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    Pat's Place

    4.2 (47 reviews)
    InexpensiveGreek, Pizza, Sandwiches
    Closed 11:00 am - 7:00 pm
    Updated 2 months ago

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    a sandwich and salad in a styrofoam container
    Charlene H.

    Want an authentic gyro? This is the place. You can't go wrong with the combo. I opted for no onions. The tzatziki is delicious! Pat has been around for years and I'm so grateful.

    The small kitchen. Magic central?
    Kurt K.

    I love local. I love hole in the wall places. Friends​ who have lived here a long time recommended it. A small seating area greets you and then you order at​ the counter​. Friendly staff and the food came out quickly​ and hot. The food was a good portion and tasty. Small storefront​....big taste and value. #kodiak_kuisine @kodiak_kuisine @yelpmiami @yelp #yelpmiami #yelpbrevard @yelpbrevard

    Burnt the bottom of the bread so bad it crumbled
    Barbara H.

    I have eaten here before. First time I had a bad Gyro. Was drowning in sauce, bread was burnt on the bottom. Guess it all depends on who is cooking the food. Still not a bad place to grab a quick bite, however if just the kids are there better to wait for the adults to be there.

    Todd D.

    Pat's Place - Melbourne Beachside - 1 Star. Fraud by any other name is.......well......fraud. There is no reason to engage in disingenuous behavior when you can only fool some of the people all of the time. I stopped here to get some "authentic" Greek food. I truly love Greek food. In fact there are two real Greeks within 2 miles of Pat's. Sadly, this Pat is named Patricia or who even knows because the fetid stench of her lies is layered so deep, I think she may have even lied about that. I asked about the gyro. She said it was fresh cut. I said if so, where is the spit? She replied, well the health department frowns on them, so she cuts it in the back to order. I immediately felt red flags in my stomach but I figured hey, it will be blatantly obvious if she is lying. She went on and on about how fresh her food is. I decided to add an order of "home cooked" Spanakopita. When the food arrived I tasted the spanakopita. It was flaccid, refrigerator burned spinach that tasted so bad I had to spit it out. It seemed like it had been sitting in the fridge for weeks and I was the fly finally caught in the spider's web. Now, for the big moment. I bit into the gyro and knew Pat was a liar. You can see from the attached photo, this gyro meat is the frozen pre-cut slices sold by Sysco and Cheney Brothers. To my surprise, when confronted with the discrepancy, Pat began a tale I have heard from many a sociopath. Ohhhhh I am not lying, it's you who is mistaken. This was a low rent version of the cook up the street who tried to convince me a sirloin breakfast steak was filet. The difference is, instead of threatening to kill me, "Pat" took the manipulative approach. Far be it from me, I went to two different Greek restaurants and showed them the photo. At the first restaurant the owner chuckled when I showed him the photo. He said that's frozen strips of gyro. He asked where I got it. I refused to tell him. The same line ended the same at the second restaurant, except that there was an owner of a third restaurant who also confirmed the pre-frozen, pre-sliced nature of the gyro. So the Big Boy says avoid the lying liar at Pats and go to an authentic Greek restaurant if you want real gyro because the food here in my humble opinion is disgusting.

    This was a small salad yummy

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    8 years ago

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    10 years ago

    I was very impressed with the Gyro and salad. You won't be disappointed. Super friendly. Just be hungry. Everything is fresh and delicious.

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    9 years ago

    By far my favorite Greek salad, always the freshest tomatoes, great dressing, great people!

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    11 years ago

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    I heard about this place and decided I'd try it. At first I was taken back by the $16.05 for a…read moresausage, egg and cheese biscuit with a small ice tea. Now to be fair it was a to-go order so when I got to work it wasn't as fresh maybe as it should. Biscuit was good sized and tasty, a bit dry, sausage was very tasty and egg was half an omelette....not sure if there was cheese on it, maybe in the egg omelette and I just didn't see it or taste it. I would try it again, next time maybe add butter to the biscuit, a little less egg and cheese that is melted somewhere on it.

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    Mr. Ernest sub bacon for ham and biscuits and gravy side of bacon
    Mr Ernest sub ham for bacon and biscuits and gravy with a side of bacon and strawberry lemonade
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    Storefront for Beachside Bagel World
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    Banana River Cafe

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    My first 5-star breakfast review. I mean really, breakfast? This was a treat. We stumbled across…read moreit and I can say I'm glad we did. The place is really down home. This means nothing fancy. Good people, good food, good prices. I think I can safely say this is literally the best corned beef hash ever. So over the top good with homemade corned beef. I wanted more. My wife had one of their Bennies. She loved it too. Next time we are in the area, we will try them for lunch.

    Banana River Cafe is proof that the smell of bacon can make you forgive almost anything…read more First, a fun fact: they're operated by a CIA graduate. No, not that CIA. The Culinary Institute of America. Our daughter actually graduated from their Baking & Pastry program in San Antonio, so we were already inclined to give the place a try. But I digress. The moment you walk in, the smell of bacon smacks you right in the face. In the best possible way. So. Dang. Good. We stopped in on a busy Sunday afternoon. The dining room was hopping. A few tables could have been bussed a little quicker, my chair needed a quick swipe-down before I sat, and there were a few chips hanging out on the floor. Normally I'd notice those things more, but then the bacon smell hit again and suddenly none of it seemed quite as important. I ordered two perfectly cooked over-medium eggs, sliced tomatoes (instead of potatoes), and a biscuit. I chose the biscuit over toast or an English muffin with absolutely no intention of eating it. My plan was to take it home for one of the kids. Then I took one bite. Friends, this was THE best biscuit I have ever eaten in my entire life. I don't throw around statements like that lightly. If you visit Banana River Cafe and order absolutely nothing else, order the biscuits. They deserve their own Yelp page. My husband got what I think was called the Power Bowl--a delicious-looking pile of rice, beans, carnitas, and all the ingredients that make a great burrito bowl. Our son absolutely housed his French toast. Our daughter ordered the Rosemary Chicken Salad Wrap with pasta salad. I sampled the chicken salad. It had a whisper of rosemary. A polite suggestion of rosemary. A rosemary cameo appearance. If you're going to call it Rosemary Chicken Salad, I'd personally vote for a little more rosemary. My daughter loved it, though. She also loved the pasta salad but wasn't a fan of the Parmesan sprinkled on top. If Parmesan must be involved, let's keep it to the kind that comes from a block and not the green plastic shaker. Just my two cents. The staff was friendly, service was great, and soda refills appeared before we even had to ask. I also loved the local artwork displayed throughout the restaurant. Every piece has a price tag, so if something catches your eye, you can literally take it home with you. Great food, great service, incredible biscuits, and enough bacon aroma to improve your mood instantly. We'll definitely be back.

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    Inside is cozy and every table is full. Lots of beautiful artwork on the walls for sale.
    Inside is cozy and every table is full. Lots of beautiful artwork on the walls for sale.
    Banana River Cafe
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    Entrance

    Pat's Place - greek - Updated June 2026

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