This little gem located in a small country town really surprised us. I had Christina's steak…read moreOscar. It was sooo delicious! The sides were huge, more like shareable sides rather than single servings and the steak was done just right. The atmosphere is pleasing and relaxing and the service was spot on! Thank you Grace! We made reservations for this weekend so we can try a different dish!

Best restaurant in town! Came here for dinner the other night and it was the best experience…read more Christine and the entire staff were so welcoming and made the night absolutely amazing. The blackberry martini was delicious refreshing and fit ever sweet tooth. Christine recommended to try the Roxy next time which is a white peach martini and I'm eager to come back to try. The food was AMAZING! We started with bacon wrapped jalapeño poppers which was the perfect heat with smooth tastes. The filet and ribeye were cooked to perfection and had so much flavor! Each side was even more perfect and delicious! We cannot wait to come back for more!

Best kept secret down this stretch of the South might just be Peggy's fried chicken…read more Now, a great many places have the confidence to fry a bird. That is not the same as knowing what they're doing. Plenty can make chicken hot. Fewer can make it memorable. Peggy's managed the rarer thing. This was the kind of fried chicken that makes a man quiet for a minute and reconsider whether he has properly valued his past blessings. They had other meats on the menu, and I do not doubt they were prepared by decent people with honest intentions, but ordering anything besides the fried chicken would have felt like showing up at a revival and asking for directions to a yoga class. And the sides, Lord help me, the sides were no afterthought. If I had not attended the funerals myself, I might have suspected my great grandma, grandma, and momma were back there in the kitchen, keeping an eye on the pots. Forgive me, Mammaw G, Mammaw, and Mom, but Peggy's had the better day with that chicken. I say that with love, respect, and a willingness to dodge a lightning bolt if one has been set aside for me. Fried okra, green beans, sweet potatoes, and mac and cheese, which any Southerner with good sense knows is a vegetable when it needs to be, spread across our plates like a family reunion of the righteous. The only medical advisory I'd offer is this: if your doctor has warned you against coating your insides with salt, you may want to admire from a respectful distance. And the sweet tea was right. Not tea-flavored water with ambition. Sweet tea. Properly made. The sort that lets you know nobody in the building is interested in modern nonsense. Next time I'm rolling down I-20, I may well make the turn toward Wrens again just to see whether Peggy's can do it twice. But judging by the regulars, the handshakes, the easy way the staff knew folks by name, and the fact they made us feel halfway local ourselves, I'd say this was no one-off. This felt less like a lucky meal and more like the kind of place that still believes doing something well is reason enough to keep doing it.

Absolutely terrific home cooked southern food with the best atmosphere and friendly folksread more

Good food, good service and drink with a nice view. They got new chefs recently and the foods…read morequality took a massive jump and I've become a regular. Can't really go wrong here, you're going to get what you're looking for and then some.

We live in Mount Vintage so this is right here in our development. The Grill is situated with the…read moregolf course's clubhouse and, as such, the seating area looks out over the putting green and driving range. I can think of worse views, for sure. They recently got a new manager and chef who is making some very positive changes. Menu items have changed and the food quality has gotten better and better. They are expanding hours also so make sure you check on the times they are open. Also, there are times when the golf course is closed that results in The Grill closing also so I think it's a good idea to call them just to make sure they're open before traveling here. The kitchen is small, I'm told, which sometimes means the food takes a bit longer to come out but the prices are reasonable, the quality is good, and the staff are friendly. If you are a golfer, this is a great place to relax after playing a round on the beautiful Mount Vintage courses. Update: my wife, son, and I visited the Mount Vintage Grill last week after 9 holes of golf. It was around 4 PM when we sat down. Unfortunately, our son and I ordered a "dipping" sandwich off the "specials" blackboard which was supposed to come with an Au Jus dipping sauce. You probably know where I'm going with this but the sandwiches were delivered without the sauce. When asked about the sauce, we were told the chef hadn't mixed any up so there was none to be had! The sandwiches were sort of like Philly cheesesteaks and were OK by themselves but would have been much better with the sauce. Nicole, the server, didn't know there was no Au Jus made until we ordered our sandwiches. I like the Grill, and the new management is making good changes BUT this kind of event starts to turn you against any restaurant. Sorry, but don't advertise it if you don't have it. My wife and I will still go there because this is not the norm but I felt I would be negligent if I only reported on good things and ignored the substandard things.

