Saw the great reviews online before ordering and decided to give them a try through Uber Eats since…read moremy family was craving dal tadka, and honestly we were all really impressed. We ordered both the mild and spicy versions and everyone loved it. The chana + paneer tikka masala was also really good, the paneer pieces were a nice size and tasted soft and fresh instead of rubbery like some places. Portions were generous too. We actually had leftovers that we brought to work the next day all the way in Ottawa, and even our colleagues were asking where it was from because they enjoyed it so much. Definitely a spot we'd order from again.

This is a small restaurant with very reasonable prices near the Stouffeville GO station…read more Stopped in for a family dinner. Manchurian cauliflower and paneer tikka were very good. The onion baji had a lot of coriander seeds and was on the oily side making it a miss for me. Really liked the jalapeño pakoras which were basically jalapeno poppers made with pakora batter. For mains had the dal makhani, malai kofta and palak paneer. Palak paneer was my favourite of the three. The dal was nice and a little smoky. The kofta was a little too sweet for me although the cashew gravy was otherwise tasty. Naan were well made. Especially liked their garlic naan.

This place is really awesome…read more I will start this review in a very different way from all of my other reviews.... I am going to start with the washroom... Yeah people the washroom. I will not spoil the surprise but, when I arrived I went to wash my hands and I thought the washroom was absolutely stunning. Most places have the usual blah washroom with the gray and some cream colour paint. Not here!! That being said lets move on to the service. I have been to this place 4 times now. I have been with co-workers and family. The service is fine, very pleasant and accommodating. The food does not come out like a fast food place so do not expect to have your food served within 15 minutes. When it does arrive it is well worth the wait. I ordered eggs benedict twice and it was heaven on earth. One of my friends highly recommends the chipotle chicken wrap. Another says the grilled chicken is amazing. Eggplant parmesan is excellent. If you are planning to grab lunch and be out in an hour... order ahead. :) It would seem to me that no matter what you order you can not go wrong. The ambiance is incredible. This place is super clean and really lovely. I will add some photos shortly. YOU should go!!

My wife and I visited the restaurant on Saturday. First off, it is new, and the seat I used was…read morevery uncomfortable. A flat wood base with sheet metal coming up and across the back. The metal was straight and offered an uncomfortable experience. The wife and I ordered appetizers, main course, and pop to drink. The bill came to $80. The first appetizer was a noodle dish with a scrambled egg in it. The thin noodles were accompanied by a dip and was nowhere near worthy of the price. I order calamari, and received a hood cut into five portions with a piece of toast lightly buttered and cut into five pieces. In the centre were five olives with feta cheese and sun-dried tomatoes. The squid was either old or not cleaned properly. Very disappointing. The main course for the wife was fish tacos. It looked like breaded fish sticks in the middle. Not very appealing when I saw it. My main was ribs with waffle fries and coleslaw. When asked how I wanted the pork back ribs I responded, "Cooked." They came and were very dry and tough. The waffle fries were replaced with shoe strings and when I commented on it they offered to replace them but it would take several minutes for they were not ready. Not happy about that. The coleslaw was soaked with dressing. All in all, not a good experience. It seems to be a trend, give the restaurant a fancy name and pretentious decore and serve sub-standard food. I will not be going back. The only saving grace is the staff. They were short-staffed that day but we could not tell for the servers were attentive and personable. They are the stars of the place, definitely not the food.

From what I've had so far, Garthy Food Sri Lankan and Indian cuisine is better than average, though…read moremaybe not a full 4 stars. It is take-out and catering only, right next to pizza Napoli and taking over the location that used to be 2-for-1 pizza and more recently, New York pizza and wings. Everything was savoury and had a decent amount of spice, without me asking for it, and I can handle spicy! Here's a quick rundown: - The eggplant curry - I've not had this before and really enjoyed it. It was especially spicy - small red chilies were abundant. Very reasonably priced at $3.75. - I really enjoyed the mutton biryani. Lots of tender chunks of meat and I love the hard boiled egg. Goes well with the traditional cucumber raita. $16 - The butter chicken was pretty good and was actually dark meat. However, there were only two pieces in that small container - barely one chicken thigh - for $7 I thought it was a rip-off. - The pakoras were a deep fried corn fritter. I didn't really like them as they were mostly batter, which doesn't interest me. Totally fine for $2 though. Overall, I'd like to try out Garthy's other offerings and will be back!

