As you can see from my past 6 reviews, this is one of our top 10 favorites for off season happy…read morehour on Wednesdays at 4 PM. We arrived with our friends around 4:10 PM on Wednesday when the bar was already full with customers, therefore we were seated at one of their high tops to the left across from the bar for six, since we were here with family and friends. I started with my usual two Man in Black cocktails for $12 each after the $3 off happy hour discount. I also enjoyed my usual happy hour Boullibase with a double order of asparagus for $29. My total bill was $105 excluding gratuity. Diana served us very well. We agreed we will return here for off season happy hour.

We loved Nantucket's Restaurant! Everything that was seafood…read morewas wonderfully fresh, from the oysters, crab cake sandwich, cod, blackfish special, scallop special, and boubailasse. There was also free crusty bread, which is always a welcome addition, especially when it's served warm. Our server was so nice and funny. The ambience of the place is so fun, very avante garde. The standout for me was definitely the Prussian oysters. Such a unique and fun way to serve them, with vodka sour cream, caviar, and red onions. Yum! Overall, a classic and delicious seafood experience. Would absolutely come again.

Great restaurant. Food was delicious. Our waiter was amazing. The restaurant is beautiful. Will…read moredefinitely return again

As you can see we were here for the first time in March 2024. This was our second visit after…read morealmost 2 years. I returned here with my friend on Friday for happy hour around 3:45 PM. The main bar was not crowded when we first arrived so we easily scored two bar stools with backs overlooking the south side of the bar. The bar started to fill up after 4 PM. A guy with a guitar sang some songs as per last time. The views of the Atlantic ocean and the bay are great from the Vista rooftop bar and restaurant. . They now offer many flavors of margaritas. Before we left the bar, all high tops were full with customers including customers who were waiting for our bar stools. Some customers seized the high tops, while some went to the secondary bar. A second bartender was called in when the bar became very busy. I opted for my three strawberry margaritas with salted rims for $8 each. I also enjoyed my Tsunami Wontons with Atlantic lobster, jumbo lump crab, avocado, pico de gallo, and wasabi and red pepper coulis for $20. The happy hour menu is different from when we last visited. Bartender Mark served both of us very well. My friend and I split our bill in half. My share of our bill was $49 including a 3% credit card surcharge, but excluding gratuity. We agreed we will return here again for happy hour.

Libertorie's has filled a gap in OC that I was unaware was missing…read more The bar is gorgeous. Has a very dark and sexy feel to it. The bartenders are very nice and make sure you are well taken care of your entire visit. They even have extensive knowledge of the wine list and were able to help me choose. Don't even get me started on the food.... It was incredible. So flavorful but not in an intimidating way. The tuna carpaccio was OUTSTANDING. For my dinner I got the scallops special. Delicious.

Great food and service. A major downside is the volume of…read morethe music. Difficult to have a conversation.

Every dish was execellent! Snow crabs legs were meaty & fresh, delicious. Wish the happy hour had…read morethe oysters but the pei specials were delicious and came with great horseradish and vinaigrette dressing. Shishito peppers with goat cheese were next level and the fresh bread baguette with whipped butter was a fluffy and crispy all at the same time. Great vibe and friendly staff. We lived our time there and would 100 % go back!

Starboard claw always is a must when you're in Dewey beach. Their crab dip is delicious along with…read moreany of their other crab entrees. Their drink menu is extensive and they have many crush flavors. It's always packed in there but the servers make sure your cup is never empty. The oysters are also a favorite!

We made a reservation for last Friday night and had no prob making the reservation for the time we…read morewanted. When we got there, several people were waiting for tables but we were able to walk on by since we had the res. When we sat down we learned it was restaurant week! At first we thought it would be too much food - but the menu sounded too good so our arms were twisted haha. I got the lobster toast - this was my fave thing I ate at the Blue Hen. My bf got the carpaccio (also delish). For our main course I got the branzino. It was topped w fennel and carrot and it tasted so good w the fish. My bf got the fried chicken and he enjoyed it. We both loved our desserts. I got the strawberry - yum!! And he got the blueberry bread pudding. I had several tastes of his and I wasn't sure which dessert I liked more. Def need to come back!! I can't remember which drinks we had but I do remember that we liked them. I had only been to the Blue Hen for happy hour previously but now I know I need to be back soon!

Nope. Greasy fries. Inedible fatty steak…read more Overpriced. The one star is for the good service.

While spending a long weekend in Rehoboth Beach, Delaware, I had a craving for Chinese food, though…read moreI was initially hesitant since, being from New York, I have pretty high expectations when it comes to Asian cuisine. I'm very glad I decided to give Confucius Chinese Cuisine a try. As anyone knows, takeout food can sometimes lose quality by the time you get it back to your hotel or home, but that was absolutely not the case here. The food was piping hot and tasted as delicious as if I had been eating it fresh out of the kitchen. I strongly recommend this restaurant and, honestly, wish we had a place like this closer to me in New York!

The food was good as always. However the service was not very good. Our server was not attentive…read more We wanted to order a drink halfway through the meal, but the server never came back to check on us. Very disappointing.

Have been coming here for breakfast for years whenever I'm in the area. Never disappoints…read more There's nothing fancy here. Good food, excellent service (particularly on coffee refills) and friendly and efficient Staff. The decor hasn't been updated, but I think that's part of its charm. I suspect there are lots of people who have been coming for years and years. There's lots of places in Rehoboth to get a decent breakfast, and this is one that's worth a visit - I suspect you'll come back.

I'm genuinely sorry to have to update my review. I love the food, the service, Nikki the owner is…read moreawesome. The servers are sweet. But recently, people staffing the register have been placing high pressure on customers to leave very generous tips, even questioning, "do you really only want to leave 15%?" With all due respect, Robin Hood , everyone is feeling the pinch of inflation today, not just your servers, and many of us really can't afford to leave 20-25% or more tips. And regardless of whether someone can or cannot afford it, strong-arming high tips is so unbelievably tacky and uncomfortable. Your servers take orders and deliver food. They don't perform life-saving surgery. Generous tips are merit-based; they are not a given.

Stopped in for happy hour on a Saturday right after opening (HH is 5-6pm). We got a seat inside at…read morethe bar and tried the HH cocktail as well as another cocktail from the list. It was a great value for well crafted cocktails. I had the Papa lives mambo which was a bourbon forward cocktail, I enjoyed it though would like to try other offerings. The tomato and peach salad was flavorful with semi-crushed peppercorns and some fresh light cheese. Our bartender was friendly and efficient. The vibe is sort of fancy feeling but plenty of people walked in for reservations in nice jeans. Looking forward to coming back to try more of the menu another time.

Loved it! We…read morestopped in for my birthday dinner and had a lovely experience. We had the caviar & chips, scallop crudo, salmon, oysters, crab squid ink pasta & scallops w risotto. Nothing was bad and we really enjoyed every dish. The French onion dip with the caviar and chips was delicious and the broth surrounding the scallop crudo was wonderful as well. The veggies under the salmon were perfect and while the salmon was overcooked it still tasted good. The crab pasta was flavorful without being heavy and the scallop risotto was lovely as well. Service was great with a wonderful waiter whose name I did not get but service was prompt and attentive. Ambiance is very nice, coming from NYC I prefer a small compact restaurant so Drift made me feel right at home. Overall I will 100% be back on my next trip to Rehoboth.