Lots of choices on the menu, delicious shrimp tacos, great service, excellent atmosphere for…read moremeeting with friends.

First visit and really enjoyed it! Would absolutely go back…read more Nice salad bar and good environment. Service was a little slow and they host a lot of larger groups for lunch so there can also be a wait to be seated during lunchtime.

Service is outstanding. Food is delicious. Try to visit on fried chicken Thursday …read more Down home simple interior, clean and comfortable

My husband and I decided to go out on a whim and go to Grits Home Cooking. Let me tell you, their…read morefood is fantastic. They don't have any paper menus, however, they write on a big chalkboard what they will be serving. My husband ordered country style steak and gravy with 2 sides, tea and dessert, and I had the hamburger steak with 2 sides, tea and dessert. You can't get any better food than this, and at such a reasonable price. I can't wait to go back there again.

Ladson Seafood made a stop in Rock Hill, SC, so I decided to take the drive from Charlotte to…read morefinally see what the hype was about and it did not disappoint! I ordered the Jr. Seafood Platter, which came with a crab cluster, shrimp, sausage, an egg, and corn, all tossed in their spicy sauce. Everything was fresh, flavorful, and perfectly spicy. I even bought extra sauce because it was that good! I'll definitely be grabbing another platter once I run out of this sauce. Highly recommend checking them out whenever the truck comes to your city!

Blue crabs are my favorite food so I've been on a search for a few months to find a consistent…read moreplace to get them from. I haven't found that BUT this is a traveling truck that stops in many cities. When I saw Charlotte on the schedule I was too exited! They came as promised and opened up pre ordering via text. It was simple to order this way and they made an adjustment for not wanting sausage to substitute for more shrimp. When I got there, there were a few people in line but I didn't have to wait. I didn't know how it worked but he just needed the last 4 of my phone # so that was different but not difficult. He texted me 3 mins later when my order was ready and I got it. Presentation was beautiful. It smelled great. Taste was unexpected. I'm a Maryland Blue Crab type of girl and living down south have ventured into the garlic butter sautéed crabs with seasoning. These have this special sauce so I wasn't expecting the taste but they were good! Finger licking good I might add! These shrimp were jumbo and the sauce compliments them well! These crabs were small but they said they are hard to come by this time around due to mating season. Again, it was a different experience but when I got home I added my Jo #2 & boom! That made them delicious! I look forward to trying them again especially when they are bigger. It was a tasty treat! Also the service was so kind. They were really nice and appreciated my first time trying them out. Blessings to you all!

Our service was outstanding! Our meals were actually Better the next day (today), not sure how…read more.. SAVE Room for Dessert!!! We ordered each of their cobbler to go, after everything else was SO good! We had Pot Roast, Chicken casserole, mashed potatoes, macaroni and cheese and green beans. Came with fantastic, slightly sweet, cornbread or roll too. Don't hesitate to stop in here if you're hungry and want good food served with a smile!

Cafeteria style or you can order off the menu. I did cafeteria style. The fried chicken was…read moredefinitely definitely the highlight on the plate and the mac & cheese was a bit of a mess. The restaurant could use a little bit of remodel as it's pretty needed. And the rug of the front door needs to be thrown in the trash. $17.86 Chicken breast Baked chicken leg Okra Mac n cheese Mash potatoes Chicken & dumplings Tea

I've taken that middle-of-the-state route between Charlotte and Myrtle Beach more times than I can…read morecount, and there are a few places along the way I've passed for years and always said, "one day I'll stop." This was finally that stop. It sits right off the road--easy access, but you do need to be paying attention because traffic moves quick through there. Miss it and you might be making a U-turn. Plenty of parking once you pull in, though, so no issues there. Walking in, the place has that charming, small-town, almost tucked-away feel. It's not big, not flashy--just a quaint, comfortable spot that feels like it's probably been serving locals for a long time. It has that family-run vibe (and after talking with the owner, it pretty much is). I was greeted right away--first by a gentleman at a table and then quickly by my server. Friendly, attentive, and on top of things from the start. During the week, the menu is a bit more limited. No buffet, no hamburger steak, no ribeye--that's all reserved for the weekend. So right now, think of it as a solid burger stop during the week. I'm currently doing keto, so I skipped the bun and sides and ordered a double burger with lettuce and condiments, eating it with a fork. Even without the bun, the burger held its own--very moist, well-cooked, and seasoned with a really flavorful blend that stood out. That's always the test... if a burger is good without the bread, it's a good burger. I'll definitely be back, and next time I'm hoping I'm off keto so I can try it as a full cheeseburger with the bun--because I can already tell that's where it's going to shine even more. I had an unsweet tea with it--fresh brewed, clean taste, exactly what you want on a stop like this. The owner came out and spent a few minutes talking, which I always appreciate. She was warm, welcoming, and mentioned they've owned the place for about a year now. She also made it clear--the weekend buffet is where things really take off. From what I saw online beforehand, I believe her. I was honestly wishing I had hit it on a Saturday or Sunday just to experience that side of it. One thing that really caught my attention--desserts. They had multiple homemade cake options, and from what I saw online, they carry what I grew up calling a 30-layer cake--properly known as Smith Island cake--along with strawberry cake and several others. It took some discipline to walk past those on keto, but they looked legit. Overall, this is exactly the kind of place I like finding--right on the roadside, quick in and out if you need it, but with enough quality and personality to make you want to stop again. Great burger, friendly people, and a strong reason to come back on the weekend to see the full menu in action.

