Staff are great and sushi is good. They have good lunch specials. This spot is a go to when craving…read moreJapanese food.

Super good food and always fresh. I would recommend going for their "happy hour" 3-5pm Monday…read morethrough Friday. You get buy two get one free on regular and speciality sushi rolls. The service was fast and it's very clean in the restaurant. I will say they are definitely more expensive than other sushi restaurants though.

I wish they offer the ability to do half stars as I would probably mean into the 4.5 star for…read moreumami. I added pictures of the tempura udon and sushi. I forgot to take a picture of the Korean Mandi dumplings which were excellent... prices were good and they were offering a buy one sushi roll. Get one free so it's hard to pass up. Udon noodles were indeed very good with a rich broth and very good tempura, shrimp, and vegetables to accompany the dish. Service was quick and excellent would highly recommend.

I hope you all will take the time to read this. I will NOT…read morebe returning as a patron to Umami on Bent Creek after the experience I had this past weekend. I arrived to pick up a DoorDash order and entered the restaurant without being greeted by any employee. I sat down, assuming that someone would eventually ask if I needed assistance. During that time, two separate groups entered the restaurant and were immediately greeted and acknowledged. Meanwhile, multiple employees looked directly at me and continued to ignore me. After waiting approximately 15 minutes, I finally received the order, but only after the customer I was delivering for called the restaurant. When the food was handed to me, I politely mentioned to the employee that I had not been greeted when I arrived, despite other customers being acknowledged right away. Rather than addressing my concern, the employee refused to give me the order and called over the owner or manager. When he asked what the issue was, I explained that I simply wanted to bring attention to the fact that I had not been acknowledged when I entered the restaurant. He responded by saying that he knew I was a DoorDash driver and that the food was not ready. I asked how he could have known I was a DoorDash driver if no one had ever greeted or spoken to me. Instead of answering the question, he asked if I was going to take the food or not and told me I needed to leave because he was tired of dealing with me. He then began raising his voice, insisting that my wait was due to the food not being ready. I repeatedly explained that my concern was never the wait time. I understand that food preparation takes time. My issue was that no one acknowledged me when I arrived. Without speaking to me, the staff had no way of knowing whether I was a DoorDash driver, a customer dining in, or someone else needing assistance. Despite my attempts to clarify my concern, I was again told to leave because he did not want to deal with me. What should have been a simple conversation about customer service and acknowledgment became an unnecessarily hostile interaction. As a result, I will not be returning to this establishment and wanted to share my experience.

You know what? For a small-town Asian joint in a college town, this place isn't half bad. They…read morearen't afraid to use a clever title for their restaurant name despite its association with digestive issues (disclaimer: it didn't bother my typically finicky intestines at all). Serving up tasty cuisine that's much more authentic than those sketchy Chinese takeout places, their bao and dumpling game is strong! While it's impossible to find a menu online, and their website consists of an Instagram page, this is the way the younger generation gets their information. And it works. The pork belly bao is relatively comparable to what I've eaten in China, so props to the cooks at IB! Notice I'm not calling this dish "bao buns" like everyone else which is typical language in the states. That's actually redundant as bao in Chinese already implies a filled bun, literally translated as parcel or package. And there is no need to call it a "filled bun bun." Autocorrect is already on my case about that double wording! But I digress. Yes, if you're in Auburn, grab a tasty Asian snack here and you won't be disappointed.

Very quick service and casual atmosphere. The spicy beef bao had great Sichuan peppercorn flavor. I…read moredidn't think the buffalo chicken bao was anything special, but my friends loved it. The crispy brussel sprouts were delicious.

This place is a super cute little restaurant with unique bao options. They had a buffalo chicken…read moredip bao bun and Mac and cheese egg roll that I wish I had gotten to try. I also loved that their menu rotates regularly. Such a cool concept The inside out grilled cheese brisket bao buns were perfect. If they have them when you're there, you want to try them

The name of this place is great -- lol! But, seriously, these are really good Bao buns. If you…read moreare hungry for a quick snack, they offer single Bao buns for a reasonable price (a few dollars). I had the beef Bao and it was really delicious. I could've easily have eaten several of them. The menu also features some other Asian inspired entrees if you want a full meal. Since this is near Auburn and clearly a college-oriented place, it's affordable and quick. Excellent quality too. So, if you are in the area, this is worth a stop.

