We came to Watercolour for our anniversary dinner and had such a lovely experience!…read more The restaurant itself is beautiful, with tall ceilings, a warm and elegant interior, and cozy booth seating that makes it especially nice for a date night. The location on Unionville Main Street is also a big plus, and they have a really nice patio that would be perfect for dining outside when the weather is nice. The food was absolutely delicious. We started with the mussels and octopus, and both were excellent. I especially love the charred flavour in the octopus. And the baguettes that came with the mussels are so addicting as well. Love the little kick in the broth! For our mains, we ordered the striploin and seafood risotto. The striploin was cooked perfectly and full of flavour, while the seafood risotto was creamy and packed with seafood. Our server was attentive, friendly, and very helpful with his recommendations. He gave us his honest opinion when we were deciding between the tenderloin and striploin. We ended up choosing to try more dishes instead of spending $185 on the bone-in tenderloin in the end. And even though we ordered way too much food for just the two of us, we cleared EVERYTHING! they were that delicious! We'd definitely come back for more food!

Came here for our Anniversary dinner, nothing was done like what they tend to do at places like…read moreJoey but seems like only for birthdays - not that I was expecting anything but wanted to see if there was something in comparison. You'll need reservations here for sure and best to reserve a table not the day before otherwise they'll have bar tops available. They have a second floor for a more private dining which is nice for small groups or couples, the washrooms are downstairs, floors are slippery - be careful! When we got there we got to choose between the alcohol side or kitchen bar, we chose the alcohol bar side since the bartender Jasmine greeted me immediately and complimented my outfit. This is a pricey place, more a high end kind of restaurant so if you're looking for a cheaper place, don't go here obviously. Food was pretty decent with what we ordered. The only that didn't stand out whatsoever was the salmon. I've been to many high end restaurants and in other countries so salmon isn't much of a hit typically. They sold out of the bass fillet and the mussels (specials for the night/week - forgot what Jasmine said) so if you want to try these, order asap! Drinks were great! I asked for a Caesar as my second/third drink and wanted a specific amount of spice, Jasmine just came with the tabasco and put the amount I wanted, thank goodness! I feel like we definitely got the best service sitting by the drinks bar with Jasmine just genuinely kind and chatting with us. We had a great time and will definitely be coming here again.

