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    Parts&Labor

    4.1 (285 reviews)
    Closed 12:00 pm - 12:00 am (Next day)
    Updated 1 month ago

    Parts&Labor Photos

    PARTS&LABOR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Outdoor seating

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    Recommended Reviews - Parts&Labor

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    Chicken Shawarma
    Hayley P.

    I love Parts & Labor! Conveniently located in downtown Durham, there is tons of construction going on but there is still plenty of street parking and parking lots around. It's also walkable to a lot of downtown. This is a great place to come with friends. They have lots of indoor and outdoor seating. It's perfect to get tons of small plates/apps and share. They also have meals. When we went it was 8pm on a Thursday evening and not too busy but there was a line to place your food order. There is only one line where you can place your food order. It does not seem that you can do it from your table. So it takes a while to get through the line and order. That being said, after we ordered our food came out quickly. I got the Prosecco and it was not my favorite. It's on the sweeter side and I like my Prosecco dry. If I had to guess it's probably sweeter for the drinks that they mix their Prosecco with. My shawarma ($9) was delicious!

    Muryel W.

    Stopped in for lunch today - it was super hot (99F to be exact) so we sat "inside" but none of the fans were on, so it was hottt. Incredibly cool vibe - loved the seating and outdoor venue. My husband had three beer and wished the cold mugs would've been a lot colder. We order the beef empanadas (which were great), the cheese curds (also great), and bulgogi rice bowl which were okay. The kimchi on the bulgogi bowl was good but it had a ton of spicy, siracha-like sauce which was very overpowering. The food came out quick and the service was good - our one complaint was the music... for the hour and a half we sat inside and all that played was loud, Chicano rap. Would've loved a little more music diversity. Otherwise, great spot!

    Kimchi quesadilla and hummus and tabbouleh
    Jessica H.

    Ate here for lunch for the first time and was pleasantly surprised! Large menu with a lot of vegan options! I tried the mango house soda- but there were so many delicious looking flavors I would have liked to try- this one was tart and fruity. The ambiance was nice. Despite the hot summer day, and the garage doors being opened, they had lots of ceiling fans so it was comfortable! The person who took our orders was friendly and our food came quickly. I got the udon noodle bowl with tofu and my husband got the beef schwarma. Both portions were generous and flavors were delicious. Can't wait to go back!

    Motor-oil wings, Buffalo wings, Fries, Sliders, Empanadas, Fries cauliflower nugs
    Andrea A.

    Parts & Labor is the restaurant/bar next to MotorCo Music Hall. To drink, I got the Mango Tropical Soda which is non-alcoholic and has mango, grapefruit, cranberry, lemon, and pomegranate. I also got a Paloma (tequila, house-made grapefruit soda, Tajin rim). Both were really good! For food, we ordered a variety of things: cheeseburger sliders, vegan & beef empanadas, cauliflower nugs, fried banana peppers, fried cheese curds, pakoras, French fries, and motor-oil & buffalo wings. Everything was good, but nothing mind-blowing; my favorite was probably the beef empanada. Ambiance is nice, service was a little slow but fine. Free nearby parking is pretty limited. 7.5/10 would recommend! I do want to catch a show at MotorCo sometime.

    Pork bulgogi rice bowl
    Nicole B.

    It was fantastic! We went for lunch and I had the pork bulgogi bowl. The person behind the bar was very helpful when we were making our choices too. Sitting outside was absolutely amazing on a beautiful day. I definitely want to go back and see live music next time.

    Cauliflower Nuggets
    Maddy E.

    Fun spot with nice outdoor patio seating - order food and drink at bar, they give you a number and bring it to your table. Bar service was a little slow. I thought the cauliflower bites were delicious but thought it was odd that the buffalo sauce (spicy!!!) was served on the side, not tossed. Also they made us start an entire new bill for $0.50 for a side of blue cheese with the nuggets...

    Mahi Taco
    Justin F.

    What a pleasant surprise! I stopped by for a quick bite and was really impressed. The location is super cool--it clearly has that old garage vibe, with lots of open seating that spills out to the outside. The bar was well-stocked with plenty of great choices, and I couldn't resist grabbing a refreshing beer. I opted for tacos from the specials menu, and they were delicious. Paired with a cold beer on a hot day, it was the perfect meal. I'm already planning my next visit, especially since it's connected to a concert hall!

    Cheese, curds, cauliflower, wings, and french fries
    Melissa G.

