Very good homemade pasta, it was a hard menu to understand, even with the English translation. The…read morebread olive oil and lemon dip very good. The dining under the lemon trees lovely.

We had a lovely lunch under lemon trees here. Our favorites:…read more* Scoglio 1903: seafood pasta with lots of mussels, clams, and shrimp * Spaghetti and clams: made with parsley oil, so not your typical spaghetti and clams * Cubotto di manzo: beef steak The restaurant is best for their seafood dishes, although the beef steak was seared well and probably one of the better steaks I've had in Italy. The non-seafood pastas were just so-so. We also ordered the pasta with truffles and pasta alla Nerano (pasta with zucchini sauce); both were forgettable unfortunately (1 star off). Bread was freshly baked in house and tasted amazing. Fresh basil leaves and lemon zest were added to olive oil, which was a nice change from traditional bread and plain olive oil. Service could be a little bit more attentive, because we were not given a plate to discard shells from our seafood pasta or a steak knife for steak. We had to ask for them specifically. LOL.

Overall, we had a very good meal. There was a bit of a crowd control issue out front when we got…read morethere, but they seem to know what they are doing. We had a fantastic table. It was basically right on the street and with the windows it was absolutely lovely. We tried several things. The mixed seafood appetizer was quite good. It was basically a small sampling of a number of the dishes that they have and I liked all but one that with this personal preference. We also tried the Seabass, which was rolled and quite tasty. We also enjoyed the Caprese salad, although a bit more mozzarella than it needed to. I ran out of broom Service was fine. We had everything we needed. Definitely recommend!

so good we ate here multiple times during our trip! we visited in june 2026 and loved every moment…read moreof it. the restaurant staff was so kind and helpful, even when they were busy with full tables and a waitlist they still treated each person with time and patience which is much appreciated from their staff. their food is delicious-- we got to try so many different things on the menu and enjoyed each one, their pizza is fresh and flavorful, their octopus torto was a delicious light bite and their frutta di made was so fresh and cooked to perfection. and the prices are very reasonable. couldn't recommend this place enough. (note: it is popular so seating can be crowded but they have space for large parties, it can get loud but it definitely adds to the ambiance that this place is that good, the views of the water at sunset are superb)

Everything about this place was delicious and the service impeccable. We had pizza, appetizers,…read moregrilled and fresh seafood. They also had gluten free alternatives. We are coming back for our last night. Bravo!! PS Zucchini flower is amazing. The chocolate soufflé is amazing!!!

Wow!!! Good so good!…read more When we first came here we waited by the outside menu and wondered if they would seat us since they were so busy.. the man seating everyone was very kind and worked so hard to seat everyone! The waiter worked so hard as well! Someone on the next table over broke their bottle of wine that they bought from another wine place and the manager immediately gave them gift cards to come back and the customers said no no it's our fault... But he insisted... All workers so accommodating... EVERYTHING WAS DO GOOD they gave all tables free limoncello... so good Dessert excellent as well!

Tourist trappy. Pizza decent. Glasses of wine small. Fish not fresh - had to send meal back as…read moreonly the mussels and clams in my fish soup could be eaten. Wait staff not nice about it and tried to convince me fish from the Mediterranean shouldn't taste fresh.

Love love love this restaurant. We had the pizza from…read morethere. It was perfect. The dough was well done and packed with flavor. The server was nice and engaging.

Location, location, location! The view-omg-tucked away in a 13th century medieval tower, /the only…read moreone on the Amalfi Coast with a restaurant, surrounded by an ever-blue sea and sky that seem to be one. Melt in your mouth ricotta ravioli. Service attentive with complimentary limoncello to complete the meal!

Amazing views and delicious food. The service was exceptional. I don't eat seafood and many dishes…read morehave some sort of seafood. The chef made me spaghetti pomodoro and it was so amazing!

Absolutely 10/10 recommend!…read more Service and food were top notch! We absolutely loved it!

