refilling water and attending to drinks (available as an add-on) without disrupting the flow. The finale is a matcha ceremony, whisked in front of you with the same quiet precision that defines the evening. When the final sip is taken, the bell chimes once more, the chefs and staff bow, and the screens close. It was a beautifully choreographed dining experience, perfect for marking a special moment, and one I'd gladly return to for the next celebration.

    Photos
    Okeya Kyujiro - Inside the waiting area before being taken to your seat.

    Inside the waiting area before being taken to your seat.

    Okeya Kyujiro - Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange

    Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange

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    Toyo Sushi

    Toyo Sushi

    4.2(29 reviews)
    8.2 kmBurnaby Heights
    $$

    A Japanese run restaurant with a unique menu. They have more high end ingredients with a wide…read moreselection of sashimi and omakase experience as well. It is more of a traditional Japanese place. There are no fancy rolls, not even California roll. We ordered their salmon oshi and I actually like that they used shiso leave and marinated grated diako instead of avocado and jalapeñoz. Their unagi don is amazing. The unagi has a bit of a grilled flavor. There is no fishiness to it. Their rice is amazing!! It's really fluffy and the doness is just right. For sashimi, we ordered their Aburi tuna. It's paired with ponzu sauce and flavoured pickled daikon. Their food is really good. Their staff are very friendly and attentive. We will definitely be coming back for more.

    I arrived 45mins earlier than reservation so our table was occupied. They offered the bar sitting…read moreand I took it because I prefer bar sitting anyway. :) They had good selection of drink. They had Today's special menu on whiteboard on the wall. Presentation of food was really nice and beautiful. All ordered were prepared right away and even quick. All food were fresh. With the order of Omakaze sashimi I had Aji, Maguro, Katsuo, Kanpachi, Hamachi, Kinmedai and Otoro. I never enjoyed tuna sashimi like this place. Everything was really good. specially, Kinmedai that melted in my mouth. They even deep fried the Aji in the end and I loved it (It could be fishy for some ppl but that's what I like) . Staffs are super friendly and caring. I definitely would go back this place.

    Photos
    Toyo Sushi - Front row seats, watching the chefs live in action. So hardworking.

    Front row seats, watching the chefs live in action. So hardworking.

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    Beef tataki

    Nao Sushi - japanese - Updated September 2026

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