*Late Post* Ambiance: As soon I walked in, the decor and energy set a live vibe. The place was packed with people, due to the high recognition of steaks, and sushi. Service: The service was a bit slow, but understandable due to the popularity of this location. Food: The food was top notch and delicious! Unfortunately, this place permanently closed. I hope Salt Bae can sprinkle some love back into reopening. read more

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Went here the other night for DineLA with friends. DineLA, where you choose food items on a pre-fixe menu for a set price. Best way to really get an idea how a restaurant is! Started the night with cocktails, and I can say, the Ambrosia is delicious. It has a tequila base with coconut cream and passion fruit. Just very good. The Light My Fire was a nice show as it cooked our and is kit on fire, but the first didn't match that is the Ambrosia. So, with DineLA, we were given bread and butter at the table. The bread was actually more they basic and had a nice flavor to it. For our appetizer, I ordered the steak tartar. On the menu, it had a lot going on with Dijon mustard, chili sauce, shallots, cognac, etc, but I can't say so if there ingredients were noticable in the flavor profile or on the pallet. But paying that on the potato crisps was still a decent bite. The salmon tartar was decent as well but didn't necessarily stand out. The real winner was the meat sushi with avocado cream and parmesan. Totally unexpected and very good! In terms of entrees, we tried a little of everything. I had the wagyu NY steak, cooked medium rare. It was cooked very well on the inside, could have had a better crust on the outside. And they give you your own side of kosher salt so you can "salt bae" it yourself. You also had a choice of side between mashed potatoes and mushrooms. I got the mushrooms and I'm very glad I did. They were very good with 2-3 tired of mushrooms in the medley. The prime NY steak was ok, it didn't really stand out, and the wagyu burger was also decent but, in Los Angeles, with so many great burgers, you really need to step your game up it you want to be noticed, and this burger did not accomplish that. With dessert, there were four options. I choose the San Sebastian Cheesecake, and, for our table, no one really loved it. It is definitely not your standard cheesecake, much less sweet and without that nice graham cracker crust you come to know and love. There was a chocolate sauce on half of it which gave it a little something extra, but it really was not a hit for our table. The pistachio baklava came with a show as the assembled it, but the energy of the show to assemble the baklava was better then the baklava itself. Overall, a nice experience, staff was nice and attentive to our take and our needs, but the food just didn't hit as we all hoped it would. read more

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I've been here a couple of years ago when it first opened and it was then a good experience and good food! I've have not ate steak in two years!!! But since it was a holiday I wanted to see how my body felt and would react to it! Luckily! The filet mignon was so tender with exceptional quality!! In that being said, I had the lunch special. It is from Monday thru Sunday 12:00 pm-5:00pm it's a crazy deal only $39 PP and very good options. I ordered the Caesar salad as my starter, the filet mignon 5oz with Yukon mashed potatoes that were so soft and perfect flavor, and desert Authentic Walnut Baklava. This is the place to go for a good lunch special that's very good quality and upscale. For my drink: I ordered the Lychee Martini and it was amazing!! So bomb! Only $10 during lunch hours. Overall, I will continue to come back here! Very good service and food!! They did not have valet when we came, but it's street parking or later during the day is valet service! This is good for date night and occasions!! -Marshay D. The service was exceptional managers Turap was sweet the entire time! And attentive!! Our service was the sweetest and so patient with explaining the menu. I would recommend Kieran he is the best! The decor is really cute inside with merchandise you can buy of Saltbae! It's really cute and modern/ upscale. They also give commentary coffee and tea for you :) it's really spacious inside with alot of seating and a nice bar! -Marshay D. read more

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My fam and I had a wonderful time here last July 4th. The steaks were charred to perfection and customer service was great. Turap (the manager) was warm and welcoming and Tamara was friendly and attentive to our needs. The place was well-decorated and some merch were on display. What we ordered: Appetizers: Nus-ret Special Salad, Caesar Salad, and Salmon Tartare Main Course:Filet Mignon, New York Steak, and Lokum (Wagyu Steak) Sides:Sauteed Mushrooms and Mashed Potatoes‍Desserts: Authentic Pistachio Baklava with Ice cream and golden Baklava Drink: Lychee Martini and complimentary Turkish tea. read more

