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    Oaxaquena Triqui

    4.5 (169 reviews)
    InexpensiveGrocery, Tacos
    Open 8:00 am - 3:00 pm

    Order Oaxaquena Triqui Takeout or Delivery

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    Carnitas Sope and Tinga Tostada
    Jessica R.

    I would describe the place as a cute, semi hole in the wall. Very unassuming from the street, but much bigger inside than I originally thought it would be. The place is very clean and cheery. Our waitress was great, very helpful, and our food came out quickly. Speaking of the food, everything was delicious! Loved it all! We ordered one of each of three tacos. Lengua, Cecina, and Chapulines. They were all really good. I liked the chapulines a lot, but my husband wasn't a huge fan because he doesn't love the smoky chipotle flavor. He preferred the lengua. And we both enjoyed the cecina. We also ordered one huitlacoche huarache, one carnitas sope, and one tinga tostada. Everything was delicious. They also brought two different sauces for us. The red sauce they gave us was a bit spicy and the green sauce was mild, both were very tasty. We would absolutely recommend this place if you're looking for authentic Mexican!

    Chips y Guacamole
    Amelia C.

    Hole in the wall restaurant in the back of a corner store. Tasty guacamole! Loved the Al Pastor tacos, it had a bit of a kick to it- the pineapples added a good sweetness. This was my first time trying Tlayuda Oaxaquena and the portion is HUGE- feeds 2 people. I think the chorrizo was my favorite meat on the tortilla. Loved the seasoning on the marinated pork. There is a lot of beans on the tortilla. The green Chile sauce that comes with this dish is pretty spicy but goes well on it. Cecina (dried beef) was my least favorite on this dish- basically plain beef jerky. The ladies working here are super nice!

    Tacos de lengua, cecine, y chapulines.
    Leo Y.

    It has been a while since I visited Oaxaquena Triqui, and since then they moved across the street to a much larger dining area. The retail store area is gone now, and it's all dine and or take out. They do delivery through a few services as well. Service was top notch, but it helps to speak a bit of Spanish. Of course, the food is why we came, and it was just as good as I remembered it. One of the only places in the area to get huitlacoche, also known as corn smut. A bit of a delicacy, and a favorite of ours. They also have lengua, cecina, and chapulines. The crickets weren't my favorite of the three, but my wife loved them. The cecina had a great flavor, but for me, the lengua was the winner. They have a wide enough selection to please anyone. Prices have gone up since the old place, but so have labor, energy, and meat costs, so it wasn't unexpected. It's still a very reasonable cost to have a great meal.

    Chicken Enchiladas de Mole
    Jason F.

    The food is incredible and made from scratch. Quick service to please. It is a hole in the wall but don't let the outside or decor fool you. The salsa is incredibly hot and not for the faint of heart.

    Sope
    Mihir D.

    The food is out of this world. Good kick of spicy but the food doesn't lose its flavor it actually enhances it even more. The chicken and carnitas are tender moist and just packed with flavor. Found the spot not even going to try another place around ! Don't waste your time with other places this is it !

    Chicken Tostada
    Sonia S.

    You must try this place if you want authentic Mexican food. Seriously so good! I've been here twice now and my taste buds cannot be happier. This is one of those 'hole in the wall' places which I appreciate. Also, highly recommend adding the churros to the end of your meal. Yummm.

    Chicken Huarache (sorry it's half demolished)
    Marcela D.