Whitchurch Bistro & Dessert is a little gem. It is where the former crepe restaurant was (and…read morebefore that, the shawarma place), on the southwest side of the train tracks across from the station. It's kind of an odd spot for a restaurant but the food was decent, and it's bright and clean inside- a bit like a diner. They have a separate brunch menu on the weekend which is primarily breakfast items. We ordered the butter chicken poutine and short rib stew for the adults. Thankfully we arrived close enough to the regular menu starting time (I think 2?) so that they were able to prepare the a hamburger and tomato sauce pasta from the kid's menu. Everything was really tasty. The poutine (real cheese curds) and stew both had a bit of a welcome spicy kick to them. The beef rib was so tender and had complex flavours, kind of like an Indian curry (though I'm not sure if it's Indian; perhaps it's Sri Lankan, or another southeast Asian cuisine). The hamburger patty was surprisingly good and actually seemed homemade (as opposed to a generic frozen patty) - and was not over cooked. Overall, this was better than average for what I was expecting. Location is a bit odd but I would come back, or order take out.

1st timer here, decided to order take out because I had Roti Wraps to fill…read more Ordered the: Chicken Madrasi $14.00 When I opened the container it was really liquidy, it looked like soup. I used a spoon to see what was underneath and I hardly found much. There was a few pieces of chicken, peppers, & onions, (better than the portion of the Lamb Korma).Taste wise, it was not bad. But way overpriced for the amount I got. Lamb Korma $15.50 This was even worse...again looked like soup. Spoon underneath and dished out maybe 8-10 small rock size lamb cubes. Nothing was in it..but raisins, lamb cubes, and a large container of soup as sauce. Taste wise was not bad. But again way overpriced for the amount I got. Samosas $2 for 3 Asked if I wanted sauce. Thought it came with it..but the tamarin chutney cost me $1.25. It wasn't even a chutney...again it was way too liquidy, like flavoured water. There is taste..but it was way too watery. Samosas were not bad. I think I would only come back for these only. Staff was nice, but their food portions needs some improvement.

I have not been to India 360 for about 3 years. I was working across the road and decided to check…read moreit out. I had the Chicken Madrasi and the Dahl Makhani. The service was friendly and the food was served hot and spicy. I like to try new things and often some old classics. I didn't realize that I had order two cream-based dishes that both leveraged curry leaves. The food was good, and the spicing level was perfect, but I didn't like having the shredded curry leaves in my Dahl. The leaves were easier to pick out in the chicken dish. The dishes were quite large and there was a lot of sauce with them for dipping. I don't take rice, or Naan, so there was a lot of sauce left over. It was a very good combination of flavours. They were able to serve me a big choice of gluten free dishes which made it easier to try different things. There was different dishes available from different parts of India, so there was a good selection. I liked it, but next time I will try one dry dish and one dish with sauce instead.