    Parts & Labor has such a chill vibe and is a great spot to take a break, especially if you're biking through the area. The huge outdoor patio is a highlight, plenty of space, with fans and heaters to keep you comfortable year-round, and it's pup-friendly which is always a win. I grabbed a Kentucky Mule and a beer, both hit the spot. For snacks, I tried the cheese curds, french fries, and cauliflower wings. Everything was tasty, the cauliflower wings were surprisingly good and the fries were crispy. The cheese curds leaned a little on the greasy side, but still enjoyable. Overall, it was the perfect pit stop to recharge and relax. Definitely worth checking out if you're looking for a laid-back atmosphere with good drinks, tasty bites, and a great patio vibe.

    Shanelle Y.

    My friends and I came here to grab a drink and some food before going to a show at Motorco. It was busy but we had no trouble finding a table. We were all pretty impressed by how reasonably the food and drinks were priced, especially compared to other places downtown. The food took a little while to come out, but it tasted good. I only tried the fries, but they had a unique, diverse menu with a lot of different options so I feel like this would be a great place to dine with a group of friends, regardless of their taste preferences.

    ahi slider, tofu udon noodle salad, fries, churrasco slider
    Neena P.

    loved: ahi slider, hipster poutine, tofu udon salad, casual vibes not my fave: house fries, parking & finding a table

    Orangeade. (It's ridiculously delicious)
    Sergio M.

    Hip little spot next to Motorco Music Hall. Plenty of Beers to choose from. Menu is fresh and exciting. We got non alcoholic options to drink. Orangeade and Tropical fruit soda (forget the actual name) the orangeade was spectacular! So refreshing and tasty. It was pretty busy but our food don't take very long to arrive. The Canuck Poutine had an awesome mushroom gravy and the cheese curds where nice and melty. The Moto-banh was yummy. the fresh jalapeño added a huge kick in spice so be warned it's Spicy! The sesame udon salad was fresh and crisp and delicious. Definitely wanna make our way down the rest of the menu.

    Hipster Poutine, Buffalo wings, bulgogi tacos
    Surika A.

    This is a nice indoor/outdoor brewery with a wide selection of beers and ciders on tap and in cans. The location is great because it's in downtown Durham and near Boxcar so you can easily walk around to other places. The drinks were the standout, I highly recommend the Golden Road beer. It was refreshing and Mango flavored. As far as the food, it was decent but nothing that stood out. But there were a lot of options which is good. I got the wings which were fine and I shared the "hipster poutine." It's with bulgogi and kimchi, so I'm not really sure what makes Korean elements "hipster". It was a good size and pretty filling while the other food options seem to be more single serving. If you're looking for a place to chill and get some beers outside in Durham, this is definitely a good option.

    Clare C.

    Came here on a Monday night. Really nice outdoor seating! Was able to find street parking around the corner. Beer was good and so was the food. Tried a couple different things. Was very full afterward. I tried the tuna sandwich, chicken empanada, and chicken sandwich. I liked all of them! The tuna piece was very large! All three things were ~$20 which I thought was fair. The many little plates allows for the ability to try lots of things. Wish it had a little more flavor but overall very good and good vibes.

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    God I hate yelp so very much.

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    One of my faves in Durham! Love the vibe and the masala poutine is phenomenal. I order it every time without fail.

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    Page 1 of 8

    Ask the Community - Parts&Labor

    Is this restaurant completely vegan?

    We try to maintain at least 30% of our menu, 10-12 items, as completely Vegan. But we do serve vegetarian (eggs, dairy) and meat (beef, chicken, seafood) items

    View All 3 Questions

    Little Bull - Barbacoa

    Little Bull

    4.6(180 reviews)
    0.3 mi

    Stopped by Little Bull when visiting downtown Durham. When you arrive parking can be difficult in…read morethis area. I'd recommend parking a few blocks away and walking if needed. Unfortunately, we happened to be in downtown Durham when an event was taking place at the DPAC. Walking into the restaurant it's beautiful with the exposed brick, the decorated dining room, the sassy and unapologetic identity of the restaurant, and the "pocho" cuisine. To be seated you'll check in with the host and then be shown to your table. You'll either be seated on the first/second level or on the second level rooftop. I highly recommend a reservation as we still ended up waiting for our table even with a reservation. For drinks, I started with the Mezcal old fashioned and later ordered the she was a fairy (with sea foam). Overall the drinks were excellent and perfectly balanced. For appetizers, we ordered the "Super Fancy" Devil Eggs, Chirashi, Ceviche, Octopus Al Pastor, Shorty Pan, Butter Beans, and the Ay Papa. Each appetizer had a great presentation and they were all excellent. I really enjoyed the Chirashi as you could essentially make your own sushi with the seaweed on the side and just the overall flavors were so good. For entrees, we ordered the Lamb & Mole and the Carne Asada. Again, the presentation was excellent and both entrees were excellent. The carne asada was well seasoned and in an extremely tasty sauce. The Lamb & Mole you could tell the Mole had several flavors within it and really enhanced the dish. Also the Lamb cut like butter and was so good! For dessert we ordered the Churro Clouds, Capirotada, and I believe the Crepe Cake. Great presentation and by far the churro clouds were my favorite. I highly recommend stopping by Little Bull if you are in the downtown Durham area looking for a good Michelin Star/James Beard nominated restaurant.

