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Paris Baguette

4.0 (114 reviews)
Open • 7:00 am - 9:00 pm

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PARIS BAGUETTE ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Dogs allowed

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Sweet treats!
Jessica F.

Love the options! Sometimes they do still out of items which is a bummer but that just means this place has really good pastry items. The coffee is not bad but they don't offer many flavors. Staff is friendly and I will be back again.

Cris R.

PARIS BAGUETTE is ABSOLUTE Heaven! Many pastries to choose from as well as coffees and cakes to simply indulge. Everything is made fresh you can tell on first bite. The service is impeccable paying attention to detail. The Ambiance is as if though you truly are in Paris. Everything is clean and pristine. I think its really cool that you are given a tray and a pair of tongs and you can choose what you would like to eat.

Baked items
Eneida Q.

Self serve bakery with lots of options! Make sure you grab a tray and tongs so you can safely choose your items without contamination. Cakes also available for events, along with coffee drinks and matcha. Clean with lots of seating inside and outside! Service is nice.

Dubai hot chocolate
Juliemar R.

Stopped in here for a quick snack. It took me a second to understand the setup. The way I describe it is a cafeteria style place where you put your food on the tray. You go to the checkout counter and order desserts behind the glass and coffee and hot beverage drinks. I got the Dubai hot chocolate and it was very rich but very tasty. I felt like the egg cheese croissant sandwich was way too cheesy for my taste and I kind of wish I would've grabbed something with a bit more protein. There is seating on a first come first serve basis. I gave this three stars because it was fine. I think if I pop in again I'll try some of the delectable desserts behind the glass.

JJ J.

Paris Baguette was a great place to wander to while waiting to get a flash tattoo over at the brewery. They have lots of options for packaged food, bakery items, and drinks both hot and cold. My friend and I got egg and cheese sandwiches and they were very meh--the cheese was too much, and the mustardy sauce was too rich. The bread was also soft and a little too salty. Not my favorite, but my friend got a Dubai chocolate hot chocolate and that was incredibly tasty. The dining room didn't seem super well looked after as the water cooler was empty and many of the tables had trash and had been moved around. In general I don't usually patronize too many of the chains but this one was fine and I would come back to try the baked goods.

Wrapped Sausage
Cole M.

This was a hard review for me to write. As on most fronts it underwhelmed but many of the problems I cannot fully penalize. Let's start with the good. The warm savory pastries here were delightful. I tried both the sausage and hash brown croissants. These alone would make a trip worth it. I was, however, disappointed by the pasties in the display case. But anyone who knows how these work will tell you "if you come in at 1 they're likely not as fresh as early in the morning." And I believe that was the case with these. I would not get another sweet one last 10am if I visited again. The service here was poor. But I will not penalize the performance of our cashier. She seemed new and quite overwhelmed with all that was asked of her. Felt as though management was as dropping the ball for not having someone train her a little bit more before setting her on her own. Would come again.

Cassandra R.

Friendly staff, extremely clean shop. I tried the Blueberry Chiffon cake, really pretty not the best taste. I'll try something else next time.

Taylor N.

Such a lovely location. No matter what state I'm in I always manage to make my way to a Paris Baguette. This one happens to be one of my favorites, the inside has a large amount of seating but the outdoor seating is even better. The pastries are always fresh, and the service is always very polite.

Brioche with creme and bluberry and 4 Cheese Quiche. Both were yummy!
Diane S.

This is a pretty place. There are so many beautiful choices. The process seems very clean as well.

Pizza pastry and quiche pastry
Tracee P.

We bought 6 breakfast sandwiches with bacon egg and cheese to go. The bacon was thin more of a cheaper quality bacon. The pastry were excellent, they will warm up your pasty to sit and eat in the restaurant. The staff was friendly and help us find pastries we didn't see.

Pepperoni dish that's warmed up. A king cream donut and a strawberry croissant with cream
Gregory E.

5/5 | A Parisian Pastry Playground in the Heart of Hamlin! Step aside, boring breakfasts--Paris Baguette in Hamlin just redefined the meaning of "treat yourself," and I am so here for it. From the moment you walk in, it's like being swept into a chic, modern-day pâtisserie--only instead of Paris, you're in the heart of Central Florida with a tray in hand, eyes wide, and stomach rumbling. This spot is a choose-your-own-adventure of pastries, and every turn reveals something more drool-worthy than the last. Flaky croissants? Check. Donuts and mochi donuts? Check. Savory delights like croissant sandwiches and bagel melts? Checkmate. But wait--there's more. Smooth cold brews, creamy lattes, layered parfaits, and even fresh lunch options (looking at you, ham & cheese baguette). And if you're the "just one pastry" type... good luck. I walked in for a snack and walked out with a tray full of joy and a rewards account I plan to max out. Speaking of which--their rewards program is solid. One point per dollar? Yes, please. You'll be earning freebies faster than you can say "chocolate croissant." The staff? Friendly and lightning fast. The vibes? Chill. There's limited indoor seating, but they make up for it with a covered outdoor patio that's perfect for catching up with friends, enjoying a morning with your kiddo, or solo-sipping your cappuccino with a book in hand. And let's talk merch. Who knew I needed a Paris Baguette mug in my life? But now I do. And probably the tumbler, too. Whether you're a local looking to switch up your breakfast routine or you've got guests in town who deserve a taste of something unique, Paris Baguette is a Hamlin gem. It's the kind of place you come back to again and again--because there's always one more thing you didn't try last time. PRO TIP: Get there before the lunch rush if you want the widest pastry selection--and yes, online pickup/delivery makes it dangerously convenient. Family-friendly, Insta-worthy, and deliciously addictive--Paris Baguette is a must-do in Hamlin.