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Amazing food, amazing dessert and really good service. We ordered burger, filet mignon and Salmon and Baklava... amazing quality Highly recommend it read more

Nusr-Et Steakhouse Beverly Hills - Wagyu burger - Steakhouses Near Me - Beverly Hills, California

The food was very exquisite!! We really enjoyed our steaks, cooked to perfection!! The appetizers and desserts were wonderful! The Nusret salad was delicious! Also the meat sushi was delicious! We enjoyed it, our 3 course meals. The service was excellent!!! Our waiter by the name of Santiago, also known as Santi, was so helpful and his service was great!! He gave us excellent service! I give him a 5 star!! He was very attentive, and kept up with everything we needed. read more

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Excellent service! Love this place, definitely coming back. Baklava was exceptional, they said ice cream came all the way from turkey. The pretty cherry blossoms decorated the place very pretty. Steak quality was top notch! read more

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My wife and I had decided to try this place since we heard they offer a three course price fix menu during lunch. For the first selection, I chose the Nusret Special Salad. The salad was the best part of the dish. The ingredients were fresh and well matched. Next, I chose the USDA Prime New York Steak. The steak was a little small but it was well cooked and not overly seasoned. Lastly, for the dessert I chose the San Sebastian Cheesecake. The dessert was nothing spectacular. The texture was rather dry and dense. The food was okay but nothing noteworthy. read more

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Doesn't live up to expectations!!! Definitely not worse the hype ‼ Restaurant had no vibe ; most tables were empty! Prices are definitely way too high ! read more

The food and service here are exceptional! Don't be fooled by the poor reviews, we found everything to be outstanding. Reservation was a breeze, though not necessary as they were not busy at all. Sushi was a fun spin on the original and very delicious. I enjoyed the salmon with vegetables, it was the perfect light dinner on a hot day. The prices are high, but they do have specials available where you can get a great quality dinner for a very fair price. Extremely attentive, this is ideal for a birthday, date night or special occasion, highly recommended! read more

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Steak melts in the mouth. I love everything here. Service is amazing. Also love the baklava. read more

Nusr-Et Steakhouse Beverly Hills - Steakhouses Near Me - Beverly Hills, California

I came to this restaurant when it first opened a couple of years ago. At that time, the menu was very limited. Today, I went to take my mom/father out for lunch on Father's Day and they had a great lunch special for $39. You get a three-course meal with a nice quantity of choices. The waiter, Kieran was phenomenal. He was attentive, kind, personable, and a gentleman. The manager, Turap was also amazing. He made sure we were happy throughout our meal and asked did we needed anything. Nice atmosphere with nice decor. Outside seating is available and they have a cute bar area. I ordered the meat sushi, 5 oz filet mignon with Yukon mashed potatoes, and the traditional baklava. All entrees were very flavorful, tender, and filled with love. The filet mignon was so tender it melted in your mouth. I had a lychee martini and a delicious regular decaf coffee. They gave us a complimentary coffee shot from Turkey that was also delicious. Note: Great place for gatherings, special occasions, lunch, or dinner with affordable prices for the quality of steaks, etc. If your steak needs a little more cooking they will cook the pieces in front of you at your table which is cool. Parking can be tough if valet is not open, but they have parking. The street and parking structures are across the street. read more

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I had been wanting to try Nusr-Et Steakhouse since it opened up. Some of my friends that had been there said it was cheaper to fly to Turkey, eat at Nusr-Et's there, and fly back then to eat here. They weren't kidding, the menu offers a golden tomahawk (35 oz) at a whopping $1100!!! Fortunately for me they offered a reasonably priced lunch menu which comes with a choice of appetizer (Nusr-et salad, caesar salad, avocado salad, salmon tartar,or meat sushi), main (NY steak, filet mignon, wagyu burger, salmon, or meat heart with cheese), and dessert (fruit, baklava, or Turkish ice cream). Lunch $39 - I opted for the meat sushi, NY steak prepared medium rare (it came with a side of sauteed mushrooms), and baklava. The meat sushi consisted of 3 pieces. Each piece consisted of a little bit of rice topped with a thin slice of flavorful wagyu beef, avocado cream and some crispy strings of potato. For me this was the highlight of the meal and really wowed me. Next up I ordered the NY steak was only 5 oz and while it was tender, it did have quite a bit of fat and wasn't all that flavorful. The baklava was served warm but a little too sweet for my liking as it had too much syrup. But still it wasn't bad taste wise. Overall the lunch price wasn't bad, considering I was in Beverly Hills. Service was excellent and the indoor decor is very modern and upscale. I wasn't too impressed with the steaks here and have had better elsewhere, but I can say that I did enjoy my experience here. A few hundred feet away is a public parking structure owned by the city that offers 2 hours of free parking and then $6 an hour after that. It's located in front of Mastro's. read more

