Went to D Garden for a quick late-night bite and they had Taco Tuesday going on…read more We tried the oxtail tacos, jerk chicken, sweet chili salmon, and a margarita. The oxtail itself was pretty delicious, but the sauce was a little overwhelming for me--it almost gave a Thousand Island-type vibe, and I think less sauce would've let the oxtail shine more. The jerk chicken though?! Definitely my favorite. It was flavorful and delicious, and if I came back I'd probably skip the salmon and just get the jerk chicken dinner. The sweet chili salmon was okay, but it had an interesting taste that wasn't really for me. The margarita was pretty standard. Service was good and we never felt like we were bothering anyone, even coming in later. The space definitely gives more sports bar than restaurant since there are TVs EVERYWHERE So if you're coming for a date where you really want to talk and connect, or have a serious conversation, I probably wouldn't choose here because there's a lot going on visually. BUT the music was amazinggg! If you love Soca, reggae, and Caribbean vibes, you'll probably enjoy yourself. The DJ that night was really good We did notice a few house flies, which were a little distracting, but it's summertime and we were sitting somewhat close to the door, so I wasn't completely surprised. It's also not a huge space, so I could definitely see it getting packed quickly on a Friday or Saturday night, especially with a good DJ. Overall: Food: 7/10 Drinks: 7/10 Vibe: Come for the music + Caribbean energy Would I return? Yes--but I'm getting that jerk chicken next time!

Came here with a friend for brunch and it was mostly a disappointment. We walked in at around 1pm…read moreon a Saturday and it was completely empty, that should've been the first sign. There were a few items on the menu that they didn't have. The mimosas were kinda flat, unsure if any type of prosecco was used. The service was lackluster, even tho it was only us. The oxtail and grits were just ok. The oxtail was tender but not super flavorful. The grits were sweet. Like really really sweet. I picked at the plate and ended up leaving hungry. Would not go back.

Great Vibes, great food, and professional service…read more Great place to visit before a show at Kings Theater or just a nice place to visit. MJ was the best!

I had the Mac and cheese with salmon, please get that because wow! It was crispy on the edge and…read moresavory in the middle. I went for an event and it was great vibes and service

Looking for a carnival themed island vibe with great cocktails and authentic Caribbean cuisine,…read morecome to Savannah Spiced located in Brooklyn Here's what we had Drinks Sorrel Punch - The Sorrel Punch is a smooth, creamy cocktail that puts a Caribbean twist on the classic frozen piña colada. Instead of pineapple, it features the bold, tangy flavor of sorrel. Blended with coconut cream and rum, it's rich, refreshing, and full of island flavor. Def a fave and it tastes as good as it looks! Sexy lady - The Sexy Lady is a light but strong fruity cocktail that mixes the fresh taste similar to a lychee martini with the sweet, floral flavor of elderflower and juicy tropical fruits. It's smooth, fun, and a little flirty. We enjoyed this so much that we found ourselves guessing the ingredients! Sweet chili wings and Oreo waffle- The waffle batter was rich and delicious, with that classic cookies-and-cream taste shining through. I just wish it had been a bit crispier and more golden brown--that's my personal preference. Still, the flavor was on point. The wings were the real star perfectly cooked with a sweet, tangy, and spicy glaze that hit all the right notes. Altogether, it was a fun and tasty twist on sweet and savory. Chicken and Birthday Cake Waffle- The waffle had a sweet, cake-like taste with colorful sprinkles mixed in, and the batter was really tasty. I do wish it had been a bit crispier and more browned to give it that perfect texture, but the flavor made up for it. The fried chicken on top was juicy and well-seasoned, adding a savory balance to the sweet waffle. Overall, it was a creative and satisfying take on a classic sweet-and-savory combo. Appetizer Jerk wings- Hands down the favorite of the meal. They were packed with bold flavor--spicy, savory, and just the right amount of heat. The seasoning was spot on and the wings were cooked to the perfect texture. Every bite was juicy, flavorful, and left you wanting more. A true standout. We also can't forget the special sauce on the side--creamy and slightly sweet, it paired nicely with the wings and helped balance the heat. That said, the wings were so flavorful on their own, they didn't even need it. Entrees The Calypso Shrimp- Was beautifully presented as a standout dish. The shrimp were perfectly cooked, juicy, and coated in a sweet and spicy secret sauce that had just the right kick paired with creamy garlic mashed potatoes. It wasn't a fave but the presentation made up for it! Oxtail Low Mein - Beautifully plated in an abstract bowl. The Oxtail Lo Mein was a flavorful fusion dish that delivered more heat than I expected--but in a good way. The noodles were coated in a rich, savory brown sauce, and the oxtail was incredibly tender, falling off the bone. Each bite was packed with bold flavors, especially the deep notes of ginger and soy. The spice gave it an extra kick, making it a comforting yet exciting twist on classic lo mein.

