A feast for the seafood-crazy! Dampa Express serves Bilao deals for as low as P988. Sounds like an…read moread but it was actually worth the plug. The quality of food is good and flavors are done right. Reserved for 10pax and ordered a variety 4 bilaos. All our orders and drinks cost us 5,000++, sulit for only 500 per head. Despite being packed and currently on soft opening, there is efficiency in service. Ranked favorites: Salted Egg Mix of Shrimp and Crabs, Buttered Garlic Shrimps, Mardis Gras Crabs. We also ordered Salmon Sinigang and Baked Oysters.

This restaurant use to be great. I'm not sure if they switched owners but it has gone down hill…read morefrom food to service. The last two times we visited the dim sum was not fresh and chicken was cold. Very disappointed we use to love this restaurant. Please email me at jbeat194@gmail.com For my refund i paid

My girlfriend and I both love eating at the Shrimp Bucket every time we visit Trinoma. The service…read moreis excellent and the food is delicious! We will definitely be returning the next time we are in Vertis North.

Shrimp bucket is full of good stuff. Lots of people patronize it. Prices are just right. They're…read moregood for families and friends. It can be a bit crowded so you'd have to wait in line. The shrimp was awesome (except for the container - it was placed in a clear plastic bag which was really unappetizing, hence the 4th star removed). I think they can think of another way to present it. I know they're trying to put customers into that whole ship experience, but please we're not pirates here. It's really unappetizing to see your food in a plastic bag. I can't really remember what else we had but I know it's really good and it made us all full. I'm not exactly into waitresses wearing short shorts, I mean there's nothing wrong with short shorts but I think this is unhygienic? You can agree to disagree but yeah that's my opinion. The whole experience was just good. Good food, a very well thought design and ambiance, nice servers. I wish they'd expand because they really have good food.

I've been waiting for this restaurant to open for a few weeks now and when they finally did, I was…read morenot disappointed. They boasted of having the freshest ulo-ulo in town so naturally the first thing I ordered was an oldie book goody: sinigang na salmon. The order was good for around 2-3 people (depends on how much you eat). The fish tasted very fresh and well-cooked. I'd also like to point out that they actually used sampaloc instead of the typical broths which was just a real hole-in-one for me. I also tried their seafood lumpia - which is basically a tuna wrap but it tasted really good! Despite the enormous sign in front of the resto, the place itself is quite quaint. It adds to the home-y feel of the place - sort of like coming home and finding out your mom's cooked your favorite dish! Check 'em out now! You won't be disappointed!

If you love eating fish then this place will fulfill your fish cravings. Great service. They served…read moreus a sago drink but it tasted different from how sago should taste like. Although the cups were cute, I might consider an alternative drink. The food came out at a fair time. The atmosphere and interior design of the restaurant was clean and classy. Definitely great for parties of more than one.

On the upper side of Lilac Street (near General Ordoñez), there is a relatively new commercial…read morebuilding that houses 4 dining places, and we tried one of them: Leon's Bistro. They have a wide variety of dishes to choose from, and we chose the following: aglio olio with anchovies & sundried tomatoes, bacon-wrapped beef tenderloin medallion with mashed potato, and cheeseburger sliders. We first tried the burger sliders, which are basically 3 small burgers with a side of very delicious fries! The burger patties were juicy and paired with soft, chewy bread. Next, the tenderloin medallion was nestled on yummy mashed potatoes, surrounded with delectable gravy, and topped with blanched asparagus. Such a beautiful and scrumptious ensemble! ^^ Finally, it breaks my tummy and wallet to say this, but the pasta was a disappointment as it was too salty and oily! :( It was the first time for my boyfriend to give up eating his share simply because he didn't like the taste. At P160, the angel hair pasta's serving size was quite small. Actually, we believe that we ordered the wrong items as the other guests' orders had heftier servings at (relatively) cheaper prices. I have my eyes on the surf and turf with mashed potato, while Leo plans to have the baby back ribs next. We will still give this place a try as the majority of our orders (including their house blend iced tea) tasted really good, panira lang talaga yung pasta, and the price-serving ratio can still be improved. :)

Such a unique food experience. Everything was selected and cooked fresh. Service was also greatread more

The concept isn't new, there's quite a few of these in the Metro. You go shop for your fresh…read moreingredients and have one of the restaurants cook them for a nominal fee. Dampa sa Libis had been around for quite some time now and I'm so happy to see that it's still thriving. This was my go-to place when I was pregnant with my youngest. Knowing that most of the ingredients you're eating are fresh not frozen somehow gives you the feeling that it's safe and clean. And that's always a plus. Amiright?

Best pad thai so far. Very balanced in terms of flavor. Not too much tamarind paste, sourness and…read moresweetness is not that powerful. Also ordered the grilled pork, seafood fried, not sure what the shrimp dish was but they were really generous with the servings. Seafood fried rice had lots of squid and shrimp in it that ordering the shrimp dish made it redundant. The pork was so soft and savory. Classic. Not sure if a chicken dish was ordered but I think we did and it was really great. The pricing and quality of the food will have me go back to this place on top of the authentic pad thai they serve.

One of the best Thai food place in the heart of Marikina City!! Authentic taste, flavorful with…read morejust enough spice to whet your appetite. A must try is the surprisingly good green papaya salad, and the green mango salad with a thai twist did not disappoint. Try also the pork satay, pad thai with shrimps, stir fry kangkong, bagoong rice, the famous Krung Thai fried chicker and sticky rice with mango abd or banana and camote fritters for dessert. There is also a souvenir and knick knack shop and some groceries and a dance hall upstairs. Nice ambience, plenty of parking. I highly recommend this place if you are craving Thai food.

The food was amazing. We got the prawns with salted egg sauce and Singaporean Crab. Service was…read moregood. We chose to get the table in the air-conditioning.

Was here for a quick snack while walking around eastwood. This is a korean owned establishment and…read moreat the time wasent busy. I ordered the strawberry cheese bingsu. But they have about 14 other bingsus to choose from. They really follow the mantra of do a few things exceptionally instead of a lot of things but just average. It was cold, it was delicious and it really hit that sweet spot. It wasent overly sweet but u knew for sure it was a dessert. The strawberries were fresh and quite delicious. The pieces of cream cheese was good as well. And the strawberry drizzle or jam was throughout the bingsu. We got the regular size which was quite enough for one person. It was an excellent treat while walking the hot streets of manila!!