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    Orleans On Carroll

    4.3 (163 reviews)
    Open 11:00 am - 9:00 pm

    Orleans On Carroll Photos

    Business Info

    ORLEANS ON CARROLL ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Good for groups
    Dogs allowed

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    Recommended Reviews - Orleans On Carroll

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    Menu
    Kate S.

    This is a nice spot in downtown Perry for a fancy dinner. The inside appears newly renovated and spacious. The only downside was that it could get a little loud inside and could use some additional noise insulation. Service was quick and really helpful. Our waiter was able to provide us with helpful recommendations on what to order and make side substitutions. The food was also delicious, especially the grouper, hush puppies, and garlic green beans. The fried fish basket however was a bit lacking and definitely not worth the price. The cocktails were average, would have appreciated more options.

    Cajun BBQ Lo Mein
    Rio M.

    This restaurant is in a small town and it might just be the best one in the area. I'm very leery of seafood in cities not by the water but they did an excellent job with the flavors. It truly tasted like upscale New Orleans cuisine and the restaurant itself was beautiful. They have live music as well. We of course had to try the beignets and I wanted to order a second one they were so good. As well had the blackened salmon that was perfectly cooked and not dry. The sides were absolutely delicious and the veggies were fresh and seasoned, not a mushy afterthought. My fiancé had the Cajun bbq shrimp lo mein (I believe the was the name) he absolutely loved it. His shrimp was seasoned so well. The server although a little slow, was really nice. Overall did have a welcoming staff as well. All in all passes the vibe check and is perfect for a date night in a cute part of town. Will definitely be returning!

    Fried Green Tomatoes
    Derrick G.

    This is a great Southern and Cajun Food restaurant. The atmosphere and decor at the restaurant was great, and my sever (Richard) was incredible. I began my meal with the Fried Green Tomato appetizer, it was outstanding. I tried two drinks, The Hurricane and an Old Fashion; both drinks were outstanding. The Old Fashion was one of the best Old Fashions I have ever tried. For an entree I ordered Shrimp Étouffée, with a side of gumbo and red beans and rice. The entree and sides were exceptional. This restaurant and food are top-notch. I highly recommend this restaurant.

    Muffuletta and dirty rice
    Patty B.

    First time find. We seek out special places while on vacation. Server Amethyst was very nice and on top of our service. Nice find. Very attractive spot.

    Bayou sampler!
    Wanda C.

    Had an amazing lunch! Our server, amethyst was really good. She answered all questions as well as checked on us several times to make sure everything was OK. The decor was very stylish upscale and comfortable. My food was delicious as well as everyone else in the party. My favorite was the jambalaya. I also enjoyed the hush puppies. I was delighted to find out the veggies were seasoned. Definitely recommend this restaurant.

    Salmon Caesar, Fish Po BOY
    Vanessa D.

    Stop by on our road trip to Lake Lanier. Service and the food is high quality. Loved the ambiance

    Gumbo
    Danah H.

    It's a beautiful restaurant and it hasn't lovely atmosphere especially on a Friday evening. I like to sit at the bar because I think it's more social and the bartenders are very friendly. Today I sat at a table/booth with my daughter and her husband. I used to go to New Orleans Quite often with my husband. I was glad to see a restaurant with Orleans flavors. tonight, I had the Creole shrimp over rice and it was just the right amount of spice to give it heat but not overpowering. I like the tomato based broth with nice chunks of tomato. The shrimp were a nice two bites size. I also tried the gumbo and I really enjoyed that and the spice was just right as well. I ordered in fried green tomato appetizer, but I would say, I prefer mine fried with flour and not cornmeal. The cornmeal makes it a bit tough, and less flavor of the tomato but that's just my taste. We also had the crab dip which I thought was kind of plain tasting, but my daughter said she liked it. The chips were a bit over fried and greasy. My son-in-law ordered the fish and he said it was delicious. I did take a bite of his fish and I have to agree. It was very good. I would say I might order that the next time. Overall, the restaurant is lovely and the staff is very friendly and I'm glad they're here and will try more dishes.

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    1 year ago

    Food was great! Waiter was really friendly and dealt with my friend's awkwardness well!! haha! He made us some mocktails!! They were great!

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    1 year ago

    Always loge this spot. Enjoy bringing out of town friends to what has become a staple in Perry. Great food!

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    Page 2 of 5

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    It's a little pricey. Most meals run between the high teens to the mid-30's.

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    Sharks Fish and Chicken Chicago Style

    Sharks Fish and Chicken Chicago Style

    3.8
    (54 reviews)
    12.2 mi
    $

    Went on a chicken liver hunt in WR and this was the 2nd place we went. The yelp reviews told me to…read morecall ahead and we did. The lady that answered was helpful when I had questions about sides. You cannot get chicken livers by themselves...well, you can but you're going to pay the same price as a meal, so you might as well get the sides too! (Since it was my Dad that wanted the livers and I wasn't sure I would like them, I ordered the 3 piece flounder as well.) She said 15 mins but called me 10 mins later to let me know they were ready. Pickup was quick and easy. The food was so hot that my fried fish actually melted a bit of the Styrofoam, LOL. The interior was clean but a bit plain. I'm not sure if they just moved into this location since yelp has their address as something different than google. I'm glad my sister was with me and spotted it because the directions I had were NOT it. (I have submitted a change request to yelp.) On to the food: The chicken livers were not the best we had that day but they were very good and my dad said he would eat them again. I was VERY happy with the flounder plate, it was SO MUCH food. I was able to give a half piece of fish to my mom, my sister, and my dad (they were doing chicken liver tastes tests!) and still had 1.5 pieces for myself. With the slaw, hush puppies, and fries, it was plenty for me. That sweet tea was SWEEEEET!!! All in all, a great experience. I would definitely return.

