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    Pasta Shoppe

    4.0 (1 review)
    Open 9:00 am - 4:00 pm

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    7 years ago

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    Nicoletto's Pasta

    Nicoletto's Pasta

    4.2
    (35 reviews)
    5.9 mi

    If you want no-nonsense, old-school, no-frills pasta, Nicoletto's is your spot. Eat in or…read moretake-away. Fast friendly service, bronze-cut pasta, great sauces. Can't miss.

    This scratch made pasta co. was started and is based in Nashville. They specialize in fresh Pasta…read moreand Marinara. They have been featured in the Nashville Scene, Eater and the Tennessean. The only downside that I see is that it's a takeout or outdoor dining only, but the food is really good and it was ready in about 10 minutes. You can build your own Bowl or they serve Sandwiches, Mac & Cheese, Sandwiches, Salads, Sides and Desserts. They also offer Vegan Meatballs & Vegetarian options. You can take a box of their Bronze cut Pasta or a bottle of their Marinara home with you or order it online and have it delivered to you. I got A house favorite-- The Chicken Parmesan. It was a good portion size and I could tell it was freshly made. It was delicious. It has a Buttermilk fried Chicken breast atop their Spaghetti topped with house Marinara, Fresh Mozzarella and Fresh Basil. My wife got the Meatball sub with fresh handcut fries. The sandwich has hand rolled Beef Meatballs topped with house Marinara, Provolone, Mozzarella, Basil and Parmesan served in a fresh baked French Roll. This is a full size sub. It was about 8 or 10 inches. She gave it a 7 out of 10. She said she would get it again. It's worth stopping in and eating or getting some pasta and sauce to take home and make yourself.

    Photos
    Order and they call your name to pick up. Enjoy!
    Order and they call your name to pick up. Enjoy!
    Caprese salad
    Caprese salad
    Exterior

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    Exterior
    Mangia Nashville

    Mangia Nashville

    4.2
    (274 reviews)
    1.6 mi
    $$$

    We went NYE AND IT WAS AMAZING!!!! The atmosphere was terrific. The…read more Godfather was showing,no sound, and photos from NYC,where Nick,the owner/ chef are originally from. We had an 11 course meal,which was wonderful as well. From focaccia ,tuna tartare, shrimp cocktail, tenderloin ,roasted zucchini and parsley and lobster tail, Caesar salad, teraimasu,,champagne and Italian donuts to take home. There was dancing between the shrimp cocktail and the lobster tail and beef tenderloin. The owner and his staff got everyone up dancing to oldies and doing dances some might not have been at all familiar with. We all had so much fun,including my 15 1/2 year old grandson. I think they might only be open on weekends with an Italian Feast every weekend. Check it out and go!!! You won't be sorry!!!

    My birthday theme this year was thirty two-tta Bella so naturally there was no better place to have…read morea birthday dinner than here. I was completely impressed from the food, to the service, to the overall experience. We spent the several hours here laughing, dancing out the full pasta tummies and toasting to a good time. I really didn't expect to leave full after seeing the first few courses but I can safely say it was well worth the money because I left absolutely stuffed. What is really unique about this, compared to other coursed meals is they will box up anything you can't finish so you can take it home. I enjoyed most of the courses, especially the fresh made mozzarella, the creamy pasta and the donuts. The cocktails were great too but as you can imagine with many people ordering drinks at the same time, it took a little to get your drinks. Nothing wrong with this though! The head chef gave a lovely speech about how this restaurant came to be and the intent behind it which brought tears to my eyes. You can tell that there is huge level of care put into every aspect of this place and by the time you leave it feels like leaving your aunt and uncles place. So even if you don't love every dish or some of the dancing made you feel silly what you remember is how lovely the night was overall and what this place makes you feel. It was a very perfect all around and really fit the theme and intent for my birthday this year. For me this is more of a special occasion kind of place but I will certainly be back and will be telling friends to go.

    Photos
    Mangia Nashville
    Mangia Nashville
    Penne pasta porcini cognac cream

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    Penne pasta porcini cognac cream
    PennePazze

    PennePazze

    4.5
    (577 reviews)
    5.2 mi
    $$

    Since this was our first time here, we wanted to try a pasta and a pizza that we shared (and we had…read moresome leftover for a snack later) Pinsa Maleducata - Tomato sauce, Fontina cheese, Pancetta (Italian Bacon) & Onion Jam (yum!) Gnocchi Crema Di Gorgonzola- Pecorino & Roasted with Pistacchios on top. Both were delicious, the Gnocchi was light, exactly how it should be and the Gorgonzola-Pecorino creme sauce was was smooth and perfectly made. We couldn't resist a good finish, so we split a Tiramisu - Mascarpone cream & Coffee lady finger cookies topped with cocoa powder. I had an espresso & my wife opted for a cappuccino (even though it was after 11am... shh, don't tell anyone). The server was attentive & helpful and we enjoyed the food. We were actually between the normal lunch & dinner shift, so the restaurant was not too busy. We opted to sit outside which was a little noisy from the road traffic at that hour, I did take a look inside and at the kitchen area. On our next trip here, we will be sitting inside and try some of their wine, and other offerings. Both the Gnocchi and the Pizza were very good, and we look forward to our next visit.

    The good point: the food was good, not spectacular. Definitely better than the average Italian…read morerestaurant. The areas for improvement: 1) for new customers to the restaurant it would be helpful if the waitress even asked the patron if they had any questions, were able to navigate the full menu in the app. Our waitress merely said use your phone to see the menu & order. 2) they provide each table with a "call" button but it is useless. We pressed it many times & twice I had to leave the table to go find a waitress to ask a quick or get assistance. 3) we were provided a bottle of water when we first sat down but had to track down our waitress to request a refill 4) it would be grand if all of the plates for the same table are served relatively close together 5) consistency between plates could use improvement. 2 plates were ordered the same at our table but one had significantly more pesto than the other. 5) if you want a waitress to actually do their job, well maybe dine at a different establishment. Where they had an absolute FAIL: I expressed my severe food allergy to the waitress. Her nonchalant response was "they should change gloves between dishes". I had to ask her to double check with the kitchen because I wasn't looking to die today. A food allergy can be life threatening & should be taken seriously! Overall I don't think we would return. The menu was a bit difficult to find everything the restaurants had to offer. The waitress was terrible. If I was her employer I would be looking for a replacement hire.

    Photos
    Pasta making station
    Pasta making station
    Beet Spinach Salad
    Beet Spinach Salad
    Mama Rossa Shrimp

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    Mama Rossa Shrimp

    Pasta Shoppe - pastashops - Updated June 2026

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