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The food was 4/5 But love my steak. Service was highly 5/5 And Ambiance was beautiful and nice. The waiter hana I think her name was she is Turkish and love her behavior.Never expected that around LA. The Best ice cream imported from turkey which was given complimentary goat milk vanilla ice cream was extremely good. So will come back again for the ambiance and food tbh. read more

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Food always pleasant! Service was quick, knowledgeable, and attentive. I've come to this location a handful of times and it's always consistent customer service. Bathrooms always cleaned. Love the atmosphere. read more

Nusr-Et Steakhouse Beverly Hills - Steakhouses Near Me - Beverly Hills, California

I had a great time at Nusr-Et Steakhouse. The lunch menu for $39pp is simply amazing. My husband and I ordered the meat sushi and salmon tartare as appetizers, mushrooms and mashed potatoes as sides, a 5oz filet mignon, and a New York steak as main courses, and baklava and traditional Marash ice cream for dessert. We enjoyed every dish served. They were all beautifully presented and satisfying to our tastebuds. We also had Turkish tea, which went well with the desserts. Ambiance was comfortable and nice. We'd like to thank Tamara for the lovely experience. She went above and beyond to make sure everything was perfect for us! We would definitely come back again and recommend this to our friends. read more

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LUNCH OFFER: $39 SCAM Since Saltbae's offers a new lunch special for $39 which includes appetizer, entree, and desert, I thought give it a chance. But too good to be true.. However, this offer is deceiving. If you expect a steak you have to add $21 for a 10oz NY strip steak - no sides!! A side such as fries has to be ordered a la carte, which means you pay $12 for fries at lunch. And on top, if you want Baklava for desert you pay also extra, $9 in this case. Overall this offer is like a bad joke. In the end you'd end up with far over $100/person for lunch, considering my choices, a side, a soda drink, tip and tax. In a nutshell: The offer is deceiving, and pricing is still delusional far away from a being reasonable value. Saltbae & Mgmt: Why still trying to rob the bank instead of trying honest & fair business.?! You'd be for sure more successful. My unexcited rating: 1-2 stars. read more

Nusr-Et Steakhouse Beverly Hills - $39 for lunch is just a lure.. if you want a regular steak, a side and a soda you'll end up over $100. - Steakhouses Near Me - Beverly Hills, California

"WOWW steak" and Mac n cheese were phenomenal Amazing service and waiters run to you to put more on your plate Baklava and goat milk ice cream were horrible though read more

I loved the set menu specifically the salmon tartare, sushi meat, and service. Also, the complementary turkish tea plus our dessert (cheese cake) were so delicious. read more

Nice show, the food is not so special, the prices are insane. I think there are better places to eat good steaks without being charged thousands of dollars. The waiting time is ridiculous, even when you have a reservation we waited 45 minutes STANDING in line. When we finally sat at at the table the staff said we have 45 minutes to finish and rushed us during the whole dinner. We couldn't finish the meals without being asked if the plates can be taken few times. The only thing that was unique and fun is the show the chefs doing cutting the steak but is it worth 2000 bill?! NO. The environment wasn't good at all sorry but I will not go back there. I would rate the steak 4 out of five, the show 5 out of 5 , service and environment 0 out of five. read more

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Don't eat here. This is an overpriced gimmicky subpar steakhouse. The food is subpar and the service could be better. You should skip this place altogether, and walk the 60 fee to Spago or a few hundred free to The Penthouse at Mastro's on either side of this place. read more

Salad is amazing!!! Not much of a meat eater. Service is excellent. Not a lot of people on a friday night. Ambiance is nice. Baklava was good and the turkish ice cream read more

