I stopped into Cheesesteak Philly today, and Rick, who was at the original Divisadero location,…read moremade my sandwich. I did not realize it until after I took my first bite. I walked back up to the counter just to tell him how much I appreciated it because it tasted exactly like the sandwiches Fred the owner used to make when the shop first opened. It reminded me that businesses like this become institutions because of people like Rick. It is easy to overcook a Philly cheesesteak or rush the process, but someone who takes pride in doing it the right way makes all the difference. People like that are rare, and they deserve to be recognized.

Pregnancy craving fulfilled! Teresa and Fred (im assuming the owners) were so welcoming and…read morefriendly! This was our first time there and we ordered ahead online. Food was just about done when we arrived. Everything came out nice and warm and delicious to the last bite! Our daughter enjoyed trying curly fries for the first time. I wish i took photos but my husband and i scarfed the cheese steak down! We will definitely be back soon!

This place is gold. We stumbled upon it looking for a good sandwhich spot and success! Both had…read moreturkey, bacon, cheese with pesto Mayo. Delicious! The inside is small with a few table, a few tables outside as well. A drink fridge and chip options. The service was wonderful. Very nice and accommodating. My site is terrible and the young lady at the register was very helpful. We will definitely be back!

Decent sandwiches! I was overall happy with my sandwich order from Chunk's. I had a chicken…read moresandwich with some banana peppers, jalapeños, and a garlic sauce. Really solid overall, would recommend!

Great place for cheesesteaks! Different from the other cheesesteak shops around San Jose in that…read morethe hoagie roll was soft! Most cheesesteak shops have a thick and chewy hoagie that sometimes gets to be bit too chewy and becomes a problem trying to take a clean bite - more often than not, it ends up with the meat falling out of the hoagie, and/or juice oozing out onto your lap. Not so here at New Jersey's! This is the first time I ate a cheesesteak with no mess, no meat falling out, no juice on my pants! They solve the problem by using a soft hoagie roll. Yet there is not the sogginess that one automatically expects, as there is little juice to be soaked up. If you think that this makes for a dry cheesesteak, it does not. The meat is tender, not dry at all, the onions and mushrooms are not limp, but the flavor is all there! Some people may prefer the thicker bun to give it a definite bite, but I do like this more refined eating experience!

Long time SanJose staple now on Hamilton ave across from Safeway. They have a small parking lot,…read morebut have indoor and outdoor seating. A full bar and ample seating inside. Walk up to the counter to order, or sit at the bar. Find a table and enjoy multiple tv's with different programming. Booth seats and table seats, you should find a place to enjoy your food. I personally have not been to this location, but had tried them when they were just Jerseys off of Winchester blvd. A friend recommended them because he said he had the best onion rings and they make their own ranch dressing. I got the standard cheesesteak with onions and cheese. Sadly I did not really get the cheese with my cheesesteak, there was one hidden slice inside my sandwich. Definitely not what I am used to if I have a cheesesteak anywhere else. The flavor was good, I just missed the cheese :( I know people love this place, but I will probably just go back to my regular spot on Saratoga.

I love going to Amato's for a good cheesesteak fix. My personal favorite's the pepperoni one, but…read morechicken parm, meatball, and chicken cheesesteak are just as good! So are the fries! I'm always greeted by a hardworking and kind staff, and they ensure you're in for some good grub. I'd also recommend signing up for Toast to earn rewards, for Amato's has some goodies once you rack up some points.

Still the best in town. The price is the price but theyre not payin a franchise fee, forced to buy…read moresupplies from the franchise, advertising, displays nothin so every dollar you spend goes twice as hard here! I really miss when restaurants were worth it and this place will always be worth it to anybody looking for a big stupid meal to hit the spot

Had delivery for a family of 6. I had the Buffalo chicken salad. Loaded with tangy breaded chicken…read morebreast cut into "just right" sized pieces. Lettuce, tomatoes, celery, bell peppers, shredded cheddar cheese and containers with enough ranch dressing to generously cover the salad. Another person had chili cheese steak and fries, another person had a chili hot dog, another had a cheeseburger and a younger family member had a kid's meal. All of the food was delicious and delivered in a timely manner. I highly recommend this restaurant.

Came on a Friday. Is this site closed for good? Inside looks semi cleaned out. On Yelp it said it…read morewas open. Bummer!

They have great food. The fries are really good. They're extra crispy. The sandwich is really good…read moreand the bread is always fresh and soft. I feel like good bread is important to a great sandwich. The steak is delicious and there's a lot of variety of sandwiches. They even have asada fries. Joseph is a really nice person with a great smile. When he is there I know my sandwich is going to be great each time.

So I went twice to steak stop. For the food truck events. And the first time I went, the…read morecheesesteak was fantastic, the bread was crispy and the meat full flavor and great texture, would have given 5 stars. The second time. Was absolutely terrible, I got my cheesesteak and the bread was burnt, so I asked to remake it and then they didn't toast it at all it seems, I was astounded that they even let the first sandwich leave the window, but the second sandwich the mushrooms and onions were not rendered down soft, and there was burnt inedible pieces of meat in it. I won't be going back. I gave 3 stars to even out from the first experience. Sorry. Kinda.

Help was great, Philly cheese was awful just awful. Change your name to the worst Philly cheese…read moresteaks. My local bar has way better 10-fold better Philly cheese steaks. For a lot less money, yours has zero taste, like eating shoe leather. Never ate there before and never again waste of money.

Every time I've ordered food here the worker Juana is so RUDE!! She has an attitude the whole time…read moreand responds in a rude manner. I will not be coming here again!

We used to enjoy Ajays when they had a shop in Gilroy. Very good food…read more Recently we began going to the Ajays in Morgan Hill and something has obviously changed. Everything is better?! Not only is the mushroom cheesesteak the best I've had and I am from the Philly area originally, but their other I think new food is crazy good. Bulgogi fries, pot stickers, etc. We will be going back more often.

Nothing at all impressed me about this place. Ordered 2 original, 1 south county and 1 grilled…read morecheese for the kid. The cheesesteaks were so dry. The grilled cheese looked s9 sad!

5 stars for the old owners…read more 1 star for new-now old owners. Why change the recipe that made this place a peninsula legend? I grew up coming here. I would have bought the business had I known it was for sale. AND I WOULDNT HAVE CHANGED A DAMN THING. I miss those jersey shore cartoon posters and shooting the breeze with the crew. RIP

Welp hate to say it, but their glory days have been long gone since new management took over. I…read morenoticed once the old familiar workers were gone, portions kept getting smaller, prices were being raised almost every few months, then stripping out the old decor to make it more hip I knew it was going to be all down hill from there.... Aaaaaand now they're closed down...Old Jersey's had one of the best Philly cheesesteaks in the peninsula, sad to see it gone when the old team left. Last team to own this store was just Jersey Joe's in name only and just a facade of what it once was.