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Panadería Rosetta

4.5 (83 reviews)

Panadería Rosetta Photos

PANADERÍA ROSETTA ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed

Recommended Reviews - Panadería Rosetta

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Guava roll
Gab G.

Had to try the famous guava roll - filling was incredible, bread part honestly wasn't my favorite though? It was almost too buttery/had a waxy mouthfeel. No line at the Puebla location.

our coffee
Ji O.

Its a must if you are in Mexico City. There is not a single day there is no line. Cute little bakery/cafe and they have outdoor seating available. If you love bread you will love this place. We had to save our stomach for other food so we ordered two bakery item and two coffees. Guava roll was the best and my husband ordered caramel bread. Their americano was super smooth and good too. The line for togo is to the right of the cafe and you check in at the counter if you want to dine there. Cute cafe and its decorated super cute and multiple cashiers inside when you enter.

Chilaquiles and guava roll
Katrina S.

Guava roll was worth the hype! Also tried the cinnamon bun and the chilaquiles, both of which were also delicious. We came on a weekday afternoon and had no trouble getting a table but imagine it's busier earlier in the day. Service was attentive. Guava roll alone is worth a stop!

Caili C.

Panaderia Rosetta is a must visit whenever I'm in CDMX and the guava pastry here is really what you have to try! All the pastries and breads are delicious and perfect as a grab and go for breakfast. The bakery usually gets pretty busy but it's quick to order and then they'll call out your name with the order is ready. The guava pastry is super fresh with a delicious jam center and cream cheese filling. The pastry crust is light and flaky. I also liked the pan de muerto I got recently when I visited in Oct which is a day of the dead specialty with orange blossom flavor. I also love the whole wheat honey croissant for the texture of the heartier croissant and the crispy outer layer from the dip in honey. Really delicious!

Tiffany C.

Best pastry spot in the city during my visit. We came 2x in a row because we loved it so much! Ordered the latte, cinnamon rolls, fig cream donut, guava pastry and Mille feuille slice and all were delicious. All reasonably priced too and fresh. Re ordered the guava pastry and Mille feuille. Difficult to get a table, but there are a few benches and you can grab and go!

Joe C.

Delicious pastries and the cafe was really yummy. Very small place. The guava pastry was so good that's recommended

Ordering area
Kayla N.

To say I enjoyed my coffee and pastries here would be an understatement. I visited Panderia Rosetta everyday on my trip after having their guava pastry on my first day ... it is absolutely amazing! Each day, my boyfriend and I would get a cappuccino, guava pastry and then try a new pastry as well. The guava pastry remained the winner through all 5 visits, but all of the other items were good as well! I enjoyed their little seating area right in front of the cafe but also loved that they overed the terrace with an extended menu and service upstairs! Due to visiting at different times and there being different wait times, we tried all methods of to-go, front seating and upstairs seating... all were good options! This panderia is a must visit place while visiting Mexico City!

Beet?
Joshua A.

This place does get quite busy but it seems everybody just gets coffee to go. Tip... if you're planning on dining in, there spots available, sit down. You pretty much skip the line. The service was great, the drink with beets was interesting in a way I didn't taste the actually beets, and the sandwich along with the pastry was delicious. It's a great spot to get a quick bite!

Menu de pan
Les L.

From where we were staying in La Condesa, we were about a 10 minute walk from this outpost of Panaderia Rosetta in Roma Norte. It's the quieter, smaller location and very easy. We arrived relatively early around 9 am and there was just a short line. The staff separated us into two lines: those waiting for a table to dine in and those taking items to-go. If we had wanted to dine-in, tables in the on-street dining area freed up quite quickly so that was totally reasonable option. We ordered just a few items. The signature Guava Roll, a Chocolate Hazelnut Berliner, the tomato focaccia, and orange juice. Everything was excellent. The juice was freshly squeezed. The pastry for the guava roll was flaky and light and the guava cheese filling was so fragrant. The tomato focaccia was one of the few savory items and it did not disappoint, with a tender airy bread and the sweet pops of sweet/savory tomato. The berliner was excellent too, but I considered it more of a dessert since it was so luscious with a chocolate cream filling. I particularly enjoyed the flaky wafer bits all over the top. We did a bit of bakery exploration while in CDMX so didn't return to Panaderia Rosetta but wish we did. I think their baked goods were the best we had.

Warren N.

These are some fine pastries and pastry related breakfast items: served by hard-working & charming staff... What more can you ask for? great atmosphere and great neighborhood? : they have that too. the prices are reasonable and I would gain weight if I lived nearbye... but it's so fun strolling around this area that perhaps I'd actually be healthier from all the walking (?) I adore Mexico City and the Mexican peoples. They stole my heart again, again.

Outside
Eddie G.