    Little Bull makes a strong first impression, the kind where you step up to the host stand and…read moreimmediately wonder if you should have dressed a little nicer for whatever is about to happen. We weren't looking for fancy on this self-directed Durham food tour, but we decided to roll with it, and once the hostess walked us upstairs, the whole space opened up into something genuinely beautiful. The decor is polished without feeling stuff, the kind of restaurant where you can sit down, take a breath, and feel like you made a good choice even if you weren't planning on a big night out. We kept things simple. My friend had a customized mimosa, I went with tequila and soda, we shared the brunch ceviche. It arrived looking absolutely stunning and tasted every bit as good as it looked. The plantain chips were a delight and added just the right texture. One small note for anyone ordering drinks upstairs (and maybe downstairs too?), there's no soda fountain, so the ginger ale that came with my drink was a separate $3.00 charge. Something worth knowing before you order. If it's a nice day, consider the upstairs outside patio. It's a delight! [Review 1165 of 2026 - 4814 in North Carolina - 26344 overall]

    Photos
    Little Bull - Inside - June 2026

    Inside - June 2026

    Little Bull - Tuna sandwich

    Tuna sandwich

    Little Bull - Patio dining

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    Patio dining

    Juju - Crispy Brussels SproutsBrussels

    Juju

    4.3(792 reviews)
    1.3 mi
    $$$

    Can't wait to try this place again . Every bite was amazing…read more My favorite was definitely the Mongolian beef and the crab fried rice very flavorful filled with aromatics. Perfectly seasoned. The beef was crispy. The waiter checked in frequently to see if we were enjoying the food.

    Juju (9th Street - Durham) Although we live in North…read moreRaleigh, we've been spending more time exploring Durham's restaurant scene. This time we tried Juju on 9th Street for lunch. Parking couldn't have been easier. We found a space right out front in the lot off 9th Street and walked straight in. It was a quiet Thursday afternoon, so we were seated immediately. The dining room has an elegant, relaxed feel, and with only a few other diners it made for a peaceful lunch. Lunch for two came to about $80 plus tax and tip, making this one of the more upscale lunches we've had recently. We ordered: * Crispy Brussels Sprouts * Shrimp Dumplings (6) * Mongolian Beef * Grilled Lemongrass Hanger Steak Salad * Unsweetened iced tea The Food The Crispy Brussels Sprouts were a great start. They were crisp on the outside without being overcooked, and the mint, peanuts, and pickled onions added both texture and freshness. It was also a large enough portion for leftovers. The Shrimp Dumplings were excellent. The flavor was outstanding, and the Thai chili oil, garlic, scallions, and sesame worked beautifully together. My only criticism was the portion size. At six small dumplings, they felt a little pricey for what you receive. The Mongolian Beef was probably the best value of the meal. The beef had a nice sear while remaining tender inside, and the portion was generous enough that we had leftovers for another meal. It had a nice overall flavor as well. The Grilled Lemongrass Hanger Steak Salad was good, but not quite at the same level. The steak had good flavor, but the cut itself was somewhat chewy. The accompanying rice was simply prepared and didn't add much to the dish. The flavors were enjoyable, although slightly sweeter than my wife prefers. Service Service was excellent. Our server took the time to walk us through each dish, explaining ingredients, spice levels, and preparation so we could choose items that fit our tastes. We especially appreciated her knowledge of the menu and her attentiveness throughout the meal, my iced tea was never empty. Overall Juju offers an attractive setting, excellent service, and several very well-executed dishes. Our biggest challenge was simply that much of the lunch menu leans toward spicier offerings than we typically enjoy. While we probably wouldn't return specifically for lunch, the dinner menu appears to offer a much wider variety of choices that fit our tastes. We'll likely be back to give dinner a try.