Nusr-Et Steakhouse Beverly Hills - Baklava - Steakhouses Near Me - Beverly Hills, California

First time here and omg it was great Amazing food and great service. I'll definitely be coming back read more

Was a bit hesitant to try this place as the #Yelp reviews weren't that great but we were very pleased with #nusretsteakhouse in #beverlyhills. We were looking for a restaurant to have an office holiday dinner & decided to test it out first. Modern decor. Nice ambiance. Tasty food. AMAZING attentive service! Caesar salad - very good Meat sushi - great concept & good Oysters - he said they were good Prime tomahawk - absolutely LOVED the presentation. Cooked perfectly & flavorful Parmesan truffle fries - very good Turkish Tea - cute lil glass it comes in Valet parking in front plus there's a parking lot across the street. There was a DJ tonight (Sat) as well. Will definitely be back! read more

Nusr-Et Steakhouse Beverly Hills - Parmesan truffle fries - Steakhouses Near Me - Beverly Hills, California

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The service was actually pretty good. Now I know they don't make the prices but I guess when you're in Beverly Hills, you have to charge these prices to make up for the overhead...? Let me start off with our starters: dozen oysters, beef carpaccio, seafood platter, both types of poke & a couple salads. I'd probably only order the beef carpaccio again & nothing else. Sides: were nothing to write home about. We got almost all the sides & nothing really impressed me. My gf really wanted their $30 onion flower so we got it, I didn't want it then and I wouldn't get it again after I had a bite. Main dishes: we're not big on meat so we only shared one tomahawk & it was the most amazing thing there. For $275, it better f-ing be! Another gf ordered the salmon & I didn't even try it but the others said it was basic. The kicker, we already paid for the bill so a couple of my gfs wanted to go grab a shot at the bar. Omg, it was $70 A shot for Don Julio 1942!! My heart dropped when I got the bill ($300+ for 4 shots). So this is a fair warning! To cap this all off, I'd come back for 2 things, maybe. So the 3 rating here is very on point if you're look at the experience as a whole. read more

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The reviews are a bit on the lower side, but overall I had a pleasant experience here. The food and drinks are good, and the staff is pretty much on top of everything. My biggest qualm is the price. It's way overpriced. I've been to some high end steak houses that didn't cost as much as it does here. You're going to get gouged a bit when it comes to prices. Still, the food is very food and overall it was a great experience. read more

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Nusr-Et Steakhouse is located on North Canon Drive, aka restaurant row. It currently occupies the space previously held by Citizen and countless other restaurants that initially was popular and then faded and bit the dust. I am among the few that seriously didn't know Nusr-Et aka Salt Bae, his theatrics and/or his social media presence, had to Google. Evidently, Salt Bae is a chef from Turkey and with help of social media, silent business partners who financially banked rolled the expansion of this brand, has opened multiple steakhouse branches globally, nationally and now here in Beverly Hills. This restaurant opened last May during the COVID pandemic with limited dining capacity. The seating capacity expanded to the outdoor seating with the addition of the elaborate tent set out on the street. This tent precedes the Spago tent and the view Spago had of Canon Drive. Both share the same valet service. As COVID restrictions eased, family, friends and business associates have traveled to LA these pass couple of weeks and this restaurant was on their list of restaurants to visit. I've dined here almost half a dozen times now, as an invited guest. There are several outstanding high end steakhouses in LA here: Mastros, Cut, Spago, BOA and others so I was not sure just how these SaltBae steaks would measure up. Turns out, the preferred VIP choices are the steaks wrapped in leaf flakes made of edible gold. These golden choices are also on smaller items: burgers, lattes and the golden baklava. My dining experiences included the golden tomahawk and the golden baklava, both well prepared, presented nicely and were delicious. Being aware that this is a steakhouse, I wanted to focus on the steak options on every visit and not deviate from steak. I have had the Salt Bae tomahawk, golden tomahawk, Amour preferred golden steak, steak sushi and burger...yes meat, meat and more meat, keto dieters rejoice! In my initial visits, I was not interested in having anyone pour salt rolling off their hairy sweaty arm into the food, ewww. And my subsequent visits, I maintained my dislike for the salt roll theatrics. However, I was receptive with Salt Bae coming to our table to cut our tomahawk steak so I can witness his stance and knife skills performance...because Salt Bae's presence, performance can be the sole reason for the outrageous $$$$. Again, not my choice to dine here, as I my favorite is next door at Spago, where everything is no doubt always first class. It was a good thing Salt Bae wore a face mask and gloves, because I'm not a fan of added germs exposure to our food especially during COVID. It was the first time ever meeting Salt Bae, who was height challenged, not statuesque, but was nonetheless cordial and had a cool demeanor. Overall, staff service was okay not excellent, as the staff are not as professionally attentive. The vibe was lively and from appearances no dress code, as most diner's attire was casual. I was delighted to be an invited guest and dine here on multiple occasions. I would recommend this steakhouse only if you've never dined here and witnessed the theatrics of SaltBae, who is allegedly the newbie of celebrity chefs? Who knows, I don't care to know. I do know he's not celebrity status as my fav, the late great Anthony Bourdain. Unlike the previous restaurants that held this space, perhaps with SaltBae's presence, theatric performance, perhaps this currently popular restaurant will not lose its golden touch popularity and bite the dust. read more

