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    Ostería

    4.6 (48 reviews)
    ModerateItalian, Pizza
    Closed 2:00 pm - 11:00 PM

    Ostería Photos

    OSTERÍA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Outdoor seating

    Recommended Reviews - Ostería

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    Reviews With Photos

    Kolby G.

    Super friendly, quick service. Delicious menu. Carnivore Pizza - 5/5 Affogato - 5/5 Pizza was amazing. Fresh dough. Tasty toppings. The affogato was excellent. Great espresso. Delicious ice cream and both portions were huge.

    Suzie L.

    Amazing pizza & pasta! The food at this small hole-in-the-wall eatery in Roma Norte is amazing. The pizza dough is amazing and the pasta is delicious. The portions are generous and the service is friendly. This is highly recommended!

    Marie M.

    What a wonderful treat this was, and another fabulous Italian restaurant in the Mexico City area. If I could teleport here on a regular basis for Italian food, besides Mexican food, I would. My husband and I enjoyed this restaurant for the pizza that we ordered. We were in the mood for pizza and found this place near our hotel, and decided to try it out. The reviews didn't lie. We had the sautéed garlic shrimp with cilantro and it was absolutely heaven! The combo pizza was what we were looking for, and couldn't have asked for better. The place had the best service. Even though were arrived here just an hour before they closed, it felt as if they treated us like they just opened their doors. The best part, not only was the food amazing, I really would say that this was one of the most affordable and tasty places we ate at in Mexico City. I believe in total for one pizza, two soda pops, the shrimp, and a Cesar salad, was all for under $20 dollars!

    Z K.

    Great service, food, and music! We had the mini pizza and it's huge! Definitely would come back and try more items.

    Pasta
    CHRIS S.

    We are from California, visiting Mexico City, and just wanted something a little different from Mexican food. This place is 100% recommended for delicious pizza and pasta! We ordered the hummus for an appetizer. Kinda different to be offered at an Italian restaurant, but it was delicious! Highly recommend! We ordered a couple pizzas and one of the pasta dishes. Everything was so tasty and fresh. The pasta sauce was excellent. The pizzas were soooo good! One pizza could probably feed 2 people. Excellent service and drinks completed the experience. All I can say is go and check it out. You'll be happy you did!

    Spaghetti Camaron fra diavolo
    Kelly M.

    The pizza Guanciale Champiñones is hands down the best pizza I've ever had in my life. You guys, I'm almost speechless! I'll forever think about this pizza and crave it. The pasta was perfectly al dente and so full of flavor. It's spicy and perfect. Incredible quality shrimp. Plump and juicy. Another dish I'll forever think about. The jamon pizza was also excellent. I love this place and im very happy we order from here. They are doing beautiful things in that kitchen. I wish I was here long enough to try everything. I LOVE MEXICO CITY!!!!

    Arugula salad

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    1 year ago

    Paid for an Uber to dine here. Advertised 8:00 close. We arrived at 7:20 and were told we could only get to go. Not reasonable.

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    1 year ago

    Nice street and atmosphere. Arugula salad was delicious. Carnivore pizza was decent.

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    2 years ago

    Pasta was delicious! And pizza with arugula was also great. Enough food for leftovers the next day!

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    3 years ago

    Delicious food and great servers. Got a caprese and pizza. Both were scrumpdidillyumtious.

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    7 years ago

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    5 years ago

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    10 years ago

    Still my favorite place in Mexico City. Food and service are still top notch. Surprised there are not more people.

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    12 years ago

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    Page 1 of 2

    Ostería Reviews in Other Languages

    Review Highlights - Ostería

    The food at this small hole-in-the-wall eatery in Roma Norte is amazing.

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    Macelleria

    Macelleria

    4.1(88 reviews)
    1.6 kmRoma Norte
    $$$

    Probably one of the best dining expriences we've had so far in CDMX. I started with a mezcalito…read moreberry which was strong on the smokiness of mezcal. They serve us focaccia bread, pretty tasty, and some (way too salty) fried onion pieces. To eat, I had pasta alla ruota con truffle oil. Absolutely amazing! Creamy and filling. I also tried the parpadelle with short ribs-- exceptional! Absolutely amazing! And the service was elite! Highly highly recommend it!