    Photos
    Juju - Inside. Dining room and bar. View from entrance.

    Inside. Dining room and bar. View from entrance.

    Juju - Lemongrass grilled hanger steak

    Lemongrass grilled hanger steak

    Juju - Tickled pink mocktail

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    Tickled pink mocktail

    Zweli's Ekhaya - Flavors... period. Come try your own Ekhaya spread.

    Zweli's Ekhaya

    4.3(107 reviews)
    0.8 mi

    Such a gem! I loved having cuisine I've never had before…read more I made a reservation, but when I arrived, i realized there would of been availability without reservation. They had my table ready and were very warm in their welcome. I hadnt had food like this before and the staff was kind in taking time to explain the dishes and make recommendations. I have the dova rice and pili piri chicken wings. The wings were spicy, nutty, juicy. So delicious! The rice dish went so well with the chicken. It had peanuts in it and the texture of the rice was so unique. It was a match made in heaven. The ambiance is so elegant and calming. I'm glad i was able to come in casual attire and not feel out of place. It was nice to see people outside the restaurant peacefully staring at the waterfalls. I'm so glad i got to try this restaurant during my trip in Durham I was so memorable.

    Place has good ambience and nice feel to it. Service was average…read more It is a tapas kind restaurant so service is different than regular places. Food is served as it is cooked. We made reservations for four and it was easy. Though when we reached it was not busy at all Unfortunately the two tapas that we wanted to order were not available may be because we were there around 7, but that is not a justification because our choices got very limited Cauliflower was mediocre with a large floret on the top of peanut/coconut sauce, and vegan crab cake was average with a peri peri kinda sauce at bottom, but corn was really good though I had to use my hands to eat because cob was attached. Goat was good with tomato based curry and have bits in the curry and pieces as well but the qty of pieces was too less, chicken wings are extremely good, they melt in your mouth..mocktails were yummy but I found the quantity very less with lot of ice in the glass... my husband enjoyed his old fashion tamarind drink with bourbon, though we could not taste the tanginess of tamarind... water was at room temperature ...overall a ok place for a relaxing dinner but not compelling enough for me to drive again 40 minutes. Place definitely felt overpriced for the amount of food ...

    Photos
    Zweli's Ekhaya - Main Dining Room

    Main Dining Room

    Zweli's Ekhaya - French Toast

    French Toast

    Zweli's Ekhaya - If the door is unlocked, you can pass through through the building. The actual restaurant is on the opposite side of the building.

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    If the door is unlocked, you can pass through through the building. The actual restaurant is on the opposite side of the building.

    The Patio at Unscripted - Baby gem salad

    The Patio at Unscripted

    3.2(74 reviews)
    0.5 mi

    Came here for the first time with some friends on a cold and rainy winter evening and got to…read moreexperience their rooftop igloo situation. The inside of the igloos was pretty spacious and warm thanks to a little electric fire and the couches were comfy. I wasn't personally bothered by the rain, but one of my friends was sitting underneath one of the zippers and got wet from the rain leaking in through the zipper hole. Food wise I just ordered a glass of moscato which was very nice and tried a few of my friend's fries which were fine, but nothing special and quite pricey. Overall it was a cool experience but the food and drinks were overpriced and took a really long time to come out so I don't know if it was really worth it.

    I saw a lot of buzz on Instagram about dining in an igloo for the holiday season, so I wanted to…read moretry it since I thought it would be a cool experience! The food and concept were great, but unfortunately the experience was a little lackluster. I made reservations a few weeks ahead of time online because this does sell out. I did the prix fixe igloo dinner experience that's $65 per person. There are four courses included and you can add drinks for an additional fee. When you book the reservation for this, they also take a $50 deposit that gets applied to the final bill. I also learned later there is a 20% service charge added to your bill too. My husband and I got there a few minutes ahead of our reservation and were able to be taken to our igloo immediately. Sadly, that was when the superb service ended. Our igloo was right next to the hostess stand and the few times she was actually sitting at the stand, she was on her phone FaceTiming someone. The Igloo Prix Fixe is advertised as a 90 minute "leisurely" dining experience, but this was way too slow of service. It took almost 20 minutes for our server to greet us and take our order. When you order, you order all four courses at once. I ordered the bay gem salad, butternut squash ravioli, truffle steak (a $5 up-charge), and butterscotch pudding. They didn't have the ravioli, so they substituted it to for macaroni & cheese. My husband also ordered a soda. Course 1 came in about 5ish minutes; however, it took 30 minutes for my husband to get his soda. It then took 40 minutes after Course 1 for Course 2. Course 3 came 10 minutes later. Course 4 came 20 minutes after that. I will say all the food was great! I would only recommend they work on food timing. It felt that there should have been a longer wait between Course 2 and 3 rather than 1 and 2. The whole experience also took a little bit longer than 90 minutes, so people should be aware in case they had plans elsewhere afterwards. The inside of the igloo dining area was nice! There were 2 couches and chairs near a space heater so you didn't have to worry about the cold outside. Overall, this was a unique experience, but I probably would not do it again though based on the service.