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This restaurant is just all about the hyped!! Service: was a DISASTER, first let's say that even though you made a reservations you still have to wait at least 20-30mins in a line and I made my reservations through open table. I arrived at 7:30 and didn't get seated until 8:06pm so imagine if I arrive at 8pm I still would have to wait in line. WAITER: is a 1/5 , first I had to call on to someone to get our drinks put in, then he left us in the middle of asking him what starters would be good meaning he ran to his other table and took care of them. This was only 10mins in the dinner. Called the manager and requested to get another waiter because this wasn't going to cut it for the rest of the evening. Ambiance: middle-high level noise, didn't like how the seating arrangements were, and the bath was just too small. Safety: you don't need to wear a mask, most of the workers still have there mask on and no social distancing. Food: 2/5.. the sesame seared tuna tataki was really good it had a citrus flavor to it (5/5). The creamy spinach didn't even taste creamy it's like they need more butter or cream to it (1/5) the mushrooms was tasteful (4/5). The amor (21OZ) steak well done (5/5) it was juicy and the flavor of it was delicious. Cocktails: over priced and not worth it at all. I can barely taste the alcohol and when they said it would be sweet it wasn't. I spent $700.00 at this restaurant and the only think that was good was the steak and Izzy ( new server) he was on top of his game and made sure we okay during the whole time of our dinner. The manager didn't even give a discount or anything after the rude incident that took place, they need some management classes. They first server (david) did apologize as so did the manger but nothing was really taken into action, most restaurants would give a free started or a free cocktails. I did reserve this dinner a month ahead for my birthday as well. read more

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Vibe and Mood is everything. With Valet right in front of the restaurant, the minute you step out the car, you can feel the energy of the place. Has outside and inside seating. We were greeted by the host in the front and got seated right away. Live DJ was mixing tunes at the entrance. Menu via QR code scanning and straightforward. Our server was friendly and fun. We got the crab cake to share, the infamous Salt Bae Tomahawk, fries and creamed spinach. Although the SaltBae Chef himself was not there, the guy who did our table side cutting and seasoning, was suave and entertaining. #saltbae . While I was there, I was curious about that Golden Tomahawk, unfortunately, I did not see anyone order it. Price is on the higher level, it is worth that dinner to impress or a good fun celebration. Would recommend for those looking to splurge and a fun vibe. read more

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This review is solely based on the one time visit for Dine LA during lunch time. If I have to rate this place outside of Dine LA, I would give it 3 stars due to the prices on the regular menu. I only came here because of dine la menu. The 3 course lunch menu was $45 and it's not a bad price considering I got the meat sushi, the filet mignon and the baklava. You get 3 pieces of the meat sushi and it was pretty good. My friend got the salmon tartare and that was nice and creamy. The 5 oz filet mignon is the thinner flatter type which is different from what I'm used to with the thicker cut. The meat is cooked pretty well and the right amount of tenderness and rareness, just the way I like it. It came with mashed potatoes and they were pretty creamy and nice though felt a bit too buttery for my taste. The baklava was good as well but way too sweet for me, I couldn't finish it as I could only eat 2 bites of it. I don't really eat baklavas but I was curious how they make it and I think it's baked pretty well here. Overall, the food is fine but lacking flavours for me. It has generic seasonings and in terms of steakhouses, there are better ones in LA. I wouldn't spend here if it wasn't for dine la as I think it is way too overpriced for the quality of food. The decor is pretty inside. I've never experienced the "servers' performances" however, the type of show I've seen online doesn't make sense. For example, the baklava show, is left with a messy looking dish afterwards and honestly, I'm confused by the creative choice here. Personally, I think there could be better and more creative performances that could be done. read more

