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    Outback Steakhouse

    2.9 (86 reviews)
    ModerateSteakhouses
    Open 11:00 am - 10:00 pm

    Order Outback Steakhouse Takeout or Delivery

    Outback Steakhouse Photos

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Outback Steakhouse

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    Blooming onion
    Kim K.

    Truly a disappointment! When we arrived the place was close to empty but we still were told there would be a 10 to 15 minute wait. Once seated our server, Amber, introduced herself. We said we were celebrating my granddaughters 3rd birthday. She said happy birthday and took our drink order, which she messed up. I had to ask several times for the water i ordered. We had a blooming onion which was good. The male server who brought it out brought additional sauces which was great. Kids split a lunch special burger with Mac&cheese. Daughter got a steak and shrimp meal. And i ordered the endless soup and salad lunch special. For not a lot of people being there, it took awhile to get our food. My daughter said her meal was good. Nothing amazing but decent. The kids burger seemed decent. The mac and cheese was kind of dry. Biggest disappointment was my endless soup and salad. I opted for the chili which has a$4 up charge and Caesar salad. The lettuce was a bit soggy but edible. The chili was so salty i had to send back and opted for the French onion instead. It took so long to get a replacement everyone at the table finished while i still waited. The soup came out and the cheese was hardly melted. Again just so salty! I couldn't even finish. And because Amber appeared to also be playing bartender, we just weren't given an option for the "endless" anything. And to boot, even though i sent back the chili we were still charged the additional $4 for chili I sent back! Service was lousy. Bathroom only had one working soap dispenser and neither of the paper towel dispensers worked. Wait time was horrific. We won't be back.

    Blooming Onion!
    Alex M.

    So this was my first trip here in 10 years. We walked in the door and were pleased with what seems a recent remodel. It was a little brighter than it used to be, which was nice! We were seated quickly and got our drinks fast. We ordered steak, which also came pretty quick. However, we did not ever get our bread before the meal. Tables all around had it, but not us. My meal did not include the included baked potato. I had to ask about it and was told it did not come with it. Further searching of the menu online confirmed I should have a potato and requested it be brought out. The food was good, but I have had better on the Pitboss at home. I think Outback will stay a once every 10 years to never kind of place for me. Not worth spending $70 on in my opinion. But judge for yourself, you could have better luck!

    Drover's Platter
    Jamie J.

    Outback Cape Girardeau is always consistent with food quality and service...I LOVE the Alice Sptings Chicken, one of their most popular signature fishes...pair it with the Blue Cheese Chopped Salad

    Steak. That's A-1 on the plate lol.

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    2 months ago

    Great staff. Food was great too. The lighting was perfect, and it was comfortable. 10/10

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    Angelleca H.

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    3 days ago

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    5 months ago

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    2 years ago

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    9 months ago

    Pricing on beverages is absolutely outrageous! Service is okay. Food is average but over $6.00 for a domestic beer??? Terrible!

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    5 years ago

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    1 year ago

    This place is awesome! The staff is awesome and really fun, I don't really know what else to say but good job

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    Page 1 of 3

    Ask the Community - Outback Steakhouse

    Review Highlights - Outback Steakhouse

    The restaurant was packed (it was a Friday night), but we called in to put our name on the wait list, so we were seated pretty quickly when we got there.

    Mentioned in 2 reviews

    Read more highlights

    Port Cape Girardeau - The Bootheel and Belaires

    Port Cape Girardeau

    3.5(112 reviews)
    3.4 mi
    $$

    I read prior reviews now before I review. It's a shame that some of the other reviews were not…read moregood. I liked the establishment. I thought it was just a front room that we ate in and that was it. I went to the bathroom to wash my hands and found a bar and another dining area. Upstairs they had even another room (I could hear people up there). Onto what you want to read about. I ordered the pork sandwich. It came to me with bbq sauce on the side, that is ok, I can put on as much as I want. It was very tasty, the bun was a high end one like a brioche, however I don't think it was. My wife had a turkey club, she liked it, however, she wanted more of a chunky meat and not thinly sliced. The onion rings that I shared with my wife had good taste and were homemade, not frozen. My wife got the broccoli salad that she shared with me and it was very good and fresh tasting. The only reason I gave it 4 stars (and it may not be their fault) is due to my wife wasn't impressed with the turkey. She wanted bbq, but she also wanted to eat healthy and that was the only thing on the menu that she felt was healthy. I recommend it, I think anyone who goes would enjoy the food and atmosphere. Check it out and let me know what you think. I heard that this was U.S. Grant's office building during the war between the states as well, some cool history there.

    Party of six for lunch. Salads , wings and rings were delicious…read more. Our server, from Chicago, Missouri and (Alabama) was fantastic. Pleasant surprise were the rolls with strawberry butter. Thanks for a great experience.