    This is a good choice for fish in this area. The Chicago style hits just right for this Chitown…read morenative. I particularly like their catfish planks or nuggets. My only complaint is less French fries and more fish. One more thing in get rid of that tiny thimble of coleslaw. It's insulting.

    Photos
    Exterior...I think it's the old Long John Silvers
    Exterior...I think it's the old Long John Silvers
    3pc Flounder Dinner
    3pc Flounder Dinner
    Interior menu

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    Interior menu
    Props

    Props

    3.6
    (272 reviews)
    8.0 mi
    $$

    The food and atmosphere is always wonderful here celebrating my 50th birthday lunch here and had…read morethe most delicious salmon salad. Service was perfect. I love the atmosphere as well.

    Okay, let me preface this with....sometimes you don't always come for the food, you come for the…read moregreat service. I've had my plenty share of amazing steaks all around Atlanta. Trying to find even just a great steak place here in Warner Robins is super hard to find. We found one but they closed. After all week of travel and getting home I was starving and not cooking. I had been to Props once and the food was meh then. Nothing to write home about but it wasn't horrible. So I decided to come back for a second time because it was close to home and I was craving a steak. I ordered the Del Monaco Ribeye and it definitely wasn't that cut of meat. It was super thin, grissly, and super tough to chew. For $48 a steak, you want it to have some thickness to it and be tender, not like chewing leather. It was so tough to chew but I muddled through it and ate it because I wasn't going to sent it back to the kitchen for a reattempt for another steak to go to waste. The Mac and cheese was decent and so were the Brussels. I do let my server know so she would have the feedback and she recommended the NY Strip next time. Now...going back to the service. Even though the food is a little disappointing, the service and attention is excellent. I would come here again just to have Presley serve me. I like that this place pours the wine and not ask you 3, 6, or 9 oz pour just so the house can make their money off one bottle of wine. Presley is a people person, attentive to her guests sitting at her bar, and a good leader. She has conversations with the people around the bar and makes them feel welcomed. The ambiance is nice and the restaurant is clean. So overall, I gave it a three star for the service, not necessarily for the food. I think for the price of the food, the quality of the food isn't there. Flavors are good but quality is not. I'm okay spending money to great food but this is definitely overpriced for the quality.

    Photos
    Front of house
    Front of house
    Buffalo wings
    Buffalo wings
    Grey goose peach lemon drop

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    Grey goose peach lemon drop
    Black Barley Kitchen & Taphouse

    Black Barley Kitchen & Taphouse

    4.1
    (182 reviews)
    6.9 mi
    $$

    My Bride and I both ordered burgers and were not disappointed; they were cooked to order and were…read moredelicious. The service was excellent and the restaurant has a good vibe to it. There are 100 beer taps with a huge variety, one of which was a really tasty IPA. We were taken care of by the two Taylor's, one male, one female, but both were great with which to deal with. Strongly recommend this restaurant.

    McKenzie was our server, she was great and put up with all of my friends crazy comments…read more Street corn queso 8/10 "Warm white queso loaded with roasted corn medley, jalapeños, and finished with a drizzle of lime sour cream." - Queso was good. Definitely thought it was going to have a lot more corn though. And there was also black beans in it. What would make it a 10: more corn, no beans. Santa Fe eggrolls 8/10 "Three crispy egg rolls stuffed with seasoned chicken, sweet corn, melted cheeses, and peppers. Served with our smoky chipotle ranch for dipping." - Good flavor. One of the egg rolls was completely empty. Also nowhere in this description does it say black beans but there was black beans in them- won't order again because of this. What would make it a 10: no beans, and make sure they all have something inside. Grown-Up Dilla 7/10 "A golden grilled flour tortilla stuffed with a blend of jack and cheddar cheeses, fire-roasted jalapeños, roasted corn medley, and tender grilled chicken. Served with your choice of dipping sauce." - got the jalapeños on the side. Lots of cheese. Little chicken. Definitely could have been grilled a little crispier. And again- black beans- gross!! Dipping sauce we chose was the Chipotle ranch- yum, and a none-to-mild spice level! What would make it a 10: more chicken, no beans. Super upset that everything I ordered had black beans in it and NOWHERE in the menu descriptions said that there was black beans in ANYTHING. Had they included it on the menu and I had known each of these dishes had beans- I would have never ordered any of this food and would have picked other menu items without beans in them.

    Photos
    Black Barley Kitchen & Taphouse
    Black Barley Kitchen & Taphouse
    Black Barley Kitchen & Taphouse

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    Orleans On Carroll - southern - Updated July 2026

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