Grabbing a few to go pastries
Ricarta C.

I love this franchise, just won't ever visit this location again. Came in to grab a box of goodies before a movie and this was the worst service I've ever experienced! I get it was near closing but the eye roll from the young lady sweeping while a family was eating was odd. Then while grabbing our pastries, the other young lady was grabbing items out the case when I asked her " can you leave those, you have 6 mins until your posted closing time. Since it was obvious they didn't want my business, I went from wanting a few boxes of items to just one. We go to the cashier to check out and I asked to get a cold drink and she replied " oh no we aren't making any drinks , we are closed " and proceeded with my total. Never again will I visit this location, I will stick with winter park and my frequent stops while in NYC. Food =10 Service = 0!

Stephanie G.

We did a walk-in to go order this morning. First time in super clean. All looked fresh. Staff was super friendly and helpful. We ordered the mango smoothie 10/10 made to order watched him peel a mango to add to blender. Caramel macchiato hot was perfect. Sourdough supreme breakfast sandwich was great! Croissant was flakey and delicious.

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A delicious experience everytime!! Not only do the pastries look delicious but they're so good every single time. I'm glad I live so close!!

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Hi! Looking forward to the new location. When is the planned opening date?

It's already open!! You might need to try it ASAP! It's great

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4.2(548 reviews)
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A must-stop for French pastries in EPCOT…read more Stopped by Les Halles Boulangerie-Patisserie in EPCOT and tried the tartine aux fromages, duo au chocolat, Napoleon, tarte aux fraises, and a beignet with Nutella. Everything looked beautiful in the display case, and it was hard to choose just a few items. The duo au chocolat was rich and decadent without being overly sweet, while the Napoleon had delicate, flaky layers with a smooth, creamy filling. The tarte aux fraises was fresh and light, with sweet strawberries and a buttery crust that made it one of my favorites. The tartine aux fromages was a nice savory option that balanced out all the sweets, and the beignet with Nutella was warm, fluffy, and filled with just the right amount of chocolate hazelnut goodness. Service was quick and efficient despite the long line, and the staff kept things moving smoothly. The vibe is charming and transports you straight into a French bakery. Tucked inside the France Pavilion, it's a great place to take a break, grab a pastry, and enjoy the atmosphere of EPCOT's World Showcase. Overall, a fantastic spot for pastries, desserts, and light bites. Everything tasted fresh, and I'd definitely return to try even more from the bakery case.

Stopped by in the evening to grab some dessert & I was so thankful it was not super busy. Staff…read morewere very friendly and patient while I looked around and asked about their items. They have tables inside, so we opted to enjoy our food here. Items ordered: Hot chocolate- Good chocolate flavor and not too sweet Macaroons- kiddo ate them but I did not try them Almond croissant- flaky, great almond flavor, and delicious!! Chocolate mousse- not too sweet and texture and flavor were fine. Tarte au citron- yummy lemon tart! Plain croissant- perfectly executed We tried to go back for lunch the following day but the lunch line was insane and they do not offer mobile ordering.

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Kringla Bakeri Og Kafe - School Bread

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If you're visiting EPCOT, lease please please stop by stop by Kringla Bakeri Og Kafe in the Norway…read morepavilion. The famous School Bread is absolutely divine soft, slightly sweet, filled with creamy custard and topped with toasted coconut. It's the perfect treat while walking around the park. Coconut lover here! My kids loved it just as much as I did, which means it's great! It's one of those simple desserts that somehow becomes a core Disney memory. The bakery itself had a line but moved very quickly as they had select items on the menu. Whether you're a first-time visitor or a regular at EPCOT, this spot is a must. A perfect little treat for a sweet Disney day. Highly recommend!