    After hearing MANY rave reviews of Oaxaqueña Triqui, we finally made our way there for our biweekly (or, let's be honest... weekly) tradition of takeout (instead of dine-in thanks to months of COVID). This place is the real deal. We opted to order from GrubHub and pickup because the up charge for delivery was so steep! I'm glad we went there physically though-- the front is a little convenience store with assorted wares (everything from frozen tortillas to some traditional looking Mexican bracelets). A young woman greeted us and ran back to grab our food. The person who came out to give us our food pronounced my name in a way I've only heard my argentine relatives say it ("mar-SAY-la") and it instantly felt like home. Apologies in advance for the photos which I snapped after we had already dug into our food. We got: Enchiladas de mole: SUPER spicy, but natillas incredibly flavorful. My bf is a spice god, and even he had to take a few breaks. Smokey, warm, and delicious, a must- try for anyone who wants real mole. enchiladas verdes: just like the mole ones, but less spicy and really bright. chips, guacamole and salsa: delicious, probably the best guacamole I've had in my life, but next time we'll opt out of this because it was $10.50 for not too much of anything except the salsa which is a green salsa (same one on the green enchiladas). chicken huaraches: simple. A huge homemade tortilla, topped with refried beans, heaps of shredded chicken, lettuce, pico de Gallo, and cotija cheese/sour cream. It was not spicy at all and honestly just really delicious. That homemade corn tortilla will ruin all other tortillas for me.. it actually tasted like PART of the dish instead of just a vehicle for the dish. For anyone who is coming here with someone looking for something just plain filling and tasty, this is the thing. Overall: yes. We will be back. Probably later this month. It was so good and we really want to try the tacos al pastor next time! ¡Muchísimas gracias a todos!

    Beef with chewy gristle.  Bring a toothpick.  Rice and beans taste like from a can/box.
    Frank T.

    I have to say "A-OK" as they say with 3 stars. Albany has been void of a place like this, and I'm not surprised that many give it top ratings, considering it is probably their first taste of something like this. Fortunately, I have lived in Mexican and Tex Mex country, so I know a little bit about great Mexican taqueria food. This is very similar to the taquerias they have on every corner in Mexico. There are some really good ones, some so-so, and some pretty bad. I would rate this one on the scale of the so-so. I had the beef surprise taco, and I was not surprised with the quality of beef. Too much gristle in the beef, which is sign of cheap cuts. Also, too much cilantro, and not enough spice. The really good taquerias season and grill the beef to perfection as that is the base of a great taco. We also tried the guacamole, which isn't hard to make when you mush Avocados, limes, and some onions together. That's pretty much all it was. The spicy cheese doodles were a nice touch, but the small avocado stem or cap as others call it, that we found in our guacamole, was not pleasant, especially since my wife bit into it and could have cracked her tooth. This is not a part of guacamole recipes. I make my own, and it is not hard to remove the stem prior to preparing. I really think they could do better, and from what I hear, they have improved, but some of the comments on inconsistent pricing are concerning. Obviously, perfection was and still is lacking here, and why I find it hard to even consider the 5 stars of perfection that everyone else gives. Maybe when the novelty of cricket tacos wears off, and a really good taqueria opens up in Albany, people here who have never really had good taqueria food, will realize this is just A-OK.

    Tinga Taco (3) Steak Taco (3) Chicken Taco (3) Side de Arroz y Frijoles
    Sindhuja K.

    The absolute best tacos in Albany! Don't be fooled by the storefront - the real gem is in the back! These are truly fresh, homemade tacos and absolutely delicious. Highly recommend the chicken tinga tacos with a side of rice and beans - so so good

    Enchiladas mole.
    Michelle H.

    I had high hopes for restaurant. My MIL lives in Oaxaca, so I know authentic/good Oaxacan food. I've read the other reviews and I believe that there is a ton of potential. However, this meal was a salt lick. We started with chips and guacamole. Very good, but salty. I ordered the enchiladas with a mole negro sauce. It was much spicier than mile negro typically is. And it (and the rice) were waaaaay over salted. I'd like to try this again to see if it was just an off day.

    Tacos!

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    4 months ago

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    2 months ago

    They have moved to a spacious new location. Such nice people, beautiful ambiance and excellent tacos. The corn tortillas are perfect!