    Photos
    Port Cape Girardeau - The brunch buffet

    The brunch buffet

    Port Cape Girardeau - Stuffed Mushrooms

    Stuffed Mushrooms

    Port Cape Girardeau - Ribs and brisket

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    Ribs and brisket

    Bistro Saffron - Yellow Curry Chicken, California Roll

    Bistro Saffron

    3.6(104 reviews)
    2.1 mi
    $$

    I remember when Saffron first opened in Cape Girardeau. At the time, I wasn't really a Thai food…read moreeater, so I always stuck with the chicken fried rice. Eventually, I branched out and tried the chicken pad Thai, and now those are the two dishes I tend to go back to. This place isn't just good because of the food--it brings back so many childhood memories. I used to come here all the time with my mom, and going to Saffron was kind of our "fancy lunch." I would always beg her to get the drunken noodles because, as a kid, I thought the name was absolutely hilarious. Saffron is definitely nicer than your typical Asian fast-food restaurant, and one of the things I've always appreciated is that even when I order something as simple as chicken fried rice or chicken pad Thai, it doesn't feel greasy. The food has a nice, clean flavor, and the pad Thai has a great crunch on top that I really enjoy. I don't really have anyone to go here with anymore, but every now and then when I'm in town visiting my parents, I make a point to stop by. Tonight, I called my order in ahead of time, which is really convenient because I can literally do it while I'm driving on the interstate and then swing by to pick it up. It was the perfect meal tonight--not just because it was good, but because it brought back a little piece of my childhood. If you like Thai food, I definitely recommend giving Saffron a try. And if you've been going for years, you might just find that the food comes with a side of nostalgia, too.

    I love love LOVE Bistro Saffron!!! I always make it one of my first stops when I'm in Cape…read moreGirardeau. I love the yellow curry. It's a nice spice level because it's not obnoxiously spicy or in your face but it still makes your nose run while you're eating it. The sushi is awesome too, seems like they switched it to 6 pieces from 8 but still stellar!

    Photos
    Bistro Saffron
    Bistro Saffron
    Bistro Saffron - Outside

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    Outside

    Ciao - Lobster Rolls

    Ciao

    4.6(106 reviews)
    2.2 mi
    $$

    Oysters Rockefeller and Duck Comfit. The oysters were outstanding. The oysters were small but…read moretasted fresh and clean. The topping was creamy, nicely browned and well balanced. It was served with focaccia which was lightly toasted. You order the oysters individually, which is especially convenient as you can then order as many as it pleases your appetite. The duck comfit was excellent. The skin could have been crispier but the meat was succulent and well seasoned. Served with miso carrots and Boursin potatoes. The carrots were glazed perfectly and were a good compliment to the richness of the duck. The potatoes were the weakest part of the dish. I expected more flavor. There was no accent of chives or perhaps some creme fraiche to provide a herbaceous accent and/or acid to cut through the richness of the dish. They were placed in the plate from a disher so it looked a bit cheap on the plate. The wine was a Le Volte dell'Ornellaia red which was well balanced and very approachable. Not heavy on tannins. Overall an exceptional meal for $75. I would recommend it!

    Amazing place outstanding staff. Excellent food was not a better place anywhere close to this…read moreplace. They really stand out and should be commended in awarded on every level. I mean I wish there was something negative to say so. It doesn't sound like a phony review., but this is truly a gem and should at least be tried once The the interior seating as such a bistro quality, upscale, but friendly, very professional, but friendly And I've been there twice now and I will say the second time I went they weren't open on a night they were scheduled to be. They extended their weekend for their employees and Restaurant staff which wasn't convenient for me, but I called and that's what a woman told me. I went back the next night, cause I'm only in town for two weeks and I've got the rest of the week left so I wanted to try it again and during my meal a woman walked up a staff member and asked me if I was the one that called the night before and I said yes and she said thank you for coming back and I said not a problem. I completely understand. It's nice if you were able to extend your staff's Fourth of July weekend. I'm getting ready to leave. I'm asking if I can cash out and I was told it was taken care of and I asked my whole bill and my server said yes it's our way of saying thank you for coming back. It was a nicest thing anyone's ever done for me in a while and I didn't order the least expensive items on the menu. I went for a taste good. It is a long review. I wish I had more time where there was an audio button, but I do want other people to read this. My favorite item on the menu is an appetizer is zucchini fritters out of this world, and I personally went for the duck confit , it's all great. Please try it out. Make a reservation to yourself a favor and just enjoy yourself. I understand the woman's name was Regan, would like to give a shout out to Regan and her staff. There a lot of great restaurants out there this one is absolutely one of the kind and it's not just my opinion, Ask anybody that's familiar with the name . Restaurants like this one needs to be noticed to be appreciated for what they represent, bring people together, adding Quality to a community serving community. And just putting really good food out there..

    Photos
    Ciao
    Ciao - Beef Short Rib

    Beef Short Rib

    Ciao - Halibut

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    Halibut

    Outback Steakhouse - steak - Updated September 2026

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