The selection of bread is ginormous. It all looked so good it was definitely hard to decide which bread to eat. Service was great and fast our server made recommendations which we greatly appreciated. It is a very cozy and quiet location great spot to enjoy your coffee and views of the neighborhood. Definitely worth a visit and recommend for their great selection of pastries.

Selena Y.

There's a reason why Panadería Rosetta is so iconic! All the baked goods are unique, fresh, and delicious, and nothing ever disappoints. My airbnb was near this bakery, and I enjoyed getting a coffee and pastry here almost every morning. Although this is a smaller location, there's still a a gorgeous selection of different baked goods to try. Some breads might sell out, so if there's something specific you want, I'd recommend going earlier. My top favorites are the guava roll, the tomato focaccia, and the rosemary sugar rolls. My friends loved the conchas for something a little sweeter.

Latte & filled donuts
Tina V.

Was walking distance from my stay so was able to stop by a few times. Always seems to be a line, but it moves super quick. Coffee was great and so many pastries to choose from. The donuts were so fluffy and delish.

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24 days ago

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1 year ago

A MUST. I get it get it it's viral but that guava roll is AMAZING. Tip they have a smaller place around the corner with less wait

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5 months ago

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1 year ago

Love the pastries and sandwiches. No wait at this bakery, unlike the other Rosetta bakery.

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4 years ago

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2 years ago

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1 year ago

Tasty treats and friendly service. We had the guava danish, pan chocolate, among others. Went back twice on my trip : )

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2 years ago

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Panadería Rosetta Reviews in Other Languages

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Ficelle - Vanilla Eclair & Lemon Tart

Ficelle

4.5(48 reviews)
1.1 kmCondesa
$$

This cafe is true to itself the real deal. What made the cafe super interesting to me was the…read morefact that they sell great pastries, various forms of cafes, and an equally diverse selection of wine. This block was already teaming with people dining on the sidewalk, and this cafe took it a step further with real awnings and plenty of light. The only things missing were the outdoor heat lamps. Obviously they don't use those in this part of the world, although it was a little nippy when I walked over here. I came on a complete whim, and I ordered a pastry with fruit and a cold Topo Chiko agua in the plastic bottle. I could tell the pastry had not been sitting on the counter all day, because it was still soft. I liked this cafe as well as this trendy little neighborhood.

During our recent trip to Mexico City, we finally explored the Condesa neighborhood and stopped at…read moreFicelle, a bakery I had seen recommended on TikTok. The pastries and service were delicious. While they do not have indoor seating, it was very pleasant to sit outside on the sidewalk and people-watch. We tried three different pastries: a plantain pudding pastry, a fruity meringue pastry, and a very unique peanut butter and chapulines cruffin. All were excellent. My only piece of constructive feedback is regarding the payment process. We had to pay for the pastries separately from the coffee, which made the experience less smooth. It would be much more convenient if everything could be paid for on a single check. Overall, it was a wonderful spot!

Photos
Ficelle - Baked goods

Baked goods

Ficelle - Fig petite fours

Fig petite fours

Ficelle - Outside, looking in.

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Outside, looking in.

Panadería Rosetta - Delightful

Panadería Rosetta

4.6(617 reviews)
0.7 kmRoma Norte
$$

Loveliest bakery i've been to at CDMX! It's European-influenced with Mexican flavors in a café…read moreatmosphere. It was packed with non-stop customers but the line went through pretty fast. So many pastries and breads to choose from! We of course had to try the famous guava roll which is croissant-like that also had cheese custard. The cute little pig like cookie was cute. I don't remember the rest but definitely enjoyed them all. Glad i was able to visit this social-media hotspot during our trip in March.

A popular café/bakery in Roma Norte. It's very tourist friendly. The line is typically out the door…read moreduring all hours, but the line goes quickly since you're just ordering at the counter. We didn't dine in since it was hard to find seats for our group, so we just stop by to grab to-go. If you want some their popular items, make sure to come during the day time since it will run out. We came here a few times to try different baked goods: - Guava roll (5/5) - Butter croissant and honey croissant (4/5) - Tres leches cake (5/5) - Concha (3/5) - Mil hojas de frutos rojos/mixed berries napoleon (4/5)   The most popular item was their guava roll and it lived up to its expectations. The guava jam was sweet but not too overwhelming. The roll itself had a similar taste to a croissant. It was soft and flaky. They nailed the texture. We ordered a slice of the tres leches and napoleon. Tres leches was moist and the napoleon also was delish. Everything was well priced and a decent size for the price. The concha was also good, not too dry. They have an outdoor patio with shades. The menu also offer a variety of coffee drinks although we didn't try it this time. Overall, a great stop for a sweet treat.

