At the food truck festival, and our first stop is a chicken truck offering tacos, wings, and…read morechicken sliders. Girlfriend was very interested in the tacos, so we opt for a trio of their spicy tacos. Service was quick and we found a seat to dig in. Overall, the chicken was tasty but the rest was okay. The sauce was kind of like franks red hot but a bit tangier but a little milder. It's a solid sauce, but I usually prefer a little more heat. The taco shells were generic, out of a bag tortillas. Nothing special of note there, just plain flour tortillas. they didn't bulk out the tacos with lots of extra slaw, but the chicken portion was very small for the size of tortilla they used. In the future, they should look at street taco tortillas. they're a bit smaller, but would make the chicken look like a significantly larger portion. Then if they use a seasoned crispy batter then dunk the tenders in the sauce then it would be a very awesome bite. for what we got, it was good but not great. They need to make little tweaks to get them to great, but it's easy enough to do. I hope to see some quality improvements going forward, but for now they are a solid choice if you're in the mood for unhealthy chicken.

Had the tenders with Wayne's sauce and fries. Very good!!…read more For being made to order, the wait wasn't too long. Will definitely eat at Wayne's Wings and Things again.

The best!! I love…read morefinding a new taco spot and living in the south end makes that very easy. I found this food truck while on a walk and grabbed a couple of steak tacos that almost felt life-changing. Since then I've tried their lengua, chicken, and al pastor tacos, their birria pizza, and their chicken tostadas. My faves are the chicken tostadas and steak tacos! Perfect flavors. The churros were a nice touch on my cinco de mayo visit. Everyone in the truck is super friendly! I know I'll start frequenting after run club since I'll already be in the area.

Delicious and authentic Mexican food! Conveniently located…read morein Harbor Point. The place needed a good food truck for its reside te to enjoy!

Both my wife and I are from Boston and have tried our fair share of bbq joints. I can say that we…read morewere pleasantly surprised that Goin Deep BBQ beats anything in the city, hands down. Which is surprising since it's based out of such a small community not known for BBQ. Both the ribs and Brisket are unbelievably juicy and full of flavor. Also, if you're not on a diet the Mac & cheese and the bacon wrapped jalapeños stuffed with Chipotle cream cheese will put a smile on your face. Will definitely be visiting them again soon.

The best food truck ever. I've now lived in Philadelphia for 8 years, tried all kinds of trucks,…read moreand nothing competes with Lizzies.

Lizzie's is one of the few places to get food besides the student union. It is well placed by the…read morelibrary. Prices reflect the monopoly it has, but the truck serves an important purpose of providing breakfast sandwiches and daily specials to look forward to. It can be tricky to find the best bang for your buck, but my favorite includes the the Shroom Burger. Add a sausage for the best effect.

The food was amazing, really friendly customer service and average prices with great milk shakesread more

"But i can't get warm without your hand to hold. The…read moreradiators hissin still I need your kissin to keep me from freezing each nite. I've got a hot water bottle, but nothing i've got'll take the place of you holdin me tight. I've got steam heat". (from the 1954 Broadway musical The Pajama Game) Steamed cheeseburgers seem to be a Connecticut thing, and Meriden, CT's Ted's Restaurant might be Ground Zero for the genre. It was established in 1959 and soon became a popular destination for Meriden's many factory workers who worked around the clock. Td's stayed open until 4 AM to accommodate them. Ted's doesn't fry their burgers in a pan or grill them on a grill. Nope - they steam them in a steel cabinet and serve them with a scoop of melted cheese and your choice of free toppings, like ketchup, mustard, mayo, lettuce tomato, chopped onions, pickles or even bacon. Their food truck is named "Steam Machine" and it was at Cheshire Craft Brewing today. In fact, it's there every Friday night and weekends. It can also be found at Hartford area attractions like Bushnell Park, the Xfinity Theatre, and at Pratt & Whitney Stadium for UConn Huskies football games. Our cheeseburgers were $8 each and they were great! I will defer to Yelper Keli R's epic description below: "Slathered high, drippy, messy, greasy with fresh vegies. It was a b*tch to eat and worth all the struggle". Yes, they sure were Keli.

Great food truck! Was at New Cambridge brewery and was so thankful they were there. The owner was…read moreso nice and the food was so flavorful. I ordered the Jamaican beef patty and sweet plantains. I was given a timer for when my food would arrive and was able to go back up to get a beer while I waited. The food was hot and fresh. There were tons of food options and can't wait to try them again!

I've walked past this truck for a bit now on my way to the gym and finally decided to try it today…read morefor lunch. I wanted the oxtail because a friend let me know that it was some of the best they've ever had but since they were out, I got shrimp curry. It came with rice and peas and pickled veggies, and I added a side of sweet plantain. Shrimp was good. I have such a pet peeve for tails being left on, but I guess that's pretty common. I would have preferred bigger shrimp and have less than the hassle of ripping the tails off the little shrimp. Curry isn't necessarily something you want to be tugging and pulling out wearing a white T-shirt. I loved the sweet plantain and the rice and peas were fine, but I wasn't a fan of the pickled vegetables at all. I think I'm used to a sweeter pickled veg medley. All in all, it seems like a decent spot for a quick lunch. My total came to about $24 and service was nice and quick.

The service was very slow it took about 25 minutes to get my steak and cheese quesadilla with fries…read moreand churro. Cost me $19 for the tiniest quesadilla I've ever got. They did have option to pay with your phone, credit card, or cash. The food tasted good and was cooked as it was ordered so if someone ordered more before me it was going to take longer and there was about five people waiting on food but no one in the line when I got there.

La Mesa Food Truck is a gourmet food truck that began operations in Niantic, Connecticut in 2017…read more It was founded by culinary student Alba Garay. After quitting her job as a social worker, Garay decided to focus on her true passion: cooking! She and her partner Brendan spent over a year converting his work truck into the food truck. The truck serves classic Puerto Rican cuisine made with fresh local ingredients. Some of the menu staples include empanadas, tacos, quesadillas, and nachos. La Mesa travel all over Connecticut bringing their delicious food to various craft breweries and festivals. I recently enjoyed some food from La Mesa at Counter Weight Brewing Company in Cheshire. I was cycling on the Farmington Canal Heritage Trail and decided to take a detour and check out the new location of the brewery. I was pretty hungry and was hoping that a food truck would be available. After looking over La Mesa's menu, I decided to order the Steak Quesadillas. They were served to me with a side of tortilla chips, sour cream, and salsa verde. These were really good quesadillas! After a long bike ride, good Puerto Rican food paired with an ice cold craft beer really hit the spot. I would definitely order from La Mesa again if I saw them at another brewery or festival.

Side of the road friendly locally owned grab a burger to go…read more I hope it only gets bigger

Food awesome- had breakfast sandwich egg and cheese on soft roll…read more Service was awesome quick Awesome atmosphere.