BIG Disappointment!! We just got our annual pass, after taking about a 6 year break from Disney. On…read morethe first day back we were excited to try out some of our previous "best spots" for snacks. This was one that we had really enjoyed at EPCOT. I do understand that overtime menu items change, but would argue they should change for the better and not get worse. Our "go-to" in the past was their awesome pretzel that was a sweet pretzel with toasted almonds. This was soft and basically a perfect treat. On this visit, I was informed they no longer had it and the sweet pretzel had raisins and some chocolate drizzled on it. So, we did try it. This pretzel was a total disappointment. It was hard, almost as if it was stale and very chewy. The taste was very blah and basically not appetizing at all. We shared it and at the end felt we should have taken it back and asked for a refund. Cost was higher, for something that was kind of "bad" for Disney expectations. We did also try the school bread, which also was not great, not a soft pastry and also not fresh tasting. I don't have a comparison, as I ordered this as to try two items since I wasn't sure we would like the pretzel. The overall building was clean and there were adequate seats. Needless to say, until the previous quality returns at this location, we will look toward other venues and not visit this one again.

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Be Our Guest Restaurant

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Best meal we have ever had in Disney!…read more French onion soup: hands down best soup I have ever had. Extremely comforting and flavorful! Filet mignon: cooked perfectly and the peppercorn sauce was insanely good I could drink that stuff. Swordfish: husband loved it, the chef even came out to make sure his requests for non alcoholic sauce was made to his liking. The enchanted rose dessert: you have to try the grey stuff it's delicious! Staff shoutouts: we had such a lovely time chatting with Shane the chef, he genuinely cared about us enjoying our experience and was extremely accomplishing to my husband's food requests. Thank you so much!! Abbigail (Abby) was our server and she was wonderful. So kind and fun to talk to as well. We genuinely left feeling like we made friends! Thank you for caring for your guests so well. She even gave me extra grey stuff and a postcard for my graduation celebration which made me feel so celebrated and special. Ambiance: such a gorgeous view in the ballroom plus Beast says hi to every table every 30-1hr. It literally felt like we were in his castle! Again Disney transported us somewhere special! This place is a total gem, we highly recommend trying it. It was one of our fave experiences on our trip

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Chefs de France

3.7(914 reviews)
8.5 mi•Disney World, Horizons West / West Orlando
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First. Let's rewind back to 2007. I came to Epcot with my family. Truth be told, the only reason we…read morewere lucky enough to be there was because we had gotten tickets for free from a raffle we had won. Growing up we were always broke and I remember walking by this restaurant specifically and seeing the warm lighting, elegant decor and the happy diners conversing over glasses of wine and thinking to myself: "One day I'm gonna eat here". Fast forward to 2026 when everything has aligned itself in such a way that I was able to have lunch here. I was gonna do the prefix menu but after doing some math in my head I quickly realized that it was going to be less expensive to pick from the menu what I wanted. We asked about the George's Dubouef wine as we never heard of it before, and our waiters eyes twinkled in the candle light as he began to tell us à tale of a vineyard within the innermost depths of France whose grapes are only harvested in November and it's wine is distributed globally so that all can taste the wonder of France. I got goosebumps listening to this guys wondrous tale so we ordered a carafe for the table so we could try. I swirled it and sniffed it like I imagine the wine experts do before tasting, Now... Now... I'm no wine expert by any means but this was 3 stages away from being vinegar. It was bitter, pungent, and quite honestly; tasted cheap. The goat cheese salad however... ok stuff of dreams! The cheese was warm, the salad was crisp, refreshing, and fresh. Whatever olive oil that was used in the dressing was really good quality as well!! Fantastic salad! Just what I wanted after waiting an hour in the Florida sun waiting to go on the Ratatouille ride. Then I had the fruit de Mer pastry dish. 5 stars for that dish; truly. The lobster cream sauce was addictive. The seafood in the dish was perfectly cooked. I would absolutely order it again. My mom ordered the cordon blue and I tried some of it and honestly she makes a chicken cordon blue better. I think that was the sole reason why she ordered it actually, to see if it was better than the one she makes. The chicken was, I'm sorry to say, dry. Even the sauce couldn't mask it. It was also lacking that cordon blue flavor that makes it.. well, cordon blue. I would not recommend it. My friend's pork shank and lentils were great. You could shred it with a fork it was so tender. My brother wasn't really hungry so he got French onion soup and fries. He ate the soup and commented that it was super cheesy and they used legit gruyere cheese. Overall, an interesting ending to a dining experience that I had been anticipating for so many years. Service was outstanding. I'd go back sure, but I also feel like I've been there, done that, time to move on to something else.

4/8/26 The positives: the beautiful, graceful maître d';…read moreThe escargot; The bread; The creme brûlée The negatives: The service at the line between professional and pretentious, this tipped over into the supercilious. Never got our wine until halfway through the meal. The Chardonnay on a par with supermarket jug wine. The Pinot noir hardly worth $16 a glass. In sum: too expensive, not as fine as it pretends to be. There are many better meals for less at WDW.

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Paris Baguette - bakeries - Updated June 2026

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