A perfect date night at Nusret; from the food to the service and to the ambiance everything was excellent. The server Mali kept us company with amazing service.. we made reservation the day it opened. We got there on time and got seated within half an hour. We order meat sushi rolls, spaghettini, non alcoholic mint mojito, tomahawk steak, salad, and baklava for dessert. Everything was just a chef's kiss and an amazing experience. We sat inside and there was loud music and a party vibe.. there is also an outdoor patio option when you make reservations.. if you don't like loud music. The energy around was pretty vibrant and lively. Unfortunately they don't serve halal meat, I just wish they do serve halal meat in future. But for halalis out there, there is seafood, vegetarian, and lamb options if you wanna go for an experience. It's a tad bit overpriced and a special Occassion place for sure but you are paying for an experience.. read more

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What more can I say- truly pictures speak a thousand words. I was star struck the whole time! What do you want to hear? Overpriced-of course but you know what you are paying for. Hype- of course you know why you are here. Hard to get reservation, obviously it's opening week! You are here for the experience! It was worth every damn cent! Salt Bae is amazing and very involved with his guest. I asked him to sign my T-shirt and I was so embarrassed because I had used it as my pajama for the last 2 nights! I didn't get a chance to wash it since I had no idea my fiancé got us a reservation! Lol thank the lord he shook it a bit before signing, and now of course I can't wash it. Yes he does come to your table, yes he does take pictures but be warned- it's really quick and by then time you realized he's there, cut your steak snapped a pic he's gone in the blink of an eye. Best day ever. read more

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The best dinner experience I've ever had wow. This was also the priciest dinner I have ever had. I recommend trying many items and splitting with your table. First off the Meat Sushi was absolutely amazing it was unlike anything I've ever had before. I never eat regular sushi or raw meat but this was phenomenal. If you are going to get one thing I recommend the meat sushi rolls. ($30) The beef carpaccio was nice but I would have rather had more beef sushi. This was drenched in mustard which I think over powered the beef. ($40) The arugula salad was very tasty and refreshing it is a nice appetizer to have before many courses of meat. ($30) The mozzarella and tomatoes was very tasty. It was very creamy it can pass as burrata. ($30) The onion flower was good but not worth it in my opinion. ($30) The mashed potatoes were very creamy and honestly the best mash I've ever had. ( $19) The lokum was a nice soft cut of steak that melts in your mouth. The server Awesome said it is a Turkish delight. I very much enjoyed this cut but my friends did not like this one as much. ($80) The Salt Bae Tomahawk was very good if you are lucky it will come with Salt Bae cutting it and sprinkling salt on it.($275) The Roasted Asado Short Ribs comes in a few sizes. We got it for 2 but it could feed 8 people in my opinion especially if you are trying other items. 5 of us split it and we still had leftovers. This beef was very good and melted in my mouth I was glad to have the leftovers. ($130) The Ambrosia Cocktail is my new favorite cocktail. It taste like a passion fruit pina colada. I did not even taste the tequila. ($25) The Salt Bae Passion was another tasty drink I must say this one was stronger and my friends who drank this one left feeling tipsy. ($30) Lastly the water is Voss, they do not offer you free tap water like regular LA restaurants which I thought was interesting. ($10) Overall the atmosphere, the food, and the staff were amazing. Make sure your wallet and stomach are prepared for this meal. I recommend making a reservation and try going while Salt Bae is in town! read more

