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    New China Tung

    3.3 (56 reviews)
    InexpensiveChinese, Asian Fusion
    Open 11:30 am - 10:30 pm
    Updated over 3 months ago

    Order New China Tung Takeout or Delivery

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    Scallops and broccoli
    Kenny C.

    As far as Americanized Chinese food goes, it's not bad. Didn't taste too much MSG, though the sauces were very starchy. Crab rangoon was okay, and the scallops/broccoli was pretty decent. Delivery via Seamless was quick and you get a free soda. Pretty standard stuff.

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    4 years ago

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    7 years ago

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    5 years ago

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    3 years ago

    Crappy food -- most of what we ordered was bland and the spring rolls were super greasy

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    2 years ago

    The best dining ever and good service the chicken is so delicious it's like eating heaven and the service is jamming

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    7 years ago

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    12 years ago

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    7 years ago

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    13 years ago

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    6 years ago

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    9 years ago

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    8 years ago

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    8 years ago

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    9 years ago

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    8 years ago

    Did not like food omlets burnt, Did not get honey wings, Lo mein horrible. Did not like anything..

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    13 years ago

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    9 years ago

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    8 years ago

    Food arrived cold and partially uncooked an hour and 20 minutes later. Never ordering again.

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    8 years ago

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    Page 1 of 2

    Ask the Community - New China Tung

    Review Highlights - New China Tung

    I typically order from New China Wok but their $15 delivery minimum is such a drag.

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    Lemongrass Brooklyn

    Lemongrass Brooklyn

    4.3(1.8k reviews)
    1.0 miCobble Hill
    $$
    Outdoor seating
    Vegetarian friendly

    I am amazed by everything at Lemongrass grill, the food tastes amazing, the crab Rangoon just…read moreturned into my new favorite food. The lychee shrimp is so flavorful and it is a perfect summer entree, it is light and feels very tropical We also had the seafood casserole -AMAZING- And the crab fried rice. Both really week served (you can easily share) and tasty For dessert we had the toddy palm cake, it has such a caramel flavor and the texture is perfect (I am very picky about cake, and this one was perfect - texture and flavor) my husband is still talking about this cake lol For drinks I usually go for the pineapple pina colada, it is so fun and delicious and my husband likes the watermelon drink They have halal options

    the food we were served tonight was just not good. service was great, the mango margarita was good…read moretoo. the steamed dumpling appetizers were fantastic, curry puffs were small but decent. the beef short ribs, the ratio of bone to beef was wack. very little meat, drenched in a excessively sweet and salty sauce. the sauce was literally dangling off the pieces like honey or syrup. actually meat serving was probably less than 3 oz. the spaghetti kee mow the beef was extremely dry, like it was pre cooked already and then reheated back up with some chunks of red and green bell peppers. only the noodles had spicy taste to it the beef was entirely devoid of any flavor. big disappointment.

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    Lemongrass Brooklyn
    Lemongrass Brooklyn
    Lemongrass Brooklyn

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    Karazishi Botan

    Karazishi Botan

    4.5(141 reviews)
    0.8 miCobble Hill, Gowanus
    $$

    I came here with a friend for dinner on a Sunday night. We made reservations in advance, so we had…read moreno problems getting a table. I had the Paint It Black ramen. The flavor was rich and very savory. It was one of the best bowls of ramen I've had in a long time!

    Ambiance (5/5): We were sat immediately when they opened at 6p on a random Tuesday. There is…read moreanother seating area in the back (did not look) but the front can seat 5 parties. The inside is sleek, cozy, and medium lighting. Service (5/5): No issues with service since the restaurant was still fairly empty. Waitress was patient when we asked a slew of questions and her suggestions. Happy hour drinks were priced at $6 from 5:30p-7p with some tapas also at $5-7. Chicken dumpling (3/5) Red version: It was unique to find kernels of corn in the dumpling! I enjoyed the vinegar/soy sauce and chili oil. Next time, I would have liked to try the brown. Overall, there wasn't anything special about the steamed dumplings. Iron Men (3/5): I was disappointed since reviewers said that the broth would be very rich but it did not have much flavor to me even after using their house chili sauce (+$2). I definitely tasted the Iberian pork undertones but overall, I thought it was watery and didn't have much flavor without the chili. The poached egg was perfect. The rosemary oil was very subtle (cool presentation as it was provided in a dropper!) The noodles were perfect--chewy and bouncy. I thought the 2 slices of pork were thin but tender, also more lean and not fatty (not as ideal so did not melt in your mouth). Expensive for a bowl with little meat ($23). I did not use the miso paste as I did not love the aftertaste, which admittedly could be why the broth lacked flavor to me! Nagoya Miso Katsu-Don (N/A): I tried a little of the dish. I thought the pork was very crunchy and had a great taste. Boyfriend said the dish was nothing special.

    Photos
    Karazishi Botan
    Karazishi Botan - Chicken Karage

    Chicken Karage

    Karazishi Botan - Front of the restaurant

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    Front of the restaurant

    Cafe Chili - My favorite: Basil Red Snapper

    Cafe Chili

    3.8(297 reviews)
    1.0 miCobble Hill
    $$

    Amazing experience and food!…read more Thai iced coffee: So delicious and strong! It has a certain grittiness to it which I loved! Drunken noodles: so flavorful! The noodles were thick and silky, and the chicken was cooked to perfection. We added their house chili sauces to it and it became even better! Thai bread with chicken curry: the bread was one of the flakiest roti canai/thousand layer breads I have ever had! The chicken curry had a coconut based and a rich peanut taste - two flavors which my husband and I love! It was a chance find, and I am so glad we did because we loved our meal here!

