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    Our House Bistro

    3.7 (360 reviews)
    ModerateNew American

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    OUR HOUSE BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Burger
    Hannah C.

    Cute little place on the Winooski circle. The environment of our house is very cool. My burger was delicious, and I couldn't stop eating the fries. My boyfriend got one of their special mac and cheeses (which is what they are known for) and he thought it was amazing.

    Mojito
    Nancy H.

    Obsessed. What more can I say? There is nothing more enticing than 700 types of mac & cheese on a menu. I was in town visiting a friend and this was at the top of my list to try. We came on a Sunday evening and were seated right away, indoors. They have both indoor and outdoor seating and a surprising number of tables. Our server was fantastic. Drinks were good, chowder was delicious, but the mac and cheese was by far the star of the show. It took approximately 2 full days to decide which one to order, but I eventually chose the Pork Belly Blues Mac, which was *chefs kiss* So much flavor, so unique, creamy and delicious. Absolutely no complaints. Will be back on the next trip!

    Lobster mac and pulled pork mac
    Annie F.

    If you like mac and cheese, you NEED to go here! There are so many different kinds of mac and cheese to choose from. We ultimately chose the Lobster mac and the pulled pork. Both were delicious but the pulled pork mac stole the show. It was fantastic! There was so much flavor and it was the cheesiest mac and cheese I've ever had. We also tried the fried peanut butter and jelly, which came with marshmallow fluff dipping sauce. It was so good and indulgent! Highly recommend this neighborhood pub!

    chicken parm mac and cheese
    Casey C.

    Went here with friends and it was absolutely delicious! I would go for the cheesiest they've got for their mac and cheese. Very extensive mac and cheese collection but they have other options. The service was good and the ambiance was small but great! Very homey.

    A (maple bourbon smash) and a ade!
    Paul L.

    It's not an imposing sort of restaurant at all, but I'm going to go out on a limb and say this was the best mac and cheese I've ever had at a restaurant. And the choices! There must have been at least 20 different varieties of mac and cheese on the menu. We started with the house cocktails, which were very reasonably priced, and quite tasty (especially the blueberry bourbon lemonade). LA had the Mediterranean mac and cheese with tomatoes, artichoke hearts, kalamata olives, spinach and goat cheese. RL had the "Philly Cheesesteak" mac and cheese, with shaved steak, caramelized onions, peppers, and cheddar. I had the Pork Belly Blues mac and cheese with pork belly, blueberry hoisin, goat cheese, blueberries, scallions and mango. I wouldn't have imagined blueberries in mac and cheese, but it was really delicious!! I got a little taste of the others, and they were outstanding too! There's some very creative cheese work happening here.

    Menu
    Brittney L.

    It's small but comfortable. The service was good. I feel like I went to heaven when I ate the Mac and cheese. I got lobster Mac. It was so good! I highly recommend it here especially if you are a Mac and cheese addict like me. It's a bit hard to find parking but I'll come back. So delicious! The only thing I disliked was the clam chowder. It was actually lukewarm and very bland.

    Cheesesteak Mac and Cheese!

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    1 year ago

    Small but good food good service and so cool looking at all the old metal lunchboxes...

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    Page 1 of 9

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    May Day - Pork loin schnitzel with Waldorf salad on top

    May Day

    4.9(54 reviews)
    1.1 mi

    Patty Melt (8/10): I think Sundays are their patty melt days? Very good deal. Basically the…read morecheapest thing on their menu for a very solid patty melt. Pappardelle (8.5/10): The sauce was DIVINE! The texture of the noodles was a tiny bit off, but otherwise the meat and veggies were both amazing. Grilled Summer Squash (7/10): Solid and refreshing dish. Tempura Mushrooms (7/10): Executed well. Tastes exactly as you expect, though. No surprises here. I would opt for the more unique options next time Pork Belly Skewer (7.5/10): Also executed well. Also tastes pretty standard. I did like the sauce. There was a lot of it, but it wasn't too overpowering.

    I've never felt more obligated to write a review in hopes that others can enjoy the vibes, food,…read morepeople, and wine here. We went on our first night in town, and what a warm welcome to Burlington! The servers we had the pleasure of encountering were all genuinely nice and helped us to select wine from their extensive list of natural wines, offering their recommendations and hospitality. The food was unbelievably delicious. From the fresh bread and tomato butter, to the perfectly dressed salad, crispy schnitzel, and steak frites, all the way to sweet corn ice cream and ice cream cake - it was a meal I won't forget, and would go back again and again when visiting. Until then, please go on my behalf.

    Photos
    May Day - Walked in as the unlocked the door for night 2. This place rules

    Walked in as the unlocked the door for night 2. This place rules

    May Day - Steak frites. 10/10 for flavor and being cooked perfectly.

    Steak frites. 10/10 for flavor and being cooked perfectly.

    May Day - Grilled cabbage caeser salad

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    Grilled cabbage caeser salad

    Restaurant Poco - Cinnamon ice cream

    Restaurant Poco

    4.2(97 reviews)
    1.8 mi
    $$$

    Wow! This is a small place but an absolute GEM in Burlington. We got 3 small plates between 2…read morepeople and it was plenty of food for us. Everything was amazing - we genuinely couldn't pick a favorite because each small plate provides THE perfect bite. Bartender was friendly and service was great despite being packed. No reservations... but this is worth the wait!!!

    Restaurant poco always has great food options (large and small plates) and unique cocktail…read moreofferings. The last time my bf and I went we ordered a special which was Dan Dan noodles with pork, the cheeseburger, and burrata with bruschetta to start. All of the food was full of flavor and fair portion size. Restaurant poco does not take reservations in advance. It's easier to get a seat in spring summer or fall when they open up their outdoor seating and so can host more guests. You have to go to put your name on the wait list regardless of the season and even in summertime with more seating it can be a 20-40min wait. They play good funky music which can sometimes be overwhelmingly loud inside (I.e. a jock jam will be playing at club volume level), that's one of my few complaints. You can be at a two person table and only a few feet away from your dinner date but not always hear them. This happens mostly just during the winter. Outdoor seating is nice with outdoor lights and easy to see and hear whomever you're dining with. I would highly recommend this restaurant to anyone as they always have great tasting food and good drinks. A little on the pricier side, but worth it.

    Photos
    Restaurant Poco - Busy Friday night

    Busy Friday night

    Restaurant Poco - Buratta and bruschetta salad

    Buratta and bruschetta salad

    Restaurant Poco - Pickle martini

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    Pickle martini

    Our House Bistro - newamerican - Updated September 2026

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