I went in this evening for dinner and tried their combo Fajitas with rice, beans, guacamole, sour…read morecream, toms and lettuce. Believe me when I say the portion is huge. This entrée is enough for not only two but possibly three people. I brought 3/4 ths of it back to my hotel that I know I'll be able to have for dinner for two more nights. I sat at the bar, enjoyed my conversation with the bartender, watched the huge big screen TV while enjoying a glass of Michelob ultra dressed.

Popped in for some lunch and we were surprised at the size of the building. It's massive!…read moreFYI-Parking doesn't seem to accommodate for the amount of tables inside. If you pull up and there is no parking there are still plenty of tables available. We got the chimichangas and neither of us has any complaints. The portions are large. The food is good. The service is just ok, but you can't win them all!

I was in the area for classes and told myself I had to try LandShark Seafood before heading back…read morehome -- and I'm glad I did. I ordered the LandShark rolls, Boudin egg rolls, Bayou Mac, and a southern-style catfish. Let me just say... this spot was VERY good. Now the real star of the show? The LandShark rolls Soft, cheesy, packed with crawfish -- man... these were dangerous lol. I'm almost glad I didn't come here earlier during my trip because I would've been eating these every single day. No question. The Bayou Mac was also on point -- rich, flavorful, and definitely worth ordering again. Honestly, I had no complaints about anything I tried. The restaurant was pretty packed, which tells you everything you need to know. But if you're in a rush, they've got a food truck-style pickup outside, so you can grab your food and keep it moving. If you're anywhere near Oxford or Mississippi State and craving seafood, this is a must-try spot. Nothing but positive vibes from me -- I'd definitely come back. Thumbs up all around

Best crawfish I've had in a long time!!! Ambiance is divey in a great way, and the patio was…read morepacked. It was all packed, and rightfully so - everything is delicious. Sausage & boiled eggs with the crawfish, and I can't remember what the appetizer we had was called, but sort of like a squishy baby lobster roll and I could eat them every day for life. Drinks were good, service excellent. Oxford favorite, for sure!!

Nice people basic meat and two vegetables. Definitely not fine dining but the food was goodread more

As the name implies this is good old fashioned, down home eating! My lunch was baked chicken (two…read moredrumsticks), cornbread, collard greens, macaroni and cheese and cornbread dressing and a complimentary gravy that was simply to die for! Take that meal and add sweet tea with the perfect amount of sweetness and the perfect meal has just been enjoyed!

We just got into town and tried going to another local restaurant. A lot of issues at this…read moreattempt. Called The Pier and they stated they would seat us! Very friendly staff with our table ready when we arrived 10 mins later. Our waitress (can't remember her name - evening of 8/5) and Catherine (the bartender) were cheerful and took good care of our group of 12 (6 adults and 6 kids). Food was fresh and hot, drinks were quick and refilled, and service was excellent! The live band made it that much more enjoyable! We will be back!

Service: Our waitress decided to forget us and tend to the party in the back. This meant our food…read moresat in the kitchen and got cold. I had to ask another waitress to check on our food since other people who sat after us received their food. Our waitress comes out finally and acts as though she's glad we finally got our food. We ordered the 4 piece catfish with two fried and two blackened. This confused her first of all. When the food finally arrived the blackened pieces were fine but the fried pieces were cut into 4 small strips. Gotta do better folks!

Steaks are mediocre at best ,way overpriced. Thought I'd give the oyster bar a try,,nope .. foul…read moresmelling and not fresh. Dine at your own risk

Horrible service. The waitresses stayed on their phones behind the bar the whole time we were…read morethere. The place was tiny and doesn't even have a bathroom. The food was not great. Cool atmosphere, but I'd just as soon go to Jake and Rips. It's the same food from the same kitchen cooked by the same folks. ‍

I've lived in grenada all my life and I've NEVER had issues with this place, it's genuinely one of…read moremy favorite restaurants, to the point where when I was younger the original owner gave my family free calendars. The food is great (at least in my opinion) the service has always been nice, and it's surprisingly quiet in a nice relaxing way, overall good restaurant. 9/10!