    Photos
    The Patio at Unscripted
    The Patio at Unscripted
    The Patio at Unscripted

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    Sage Restaurant - Fessen Joon

    Sage Restaurant

    4.8(19 reviews)
    2.6 mi

    I was so thrilled to find that my former favorite lunch place in Chapel Hill (which closed some…read moreyears ago) has now relocated to Durham, on the Duke campus! We went for a weekday dinner. The decor was beautiful and peaceful. Fresh flowers, art work, large booths and small tables. Plenty of space and quiet. The outdoor dining area looked great too. The food was outstanding. I particularly loved the pomegranate stew (Fessen Joon) on basmati rice with saffron. Such a rich and flavorful sauce. When I asked the owner how to make it, she told me it cooks for 7 hours. I also enjoyed the very fresh salad with delicious homemade dill dressing. Wish I could have taken home a bottle of it. The highlight for my husband and I was meeting the warm and wonderful owner, Laxmi. She came out to chat after dinner and when we told her we were celebrating our anniversary, she brought us a piece of their freshly made walnut dark chocolate cake, which was fabulous. Reminded me of my favorite lava cake. You must try this place for lunch or dinner. You will be eager to return. Thank you Laxmi. It was such a pleasure to talk to you and enjoy your delicious food.

    This is the second vegetarian Persian restaurant I've been to. It gave off no overt sign of the…read moredifficult times currently facing that part of the world. The menu includes a few options with tempeh but is mostly vegetable based, and is not full of artificial fake meats or weird fusion stuff. Ordering a sprout salad was a good decision. I was worried the nuts would be excessive but it was a reasonable amount, and the dressing and finely shaved vegetables made for a light experience. My vegetable stew came with some aromatic rice, and a satisfying flavor mix. Ordering tea was a good idea as well; almost everything in this cuisine seems to be lime-flavored. The overall portion size for price was not overly favorable. The location is near the hospital system and in an area with dicey parking, it does have its own parking spots outside and in an adjoining garage.

    Photos
    Sage Restaurant - Tables for six as well as tables for two

    Tables for six as well as tables for two

    Sage Restaurant - Sprout salad

    Sprout salad

    Sage Restaurant - Sage shaded outdoor patio

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    Sage shaded outdoor patio

    Proximo - La Cocina

    Proximo

    4.6(52 reviews)
    10.6 mi
    Locally owned & operated
    Romantic vibe

    We are from California, so we are trying the top rated restaurants on Franklin while in town. This…read moreplace is solid for tapas--not amazing, but very good. The service was excellent, with energetic young students from UNC who know the menu well and team up to cover each other. Our server was engaging and knowledgeable about the food and the wine choices. The atmosphere is warm and cozy. I will say that the booths are close together, so we could hear the conversations at tables behind and in front of us. It kept us entertained. We had: - the dates stuffed with pistachios and wrapped in bacon - the flounder - the steak with chimichuri - the olives - pan con tomate - potatoes bravas - tuna ceviche - crumble - cinnamon cake It was all very good. The best dishes were the potatoes bravas and the steak. Th rest was pretty mediocre. We had a broke of white Rioja--it went well with the food and was a good deal at $56.

    Seriously easy to miss if you're strolling through Franklin. Cozy space with counter seating and…read morebooths in the back. Tried some more traditional tapas but with a twist, such as the outstanding Alubia Blanca, Gambas and Jamon. the Zanahorias were excellent, even had the Cubano, not Spanish traditional but still well done. Fortunately there was room for the chocolate cremeux, decadently rich. Loved the counter seating to view the busy prep action. Reservations are best, otherwise you're taking a chance without one. Super casual, savory dishes, and maybe my new favorite restaurant in CH.

    Photos
    Proximo - Boquerones

    Boquerones

    Proximo - 173 East Franklin St

    173 East Franklin St

    Proximo - Queso de Cabra

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    Queso de Cabra

    Parts&Labor - vegan - Updated September 2026

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