Steak sandwich was really good. Came on garlic bread with grilled onions and mushrooms. You got a…read morechoice of fries or chips I instead got the soup of the day which was tortellini. Soup was filling and had lots of tortellini and sausage in it. Had lots of flavor. We had the sausage pizza and had ordered a pepperoni to go. Pizza sauce had lots of spices and flavor. We had 2 beers on tap as well. Service was fast and server was friendly. Restaurant was clean.

We have eaten there and also take our several times. All our meals have been yummy and the service…read moregreat! The staff is very friendly and accommodating.

Stopped in once, nice little hometown tavern, good and friendly service. I'll definitely go back!read more

Best people around to go by when your want to have a beer and chat with a friend. Barb and friends…read moredo an amazing job here.

Wonderfully cozy, pizzeria, and bar. From the outdoor seating to the indoor sitting the cozy…read morecomfortable feel of the place truly allows you to Joy the people you are with and the deliciously fresh food that is being created for you. Their service is wonderful always with a smile very welcoming . You can sit back take a load off slow down and enjoy the evening with friends. Truly a wonderful gem of an establishment.

FANTASTIC pizza. Super odd vibes when u sit at the bar and all you listen to is staff talking all…read moreclumped up at the end tho. The other thing is those high tops are cocktails only, why? You can eat at the bar? I don't get it :(

All you can eat Fish fry is awesome....thats a 5. Probably…read morethe best in the area. Parm/Beer nuggets good as well. Everything else great for area but unfortunately...that's all that's in the area. (Wouters next door doesn't count...might as well be a toaster over bar) Nice "stop on by" place to grab a bite Sat-Thursday but don't make it a special evening...drive to Green Bay or Appleton for something different. But... Friday is the day you wanna go for fish!

We've passed this place for years, so finally made an effort to stop. Cheese bread and pizza. The…read moreapp was pretty darned good. The pizza (Luigi's Special) was nice. It wasn't the best ever, but it was a solid attempt. Very cheesy! Toppings were good - the sausage was tasty, but there wasn't a lot of it. The kitchen was quick. Service was lovely - Brielle was our server, and has that lovely Wisconsin essence. The shop is standard wooden table pizza place type of atmosphere. We will certainly stop back sometime. The pasta dishes we saw coming out looked pretty good, and worth a try.

The chairs are extremely uncomfortable. The floor is really un level. The restrooms are right off…read morethe small eating area and there is a steady bad smell. Waitress was very helpful and told of up charges and offered alternatives. Food was so so. Salty so if you have water retention issues, ask them to use less. Burger was extremely dry. Overall the food was just ok.

Literally the best place I've ever had pizza in my life. I come just from Milwaukee just to get…read moretheir pizza. OBSESSED!!!!! bartender was great!

Great food , decent prices, just a bit slow service, if you have the time, great stopread more

We stopped here last week for the "all you can eat crab legs". They do it the first Friday of every…read moremonth. They were flavorless. Boiled in water and butter according to the waitress. The crab was not even clusters, was all loose legs and parts. We were very disappointed at the $50 price tag per person. They bring maybe 1/2 lb to start. After my second plate, they were already asking if I was done. ITS ALL YOU CAN EAT! The wife only ate part of the first plate and I ended up eating maybe 1 1/4 lbs. I'm sorry but a bill over $100 for 2lbs of crab legs was unreal. I could see if it was clusters that were good looking clean crab, but not what we were served. Crab should be boiled in old bay or Zaturans not butter. We will stick with Millions Crab in GB or Big Pot in Appleton. For our seafood night out. Same price, flavorful, and better tasting

Amazing food, pasta, pizza & desserts! The staff is…read moreterrific, very accommodating, also going above & beyond! One of our favorite places!

The food we ordered was good, but nothing special. Horrible service. We were greeted by a young…read moreman and he sat us. No waitress to be seen for 10 minutes. Finally she came and she was rude.

Food was very good, we didn't have to wait long at all for a Friday night. You can sit in the back…read morecozy dining room or table are near the bar. Nice typical place for the area. We will be going back again.

We went for Easter and it was excellent. Looking forward to going back. Chicken was top notch.read more

We wanted a quick snack while driving from the UP to Green Bay and came upon The Dairy Barn. As we…read moredrove in, we thought the place was inside of the nearby gas station, but we quickly found that it was a separate building with quite a number of cars and customers surrounding it. There was a nearby setup of picnic tables and all seats were taken, with people eating burgers, custard, and other treats. To order, there's a choice of either a drive through, or you can queue up at one of the windows in front. We just wanted a small snack and ordered two items. Service is quite quick; everything only took a couple of minutes to come out. Extra Small Pistachio Frozen Custard ($2) - This was the weekly special and we got the very last dregs in the frozen custard machine. We saw the employee using a spatula on the top of the machine to push through the rest of the custard. As such, we're not sure if the custard was the freshest and best churned or not. The sweetness of the custard, mint green in color, first comes through, followed by a bit of artificial pistachio flavoring. The strange thing is that we had pistachio frozen custard from another place the previous day and this tasted exactly the same. I wonder if everyone just uses the same commercial pistachio custard base and churns it differently? This particular one is quite smooth and creamy, but also a bit on the softer side and less dense than other frozen custard I've had. I can't complain when this is only $2 though. (4/5) Fried Cheese Curds ($4) - I read about the curds here on social media and I have to agree that these are quite good. The batter on the exterior is pretty thick and fried to a fantastic crisp. The interior is stretchy, milky, squeaky as they stick to the teeth and have a more firm chew. The exterior batter has quite a bit of salt added after it comes out of the fryer, making this a treat that almost begs for custard or some other sweet beverage/treat on the side. (4/5) I'm not sure there is anything that they actually make in house, but hey, the prices are so cheap and they execute everything well enough that it makes me not care. I wouldn't make The Dairy Barn a destination for food or anything, but it's a solid place to visit while you're on the road. Note that they change the special custard flavor every week starting on Wednesday until they run out, so if you insist on the special flavor don't wait until Tuesday! Bathrooms - One single unisex room located on the right side of the exterior of the building. Overall rating of the food this visit: 4/5

The butter and cheese are amazing. Specially the different flavored butter's! You can get original…read moresalted or unsalted butter, garlic flavored butter which is really good in mashed potatoes, or melted over veggies, or to slow cook steak in! And the cinnamon butter is good in toast, on top of warm cinnamon rolls. Great little stop for dairy products. Now if they just added fresh eggs for sale too, it could be your one stop shop!

We went with a group and the food came out hot and close to the same time. The waitress did a great…read morejob with the big bunch

Always love their Friday Fish! They have the best fish around, and are generous with their walleye…read moredishes.