This is a secret 5 Star Review although I chose 3 stars…read more I chose three stars to keep this institution's cred's up so to speak. It is law that the only people who yelp on average are 25 year old post-grad females who are looking for cleanliness, community, and an ambience soothing to them. I ACTIVELY AVOID Chinese buffets who have MORE THAN three stars. I am a disciplined professional as well. Let's examine. There is a necessary push and pull (cosmically) where the more and trendy ambience-exuding a restaurant is--pure flavor is sacrificed. Case in chief: you know as well as I do that this cosmically determined phenomenon is most apparent in Tacos (the more rustic and rugged the joint, the more those Taco jointz are gonna be DA (you know what). Now back to our observee "Grand Palace." Its name is almost comically stereotyped. It sits on the corner of a shopping mall in a very blighted and impoverished area. On its Google photo, its "L" in "Grand Palace" is missing. I picture it flickering in the night like the kiss of that one that got away that time in undergrad. Walking in, it is dark--sweetly dark with flashes of red, and light dragon art centered as the steamy bar hisses a savory whisper that draws you in. The room and mixed scent signals almost hugs you a little too hard. Behold the juicy chicken on a stick that is purely fried (not red, not dry, not half-assed as usual). I am talking sweetly juicy. Colonel eat your heart out. Behold the seemingly mundane standard-issue broccoli and beef flanking General Tso and sweet/sour puffs with that red blessing handy and waiting for you like an overly eager date. Get all your normal extremely sweet meats as an adornment for the reason you are here (the rice and the three kinds of noodles). Cut that sugar with that blessed "spicy chicken" that lives up to its banal name and presentation. Onions and jalapenos (like notes from home on a sojourn) join on the sordid affair. They have "rib tips" floating in a red sea of sweet sauce. Oh, add these to whatever you've piled 7 miles high by now. They will be like midnight wine-stains on your dish. The evidence of the crime of pure passion. No sushi. This place is too true to form. It is too powerful in its own right to try to keep up with the economics the place finds itself (this vanquished little town). Pro-Tips: 1) Bring a $20 spot for lunch and that takes care of tip and all. Quick exit this way (even if they drag bringing the ticket). 2) Adorn your plate with the fresh green onions (intended for the soups you may wisely skip). 3) Don't overlook the cheesecake/sponge cake (cornbread looking joker) on the desert bar.

Excellent!! Spices were perfect and prices were reasonable. Love that the sinks are accessible and…read moretrash cans and paper towels were kept stocked :) They have a drive thru or you can dine in.

Very delicious and perfectly seasoned. The service is fast and for pickup right on time. The inside…read moreis fun old-timey and unique , I've never seen a restaurant like it. Would recommend!

Steak is one of if not the best I've ever had. Atmospheres is awesome, similar to a Taylor Grocery…read more Good family environment with large portions of everything that all taste wonderful.

We drove 2 hours to eat here based off reviews and we were very disappointed…read more Food was just okay but the price was very expensive Staff was not very friendly

We decided to try this lovely place yesterday for our date night. Walking in it was very clean and…read moreI immediately was happy to see the salad bar. Not many places offer them anymore. We decided before we even came here we were on the hunt for steaks. Both got medium rare 12oz ribeyes the price was too good to pass up. They were both cooked to perfection and were delicious. We had gone to mexican the day before and we spent 20$ less here and we both got steaks! We will definitely be back our server was by herself but you could not even tell. She did such an amazing job. Do not pass on this place it's great.

Amazing buffet with hot shrimp instead of just cold peel and eat... I don't even like banana…read morepudding but I went back for seconds...

I spent a fun Friday night here on a quick trip to Grenada. The bar was full, so I sat nearby at a…read moretable to myself. I was able to get a beer as soon as I sat down, so that's cool. I ordered the fried green tomatoes and they were the best I've ever had. Perfectly fried, yummy sauce (of which I needed a 2nd order!). I also had a pulled pork sandwich and it was nothing special. The meat was a bit dry and having a super thick bun made it even worse. My service was outstanding and there a few local beers, but not many. They had nothing on tap, only bottles and cans. As others have mentioned, the parking is pretty terrible, but I survived. In some towns, this place might struggle, but I expect it's the very best of this type in Grenada and certainly more fun than a national-chain-type place.

My food was delicious. The service was excellent and we loved the vibe of the restaurant. We would…read moredefinitely go back!