I have been told that I'm a good planner. It first happened when I was in grade 11. We had a day…read moreoff from school and four of us (all friends) decided to spend the day at the Eaton Centre. I planned where and when we would meet, what part of the Main Street subway station's westbound platform we would meet on, where we'd go for lunch, and more. It wasn't down to the minute, but one of my friends said that it was a good quality to have. I also like the off-the-cuff method. On Wednesdays, during this pandemic, I drive up to Whitchurch-Stouffville to get groceries. Before going into the store, I order takeout. I decided to check out UberEats (I rarely order using this app) to see what was around. I found Plates & Bowls. I noticed a couple of items where you could buy one and get another for free. Naturally, I went for it. I got the following items: - Butter chicken, which comes with rice and your choice of side salad (I went with apple coleslaw) - Chicken kabob paratha (I got another for free) - Aloo paratha (I got another for free) Once I ordered through the app, I went grocery shopping. By the time that I was done, it was perfect to head over to fetch my food. Plates & Bowls is located in the same large plaza as A&W, Winners, Staples, Canadian Tire, and more. It happens to be in a small cluster of businesses away from them. It's next to Thai Villa, which I haven't dropped by in eons, but am thrilled that it's still alive and kicking. There was plenty of parking. I backed into a spot and walked into the eatery. I was greeted by a friendly male staff member as I took photos. I said hi, and then said my name and that I had an UberEats order. My order was ready. He confirmed with a female staff member that my order was complete. She nodded. Yay! I thanked him and walked out. Something different happened to me. An older gentleman saw me come out of the store. He approached me (we both had masks on) and asked what I'd recommend from this place. It was my first visit, so I told him upfront. I did manage to tell him what I had ordered. Without even having my first bite, I suggested getting the butter chicken, because you get it on rice and it comes with a salad. He thanked me. We both wished each other a good evening and I headed to my car and he went inside to order. I'm not sure why he asked me. Maybe that hangry look in my eyes worked? Who knows. I got home and was more than ready to wreck my food. I started off with the chicken kabob paratha. OMG! It's such a simple concept of having morsels of tender tandoori chicken, with sauces and onions, wrapped in a paratha. Delicious! I was so thankful that it was BOGO. I had the second one for breakfast the following day. It tasted even better! I had the aloo paratha. It doesn't have a lot of aloo (potato), which was a bit disappointing. However, it was flavourful with the other spices that were in the paratha that I was not expecting. The butter chicken bowl was a generous size. I actually had the remaining half for dinner the following night. This place does a spin on traditional Indian food, injecting western and middle eastern influences in. The butter chicken was fine the way that it was made. However, I specified getting this shawarma garlicky sauce on the side and it made this dish fantastic! I dipped my aloo paratha in it. I put it on my apple coleslaw. I warded off evil spirits. The garlic game is strong here, which I love. The bowl had basmati rice. It was fluffy and done perfectly. And yes, it was subjected to the awesome garlicky sauce. Let's get to the apple coleslaw. I have been eating a lot of coleslaw within the last year. I never once thought of slicing apples in it. It's the spin that I was talking about. You can also get other salads, such as pesto pasta salad. I enjoyed how crunchy and fresh my coleslaw was. Yummy! This place offers wraps, too. There was a Philly steak wrap, which obviously deviates from the main Indian food vibe. It sounds pretty good that I'd love to give it a try. I had a wonderful experience. I hope that the man whom I suggested getting the butter chicken liked his food, too. I will be back. It's nice seeing so much variety in cuisine in Stouffville, which is another reason why I enjoy dropping by on Wednesdays. (409)

The daily specials here are great. At $7.99 it's impossible to get a meal anywhere. It's also a…read moregreat way to try different items in the menu. The space is small but clean and the staff is incredible helpful. I love their bowls as it includes 2 sides. There is good selection but I always choose the beets (so yummy) and the chickpeas. On Fridays they have their Biryani on special. It can vary in spice level but it is always good. My go to place when I feel like Indian food in Stouffville.

A gem in Markham that is old school but has delicious food! I'm shocked I haven't tried this…read moreearlier. I've always known this Greek restaurant was in the plaza but never dined in until now - wow I have been missing out! Upon arrival, the space is quite dated but I still had high hopes for the food which did not disappoint. Servers were all older gentlemen that seemed intimidating but were very friendly and attentive. Everything we ordered was so delicious: Kalamarakia Fried 5/5 - Seasoned and lightly fried calamari served with Tzatziki sauce. It wasn't too crispy but had the perfect chew/ bite to it. Great for sharing. Cold Pekelia 5/5 - This was served with 4 different dips and 2 light bites including Tzatziki, taramosalata, octopus, melitzanosalata, olives and hummus. Absolutely delicious and a range of different flavours to try. Served with pita on the side. Chicken Souvlaki Dinner 5/5 - Tender chunks of chicken breast, marinated and broiled to perfection. All their dinners come with a Greek salad and garlic bread. Portions are plenty per person. Chicken was tender, juicy and bursting with flavours. Gyro Dinner 5/5 - Blend of lamb and beef, lightly spiced and broiled. Served with rice, roast potatoes, veggies and Tzatziki. So delicious I wanted to lick the plate clean. Overall all the food was so good and flavourful. Drinks were okay, I got a caesar that could have used a bit more "ump" to it. I can't wait to come back again as I loved dining here!

Definitely recommend this place for food and service! I've…read morebeen here a few times and they've been consistently good, with great portion sizes also. Ample parking, and spacious dining area.