Went to Savannah Spiced to celebrate my youngest daughter's birthday the other day and had a great…read moretime. The food, the service and ambiance were really good (on a Monday night!) It wasn't super busy, but I believe the staff on hand are always attentive, pleasant and welcoming. The food is Trini-Guyanese inspired and delicious. My daughter and ex ordered the oxtail dinner, which they very much enjoyed. I had a little taste and very much enjoyed the flavors. The portion was good and filling. I ordered the Jab Jab pasta with shrimp and was very happy that it wasn't dry. The spice in the cream sauce was slight but good. I was very hungry, so I sadly did not have a to-go plate. To demonstrate the high level of attentiveness from the staff, we never announced that we were celebrating a birthday, but they came out with a slice of yummy cheesecake (and I don't like cheesecake) for my baby girl. I plan to visit when it's warmer, so I can enjoy the backyard space.

Met the owner and he was a great guy. This is my go to a spot whenever I need a good Caesar salad…read moreor any food at that they sell everything and they selling big portions. The drinks are really good. The best Mojitos and I love me some Mojitos.

When to enjoy a good meal, my 44th anniversary i bought a steak asparagus. Baked potato fernt s***…read morewas burnt horrible food, and they're telling me it was good. Putting their hands-on my food. I will never ever go there. Eat again I don't think anybody should go there. They were very rude acting like there are 10 star rating place this place. Rates to me a 0 you go there. You taking your chances of being aggravated and going home starving. Every year I go there and eat on my birthday wide's birthday. Anniversaries, this is the worst anniversary ever. No one should ever go to this place. It's horrible. I never had a problem until today. And they ruined my day. I rate this place a 0. He actually put the hens on my food and told me it was good. So I told him, you eat it. The asparagus tastes like charcoal. The baked potato was burnt beyond burnt. Steak was horrible. Burnt Chalco tasting, never in my life. Did I ever go anywhere and have someone serve me like this? They should be closed down and I'll do whatever it takes to see that they lose this place. Thank you for bruin.In my forty fourth anniversary o sick with cancer for 2 years.Finally went out.And this is what I deserve.No, don't feel it's right.They hurt my feelings very bad forgets me is that they said the food was good and it wasn't burnt. I could show you a picture take. Your choice go. There if you want to, but I'll never, ever go there again. Not about the money I spend whatever and I get paid for the rest of the other food but I was very upset and I think this place should not be there. And they charge a lot of money. The stake that they burn baked potato, who burns a baked potato, who burns a spiral, gets in taste like charcoal. If I want the charcoal, I would have went to the supermarket and ate that bag, ha ha. It's the truth, please don't go there. Find a better place. I'm gonna call full administration. Anybody that conceive for their own eyes? What I experience. It was horrible ruin my anniversary for me and my wife and son.

Lit on a Tue night over the holidays - good DJ, reasonable drink prices, nice mix of all ages of…read morepeople having a good time & turning up, & plenty of seats + room to dance. Open after 1am when everyone else is closed - five stars for that alone. Kitchen also open late.

We celebrated a friend's birthday at this restaurant and had an amazing time. The staff were very…read morefriendly and welcoming. The space aesthetic and decor was beautiful all over. We had the pleasure to be sitting close to the DJ who was spinning old school reggae that had us whining in our seats. LOL Now to be best part, the food and drinks. For the drinks our table ordered the rum punch, sangria and I had a refreshing ginger, apple mocktail. For starters, the table ordered the sweet chili wings, crab cakes and fried shrimp. We devoured the appetizers and was looking forward to our main course. Everyone ordered some variation of fish and I ordered the duck. Everything was delicious and we were all satisfied with our food and drinks. We ordered everything on mini tablets. The staff were sweet and brought out the birthday lights and dessert for my friend while we sang happy birthday. This was a cool spot and black owned and I would definitely return to check out some other menu items.