Heard about G-Wings from a friend - turns out they just opened a week ago. They are on the west…read moreside of town, in the same complex as the UPS - right next to it actually, where the India 360 used to be. They have wings (which for some reason don't show up on their Uber eats page), a bunch of bar-style food (appetizers, burgers, nachos), and also Tamil dishes Iike curries, rotis, and samosas. There is a 'order ahead' button on their website which I tried - they are supposed to call/email to confirm they received my order, but they didn't get it right away and it was getting near the time I wanted to pick it up so I ended up calling to order. I ordered the wing combo #3, which is 3 lbs of wings in 3 flavours, fries and 3 sodas. Wings were a good size (apparently you can get them grilled or baked for +$2), and flavours were great: - salt & pepper: great, evenly spiced, crispy and not breaded - Kansas bbq: sticky and saucy, smoky and sweet - Sri Lankan devil: the spiciest wings they offer - they called me back to check to advise they finish it with spicy fresh green chilies (yes please!). It was a big saucy - super flavourful spices that I couldn't identify - and a slow to creep, lingering heat. Loved it! The Greek salad was good - lots of cucumber, feta, olives (unpitted), and tomato chunks, though it was non-traditional in that it was on a bed of lettuce. I think they forgot the red onion though. I ordered a poutine (still on a hunt for the best poutine in town) - it's pretty big, real cheese curds, darker (but not beefy) gravy which was pretty salty. I'm not a French fry person - these ones were a normal size/thickness. Overall - fine, but not great. I wonder if they would have swapped the fries in the combo for the poutine - I'll have to ask next time as my preference is poutine over fries, even if it's not a great poutine. Finally, I ordered a mutton roll (for $2, why not!) - didn't know what to expect but it turned out to be a delicious spicy mutton and potato mix rolled into a roti and then deep fried. They also threw in some complimentary samosas - deep fried triangles stuffed with potatoes and bright green peas - Indian spices but not particularly spicy as both my toddler and kindergartener devoured them. Not too greasy either. Overall, I'm happy with the experience and would recommend it. The woman at the cash was very friendly, and she even called me back a minute after I'd left to apologize that she'd forgotten to give me the sodas (thankfully I was checking out the new supermarket next door so it wasn't an inconvenience to come back). The only thing is that I found it on the expensive side, but I suppose it is on par with other wing prices in town. I didn't see an option to purchase just wings outside of a combo so I'll have to ask next time.

We came to Watercolour for our anniversary dinner and had such a lovely experience!…read more The restaurant itself is beautiful, with tall ceilings, a warm and elegant interior, and cozy booth seating that makes it especially nice for a date night. The location on Unionville Main Street is also a big plus, and they have a really nice patio that would be perfect for dining outside when the weather is nice. The food was absolutely delicious. We started with the mussels and octopus, and both were excellent. I especially love the charred flavour in the octopus. And the baguettes that came with the mussels are so addicting as well. Love the little kick in the broth! For our mains, we ordered the striploin and seafood risotto. The striploin was cooked perfectly and full of flavour, while the seafood risotto was creamy and packed with seafood. Our server was attentive, friendly, and very helpful with his recommendations. He gave us his honest opinion when we were deciding between the tenderloin and striploin. We ended up choosing to try more dishes instead of spending $185 on the bone-in tenderloin in the end. And even though we ordered way too much food for just the two of us, we cleared EVERYTHING! they were that delicious! We'd definitely come back for more food!

Came here for our Anniversary dinner, nothing was done like what they tend to do at places like…read moreJoey but seems like only for birthdays - not that I was expecting anything but wanted to see if there was something in comparison. You'll need reservations here for sure and best to reserve a table not the day before otherwise they'll have bar tops available. They have a second floor for a more private dining which is nice for small groups or couples, the washrooms are downstairs, floors are slippery - be careful! When we got there we got to choose between the alcohol side or kitchen bar, we chose the alcohol bar side since the bartender Jasmine greeted me immediately and complimented my outfit. This is a pricey place, more a high end kind of restaurant so if you're looking for a cheaper place, don't go here obviously. Food was pretty decent with what we ordered. The only that didn't stand out whatsoever was the salmon. I've been to many high end restaurants and in other countries so salmon isn't much of a hit typically. They sold out of the bass fillet and the mussels (specials for the night/week - forgot what Jasmine said) so if you want to try these, order asap! Drinks were great! I asked for a Caesar as my second/third drink and wanted a specific amount of spice, Jasmine just came with the tabasco and put the amount I wanted, thank goodness! I feel like we definitely got the best service sitting by the drinks bar with Jasmine just genuinely kind and chatting with us. We had a great time and will definitely be coming here again.