    The service was great! Glad we went when we did because after a while it got really busy! So we got…read morelucky with a 4 seater table! We definitely needed that since we ordered so much food!! They give house focaccia bread with onion crisps and butter! That was soo delicious!! Everything together is *chefs kiss*! For appetizers we got the arancini Nero which was the squid ink risotto with octopus inside! It was so good!! We also ordered the mozzarella and tomato which is like a caprese salad but served hot!! We also got the gnocchi with Gouda and the de fungi pasta! Both were sooooooo good!!! It looks so simple but it's packs the flavor!! Also got the octopus risotto with the side salad. We were thinking that maybe we will skip the side salad because we have so much food, but we tried it and it didn't disappoint!! The dressing was so simple but so good!! Of course we also got the fig pizza and that was also *chefs kiss* as well! Everything from the fig, to the Gorgonzola cheese, to the honey and arugula, and down to the pizza crust were all sooo well put together!!! Last but not least, we also got the tiramisu!! It was a must!!! Even though we were so full, we had to get the dessert for the full experience!! The restaurant was really nice and had a great date night feeling! It's like you just stepped away to Italy for a little bit while having dinner! Workers were friendly and some spoke English as well so we were very grateful! Overall one of the best experience at an Italian restaurant!! If you're in the area, definitely check them out! You will not be disappointed!!

    Photos
    Macelleria
    Macelleria - Parpadelle! So so yum!

    Parpadelle! So so yum!

    Macelleria - Aperol Betty, Roasted Tomato Soup, and Aranchi Nero in the back

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    Aperol Betty, Roasted Tomato Soup, and Aranchi Nero in the back

    Sepia - Delicioso cierre de una comida de cumpleañeros de nuestro Lama Eduardo Herrera ‼

    Sepia

    4.8(14 reviews)
    0.4 kmRoma Norte

    Delicious and beautiful ambiance. One of our favorite meals in CDMX. Definitely get a Gin and Tonic…read morewith the skull gin.

    Being away many years from this magical city where I was born My wife and I decided to go for a…read more drink and a light dinner. We were told to come here by Our nice who lives in the city and who frequents this place. Reservations recommended. Upon arrival, we were greeted by a very friendly host who leads us for a very safety COVID protocols. never experienced this in the States. Once inside, the manager Miguel who was very attentive and professional walked us to the terrace and guide us to seat next to the bar! The place has a complete large full bar very modern and yet trendy, great for drinks, dinner and nice music. We were offered one of their signature drinks made with Mezcal cucumber and pineapple juices with a garnish made of crushed pancetta, salt and chili a must try! As an appetizer we were offered wooden tray of shaved prosciutto and bread, very delightful !! we also ordered eggplant with provolone cheese, it was very good and baby octopus on top of a oven roasted potatoes this is to die for. Enough for the night. Great service by our waiter who you can tell that was well trained and no how to describe the food that was served. To top it off we ordered a a couple of desserts, Tiramisu a must try and a mousse made with goat cheese with guava purée and hibiscus exceptional !! For digestion we had their signature limoncello!!! the best way to finish our unique dinner! The Chef -Owner Julian who we found out that he is one the the best chefs in Mexico who won many international awards and the manager Miguel came by to our table to thank us for coming to their unique restaurant-Bar. Their wine Cellar is impressive and trendy Great for an special occasion or focelebration. We wanted to try some other signature dishes that they are famous for specially their pasta dishes but Unfortunately that was enough for the night. Can't wait to come back to try their famous dishes at this Outstanding restaurant- bar. A Tru gem in the middle of Roma's neighborhood in Mexico City. We recommend this place A must try!!!!

    Photos
    Sepia - Amaizing selection of wines

    Amaizing selection of wines

    Sepia
    Sepia - Gin tasting!

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    Gin tasting!

    Rosetta

    Rosetta

    3.9(399 reviews)
    1.6 kmRoma Norte
    $$$$

    Another CDMX gem and we are obsessed…read more The bread with ant butter is a must. My husband did not tell my niece and me it was made with ants until the very end of the meal. We were shocked. We had also loved every bite. Ha. The tagliolini with lobster. Maybe the best lobster pasta we have ever had. Pasta al dente perfection, lobster cooked just right, not overcooked the way it usually is everywhere else. The tagliatelle with Italian sausage was lovely. Manila mango salad, perfect. The quail was an unexpected find and so good. Service top notch as you would expect from a Michelin spot. Whimsical little covered courtyard with gorgeous natural light. So intimate. Now one of our favorites too. Five stars.