My friend and I visited this spot last week, and I'll start by saying the restaurant is absolutely…read morebeautiful inside. The décor, ambiance, and overall aesthetic are stunning and definitely make a great first impression. Unfortunately, the experience didn't live up to the atmosphere. The operation felt overly strict and somewhat pretentious. While waiting for a seat at the bar, we noticed that guests aren't allowed to stand nearby if no seats are available. At one point, a gentleman was simply talking to a friend while waiting, and staff communicated through their earpieces to address it. It felt excessive and created an uncomfortable environment. As for the food, it was just okay. Nothing was bad, but nothing stood out either. Given the reputation, prices, and presentation, I expected much more. Overall, the food was average and didn't justify the hype. The space is gorgeous, but the overall experience felt more focused on controlling the room than making guests feel welcome. Beautiful restaurant, but not a place I'll be returning to.

I'm a sucker for trying something new. This establishment came across my feed and I was intrigued…read more I was in the neighborhood and decided to try it out. You will miss it if you're not paying attention...just look for the red door. I entered and was greeted. It was Friday early evening and tad bit dark for my liking, but don't watch that. I sat down and was offered the menu. I went with salt fish plantain cup to start and then some wings. Washed it down with some white wine. It got the job done! The staff pleasant and the ambiance was very pleasant. Try it out!

- service could be better there was a long time in between…read moremy drink orders took while before the server came to me they served app with dinner - pasta was good, large portions, could have used more shrimp tho - hosts were accommodating - sexy speakeasy feel - there's no sign, the lounge is behind a random red door amidst a bunch of auto body shops - good DJs at nights - good music on other nights music was loud enough to jame to, but low enough to talk - The herb fried chicken is well made - tasty drinks - no happy hour - brunch was not available on the early Sunday that I went

Came here with a friend before we went to the Barclays. This was my 2nd time here and it didn't…read moredisappoint. We were quickly seated to a table without a reservation. Service was fairly quick here. Everything we ordered came quick. As for the restaurant itself, it was a fun establishment. There was music playing and it created a fun atmosphere. Phenomenal date night location. However I do wish they could turn it down a little bit. I had to speak over the music to chat with my friend. The location is also great for a date night. Especially for an event at the Barclays. As for the food. My friend was really impressed and loved it. I'll admit, I wasn't as impressed but I still loved the food. My only complaint was portion size. I've had this same plate from other restaurants that offered a bigger portion at the same price. The ox tails came out great at least. The meat fell right off the bone. The gravy was superb. Everything else on the plate was delicious as well. Again, my only complaint is portion size. That said, I would absolutely come back here again. There's some things on menu that I have my eye on. While I enjoyed the ox tails, I think I'd get it from somewhere else. Although I wouldn't be against coming back for seconds.

I want to love this place but this ain't it. The food is mid, some items are better than others…read more The oxtail was good but rice was bland and veggies just steamed with no seasonings. The oxtail itself was good but some pieces tasted like they didn't even touch the stew. My friend ordered the jerk wings which were decent but nothing outstanding. The drinks were HORRIBLE. I got the rum punch and my friend got the Bajan rum punch. My drink was sour and yellow. I've never seen a yellow rum punch. I had to ask for grenadine to give it some kind of sweetness. It still didn't help. Waste of $14. My friend's Bajan rum punch was nothing like an actual Bajan Rum Punch. After having just come back from Barbados, I can genuinely say the Bajan rum punch was not a Bajan rum punch and also pretty bad. Very very disappointing. I should have known better when our sever was also the bartender. My friend was more bold than I was and decided to get another drink, the frozen rum punch which he said was definitely better than the other drinks. But that's not saying much. The ambiance is okay. Very chill and relaxed. They had a projector in the dining room broadcasting one of the NBA playoff games which I was interested in. If you're on the fence about coming here, don't. It's nothing special and that's very unfortunate because I like to support black owned or partially black owned businesses. They have some work to do because there is potential but the food and drinks is just mid.