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    1 year ago

    This is the best place to grab a quick bite for cheap. I've been here many times and no disappointments! I wish I could give more stars

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    4 years ago

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    11 months ago

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    8 years ago

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    2 years ago

    Excellent spotless Oaxacan restaurant. Every comfortable table sported a thriving plant. Food was authentic. Spicy

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    4 years ago

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    3 years ago

    Excellent food . Family that owns this restaurant are super nice and friendly. Food is so tasty and made from scratch.

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    1 year ago

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    7 years ago

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    3 years ago

    Best Mexican food in Albany. Birria tacos are legit! Good prices and customer service.

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    4 years ago

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    6 years ago

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    5 years ago

    Enjoyed a tostada with tinga, to take the heat down from the chicken with mole. This burn is real. Generous portions of everything.

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    8 years ago

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    2 years ago

    Amazing food, very accommodating staff. Made sure everything was enjoyable and the right amount of spice.

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    9 years ago

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    4 years ago

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    4 years ago

    Some of the best food I've had and just a genuinely nice place to go to. Food is so incredibly good.

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    6 years ago

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    Ask the Community - Oaxaquena Triqui

    Do you have pan de muerto?

    Yes we do? This saturday

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    El Rey Mexitalia

    El Rey Mexitalia

    4.4
    (42 reviews)
    0.3 mi
    Locally owned & operated
    Sports on TV

    This is not what I expected, but somehow it was! Way better than you would think and that's why…read moreyou take chances. The place is cute on the inside...nothing special but the food is. The chips and guacamole were on point! The carne asada stole the whole damn show. Cooked and seasoned to perfection. I'm coming back here in a couple weeks and I will be having the same dish! They are busy with a lot of takeout and we went on a snowy day!

    I went for the slushy mangoJada's, Birria beef tacos and steak taco, three tacos each style. The…read moreslushy mangonadas added a nice spicy flavor drink, while the BIRRIA beef tacos, and the dipping sauce were excellent, very moist and tasty as were the wrap and cheese. The red beans and rice was equally tasty and complimented the meal overall. The steak tacos did not make it. It seemed as though the quality of the beef was poor and/or it was cooked too long, tasteless and hard, something you should never put in a taco. As for the shell, I thought it would be rubbery and tasteless as well. I couldn't eat very much of it before it landed in the trashcan. The service was very friendly. All in all it was an OK experience, just don't serve that bad quality steak and or poorly cooked steak with the terrible tasting shell again. You're not doing yourself any favors. The ‍ was a plus and the sliced radishes were very fresh.

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    El Rey Mexitalia
    Calso de Marisco
    Calso de Marisco
    Street corn

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    Street corn
    Viva Cinco De Mayo

    Viva Cinco De Mayo

    4.4
    (161 reviews)
    0.5 mi
    $$

    We were in town helping our daughter move into off campus housing nearby and the woman at the…read morecoffee shop next door recommended Viva Cinco de Mayo. My expectations weren't too high because I didn't know if Albany had a thriving Mexican community. Viva Cinco de Mayo blew me away! We sat in a comfortable outdoor dining section. Our waitress was extremely helpful! The menu was extensive and felt authentic to me. My daughter ordered chips and queso, clearly house made chips were outstanding! Her chicken and cheese quesadilla was also delicious. My wife and I shared some of the best tamales we've ever had! So fresh and vibrant, chicken with green salsa. My wife enjoyed three tacos and the sangria. I absolutely loved their pozole with mole sauce! The hominy was perfectly cooked. Their fresh Tamarindo juice was also delicious! Truly an awesome lunch!