    Avoid! We were…read morewalking the area without reservations and decided to try Rosetta. Since we've been to the city a few times and loved the Rosetta Panadería. We decided to try the restaurant. I've done quite a few Michelin or James Beard restaurants, and I must say the service was far from what it should be. They seemed annoyed and dismissive. The table next to us was talking how they had altitude sickness and took their water bottles out to take a sip. The staff rushed over and took the water away! Told them they could have it back after their meal. I've never seen or heard of such a thing. Wine list was subpar and was hoping to have more wines from vineyards in Mexico. We each got different dishes and didn't try each others. (As I'm plant based) We all three were terribly sick the same night on our second to last day of the trip. Yes, the restaurant is beautiful but I definitely think there's far better Michelin restaurants and Michelin mention restaurants in the area.

    Photos
    Rosetta - Bakery/Kitchen Area

    Bakery/Kitchen Area

    Rosetta - Flank steak

    Flank steak

    Rosetta - Tagliatelle with Italian sausage and chili de arbol

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    Tagliatelle with Italian sausage and chili de arbol

    Non Solo

    Non Solo

    3.8(25 reviews)
    1.5 kmRoma Norte
    $$

    While in Mexico City to rock out with Metallica, my husband and I were so happy to find Non Solo…read more We love Mexican food so we gorged ourselves on street food and big breakfasts with beans, eggs and tortillas but just in the knick of time when we couldn't eat anymore, we found Non Solo on a quiet street in the middle of the CDMX megapolis. The dishes are classic Italian pastas and entrées with lots of choices. My husband got Pasta Bolognese and I ordered Spinach Cannelloni--both very good. We got a piece of lasagne to go for a midnight snack during our stay and it was delicious too! We went back a second night and we tried one of the unique polenta dishes they have created and it was super-yummy. We had a couple salads that were excellent as well. The staff was more than friendly and treated us well. All at a reasonable cost compared to the US.

    My wife and I both ordered salads which, considering the state of Mexico's water, had us a little…read moreconcerned. But the salads were delicious and no one got sick. The food was great, the spritz was wonderful and the added bonus was that this is apparently one of the few places where you can enjoy good butter in Mexico. It's not a very Mexican item and as a country they don't seem too have much of it. My wife and I got to enjoy a delightful date and had a chance to reminisce about the wonderful time we'd had in Italy just a few months before.

    Photos
    Non Solo
    Non Solo
    Non Solo

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    Belforno - Penne a la Bolognese

    Belforno

    4.2(9 reviews)
    1.1 kmCondesa

    We made a reservation for March 4th. (Our Anniversary) When we arrived they didn't have the…read morereservation even though I had an email confirmation. We were still seated either way. Right as were seated I noticed the manager (guessing he was the manager as he was dressed in a suit unlike the waiters) hovering very creepy over our table. I asked for a wine list of wines they offered by the glass. My wife had a vodka/soda. The manager says they don't have a list. I then asked what wines they offered by the glass. He says none. I ask him if I can have a glass of Chardonnay . He brings a bottle and I taste test it. It's okay so he pours around two ounces in my glass . He then continues to hover and stare. I ask the waiter what the typical pour is for a glass of wine and he says TWO ounces. At this point I just ask for the bill. We will never know if the food was any good or not. However if the managers service attitude is any indication!!! VERY CREEPY MAN

    During our stay in CDMX, not too far from the place our son is staying, we discovered this…read moreitalian gem of the restaurant. Our server was ( I think his name was Pepe) the only one, who was expalining the menu to us in English. To start, we ordered an Ensalada Mixta - mixed lettuce, tomatoes, caramelized walnuts, fennel, olives & pecorino cheese (one size for 4 of us). For the main course, we ordered Penne All'Arabiata with spicy tomato sauce, Gnocci All'Arabita e Burrata (spicy sauce), Lasagna De Res y Portobello- beef bolognese with portobello mushrooms and Salmon Al Limon - broccoli pure, lemon & caper sauce with asparagus. As far as drinks - beer for the boys (Stella & Indio) and bottle of water (Aqua Panna) for the girls. Service was outstanding, particullary the server with English spoken. We didn't try the dessert or coffee or pizza. Maybe next time, when we will be in CDMX.

    Photos
    Belforno - Panna Cotta

    Panna Cotta

    Belforno - Split half portion of branzino cooked in salt served with asparagus

    Split half portion of branzino cooked in salt served with asparagus

    Belforno - Outside

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    Outside

    Ostería - italian - Updated June 2026

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