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I absolutely hate writing bad reviews. We've been wanting to try this place for a while. When I came on here and saw all the bad reviews it worried me because it seemed like the hype was gone and the quality had gone down hill... well that's the sad truth. A tourist trap. The place is beautiful... except for their merchandise displayed like a Dennys or Norms... poor taste for a nice steakhouse. The service was phenomenal; you can tell they are suffering... it's costing them to keep this place open. We went on a Saturday night at 7 pm and only 5 other tables were filled, one of them being a large group of tourists. The drinks were good but the food was not equivalent to its price. A $100 8 ounce wagyu steak that came out like warm and tasteless... now the truffle fries were yummy and I'm told the burger is too. If you want a nice meal worth the price, go next door to Spago. read more

Nusr-Et Steakhouse Beverly Hills - Burger - Steakhouses Near Me - Beverly Hills, California

My wife is a big fan and Salt Bae didn't disappoint. We got the Tomahawk, Short-Rib for Two, and Rack of Lamb. They were all delicious, but the Tomahawk was the best by far. Next time I'm just going to get the biggest Tomahawk and call it a day. I'm not sure how long Salt Bae will be here but it seems he will at least be here for the first two weeks of the opening. Whenever you buy a grilled main course, Salt Bae will stop by personally to season. So he stopped by three times and my wife was thrilled. He is a very gracious host. All staff were also very personable, well trained, and accommodating. I even dare say this place is family friendly. Seeing my wife so happy, I was very satisfied. read more

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Expensive, trendy, and nothing to rave about. The steak was just ok and did not compare to their original NYC restaurant which is more cozy, welcoming, and just felt more like a real steakhouse. This location just felt pretentious. read more

Filet mignon was very bland and unseasoned. I was disappointed because I heard a lot of hype about salt bae and this restaurant, but the food wasn't that great. The meat sushi had way too much cheese that you can barely even taste the meat or the rice. The atmosphere and decoration was the only thing that was nice. Service was ok. read more

Nusr-Et Steakhouse Beverly Hills - filet mignon - Steakhouses Near Me - Beverly Hills, California

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A birthday provided the perfect reason to celebrate at a Beverly Hills restaurant that I've been wanting to try. The tomahawk is available in both a standard or "gold cut" option and $275 and $1,000+ respectively. Although the gold offered the premium of the tomahawk cuts, we opted for the standard. We like our steaks medium rare, but the server, per chef's recommendation, suggested medium. Fortunately we took her advice as the steak was cooked to our desired "medium-rare" preference. Of course, half the fun is the "show" as the meat was effortlessly sliced off the bone and displayed. Nusr-et didn't tend to our table, but it was equally entertaining with the signature salt sprinkle from above! Also ordered the Asado Ribs which literally fell off the bone. Tender, yummy, but the seasoning / flavor wasn't anything special. Mash potatoes and mushrooms were the perfect side compliment. For drinks, I asked what the signature drink which led our server to summon the sommelier. This is when I knew I was in for a treat as the Sultan Velvet is an off-the-menu selection. All I remember was that the concoction began with a Louis XIII plus numerous additions. The drink was prepared on a cart, and was quite impressive. The taste was good, but not blow my socks off out of this world. However, the price certainly was !!. It cost more than the tomahawk, which humbly reminded me to always ask the price if it isn't listed ! We were so stuffed that we passed on the baklava, but in hindsight, should've ordered to take home...next time. Highly recommended as valet parking is super convenient, seating was immediate (we had reservations), and service was impeccable! read more

We went for the lunch special , the food was really good specially the appetizers,we got avocado salad and steak sushi, the service was great they were not busy so it was fast, the location was nice too read more

Often times when you eat somewhere for "the experience" the food ends up being sub-par. If the food wasn't great you justify the price of admission. In the case of Nusr-Et you get the experience & a delicious meal. A lot of reviews on here complain about the prices but I feel like that's something you can look up online before arriving & should be able to find the value of this experience overall. I can tell the staff is highly trained. Probably the most attentive waiters I've ever experienced. The moment you're drink is empty (or almost empty) they're at the table. I loved being able to see the kitchen from our table. It was cool being able to watch and observe but the glass wall also made me feel comfortable knowing the cooks knew we could see them too. In most other restaurants you really don't know what goes on behind the double swinging doors... It was a little louder than I expected, but if you're looking for a quiet meal I suggest dining outside. read more

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