Photos
Panadería Rosetta - Guava roll

Guava roll

Panadería Rosetta - Tasty hot chocolate

Tasty hot chocolate

Panadería Rosetta - Guava roll and concha

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Guava roll and concha

Pan Gabriel

Pan Gabriel

3.8(11 reviews)
1.7 kmCondesa
$$$

Pan Gabriel is a small, health-focused bakery in Condesa that specializes in organic and…read morealternative baked goods. It's more of a grab-and-go spot than a sit-down café, with a selection that caters to specific dietary preferences like gluten-free, vegan, or low-sugar. We tried a few items to sample the range -- the strawberry empanada, some bread, and their wheat tortillas. The empanada had a mild flavor and wasn't overly sweet, which may be a plus for some but felt a bit underwhelming. The tortillas had a great texture but an unusual aftertaste that stood out. The other bread items we picked up were similarly neutral in flavor -- nothing particularly memorable, but not bad either. Overall, Pan Gabriel seems to prioritize clean ingredients and health-conscious recipes, which is great if that's your focus. Just keep in mind that the taste and richness typical of more traditional baked goods might not be what you'll find here. Pan Gabriel es una pequeña panadería en Condesa enfocada en productos saludables, orgánicos y alternativos. Es más un lugar para llevar que una cafetería para sentarse, con una selección pensada para quienes siguen dietas especiales como sin gluten, vegana o baja en azúcar. Probamos varios productos para tener una idea general: la empanada de fresa, algunos panes y las tortillas de trigo. La empanada tenía un sabor suave y no era muy dulce, lo cual puede ser positivo para algunos, aunque nos pareció un poco insípida. Las tortillas tenían buena textura, pero con un retrogusto algo extraño. Los demás panes también tenían un sabor bastante neutro --nada destacable, pero tampoco desagradable. En general, Pan Gabriel parece priorizar ingredientes limpios y recetas más saludables, lo cual se agradece si eso es lo que buscas. Solo hay que tener en cuenta que el sabor y la riqueza típicos de una panadería tradicional no son lo que encontrarás aquí.

I was in heaven! I hadn't been able to have pan dulce since I became allergic to gluten. I was so…read morehappy to buy as much pan dulce as I could get into a bag. It was delicious! I wish you shipped to San Diego.

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Pan Gabriel
Pan Gabriel
Pan Gabriel

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Lardo - Ricotta Stuffed Squash Blossoms

Lardo

4.4(500 reviews)
0.9 kmCondesa
$$

One of my favorite meals while in CDMX. We had reservation and asked to be seated in their patio…read morearea because it was such a nice day. The patio was covered with so many greenery and provided a lot of shades. We ordered a few items to share: - Toasted bread, chicken liver, and black truffle: a good appetizer to start off with. The chicken pate was good, a bit different from what I'm used to. - Pappardelle with pork ragu: this was super good. Love the pasta texture on this. Pork ragu sauce was also perfect. - Robalo ceviche, watermelon, Serrano pepper: a refreshing ceviche to balance out the meal. the watermelon added a bit of sweetness. - Pizza capocollo, radicchio, straquinella cheese: a good size pizza to share. I like thin crust. - Arugula, roasted tomatoes, Parmesan salad: fresh arugula that went perfectly with the roasted tomatoes. Every meal needs a good salad. - Ricotta stuffed zucchini blossoms: this was my favorite dish we tried. Such a unique combo of flavors. The ricotta cheese just melted when you bite into the zuchinni blossoms. It also had a light crispy texture. - Hummus and pita bread: another good choice for appetizer. The hummus was solid. The service was excellent. Everyone was attentive and our food didn't take long to come out. Would highly recommend to add this place to your list. This is also a great area to check out, plenty of things to do in La Condesa.

Maybe Lardo is better for breakfast, but we didn't feel it was fully worth the hype for lunch. We'd…read moremade a reservation in advance for Saturday at 2PM. The interior was brightly lit with a large beautiful bar, and had the vibe of a French cafe. We were brought out some complimentary (pita-like) bread, which was nice, but would have been better with something like olive oil to dip it in. My friend and I ordered 3 items to share - the Ricotta Stuffed Squash Blossoms, Eggplant Parmesan, and Barbacoa. Portions were on the smaller side, but this was the perfect food quantity for us. The Ricotta Stuffed Squash Blossoms were fine but a little bland. I liked the Eggplant Parmesan and Barbacoa, but neither really blew my mind. For everything I'd heard about Lardo, I felt like our experience was good but not amazing. Would check it out for breakfast to compare!

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Lardo - Counter

Counter

Lardo - Guava croissant, 8/10

Guava croissant, 8/10

Lardo - Pappardelle with rabbit

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Pappardelle with rabbit

Panadería Rosetta - breakfast_brunch - Updated June 2026

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