Went with my 10 year old daughter as it was close to our apartment and we just wanted a basic local…read morepizza and pasta. My daughter ordered the standard Margherita pizza and I the seafood homemade pasta. When the food came out, it came with a small brown bag with bread. The bread was dry, stale, old and crumbly. My daughter's pizza crust was like a cracker, nothing like the standard regional soft and airy crust. The pasta was just okay. Not sure why so many people have higher reviews.

My trip to Italy has taught me to avoid the touristy spots but this one lured me in like a moth to…read morea lightbulb. The location was super nice and the menu in English was a plus. Once we sat down we started to feel the snoot of the waiter and after only ordering drinks and an appetizer it was near impossible to get any service. The appetizer, a sample of 4 hot seafood items, was ok but certainly didn't wow us. Since wait staff don't expect tips in Europe they don't actually have to care either. Tips help keep people honest. When we finally got our bill we had the service charge of €3 added for 3 people (we were just 2), that made our bill €47 for an appetizer and 2 drinks. We had a full meal and 2 drinks each for less than that across the street at Murrata, go there instead!

Came here three times in our 5 day Maiori trip. The cocktails are made to perfection and you can't…read morefind these views anywhere! They give you a nice variety of free snacks with your drinks. We ordered a piña colada and sex on the beach--both made perfectly and very tasty. We also came the next morning for fresh pastries and coffee. Again, beautiful sunrise views and delicious breakfast. Everything was great! Service is a bit slow but it's nice to just relax and enjoy the views.

So this is definitely a place that scams tourists, and that has to be the only way they are still…read moreopen. Our group of 8 was grabbed off the street while we were on our way to another place, and we were told this was a fifth generation restaurant. It was certainly the worst meal we've had in Italy by far. The "local" wine tasted watered down, and all of our meals tasted like the ingredients were either heated up from frozen or were curdled/rotten. The food was actually inedible. The servers came to take away plates almost immediately after setting them down - after literally eating only half of a piece of pizza. It was very obvious that they just wanted our money and then wanted us gone. They also never showed us the bill, and instead came over to try to take our card after we asked for it. We had to specifically ask to see what we were charged for & wouldn't print a receipt. Don't give this place any more money, it's clearly a scam.

We were referred to this restaurant by another restaurant in Minori. We loved the Minori place so…read morewe visited the restaurant of their friends. The restaurant on a side street did not look great but most of their tables were outside on a main street. My wife ordered Spaghetti con Vongole and I ordered Spaghetti alla Bolognese. My bolognese was 2*, nothing special and barely edible. I ate it but did not enjoy it. The meat sauce had weak flavor and was thin. The pasta was pasta. My wife hated her Vongole. She has eaten Vongole all over Italy (5* restaurants to simple places) and this was the worst place that didn't use rotten shellfish. This Vongole used clams only and they were adequate. The pasta itself was the most basic butter sauce. Vongole is a white wine sauce with olive oil. Most recipes do not include butter. This Vongole was only butter. This restaurant is an affront to Italy. The staff obviously did not care if we liked their food or not. It is obvious this restaurant is merely a scheme trying to extract money from tourists. Do not eat here unless you like terrible food.

Just blown away by this place! The food was so fresh and amazing and tasty. The service was hands…read moredown the best around. beautiful view of the sea from the patio seating. Prawns were huge, octopus was fresh, raviolis were so good nobody shared. even got a simple chicken cutlet sandwich and it was huge and juicy and tasty and a perfect match with the onion rings. We ordered so much food you would have thought a table of 8 was eating instead of 3 very VERY happy and full people.

The best food on the coast of Almafi's. We are there…read moreseveral times while staying in Italy. Great food and service.

The food was excellent! My scallops wrapped in crispy bacon…read moreand the other appetizers my meal mates had were all great. Our waiter recently returned from a visit to New York and his english was very good. Their menu is quite informative. In addition to describing the meals contents they were the only restaurant that included food sensitivities. We would definitely recommend them and look forward to returning to try some of their other tasty items! My mates said it was one of the best meals they had in Italy so far.

Unfortunately only average food at a town that is not worth visiting…read more We ordered pasta and salad and could have easily come up with somerhing like that at our home. Go to Positano instead