Let me start off by saying that I used to generally love this place until today. Mind you, my…read morefamily and I frequently dine or order out at this restaurant very often, for lunch and the evening grill items as well. Their rib sandwiches and burgers were our favorite. So today, I ordered 3 - 10 piece wings with fries, and 2 sweet teas- total of $43.00. I live 15 - 20 minutes away. And when I opened the food, the wings were soft with white, fleshy skin- no fried appearance and why was the skin white and appearance of uncooked chicken? I called the restaurant, told them my complaint and was told to send pics to the owner. The owner wanted to see the wings- I told the truth, I gave all 24 wings to the dog and the fries bc that chicken had touched them. I asked to either refund my money or redo my order correctly. The explanation was as follows- " Our wings are not battered and then fried, they are fried plain and then sauced.. with them being to go and steaming in a box for 20 mins they are going to be softer"... Real fried wings are going to be real fried wings- even if a customer gets them 20 minutes later PERIOD!!!! I am so upset because local support and loyalty mean nothing to some folks! I attempted to post pics, but of course the platform does not accept it. I am not being ugly but when you treat loyal customers like this, you don't need our support.

Today I had the opportunity to speak with the owner of a local restaurant. I normally prefer to…read moregive people the benefit of the doubt, and my intention in this conversation was purely constructive. As a business owner myself, I believe honest feedback--when delivered respectfully can be valuable. I shared my perspective because I want to see local businesses succeed. There are several restaurants in the Edgefield area that consistently deliver quality food and service. When I dine at places like the Pool Room or Mount Vintage, I know what to expect every time. Consistency and quality matter, especially in the restaurant industry. Unfortunately, on multiple visits to this restaurant, the food quality did not meet that same standard. I expressed this not to be disrespectful, but to offer honest customer feedback. My concern was simply that continued inconsistency in food quality can negatively impact any business long-term. I truly believe this restaurant may have been excellent in the past, and I also believe it has the potential to improve. Many diners-style restaurants serve outstanding food, and there's no reason this one couldn't as well with the right focus on quality and execution. The conversation was taken differently than I intended, which is unfortunate. Constructive criticism is part of running any business--especially in an industry where customer experience is everything. My intention was never to offend, only to offer feedback that could help the business grow. I wish the owner nothing but success, and I hope the feedback is ultimately seen for what it was: an honest effort to help.

Another shadow kitchen of Ruby Tuesday. You can find and…read moreorder through UberEats, and I would like to say it was so worth it. The Hickory Bourbon Chicken Sandwich with the tator tots that I ordered the absolute best. The service was just as excellent, and the ambiance was just as excellent. I have no complaints whatsoever, and it feels really great to be able to try out more shadow kitchens in the CSRA area. I look forward to trying more items on the menu at The Saucy Hen in the future.

Relaxed atmosphere with a neighborhood vibe Good service, very good food with a good menu!read more

Tasty food, great ambience. Intimate seating and seating for larger party. Good customer service…read morewith good suggestions made! We had onion dip, boiled peanuts, sliders. All the above Deere great and seasoned well. The drinks weren't memorable enough to talk about. We'd return for food. Especially during happy hour. Cheesecake was creamy but otherwise basic and overpriced for the portion you get.

Amazing barbecue, everything I've had has been so tasty! Try some of the deserts too, ate it before…read morewe could take a picture .

You could never go wrong with this restaurant. Everything on the menu is absolutely, Definitely…read moreDelicious... And the service, from a group of family members, is superb. This is as friendly as it could possibly get. We've been there a half a dozen times and plan to go again tomorrow. We highly recommend this restaurant.

We had been traveling most the day and searched up restaurants near us, and we are so glad we found…read morethis little restaurant! We walked in to smiling faces and was immediately sat at a table. Our hostess was so kind and patient with us and our wired kids after being cooped up for 8 hours in a car!! Now the food!? It definitely brands their name perfectly as definitely delicious!!!! My daughter said their seafood was better than Redcrab!! It seemed as if everyone here were locals and this was the hang out spot, but everyone talked to us and was so kind! I could go into so much more detail but I'll keep it short!! If we're ever in the area again, this will definitely be a stop for us!! Keep being amazing, that goes to the restaurant and locals!!

Had a shroom and onion burger with onion rings. Little mix up with my order when fry's accompanied…read morethe burger, but was quickly corrected with a side order of onion rings arriving. Service was diligent by a pleasant server. Ambiance was a bit rustic which lead to the character of the dining experience.

First time at The Farmhouse Grill. Great service and great food. Had the Western omelette--it was…read morehuge.....and very good. Well worth stopping by.