    Nice restaurant to get Mexican food. Not very busy on a weeknight, many to-go orders. Excellent…read morefood, big portion and perfectly seasoned. I like my huge plate of chilaquiles, big portion of steak and chips. They know how to cook rice and beans here. Rice is not too mushy and soft, just the right texture. I wish I had room to try their tres leche or flan for dessert. Next time Service could be more attentive. I think if you know some Spanish that would be ideal, because they got my order wrong. Parking, just street parking. you should able to find some parking on the street nearby

    Photos
    Viva Cinco De Mayo
    Nachos Viva Cinco de Mayo
    Nachos Viva Cinco de Mayo
    Outside

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    Outside
    La Capital Tacos

    La Capital Tacos

    4.6
    (125 reviews)
    6.1 mi

    I've definitely had my share of Mexican food since there are so many places to choose from... but…read morethis spot was different. Everything tasted incredibly fresh. I got the steak taco salad, and what really sold me was that everything was chopped into perfect bite-size pieces :) It made eating it so easy and enjoyable. My friend ordered the birria tacos and whew... that cheese pull did not disappoint! I also loved the outdoor seating. It's cozy, quaint, and gives the perfect little setup to eat, chill, and enjoy the nice weather. This spot is officially on my return list!!

    La Capital Tacos is the place to go for genuine street tacos in Troy. Every time I've gone the food…read morehas tasted fresh, and the tacos/burritos have been delicious. I can put down quite a bit of food so if I order the "three traditional tacos" then I'm usually left wanting just one more... so I typically go for the burrito to try and fill up a bit more. The chorizo is delicious and seasoned very well. The salsa verde that is served with each taco/burrito is also delicious. During winter they put up some "bubble" tents outside with heaters. They don't have much seating inside and if the restaurant is busy then you might be caught in a pickle... but I've been lucky enough to find a free table here reliably. I've been visited by out-of-state friends a few times and I typically introduce them to this restaurant (as one of my local favorites) and they usually love it.

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    Inside restaurant.
    Inside restaurant.
    3 tacos.....well 2.5. lol
    3 tacos.....well 2.5. lol
    Coconut margarita

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    Coconut margarita
    El Patron Mexican Grill & Cantina

    El Patron Mexican Grill & Cantina

    3.8
    (207 reviews)
    0.1 mi
    $$

    We came in 58 minutes before closing and it was empty. I was sure I'd be turned away, but no. I was…read moregreeted with a warm smile and amazing service. We couldn't decide from the awesome choices but I finally decided on Carne Al carbon tacos and beef nachos and my husband got the chicken fajita quesadilla. OMG we haven't eaten here since we first started dating in 2021 and it was mid. This time it was absolutely amazing. So amazing that everything looked so good and we forgot to take a picture. But trust me when I say every flavor was on point. We argued about who's driving home so the other can sleep. Thank you for an amazing date night filled with good food, good vibes, great service and amazing food.

    One of the best authentic Mexican restaurants in the capitol region. The food was flavorful, spicy,…read moreand delicious in all the right ways. Upon arrival you'll receive complimentary chips and salsa. It was fresh as the chips were warm and I could taste the fresh ingredients in the salsa. We ordered the carne asada and the Baja tacos (and the enchiladas verdes to go based on hot good the food was). The carne asada was fantastic, and it came with rice, beans, and tortillas. The Baja tacos were delicious and came with a super spicy sauce (they did have a lot of onions which was my only drawback). We ended the night with a special strawberry tres leches for Valentine's Day. It's not something I would have typically ordered but I do love tres leches and this did not disappoint - it was amazing. All in all excellent food you'll be glad you came for the food! A few other notes- the inside of the restaurant is pretty and draws on what I've seen in other Mexican restaurants. Staff were so friendly and had the perfect balance of checking in with us to letting us eat our meal. There is a small bar area that is separate from the dining area. Street parking only but there seemed to be plenty of spots. However, I would try to park as close as possible to the restaurant as the neighborhood itself didn't seem like the greatest. We had no issues during our experience but just something to consider. Overall I really liked this place and will definitely return!

    Photos
    Dining area
    Dining area
    Sizzling fajitas chicken and shrimp
    Sizzling fajitas chicken and shrimp
    El Patron Mexican Grill & Cantina

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    Oaxaquena Triqui - grocery - Updated June 2026

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