    Taylor's Tayke: Cafe Chili offers a fun introduction to Thai…read moreflavors through both its afternoon tea experience and its full dinner menu. What stood out most was the variety. From savory bites and traditional Thai dishes to tea service and desserts, there was plenty to explore throughout the visit. The afternoon tea service in particular offered a unique way to experience the menu beyond a traditional meal. My Taysty Tayke: Get Down & Dirty, Expeditiously: Fish in the Boat One of the most memorable dishes from the visit. Fresh salmon paired with bright flavors and a subtle kick of spice. It almost gave salmon salad vibes while still feeling distinctly Thai. Egg Tart Soft, creamy, and incredibly smooth. The texture was outstanding and easily one of the strongest items from the afternoon tea selection. Crying Tiger Skewer Tender, juicy, flavorful, and everything you'd want from grilled beef. Simple execution done extremely well. Hot Chai Tea Excellent on its own, but the addition of cinnamon elevated it even further by adding warmth and complexity to every sip. Shrimp Bite Loved the texture here. Fresh shrimp with a bright lime flavor and none of the chewiness that can sometimes hold shrimp dishes back. Duck Salad Fresh, juicy, and tender with great balance throughout. Macaron with Grape The grape added a fruity sweetness that complemented the macaron nicely without overpowering it. Pork Pastry Flaky, savory, and satisfying. Dumpling Solid texture and flavor throughout. Curry Puff Enjoyable curry flavor but could have used a little more punch. Thai Wings Well executed with good flavor throughout. Rice Ball Sweet, sticky, and compact. A nice contrast to some of the savory items. Chicken & Shrimp Fried Dumplings Enjoyable but didn't stand out as much as some of the stronger offerings. The Experience: The afternoon tea service was a pleasant surprise and offered a creative way to sample multiple flavors in one sitting. Pairing that with the dinner menu gave a well-rounded look at what Cafe Chili has to offer. Best For: Afternoon tea, casual lunches, catching up with friends, introducing someone to Thai cuisine, or exploring a variety of flavors in one visit. In Conclusion: Cafe Chili shines when it leans into dishes that balance freshness, texture, and bold flavor. The Fish in the Boat, Egg Tart, Crying Tiger Skewer, and Duck Salad were the standouts for me, while the afternoon tea experience adds a unique element you don't often find at Thai restaurants. If you're looking for variety and a mix of savory and sweet offerings, Cafe Chili is worth a visit. Stamped by Elajas

    Photos
    Cafe Chili
    Cafe Chili - Thai Pearl

    Thai Pearl

    Cafe Chili - Lychee Thai Iced Tea

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    Lychee Thai Iced Tea

    Maison Sun - Anchovies ice cream

    Maison Sun

    4.3(81 reviews)
    0.8 miBoerum Hill, Downtown Brooklyn
    $$$$

    Vibe/ambiance: open kitchen concept Service: personalized,…read morevery attentive, great experience Reservation: needed Food was personalized to dietary restrictions and the flavors were a unique blend of Asian/Vietnamese and European flavors

    This place has been all over Instagram, and after seeing it pop up on my feed countless times, I…read morefinally decided to check it out. Maison Sun is an intimate dining space where guests are seated around a stainless-steel counter with an open-kitchen concept. They offer a Vietnamese fusion tasting menu for $185. I appreciate the growing recognition of Vietnamese cuisine and its elevation into the fine dining space. Unfortunately, this meal didn't quite hit the mark for me. Many of the flavor combinations felt disjointed and often clashed rather than complemented one another. Shrimp Mochi: It was good. Duck Egg Custard with Caviar: Delicious! It was creamy and well-balanced. Bread with Sea Urchin Butter: The butter was unique and tasted amazing. I could probably eat a whole stick of it. Foie Gras Katsu with Passion Fruit Candy: The foie gras itself was great, but the passion fruit candy felt awkward and out of place. NZ Hiramasa with Wood Ear Mushrooms: The wood ear mushrooms overpowered the fish, which was unfortunate because the hiramasa itself was quite good. I loved the lemongrass sauce. The lemongrass flavor was very subtle. Dry-Aged Moulard Duck with Black Rice and Makrut Leaf Curry: This was the standout dish of the night. The duck was deeply flavorful, and the curry paired beautifully with it. Tiger Prawn Phở: Very mushroom-forward in flavor. It was decent, but not particularly memorable. Secret Flavour Ice Cream: Fish sauce ice cream sounds unusual, but it was unique and surprisingly good. Opal Basil and Chrysanthemum Tea Infusion Sorbet: Refreshing and light--a nice way to end the meal. There's clear creativity and intention behind the menu, but the dishes lacked the harmony needed to make the experience truly memorable.

    Photos
    Maison Sun - Dining room

    Dining room

    Maison Sun - Tasting menu 8/9/2024

    Tasting menu 8/9/2024

    Maison Sun - Stage

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    Stage

    New China Tung - chinese - Updated September 2026

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