Their Taro Bubble Tea is an awesome - super creamy and the boba is just right. We also tried the…read moreChicken hibachi Fried Rice, General Tao Chicken, and this pre Mixed Pot. All of them were top-notch, but heads up, the Mixed Pot has a real kick to it! What really made our visit awesome was the super friendly owner/staff and the quirky robot server - yes, a robot that serves your food! It's not just about good eats here; it's about the whole fun vibe. Definitely check this place out for some great food and a cool experience.

the food is great, the restaurant is always empty which is so sad, the owner is so nice and the…read morefood is even brought on a robot thing which is cool. It has a really chill environment which is great for friends and it even has VR stuff which is also fun. The overall vibe is really nice. It's always really clean too

My wife and I happened upon Savanah Thai at the lunch hour by accident. It is hidden away, lost…read morebehind other businesses. The ambiance is nice, not flashy, the service was good, our waiter was friendly and helpful. The menu is very good, the food exceptionally good- awesome. A hidden treasure!

Amazing food. Pad tai and Pho are our favorites but it is all delicious. Staff is great a super…read moreattentive. Highly recommend!

Got udon with tofu veggies and spicy peanut sauce Uber eats to my place. The sauce is awful and the…read moredish has an overall fowl scent.

From the owner: Urban Wok is Fresh Global Fusion Stir Fry: Fast, Fresh and Flavorful. Our menu is built on…read moresimplicity, customization and flexibility to give our customers ultimate control of the dish they want to create. Pick your base, your protein, vegetables, fruits, and sauces. The combinations are endless. You can select from 15+ fresh vegetables. WOK YOUR WAY.

Restaurant-style Japanese ramen is a very different creature than the dried stuff you get for…read more30¢/pack and boil at home. Unfortunately, Mizu Ramen resembles the latter. Tonkotsu ramen's basic flavor profile is fat, salt, and (in the case of black tonkotsu) garlic. It is an incredibly rich, salty, and filling dish. The broth should be creamy as a result of all the fat, collagen, and gelatin extracted by cooking pork bones for over a long period. Mizu Ramen is none of these things. It is a thin, watery dish devoid of flavor. Either the base of the soup was not cooked long enough, or they're cheaped out on the amount of bones used. I found myself pouring soy sauce into it just to make it somewhat salty. You don't even get a shaker of furikake or some vinegar for the table! While Mizu avoids a 1 star rating on account of the fact that it's not disgusting and the service isn't bad per se, I cannot recommend it as a much better ramen chain, UMAMI, is only 7 minutes away.

I love the rock n roll sushi !! All of the sushi I've had here is really good and the prices…read morearen't bad at all. I am in love with the Tonkotsu Black ramen. I've had the Tonkotsu red, the Tokyo, and the Spicy Seafood ramen. All of them were good but the garlic flavor, the broth, and the pork in the Tonkotsu Black ramen is unmatched.

Cherry Moon, located in Auburn's new Hey Day Market, brings delicious Asian cuisine to the Deep…read moreSouth. It's one of the few spots in the city to get Vietnamese bánh mì sandwiches, steamed bao buns, and dumplings. The chewy dough of the dumplings and quality shrimp and pork are absolutely delicious, my top recommendation here.

I ordered the chicken and sticky rice. After about 15 minutes of waiting, the cashier saw me…read morelooking over and walked around a divider to the kitchen and spoke with a woman. It appeared like they hadn't even started preparing my food, and it wasn't busy. Another five-to-ten minutes later, I walked up to the counter to ask. She said that it would be five ten more minutes since the the chicken and sticky rice menu items were frozen and took about 15 minutes to warm up. When I finally did get my food, it was still cold in the center. I took it back to the counter and asked for a refund. They were unable to give it to me because only the owner could do it. On a postive note, the cashier was very polite and apologetic.

Cashew Chicken w Hot undt sour soup Cleaned my plate , drank…read morethe soup dregs ... always very good topped off with a haircut next door !

I used to frequent Mk's before the pandemic, so when I was told to grab a bite to eat while I was…read morein Opelika I knew where to go. As I walked in, it was just like I remembered it, minus the plastic thing separating you from the cashier. It is still a little quiet place with tables and chairs if you're wanting to dine-in. I was greeted by the young man who was serving the tables and was asked whether I wanted to dine in or out. He was really nice. I went with old faithful and decided upon the Mongolian beef and lo mien, while I got my friend honey chicken and shrimp fried rice. I've never purchased fried rice from here, so I wasn't aware that you had to buy the shrimp separately to go into the rice. Shocker. However I still purchased them. I was told 20mins. So I walked over to Kroger to grab a few things. After about 19mins I went back inside and my food wasn't ready, which was fine. So I sat inside until it was. About 35/40mins later my food had finally come out of the kitchen. I was excited because it smelled AMAZING!! When I got it to the house it was stiiiilllll hot. I grabbed an egg roll and it was the best balance between crunchy and soft and fullll of meat and veggies. My Mongolian beef on the other hand was dried out. It was as if it had been sitting for that 40mins rather than being cooked. I only ate a small portion of lo mein, as it was also not good. It did not have any flavor to it at all. Even after adding salt and soy sauce it wasn't up to par. My friend however gave his food a 5/10. Needless to say, things have changed over the years and I was highly disappointed.