Great food, friendly staff and wonderful option for our small town. I'd highly recommend it.read more

From the owner: Savory Lebanese cuisine made only using the freshest ingredients. Choice cut meats are used to make…read moreour tender shawarma seasoned to perfection. Delicious falafel and humus are made fresh to serve. Tabouli and village salads will delight your taste buds. Come try our amazing halal food served fresh, quick and with a smile!

Lovely dinner at this establishment. Their popularity has risen in the past months and they've now…read moregot a liquor license which is a draw. The dining room is small and gets cramped, which is a testament to the place's increasing demand, but it is always sad to have to turn away patrons for being too popular! Not their fault, but perhaps room for expansion in the future. Food wise I am not the biggest fanatic of turkish fare personally but everything was tasty and freshly prepared.

Nice ambiance, well lit dining room, great terrace seating during spring to fall. Service is…read moreaverage, quality and presentation of foods are about at par with most of the good Turkish restaurants. We had Beyti Kebab and Kofte Kebab, both were good. Limited parking available at restaurant's 2 parking lots

Delicious food, great service, and a cozy Mediterranean vibe."…read moreFood was delicious, staff was very friendly and atmosphere was lovely." Spaghetti Alfredo with Shrimp was really creamy and delicious enjoyed it very much would highly recommend The only reason I'm giving 4 stars and not 5 is because the shrimp was a bit over cooked it was a tad bit on the chewy side

I've been visiting Port Credit for about a week, and this was the most memorable lunch I've had by…read morefar. The food is incredible. The grilled octopus appetizer had such complex ingredients and was absolutely delicious. The salad with beets and caramelized gorgonzola, yes more please. I plan to go back and try their sandwiches with homemade bread/naan the guys next to me ordered, they looked amazing too. The service was great too, such nice ladies that really appreciated how much I loved the food.

11am weekday ordered $70 of stuff 3 entrees and some other stuff…read more Beef Shawarma I'd say is best among the shawarma's and other stuff. They made big mistake with my order but they were great at owning up to it and showed exemplary service in doing so. They got the grape vine wraps which goes great with fries. I will go back just for this. Keep in mind shawarma on weekdays may not be freshly grilled but kept in containers they scoop out of, or regrilled. But the beef shawarma good either way. Sauces for sharwarma in addition to regular sauces they have there is also a yogurt like sauce addition that give great taste. But all the side toppings does lean toward the saltier side. I'd recommend asking to replace all with rice. Lettuce on weekday seems a bit old, brown and yellow spots... try to go on weekends Eggplant dip bought separately tasted sadly underwelming but might be a thing for some people. I had much tastier eggplant dips especially the canned ones. Theirs seems home made. Their food is decent 3/5 and service 4/5. You will feel people working there cares, unlike Made in Mexico on main st new location in my recent trip. For competing sharwarma there is always Sharwarma Land on Yonge st to try around ten min drive south. The lack of fresh veggies and meat on weekdays sadly lowers rating.

We were driving to new market and saw Chez Talal, decided to try the food . We went in to order…read more It was super hot inside so we sat outside . We ordered mix shawarma plate and one kafta dinner which came with a drink and pita. It put me off as soon as I took the first bite . Non of us liked the food and the sweet dressing on the dinner . Disappointing.

First thing to note, service was not there at all. Once seated, the waitress paid no attention to…read moreus whatsoever and would not even look in our direction. The waiter who took our order was much better but still was missing good customer service skills. Asked for water for the table and wasn't delivered until our 4th time asking. We ordered the Med Platter which tasted great. Food overall was good for the price. Souvlaki and lamb chop were full of flavour and pretty juicy. Gyro was slighlty salty for my taste. This was my first time having moussaka and it had. I felt the filling lacked spice but the bechamel was a nice, creamy texture.

Food, portions and service were great! We had to be in and out for a show and they made it happen…read more The gyro pita was delicious and the restaurant seemed to have a lot of regulars coming in where the staff was very personable with each. The only reason it lost a star was because the place smelt like lemons and mop water as soon as you entered.