We love to get their take out services on a Friday when they open. We used to go to the restaurant…read morepre-covid and although it was loud, what else did you expect. The place was clean and always seemed busy. A good amount of fish for the price. Has a few other items for those who don't eat fish. Nice little family owned place. Limited hours, but well worth the wait.

Beth's Country Kitchen -- Pageland, South Carolina…read more If you're driving **Charlotte Myrtle Beach**, this spot is a **straight-shot, easy 3-mile detour** that's absolutely worth it. Beth's Country Kitchen sits on its **own lot with plenty of parking out front**, housed in a **quaint, no-nonsense metal building** that instantly tells you this place is about the food, not the frills. And that's exactly how a proper country kitchen should be. I stopped in on a **Tuesday in January**, and the **lunch buffet was straight-up banging**. ### Buffet highlights: * Crispy, well-seasoned **fried chicken** * **Beef and gravy** * **Mashed potatoes** and **rice** * **Mac and cheese** * **Field peas and snaps** (a personal favorite and not something you see everywhere) * Additional vegetables and sides * A **full salad bar** * **House-made desserts** Everything on the line looked -- and tasted -- **homemade**. Nothing felt mass-produced or rushed. This is the kind of food that reminds you of church dinners, family reunions, and Sunday tables. The atmosphere matches the food: **simple, country, welcoming**, and comfortable. Locals clearly know this place, and travelers are lucky when they stumble onto it. **Bottom line:** If you want real Southern country cooking, generous portions, easy parking, and a buffet that actually delivers -- **Beth's Country Kitchen is well worth the detour**. Highly recommended.

I had the opportunity to drive through Pageland around lunch time today, and I am so glad that I…read morestopped at Beth's Country Kitchen! The parking lot was PACKED when I arrived, so I already knew it was going to be good. Sure enough I had some of the best cherry pie I've ever eaten! Amazing service and amazing food. It was so good I didn't make the time to take a picture of the food. I saw a Karen on here complaining about the ketchup bottles, so I did make the time to set the record straight- Extremely clean! I will definitely be back next time I drive through

We got the crab cake platter, blackened catfish platter, honey pecan chicken roll, crab cake…read moresandwich, and the white russian pecan pie. After having the crab cake sandwich we would recommend doing the platter because the bread overpowers the crab cake. Everything was incredible, the flavors, consistency, and quality. It is for sure comfort food but nothing sits heavy and feels super fresh. Not a fan of coleslaw but it was super yummy and great corn fritters for our first time having them. Service was great. Ambiance was super informal and adds to the vibe of what you're eating. Also unrelated but the cashier/server has a super calming energy/presence/voice which totally added to the vibe

Wow, REALLY good! Catfish Dinner Plate: excellent fish was…read moretasty and light. Rice was nice. Came with slaw, 1x Side (Collard Greens: sweet vinegar with some heat, and a bit of pork, really good!), and some AMAZING Hushpuppies (fresh, sweet corn bread). Shrimp & Grits: Fantastic! Buttery and cheesy grits with sausage and nice shrimp (not over-cooked or chewy). Green beans were slightly too soft (30-mins until closing), but good comfort food. Coleslaw was "meh," but a good, crunchy foil to the fish and rice. Counter Service (order at register, then they bring to table/to-go) was quite fast, given that they had to cook the fish and prep foods for take-out. Everything looked clean, staff was nice, and owner was talking to everyone. Didn't get to try the variety of desserts, but they looked and smelled great. Traveling, but worth the stop!